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Restaurant Manager Jobs in Spring Branch, TX (NOW HIRING)

Sushi Zushi

Restaurant Manager

San Antonio, TX

Manages restaurant's Profit amp; Loss to optimize profit, control cost of goods, labor, comps and controllable. * Maintains a safe amp; healthy environment by establishing and enforcing sanitation ...

Denny's

Restaurant Manager

Schertz, TX · On-site

Denny's, America's Diner, is seeking a talented Restaurant Manager to join our team. At Denny's, we are always open for you to be who you want, with the people you want, over the food you want. We ...

Denny's

Restaurant Manager

Boerne, TX · On-site

$38K - $50K/yr

Denny's, America's Diner, is seeking a talented Restaurant Manager to join our team. At Denny's, we are always open for you to be who you want, with the people you want, over the food you want. We ...

Denny's

Restaurant Manager

San Antonio, TX · On-site

Denny's, America's Diner, is seeking a talented Restaurant Manager to join our team. At Denny's, we are always open for you to be who you want, with the people you want, over the food you want. We ...

Denny's

Restaurant Manager

Schertz, TX · On-site

As a Restaurant Manager, you will never be bored. You will be responsible for making sure the restaurant runs smoothly. Responsibilities May Include: Ensuring that the restaurant is fully and ...

Denny's

Restaurant Manager

Boerne, TX

$38K - $50K/yr

Denny's, America's Diner, is seeking a talented Restaurant Manager to join our team. At Denny's, we are always open for you to be who you want, with the people you want, over the food you want. We ...

Denny's

Restaurant Manager

San Antonio, TX · On-site

$37K - $42K/hr

Denny's, America's Diner, is seeking a talented Restaurant Manager to join our team. At Denny's, we are always open for you to be who you want, with the people you want, over the food you want. We ...

Denny's

Restaurant Manager

San Antonio, TX

$37K - $42K/hr

Denny's, America's Diner, is seeking a talented Restaurant Manager to join our team. At Denny's, we are always open for you to be who you want, with the people you want, over the food you want. We ...

Denny's

Restaurant Manager

San Antonio, TX

Denny's, America's Diner, is seeking a talented Restaurant Manager to join our team. At Denny's, we are always open for you to be who you want, with the people you want, over the food you want. We ...

Denny's

Restaurant Manager

Boerne, TX · On-site

As a Restaurant Manager, you will never be bored. You will be responsible for making sure the restaurant runs smoothly. Responsibilities May Include: Ensuring that the restaurant is fully and ...

Denny's

Restaurant Manager

San Antonio, TX · On-site

As a Restaurant Manager, you will never be bored. You will be responsible for making sure the restaurant runs smoothly. Responsibilities May Include: Ensuring that the restaurant is fully and ...

Denny's

Restaurant Manager

Boerne, TX

As a Restaurant Manager, you will never be bored. You will be responsible for making sure the restaurant runs smoothly. Responsibilities May Include: Ensuring that the restaurant is fully and ...

Denny's

Restaurant Manager

San Antonio, TX

As a Restaurant Manager, you will never be bored. You will be responsible for making sure the restaurant runs smoothly. Responsibilities May Include: Ensuring that the restaurant is fully and ...

Denny's

Restaurant Manager

San Antonio, TX · On-site

As a Restaurant Manager, you will never be bored. You will be responsible for making sure the restaurant runs smoothly. Responsibilities May Include: Ensuring that the restaurant is fully and ...

Denny's

Restaurant Manager

San Antonio, TX · On-site

As a Restaurant Manager, you will never be bored. You will be responsible for making sure the restaurant runs smoothly. Responsibilities May Include: Ensuring that the restaurant is fully and ...

Chili's Grill & Bar

Restaurant Manager

San Antonio, TX · On-site

Foster open communication between Team Members and Management * Influence Team Member behaviors by championing change and restaurant initiatives * Lead with heart and mind * Drive business results by ...

Denny's

Restaurant Manager

Schertz, TX

Denny's, America's Diner, is seeking a talented Restaurant Manager to join our team. At Denny's, we are always open for you to be who you want, with the people you want, over the food you want. We ...

Dunkin

Assistant Restaurant Manager

Boerne, TX

They performs all duties of the Restaurant Manager in their absence. Primary duties generally include floor operations, and Brand Training programs. Generally responsible for providing strong ...

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Showing results 41-60

All JobsRestaurant JobsRestaurant Manager JobsRestaurant Manager Jobs in Spring Branch, TX

Restaurant Manager information

See Spring Branch, TX salary details

$22.5K

$46.7K

$64.9K

How much do restaurant manager jobs pay per year?

As of Aug 11, 2026, the average yearly pay for restaurant manager in Spring Branch, TX is $46,652.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,200.00 and $53,900.00 per year, depending on experience, location, and employer.

What does a restaurant manager do?

A Restaurant Manager is responsible for supervising the overall operation of a restaurant. This includes ensuring that all waiting, serving, hosting, and kitchen operations are running to standard. A Restaurant Manager may also interact with tables. They are ultimately responsible for maintaining the restaurant's profitability and quality goals such as meeting health and safety standards.

What are some common challenges faced by restaurant managers, and how can they be effectively addressed?

Restaurant managers often encounter challenges such as managing staffing shortages, handling customer complaints, and maintaining consistent service quality during busy periods. Effective communication, strong organizational skills, and proactive staff training are key to overcoming these obstacles. Managers can also benefit from implementing efficient scheduling systems and fostering a positive team culture to reduce turnover and enhance team performance. Regular feedback and open communication with both staff and customers help ensure a smoothly running restaurant.

What is the difference between Restaurant Manager vs Food Service Supervisor?

AspectRestaurant ManagerFood Service Supervisor
CredentialsExperience in hospitality, management certifications often preferredFood safety certifications, supervisory experience
Work EnvironmentOversees entire restaurant operations, including staff, customer service, and financesSupervises food service staff, ensures quality and safety standards
Industry UsageCommonly used in restaurants, hotels, and hospitality venuesUsed in restaurants, cafeterias, and catering services

The main difference between a Restaurant Manager and a Food Service Supervisor lies in scope and responsibilities. The Restaurant Manager oversees all aspects of the restaurant, including staff management, customer experience, and financial performance. In contrast, the Food Service Supervisor primarily focuses on supervising food service staff and maintaining food safety standards. Both roles require relevant certifications and experience, but the Restaurant Manager typically has broader responsibilities and a higher level of oversight.

What are the key skills and qualifications needed to thrive as a restaurant manager, and why are they important?

To thrive as a Restaurant Manager, you need strong leadership skills, knowledge of food safety regulations, and experience in hospitality or business management, often supported by a relevant degree or certification. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Excellent communication, problem-solving abilities, and the capacity to motivate staff are standout soft skills in this role. These competencies are crucial for ensuring efficient operations, high-quality customer service, and a productive team environment.
More about Restaurant Manager jobs
What are the most commonly searched types of Restaurant jobs in Spring Branch, TX? The most popular types of Restaurant jobs in Spring Branch, TX are:
What job categories do people searching Restaurant Manager jobs in Spring Branch, TX look for? The top searched job categories for Restaurant Manager jobs in Spring Branch, TX are:
What cities near Spring Branch, TX are hiring for Restaurant Manager jobs? Cities near Spring Branch, TX with the most Restaurant Manager job openings:
Restaurant Manager jobs near you
Infographic showing various Restaurant Manager job openings in Spring Branch, TX as of June 2026, with employment types broken down into 1% As Needed, 60% Full Time, 36% Part Time, and 3% Contract. Highlights an 90% Physical, 1% Hybrid, and 9% Remote job distribution, with an average salary of $46,652 per year, or $22.4 per hour.

Restaurant Manager

Sushi Zushi

San Antonio, TX

Full-time

Medical, PTO

Re-posted 4 days ago

Job description

Who Sushi Zushi Is?

We are an 7 unit, full-service, upscale casual, Texas-based restaurant group with a lasting commitment to Kaizen in all that we do—Kaizen is a Japanese word that mean Continuous Improvement.

Our Vision

Simply put, we want to spread “The Joy of Sushi!”

Established in 2001, Sushi Zushi has since grown to be the leader of Sushi in San Antonio. After successfully entering and sustaining their presence in the Dallas and Austin markets, Sushi Zushi is moving forward in expanding throughout the state of Texas and beyond.

Sushi Zushi is seeking experienced Manager for one of our locations in San Antonio, TX.

Job Duties:

  • Establishes local restaurant marketing plan and implements plan using restaurant resources and marketing budget.
  • Manages restaurant’s Profit amp; Loss to optimize profit, control cost of goods, labor, comps and controllable.
  • Maintains a safe amp; healthy environment by establishing and enforcing sanitation standards amp; procedures.
  • Controls inventory by establishes par levels for supplies and equipment; monitors and maintains proper inventory levels; authorizes purchase orders for supplies and equipment within budget.
  • Works closely with the Facilities Team to ensure that everything within the Restaurant is working properly and communicates any concerns immediately.

Qualifications:

  • High School Diploma or GED required.
  • Ability to use MS Office to include Excel, PowerPoint, and Word.
  • Five to Seven years related experience
  • Demonstrated proficiency in supervising and motivating subordinates
  • Commitment to excellence and high standards
  • Excellent written and oral communication skills
  • Strong organizational, problem-solving, and analytical skills
  • Ability to manage priorities and workflow

Why Work for Sushi Zushi?

We may be small, but we think BIG, act BIG, and compete BIG. Sure we have a corporate-like environment, but we offer enough freedom where highly driven individuals can be Difference Makers. Here are a few reasons for building a career with Sushi Zushi:

Management Staff Enjoys:

  • Competitive salary
  • The challenge to lead high volume restaurants
  • Generous paid time-off program
  • Competitive health insurance benefits
  • Legitimate career opportunities
  • Excellent work-life balance
  • Incentive pay program
  • Length of service rewards program
  • Strong management training
  • Corporate opportunities
  • Work environments to be proud of
  • Meal card/discount program
  • Supportive corporate team
  • Referral bonuses

Sushi Zushi is an Equal Opportunity Employer.

Apply