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Restaurant Manager Jobs in Rochester, NH (NOW HIRING)

Wentworth By the Sea

Restaurant Manager

New Castle, NH · On-site

Restaurant Manager We are accepting applications to fill the position of Restaurant Manager to join our food and beverage leadership team in providing an outstanding guest experience at the Wentworth ...

Wentworth By the Sea

Restaurant Manager

Portsmouth, NH · On-site

Restaurant Manager We are accepting applications to fill the position of Restaurant Manager to join our food and beverage leadership team in providing an outstanding guest experience at the Wentworth ...

Wentworth By the Sea

Restaurant Manager

New Castle, NH · On-site

Restaurant Manager We are accepting applications to fill the position of Restaurant Manager to join our food and beverage leadership team in providing an outstanding guest experience at the Wentworth ...

Texas Roadhouse

Restaurant Manager

Concord, NH · On-site

$5K/mo

Texas Roadhouse is looking for a Restaurant Manager to oversee both Front of House and Back of House operations and be responsible for making sure that Legendary Food and Legendary Service are ...

Texas Roadhouse

Restaurant Manager

Newington, NH

$5K/mo

Texas Roadhouse is looking for a Restaurant Manager to oversee both Front of House and Back of House operations and be responsible for making sure that Legendary Food and Legendary Service are ...

Raising Cane's

Restaurant Manager

Concord, NH · On-site

$20 - $22/hr

Benefits offered for all Full-time Restaurant Managers: * Medical, Dental, Vision & Pharmacy Benefits * Dependent Care & Healthcare Flexible Spending Accounts * Company-provided Life and Disability ...

Texas Roadhouse

Restaurant Manager

Concord, NH · On-site

$5K/mo

Texas Roadhouse is looking for a Restaurant Manager to oversee both Front of House and Back of House operations and be responsible for making sure that Legendary Food and Legendary Service are ...

Texas Roadhouse

Restaurant Manager

Newington, NH · On-site

$5K/mo

Texas Roadhouse is looking for a Restaurant Manager to oversee both Front of House and Back of House operations and be responsible for making sure that Legendary Food and Legendary Service are ...

Raising Cane's

Restaurant Manager

Concord, NH

$20 - $22/hr

Benefits offered for all Full-time Restaurant Managers: * Medical, Dental, Vision & Pharmacy Benefits * Dependent Care & Healthcare Flexible Spending Accounts * Company-provided Life and Disability ...

Raising Cane's

Restaurant Manager

Concord, NH · On-site

$20/hr

Benefits offered for all Full-time Restaurant Managers: * Medical, Dental, Vision & Pharmacy Benefits * Dependent Care & Healthcare Flexible Spending Accounts * Company-provided Life and Disability ...

Raising Cane's

Restaurant Manager

Concord, NH · On-site

Benefits offered for all Full-time Restaurant Managers: * Medical, Dental, Vision & Pharmacy Benefits * Dependent Care & Healthcare Flexible Spending Accounts * Company-provided Life and Disability ...

Raising Cane's

Restaurant Manager

Concord, NH · On-site

$20 - $22/hr

Benefits offered for all Full-time Restaurant Managers: * Medical, Dental, Vision & Pharmacy Benefits * Dependent Care & Healthcare Flexible Spending Accounts * Company-provided Life and Disability ...

Raising Cane's

Restaurant Manager

Concord, NH · On-site

$19 - $22/hr

Benefits offered for all Full-time Restaurant Managers: * Medical, Dental, Vision & Pharmacy Benefits * Dependent Care & Healthcare Flexible Spending Accounts * Company-provided Life and Disability ...

Raising Cane's

Restaurant Manager

Concord, NH · On-site

$19 - $22/hr

Benefits offered for all Full-time Restaurant Managers: * Medical, Dental, Vision & Pharmacy Benefits * Dependent Care & Healthcare Flexible Spending Accounts * Company-provided Life and Disability ...

Raising Cane's

Restaurant Manager

Concord, NH

$19 - $22/hr

Benefits offered for all Full-time Restaurant Managers: * Medical, Dental, Vision & Pharmacy Benefits * Dependent Care & Healthcare Flexible Spending Accounts * Company-provided Life and Disability ...

Raising Cane's

Restaurant Manager

Concord, NH

$19/hr

Benefits offered for all Full-time Restaurant Managers: * Medical, Dental, Vision & Pharmacy Benefits * Dependent Care & Healthcare Flexible Spending Accounts * Company-provided Life and Disability ...

Raising Cane's

Restaurant Manager

Concord, NH

Benefits offered for all Full-time Restaurant Managers: * Medical, Dental, Vision & Pharmacy Benefits * Dependent Care & Healthcare Flexible Spending Accounts * Company-provided Life and Disability ...

Mastoran Corp - LBK, LLC

Manager, Restaurant

Concord, NH · On-site

Be a Restaurant Manager! Apply Today! We are looking for Full Time Restaurant Managers to join our Burger King Team! We offer Daily Pay! An on-demand pay platform that delivers early access to earned ...

Mastoran Corp - LBK, LLC

Manager, Restaurant

Concord, NH · On-site

Be a Restaurant Manager! Apply Today! We are looking for Full Time Restaurant Managers to join our Burger King Team! We offer Daily Pay! An on-demand pay platform that delivers early access to earned ...

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Showing results 1-20

All JobsRestaurant JobsRestaurant Manager JobsRestaurant Manager Jobs in Rochester, NH

Restaurant Manager information

See Rochester, NH salary details

$25.9K

$53.8K

$74.9K

How much do restaurant manager jobs pay per year?

As of Jun 10, 2026, the average yearly pay for restaurant manager in Rochester, NH is $53,792.00, according to ZipRecruiter salary data. Most workers in this role earn between $44,000.00 and $62,100.00 per year, depending on experience, location, and employer.

What Does a Restaurant Manager Do?

A Restaurant Manager is responsible for supervising the overall operation of a restaurant. This includes ensuring that all waiting, serving, hosting, and kitchen operations are running to standard. A Restaurant Manager may also interact with tables. They are ultimately responsible for maintaining the restaurant's profitability and quality goals such as meeting health and safety standards.

What are some common challenges faced by restaurant managers, and how can they be effectively addressed?

Restaurant managers often encounter challenges such as managing staffing shortages, handling customer complaints, and maintaining consistent service quality during busy periods. Effective communication, strong organizational skills, and proactive staff training are key to overcoming these obstacles. Managers can also benefit from implementing efficient scheduling systems and fostering a positive team culture to reduce turnover and enhance team performance. Regular feedback and open communication with both staff and customers help ensure a smoothly running restaurant.

What is the difference between Restaurant Manager vs Food Service Supervisor?

AspectRestaurant ManagerFood Service Supervisor
CredentialsExperience in hospitality, management certifications often preferredFood safety certifications, supervisory experience
Work EnvironmentOversees entire restaurant operations, including staff, customer service, and financesSupervises food service staff, ensures quality and safety standards
Industry UsageCommonly used in restaurants, hotels, and hospitality venuesUsed in restaurants, cafeterias, and catering services

The main difference between a Restaurant Manager and a Food Service Supervisor lies in scope and responsibilities. The Restaurant Manager oversees all aspects of the restaurant, including staff management, customer experience, and financial performance. In contrast, the Food Service Supervisor primarily focuses on supervising food service staff and maintaining food safety standards. Both roles require relevant certifications and experience, but the Restaurant Manager typically has broader responsibilities and a higher level of oversight.

What are the key skills and qualifications needed to thrive as a Restaurant Manager, and why are they important?

To thrive as a Restaurant Manager, you need strong leadership skills, knowledge of food safety regulations, and experience in hospitality or business management, often supported by a relevant degree or certification. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Excellent communication, problem-solving abilities, and the capacity to motivate staff are standout soft skills in this role. These competencies are crucial for ensuring efficient operations, high-quality customer service, and a productive team environment.

What does a restaurant manager actually do?

A restaurant manager oversees daily operations of a restaurant, including managing staff, ensuring customer satisfaction, controlling costs, and maintaining quality standards. They handle scheduling, inventory, and compliance with health and safety regulations, often using management software to streamline tasks.

What does a restaurant manager do?

A restaurant manager oversees the daily operations of a restaurant, ensuring that customers receive excellent service and that the business runs smoothly and efficiently. Their responsibilities include managing staff, handling customer complaints, ordering supplies, managing budgets, and ensuring compliance with health and safety regulations. Restaurant managers also play a key role in hiring and training employees, developing marketing strategies, and maintaining quality control throughout the establishment.
More about Restaurant Manager jobs
What are the most commonly searched types of Restaurant jobs in Rochester, NH? The most popular types of Restaurant jobs in Rochester, NH are:
What job categories do people searching Restaurant Manager jobs in Rochester, NH look for? The top searched job categories for Restaurant Manager jobs in Rochester, NH are:
What cities near Rochester, NH are hiring for Restaurant Manager jobs? Cities near Rochester, NH with the most Restaurant Manager job openings:
Restaurant Manager jobs near you
Infographic showing various Restaurant Manager job openings in Rochester, NH as of June 2026, with employment types broken down into 86% Full Time, and 14% Part Time. Highlights an 92% Physical, 2% Hybrid, and 6% Remote job distribution, with an average salary of $53,792 per year, or $25.9 per hour.

Restaurant Manager

Wentworth By the Sea

New Castle, NH

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 4 days ago

Job description

Restaurant Manager

We are accepting applications to fill the position of Restaurant Manager to join our food and beverage leadership team in providing an outstanding guest experience at the Wentworth by the Sea.

Wentworth by the Sea blends classic style with 21st-century convenience. Our elegant rooms, suites and villas (most with water views) showcase luxury perks including spa services, indoor and outdoor pools and intimate dining – all providing a memorable backdrop for conferences, weddings, family vacations and romantic getaways.

The Restaurant Manager is a member of the food and beverage leadership team and participates in the day-to-day operations of our year-round Salt Kitchen and Bar and our seasonal Latitudes Waterfront Restaurant.

Daily activities of the Restaurant Manager include tasks such as organizing and leading the team, maintaining a visible presence in the restaurant and checking in regularly with guests; responding to guest requests and issues in a timely manner; maintaining processes to control cost and build revenue; training and coaching the team, etc.

Qualifications to be successful as a Restaurant Manager include a minimum of 2 years of experience in a leadership role in a food and beverage department; the ability to establish a good working relationship with associates and fellow managers while acting in a supervisory role; the ability to communicate effectively; excellent computer skills; experience with point-of-sale systems; the ability to work a flexible schedule including weekends and holidays; the ability to walk/stand for up to 5 hours at a time and the ability to life/move up to 30 lbs.

As a representative of the hotel, the right candidate for Restaurant Manager must have a passion for promoting an enjoyable experience to exceed our guests’ expectations and must be dynamic, friendly, helpful, team-oriented, professional at all times and must be able to multi-task and handle busy situations with grace.

We offer competitive wages as well as benefit potential including Insurance (medical, dental, vision, short-term disability, voluntary life, wellness rewards, EAP), 401(k), paid time off, hotel room discounts world-wide, free parking and employee shift meal.

Wentworth by the Sea is an Equal Opportunity Employer. This company does not and will not discriminate in employment and personnel practices on the basis of race, sex, age, handicap, religion, national origin or any other basis prohibited by applicable law.

Job Type: Full-time

Benefits:

  • 401(k)
  • Health insurance
  • Dental insurance
  • Vision insurance
  • Life insurance
  • Short term disability insurance
  • Employee assistance program
  • Employee travel discounts
  • Paid time off
  • Paid or Floating Holidays
  • Employee shift meal

Schedule:

  • Varies
  • Availability to work some nights, weekends & holidays

Apply