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Restaurant Server Jobs in Florida (NOW HIRING)

HHM Hotels

Restaurant Server

Tampa, FL

$12 - $13/hr

Restaurant Server Serve food and beverage to guests in a courteous and friendly manner in accordance with established brand/hotel guest service and sustainability standards. Your Growth Path ...

FSHMC HOLDINGS LLC

Restaurant Server

Gainesville, FL

BLU Restaurant: PT Server(11a-7:30p or 3p-7:30p) + weekends Position Overview: Provide service including serving food and beverages, cleaning tables and re-setting tables. Responsible for complete ...

sushi 99

Be Seen First

Restaurant Server

Saint Augustine, FL · On-site

$36K - $40K/yr

We are seeking a friendly and attentive Restaurant Server to join our casual dining environment. The ideal candidate will be responsible for taking orders and providing excellent customer service ...

Lessing's Hospitality Group

Restaurant Server

Jupiter, FL · On-site

$16.50/hr

Restaurant Server Come join us at one of our Main Street Restaurants as a Server! Job Duties and Responsibilities: • Prepares room for dining by clothing tables and setting decorations, condiments ...

Benchmark

Restaurant Server

Fort Myers, FL

$12/hr

Restaurant Servers may be assigned to any of South Seas' three unique dining venues, each offering a distinctive atmosphere and menu while sharing the same commitment to exceptional hospitality.

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Restaurant Server information

See Florida salary details

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$10

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How much do restaurant server jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for restaurant server in Florida is $10.12, according to ZipRecruiter salary data. Most workers in this role earn between $7.16 and $11.49 per hour, depending on experience, location, and employer.

What do I need to be a restaurant server?

To be a restaurant server, you typically need good communication and customer service skills, a friendly attitude, and the ability to handle fast-paced environments. Some employers prefer previous experience or a high school diploma, and basic knowledge of POS systems can be helpful. Flexibility with work hours, including evenings and weekends, is often required.

What are some common challenges restaurant servers face during busy shifts, and how can they manage them effectively?

Restaurant Servers often encounter challenges such as handling multiple tables at once, managing special requests, and maintaining a high level of customer service during peak hours. To manage these effectively, it's important to stay organized, communicate clearly with both the kitchen staff and fellow servers, and prioritize tasks efficiently. Developing strong multitasking skills and remaining calm under pressure also helps ensure a positive dining experience for guests and a smoother workflow for the entire team.

What does a restaurant server do?

A restaurant server works in a restaurant, providing tableside customer service to restaurant patrons. As a restaurant server, your responsibilities and duties include greeting customers, taking their orders, bringing their food and drinks, checking to see that they are enjoying their dining experience, and clearing their plates when finished. You also complete side work which consists of cleaning and preparing the restaurant for the next shift. Your job is to represent the restaurant in a friendly, professional, and knowledgeable manner and provide excellent customer service.

What is a restaurant server?

Restaurant servers are hospitality professionals responsible for taking orders, serving food and beverages, and ensuring guests have a positive dining experience. They act as the main point of contact between customers and the kitchen, answering menu questions, making recommendations, and handling payments. Good restaurant servers possess excellent communication skills, attention to detail, and the ability to multitask in a fast-paced environment. Their goal is to provide efficient, friendly, and attentive service to enhance the overall experience for restaurant patrons.

What are the key skills and qualifications needed to thrive as a restaurant server, and why are they important?

To thrive as a Restaurant Server, you need strong customer service skills, attention to detail, and basic math abilities, often with a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and food safety certifications are typically required. Excellent communication, teamwork, and the ability to remain calm under pressure are standout soft skills in this role. These skills ensure efficient service, satisfied guests, and smooth restaurant operations in a fast-paced environment.
More about Restaurant Server jobs
What are the most commonly searched types of Restaurant Server jobs in Florida? The most popular types of Restaurant Server jobs in Florida are:
What are popular job titles related to Restaurant Server jobs in Florida? For Restaurant Server jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Restaurant Server jobs in Florida look for? The top searched job categories for Restaurant Server jobs in Florida are:
What cities in Florida are hiring for Restaurant Server jobs? Cities in Florida with the most Restaurant Server job openings:
What are popular job titles related to Restaurant Server jobs in FL? For Restaurant Server jobs in FL, the most frequently searched job titles are:
Restaurant Server jobs near you
Infographic showing various Restaurant Server job openings in Florida as of August 2026, with employment types broken down into 77% Full Time, and 23% Part Time. Highlights an 100% In-person job distribution, with an average salary of $21,056 per year, or $10.1 per hour.

Restaurant Server (AM)

Palm Beach Gardens Marriott

Palm Beach Gardens, FL

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 19 days ago

Job description

Restaurant Server

We are seeking a friendly and attentive Restaurant Server to provide excellent service by taking orders, delivering food and beverages, and ensuring guests have an enjoyable dining experience. This role requires strong communication skills, a positive attitude, and the ability to work efficiently in a fast-paced environment. The ideal candidate is guest-focused and passionate about hospitality.

Key Responsibilities
  • You will be the attentive and friendly face of our hotel's restaurant, ensuring guests have an exceptional dining experience.
  • Your daily tasks will include taking orders, serving food and beverages, and maintaining a clean and organized dining area.
  • You will report to the Restaurant Supervisor or Restaurant Manager.
  • A career as a restaurant server can lead to opportunities in various roles within the hospitality industry, such as banquet server, bartender, or even food and beverage management positions.
Education & Experience

Hotel experience is always a plus! Applicants should have: 

  • A combination of education and experience.

What You’ll Need to Succeed
  • Eligible to work in the United States
  • Sufficient education and/or literacy needed to identify and read product labels and to communicate with guests about job-related needs.
  • Ability to sit, stand, bend, kneel, and lift as required—with or without reasonable accommodations
  • Availability to work a flexible schedule, including evenings, weekends, and holidays if needed
  • A warm, professional demeanor that reflects HVMG’s Culture of Excellence by showing a warm smile, friendly personality, and positive attitude.

This position may require a varied schedule, including evenings, nights, weekends, and holidays.  Please share your scheduling needs.

Our Associates Love
  • Career growth opportunities across our nationwide portfolio
  • Flexible scheduling 
  • Access up to 40% of your earned wages before payday with PayActive
  • Paid Time Off (PTO) and Paid Holidays
  • Full healthcare benefits: medical, dental, and vision
  • 401(k) with guaranteed 4% match and no vesting period
  • Exclusive hotel and food & beverage discounts
About HVMG

Our Be Excellent culture is more than just words on a website -- we live and breathe it. As one associate said in an anonymous survey, "This is the best management company I've ever worked for. They walk the talk from the corporate office to the field."
We believe that the hotel business is one of the few industries in which successful career paths can start anywhere on the org chart. You control your destiny, and, if our executives are any indication, today's dishwasher can be tomorrow's Senior Vice President.

The above job description is not an exhaustive list of all the duties and responsibilities of the position, nor should it be construed as a contract.

HVMG  is an equal opportunity employer. We will not discriminate against employees or applicants for employment on any basis prohibited by federal, state, or local laws. This policy governs all aspects of employment, including selection, job assignment, compensation, promotion, discipline, termination, and access to benefits and training.

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