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Restaurant Operations Manager Jobs in Hawaii (NOW HIRING)

Marriott

Operations Manager

Princeville, HI · On-site

$37.50 - $39.42/hr

OR * 2-year degree from an accredited university in Resort and Restaurant Management, Hospitality ... CORE WORK ACTIVITIES Leading Operations Team * Ensures that goals are being translated to the team ...

Marriott International

Operations Manager

Princeville, HI · On-site

$37.50 - $39.42/hr

OR * 2-year degree from an accredited university in Resort and Restaurant Management, Hospitality ... CORE WORK ACTIVITIES Leading Operations Team * Ensures that goals are being translated to the team ...

CPB Group

Manager, Operational Excellence

Honolulu, HI · On-site

$97.70 - $138.37/hr

Master's Degree in Business, Management, Operations, Information Technology Risk Management, or a related field preferred. Experience * 6+ years of relevant experience in banking operations ...

Raising Cane's

Restaurant Manager

Honolulu, HI · On-site

$21 - $23/hr

The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane's standards and culture in shift management ...

Raising Cane's

Restaurant Manager

Kahului, HI · On-site

$24 - $26.99/hr

The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane's standards and culture in shift management ...

Pacific Rim Canes, LLC

Restaurant Manager

Kahului, HI · On-site

$24 - $26.99/hr

The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane's standards and culture in shift management ...

Raising Cane's

Restaurant Manager

Kahului, HI · On-site

$24 - $26.99/hr

The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane's standards and culture in shift management ...

Pacific Rim Canes, LLC

Restaurant Manager

Honolulu, HI · On-site

$21 - $23/hr

The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane's standards and culture in shift management ...

Raising Cane's

Restaurant Manager

Honolulu, HI

$21 - $23/hr

The Restaurant Manager is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane's standards and culture in shift management ...

Marriott

Rooms Operations Manager

Koloa, HI

OR 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality ... CORE WORK ACTIVITIES Leading Room Operations Team Verifies that goals are being translated to the ...

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All JobsRestaurant Operations JobsRestaurant Operations Manager JobsRestaurant Operations Manager Jobs in Hawaii

Restaurant Operations Manager information

See Hawaii salary details

$33.2K

$66.1K

$96.6K

How much do restaurant operations manager jobs pay per year?

As of Sep 5, 2026, the average yearly pay for restaurant operations manager in Hawaii is $66,053.00, according to ZipRecruiter salary data. Most workers in this role earn between $57,100.00 and $70,600.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a restaurant operations manager?

To thrive as a Restaurant Operations Manager, you need expertise in hospitality management, budgeting, and staff supervision, often supported by a degree in hospitality or business and relevant experience. Familiarity with point-of-sale (POS) systems, inventory management software, and food safety certifications (such as ServSafe) is essential. Leadership, problem-solving, and strong interpersonal skills help you motivate teams and deliver excellent customer service. These skills ensure efficient daily operations, satisfied guests, and the overall profitability of the restaurant.

What are some common challenges a restaurant operations manager faces, and how can they address them?

Restaurant Operations Managers often encounter challenges such as maintaining consistent service quality, managing labor costs, and handling supply chain disruptions. They address these by implementing standardized operating procedures, closely monitoring inventory and staffing levels, and fostering open communication with both team members and suppliers. Regular training sessions and performance feedback help ensure staff remain motivated and aligned with restaurant goals. Building strong relationships with vendors and staying adaptable to industry trends also support smoother operations.

Is a restaurant operations manager a high paying job?

A restaurant operations manager typically earns a salary that is above average for the hospitality industry, with pay varying based on location, experience, and the size of the restaurant. The role often includes responsibilities such as staff management, budgeting, and ensuring customer satisfaction, which can influence compensation levels.
More about Restaurant Operations Manager jobs

What job categories do people searching Restaurant Operations Manager jobs in Hawaii look for?

The top searched job categories for Restaurant Operations Manager jobs in Hawaii are:

What cities in Hawaii are hiring for Restaurant Operations Manager jobs?

Cities in Hawaii with the most Restaurant Operations Manager job openings:

Restaurant Operations Manager jobs near you
Infographic showing various Restaurant Operations Manager job openings in Hawaii as of August 2026, with employment types broken down into 83% Full Time, 13% Part Time, 1% Temporary, and 3% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $66,053 per year, or $31.8 per hour.

Restaurant General Manager

Express Employment

Honolulu, HI

$75K/yr

Full-time

Posted 4 days ago

Job description

Top Job
Located in Honolulu, HI
Salary: Starting at $75,000
Restaurant General Manager
???? Honolulu, HI
???? $75,000 - $95,000 annually (based on experience)
Lead a High-Energy Restaurant Team and Make an Impact
Are you a restaurant leader who thrives in a fast-paced environment and loves developing people, driving results, and creating unforgettable guest experiences?
We are partnering with a company who is seeking a hands-on General Manager to lead daily operations for a well-established restaurant concept in Honolulu.
Why You'll Love This Opportunity
✅ Competitive Benefits, including discounted/free meals
✅ Leadership role with career growth potential
✅ Opportunity to build and develop your own team
✅ Fun, fast-paced environment
✅ Make a direct impact on restaurant performance and guest satisfaction
✅ Work with a diverse and collaborative team
What You'll Do
Lead Restaurant Operations
  • Oversee all daily restaurant operations
  • Drive sales, profitability, and operational performance
  • Ensure exceptional quality, service, and cleanliness standards
  • Maintain a safe, compliant, and guest-focused environment

Deliver Outstanding Guest Experiences
  • Create memorable customer experiences that build loyalty
  • Resolve guest concerns professionally and effectively
  • Review customer feedback and implement service improvements
  • Lead by example in hospitality and customer service

Develop and Inspire Your Team
  • Recruit, interview, hire, coach, and develop employees
  • Create a positive, engaged, and high-performing workplace culture
  • Manage scheduling, staffing, and labor utilization
  • Conduct performance evaluations and support employee growth

Drive Business Results
  • Analyze restaurant performance and identify opportunities for improvement
  • Control labor and operating costs
  • Implement action plans and marketing initiatives to increase revenue
  • Partner with leadership on operational goals and reporting

What We're Looking For
  • 3+ years of restaurant management experience
  • Experience managing and developing teams
  • Strong understanding of restaurant operations, labor, and food cost control
  • Proven ability to improve customer service and operational performance
  • Experience working in a multicultural environment
  • Strong problem-solving and decision-making skills
  • Experience with POS systems and restaurant management software
  • Reliable transportation
  • Ability to work flexible schedules, including evenings, weekends, and holidays

Preferred Qualifications
  • Bilingual Japanese/English
  • Experience in ramen or Asian restaurant concepts
  • Knowledge of food safety and sanitation standards

Ready to Take the Next Step?
If you're an experienced restaurant leader looking for an opportunity to grow your career while making a meaningful impact, apply today.
#HIACC
Express Office: Pearl City
945 Kamehameha Highway
Unit 5
Pearl City, HI 96782
Express Employment Professionals logo

About Express Employment Professionals

Sourced by ZipRecruiter

Express Employment Professionals, based in Oklahoma City, OK, USA, operates in the staffing industry and is renowned for providing robust and reliable staffing solutions. Their official website - expresspros.com - details their variety of services, which include temporary and full-time staffing, human resources services, and professional search. The company was established in 1983 with the aim of helping as many people as possible to find good jobs, and since then, it has grown exponentially, expanding its reach to various domains within the job market.

Industry

Recruiting and staffing services

Company size

11 - 50 Employees

Headquarters location

Oklahoma City, OK, US

Social media

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