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Restaurant Operations Manager Jobs in Washington, ME

Clark Inc.

Be Seen First

Director of Operations Restaurant

Wiscasset, ME · On-site

$85K - $110K/yr

Manage budgets and allocate resources efficiently in * Develop and execute strategic plans to scale ... Background in operations management within the restaurant industry * Experience in project ...

Urgent

Dunkin

Restaurant Management

China, ME

A Restaurant Manager is responsible for the development of their team by providing strong, positive ... They are responsible for the overall operation of the restaurant according to Dunkin' standards ...

Dunkin'

RESTAURANT MANAGER - South China

ME · On-site

$48K - $50K/yr

A Restaurant Manager is responsible for the development of their team by providing strong, positive ... They are responsible for the overall operation of the restaurant according to Dunkin' standards ...

Dunkin

General Manager

Damariscotta, ME · On-site

You'll gain valuable skills in leadership, restaurant operations, and team development while working in a loving and enthusiastic atmosphere. What You'll Do as a Dynamic General Manager * Lead and ...

Pizza Hut

Job Details

Rockland, ME

$55K - $75K/yr

Restaurant General Manager Employment Type: Full-Time, 50 hour Work Weeks, Rotating Schedule ... Drive Results: Oversee restaurant operations, including financial performance, customer ...

Pizza Hut

Assistant Restaurant Manager

Rockland, ME · On-site

$17 - $17.50/hr

What You'll Do: • Support Operations: Assist the Restaurant General Manager in daily operations and ensure smooth restaurant performance. • Lead the Team: Motivate and guide team members to ...

Dunkin

Assistant Manager

Damariscotta, ME · On-site

... management. We will train! - Someone who loves to motivate, lead and develop their team - The ... restaurant's operations -Drivers license You are applying for work with a franchisee of Dunkin ...

Pizza Hut

General Manager

Rockland, ME · On-site

Restaurant General Manager Employment Type: Full-Time, 50 hour Work Weeks, Rotating Schedule ... Oversee restaurant operations, including financial performance, customer satisfaction, and team ...

Nouria

General Manager in Training

Manchester, ME

The management trainee program will prepare the trainee for decisions s/he will be making, and the ... fast food, or restaurant operations * Ability to effectively perform in a fast-paced work ...

Nouria

General Manager in Training

Rockland, ME · On-site

The management trainee program will prepare the trainee for decisions s/he will be making, and the ... fast food, or restaurant operations * Ability to effectively perform in a fast-paced work ...

Nouria

General Manager in Training

Rockland, ME

The management trainee program will prepare the trainee for decisions s/he will be making, and the ... fast food, or restaurant operations * Ability to effectively perform in a fast-paced work ...

Dairy Queen

Shift Leader

Waterville, ME · On-site

$13.25 - $14.25/hr

Operations * Manage entire operation of restaurant during scheduled shifts. Strive for operational levels that meet or exceed the Fan's expectations in the areas of quality, service and atmosphere ...

Dunkin

Assistant Restaurant Leader

Thomaston, ME · On-site

$18 - $20/hr

Someone with prior management experience who will help manage the day-to-day operations of the Restaurant, ensuring excellence in guest service, and maximizing profitability * Ability to work a ...

Texas Roadhouse

Service Manager

Augusta, ME · On-site

$5.2K/mo

As a Service Manager your responsibilities would include: * Driving sales, steps of service, and ... the restaurant * Creating a fun, safe environment by following our core values and operational ...

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All JobsRestaurant Operations JobsRestaurant Operations Manager JobsRestaurant Operations Manager Jobs in Washington, ME

Restaurant Operations Manager information

See Washington, ME salary details

$32K

$63.5K

$92.9K

How much do restaurant operations manager jobs pay per year?

As of Aug 12, 2026, the average yearly pay for restaurant operations manager in Washington, ME is $63,526.00, according to ZipRecruiter salary data. Most workers in this role earn between $55,000.00 and $67,900.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a restaurant operations manager?

To thrive as a Restaurant Operations Manager, you need expertise in hospitality management, budgeting, and staff supervision, often supported by a degree in hospitality or business and relevant experience. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications (such as ServSafe) is essential. Leadership, problem-solving, and strong interpersonal skills help you motivate teams and deliver excellent customer service. These skills ensure efficient daily operations, satisfied guests, and the overall profitability of the restaurant.

What are some common challenges a restaurant operations manager faces, and how can they address them?

Restaurant Operations Managers often encounter challenges such as maintaining consistent service quality, managing labor costs, and handling supply chain disruptions. They address these by implementing standardized operating procedures, closely monitoring inventory and staffing levels, and fostering open communication with both team members and suppliers. Regular training sessions and performance feedback help ensure staff remain motivated and aligned with restaurant goals. Building strong relationships with vendors and staying adaptable to industry trends also support smoother operations.

Is a restaurant operations manager a high paying job?

A restaurant operations manager typically earns a salary that is above average for the hospitality industry, with pay varying based on location, experience, and the size of the restaurant. In general, it is considered a mid- to high-level management position with compensation reflecting leadership responsibilities and operational oversight.
More about Restaurant Operations Manager jobs
What are the most commonly searched types of Restaurant Operations jobs in Washington, ME? The most popular types of Restaurant Operations jobs in Washington, ME are:
What job categories do people searching Restaurant Operations Manager jobs in Washington, ME look for? The top searched job categories for Restaurant Operations Manager jobs in Washington, ME are:
What cities near Washington, ME are hiring for Restaurant Operations Manager jobs? Cities near Washington, ME with the most Restaurant Operations Manager job openings:
Restaurant Operations Manager jobs near you
Infographic showing various Restaurant Operations Manager job openings in Washington, ME as of June 2026, with employment types broken down into 84% Full Time, 14% Part Time, 1% Temporary, and 1% Contract. Highlights an 88% Physical, 1% Hybrid, and 11% Remote job distribution, with an average salary of $63,526 per year, or $30.5 per hour.

Director of Operations Restaurant

Clark Inc.

Wiscasset, ME • On-site

Urgent

$85K - $110K/yr

Full-time

PTO

Posted 13 days ago

Be Seen First

After you apply to this job, you can share why you’re interested to jump to the top of the candidate list.

Job description

The Director of Operations will lead a large team of 16+ members, driving company-wide strategic initiatives with a focus on process improvement and scalability. Reporting directly to the Owner/President and their assignees, this role requires expertise in managing internal projects such as brand identification, system implementation, business development, and talent acquisition. Ideal candidates will have a strong background in restaurant operations and a proven ability to build effective teams and optimize performance.  This particular position is a restaurant - applicant must have previous restaurant experience- preferably Culinary Experience 

Responsibilities

  • Lead and develop a large operations team to meet organizational goals
  • Manage budgets and allocate resources efficiently in
  • Develop and execute strategic plans to scale and improve processes
  • Monitor performance and ensure compliance across all operational areas
  • Oversee vendor relationships to maintain quality and cost control
  • Coordinate and drive internal projects focused on brand identity and system implementation
  • Recruit and hire qualified professionals to support business growth
  • Implement and observe action plans to enhance operational performance

Required Qualifications

  • 5+ years of experience in operations management

Preferred Qualifications

  • Background in operations management within the restaurant industry
  • Experience in project management and strategic planning
  • Strong leadership and team-building skills
  • Proficiency in budgeting and process improvement
  • Data analysis capabilities to drive decision-making
  • Excellent communication and problem-solving skills

Company Description

Independent restaurant with goals of becoming one of the best in the business