Restaurant Team Leader
$13.25 - $16.50/hr
As the Restaurant Manager, you'll enjoy the following work-related perks: uniforms provided, paid vacation days, meal discounts, and advancement opportunities. POSITION SUMMARY : The Team Lead is ...
Restaurant Team Leader
$13.25 - $16.50/hr
As the Restaurant Manager, you'll enjoy the following work-related perks: uniforms provided, paid vacation days, meal discounts, and advancement opportunities. POSITION SUMMARY : The Team Lead is ...
Restaurant Team Leader
Rochester, MN · On-site
$13.25 - $16.50/hr
As the Restaurant Manager, you'll enjoy the following work-related perks: uniforms provided, paid vacation days, meal discounts, and advancement opportunities. POSITION SUMMARY : The Team Lead is ...
Restaurant Team Leader
Rochester, MN · On-site
$13.25 - $16.50/hr
As the Restaurant Manager, you'll enjoy the following work-related perks: uniforms provided, paid vacation days, meal discounts, and advancement opportunities. POSITION SUMMARY : The Team Lead is ...
Restaurant Team Leader
Rochester, MN · On-site
$12.50 - $15.50/hr
As the Restaurant Manager, you'll enjoy the following work-related perks: uniforms provided, paid vacation days, meal discounts, and advancement opportunities. POSITION SUMMARY : The Team Lead is ...
Restaurant Team Leader
Rochester, MN · On-site
$12.50 - $15.50/hr
As the Restaurant Manager, you'll enjoy the following work-related perks: uniforms provided, paid vacation days, meal discounts, and advancement opportunities. POSITION SUMMARY : The Team Lead is ...
Restaurant Team Leader
$13.25 - $16.50/hr
As the Restaurant Manager, you'll enjoy the following work-related perks: uniforms provided, paid vacation days, meal discounts, and advancement opportunities. POSITION SUMMARY : The Team Lead is ...
Restaurant Team Leader
$13.25 - $16.50/hr
As the Restaurant Manager, you'll enjoy the following work-related perks: uniforms provided, paid vacation days, meal discounts, and advancement opportunities. POSITION SUMMARY : The Team Lead is ...
Restaurant Team Leader
$12.50 - $15.50/hr
As the Restaurant Manager, you'll enjoy the following work-related perks: uniforms provided, paid vacation days, meal discounts, and advancement opportunities. POSITION SUMMARY : The Team Lead is ...
Restaurant Team Leader
$12.50 - $15.50/hr
As the Restaurant Manager, you'll enjoy the following work-related perks: uniforms provided, paid vacation days, meal discounts, and advancement opportunities. POSITION SUMMARY : The Team Lead is ...
Restaurant Team Leader
$12.50 - $15.50/hr
As the Restaurant Manager, you'll enjoy the following work-related perks: uniforms provided, paid vacation days, meal discounts, and advancement opportunities. POSITION SUMMARY : The Team Lead is ...
Restaurant Team Leader
$12.50 - $15.50/hr
As the Restaurant Manager, you'll enjoy the following work-related perks: uniforms provided, paid vacation days, meal discounts, and advancement opportunities. POSITION SUMMARY : The Team Lead is ...
Restaurant Team Leader
$13.25 - $16.50/hr
As the Restaurant Manager, you'll enjoy the following work-related perks: uniforms provided, paid vacation days, meal discounts, and advancement opportunities. POSITION SUMMARY : The Team Lead is ...
Restaurant Team Leader
$13.25 - $16.50/hr
As the Restaurant Manager, you'll enjoy the following work-related perks: uniforms provided, paid vacation days, meal discounts, and advancement opportunities. POSITION SUMMARY : The Team Lead is ...
Restaurant Team Leader
$12.50 - $15.50/hr
As the Restaurant Manager, you'll enjoy the following work-related perks: uniforms provided, paid vacation days, meal discounts, and advancement opportunities. POSITION SUMMARY : The Team Lead is ...
Restaurant Team Leader
$12.50 - $15.50/hr
As the Restaurant Manager, you'll enjoy the following work-related perks: uniforms provided, paid vacation days, meal discounts, and advancement opportunities. POSITION SUMMARY : The Team Lead is ...
Manager
$45K - $60K/yr
The Restaurant Manager provides leadership and assistance to ensure that all team members are guest-focused, team-focused, and community- connected. The Restaurant Manager will exercise knowledge of ...
Manager
$45K - $60K/yr
The Restaurant Manager provides leadership and assistance to ensure that all team members are guest-focused, team-focused, and community- connected. The Restaurant Manager will exercise knowledge of ...
Manager
Rochester, MN · On-site
$45K - $60K/yr
The Restaurant Manager provides leadership and assistance to ensure that all team members are guest-focused, team-focused, and community- connected. The Restaurant Manager will exercise knowledge of ...
Manager
Rochester, MN · On-site
$45K - $60K/yr
The Restaurant Manager provides leadership and assistance to ensure that all team members are guest-focused, team-focused, and community- connected. The Restaurant Manager will exercise knowledge of ...
Manager
Rochester, MN · On-site
$45K - $60K/yr
The Restaurant Manager provides leadership and assistance to ensure that all team members are guest-focused, team-focused, and community- connected. The Restaurant Manager will exercise knowledge of ...
Quick apply
Manager
Rochester, MN · On-site
$45K - $60K/yr
The Restaurant Manager provides leadership and assistance to ensure that all team members are guest-focused, team-focused, and community- connected. The Restaurant Manager will exercise knowledge of ...
Manager
Rochester, MN · On-site
$45K - $60K/yr
The Restaurant Manager provides leadership and assistance to ensure that all team members are guest-focused, team-focused, and community- connected. The Restaurant Manager will exercise knowledge of ...
Quick apply
Manager
Rochester, MN · On-site
$45K - $60K/yr
The Restaurant Manager provides leadership and assistance to ensure that all team members are guest-focused, team-focused, and community- connected. The Restaurant Manager will exercise knowledge of ...
As a Certified Restaurant Supervisor (CRS), you will be responsible for supporting the management team to ensure that restaurant operations run smoothly, while also filling important team member ...
As a Certified Restaurant Supervisor (CRS), you will be responsible for supporting the management team to ensure that restaurant operations run smoothly, while also filling important team member ...
As a Certified Restaurant Supervisor (CRS), you will be responsible for supporting the management team to ensure that restaurant operations run smoothly, while also filling important team member ...
As a Certified Restaurant Supervisor (CRS), you will be responsible for supporting the management team to ensure that restaurant operations run smoothly, while also filling important team member ...
As a Certified Restaurant Supervisor (CRS), you will be responsible for supporting the management team to ensure that restaurant operations run smoothly, while also filling important team member ...
As a Certified Restaurant Supervisor (CRS), you will be responsible for supporting the management team to ensure that restaurant operations run smoothly, while also filling important team member ...
Certified Restaurant Supervisor
Rochester, MN · On-site
$11.13 - $25/hr
As a Certified Restaurant Supervisor (CRS), you will be responsible for supporting the management team to ensure that restaurant operations run smoothly, while also filling important team member ...
Certified Restaurant Supervisor
Rochester, MN · On-site
$11.13 - $25/hr
As a Certified Restaurant Supervisor (CRS), you will be responsible for supporting the management team to ensure that restaurant operations run smoothly, while also filling important team member ...
Certified Restaurant Supervisor
$11.13 - $25/hr
As a Certified Restaurant Supervisor (CRS), you will be responsible for supporting the management team to ensure that restaurant operations run smoothly, while also filling important team member ...
Certified Restaurant Supervisor
$11.13 - $25/hr
As a Certified Restaurant Supervisor (CRS), you will be responsible for supporting the management team to ensure that restaurant operations run smoothly, while also filling important team member ...
Managers supervise the operation of the restaurant and team on a shift-by-shift basis, with primary focus on running quality shifts, ensuring great service, quality and timely delivery of product and ...
Managers supervise the operation of the restaurant and team on a shift-by-shift basis, with primary focus on running quality shifts, ensuring great service, quality and timely delivery of product and ...
Restaurant General Manager
Lake City, MN · On-site
$56K - $77K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people, and operations. The RGM has overall responsibility for managing the daily operations ...
Restaurant General Manager
Lake City, MN · On-site
$56K - $77K/yr
The Restaurant General Manager is the executive leader of the restaurant focused on profitability, guest, people, and operations. The RGM has overall responsibility for managing the daily operations ...
Restaurant General Manager -840 S Broadway
Rochester, MN · On-site
$57K - $79K/yr
The Restaurant General Manager has primarily accountability for the operational and fiscal effectiveness of his/her restaurant. He/she serves as the informational source for the restaurant team; is ...
Restaurant General Manager -840 S Broadway
Rochester, MN · On-site
$57K - $79K/yr
The Restaurant General Manager has primarily accountability for the operational and fiscal effectiveness of his/her restaurant. He/she serves as the informational source for the restaurant team; is ...
Restaurant Manager information
See Rochester, MN salary details
$26.9K - $31.6K
2% of jobs
$31.6K - $36.2K
4% of jobs
$36.2K - $40.8K
9% of jobs
$40.8K - $45.4K
7% of jobs
$46.7K is the 25th percentile. Wages below this are outliers.
$45.4K - $50K
10% of jobs
$50K - $54.7K
15% of jobs
The median wage is $55.7K / yr.
$54.7K - $59.3K
15% of jobs
$63.4K is the 75th percentile. Wages above this are outliers.
$59.3K - $63.9K
15% of jobs
$63.9K - $68.5K
12% of jobs
$68.5K - $73.1K
7% of jobs
$73.1K - $77.8K
4% of jobs
$26.9K
$55.9K
$77.8K
How much do restaurant manager jobs pay per year?
As of Jun 8, 2026, the average yearly pay for restaurant manager in Rochester, MN is $55,869.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,700.00 and $64,500.00 per year, depending on experience, location, and employer.
What Does a Restaurant Manager Do?
A Restaurant Manager is responsible for supervising the overall operation of a restaurant. This includes ensuring that all waiting, serving, hosting, and kitchen operations are running to standard. A Restaurant Manager may also interact with tables. They are ultimately responsible for maintaining the restaurant's profitability and quality goals such as meeting health and safety standards.
What are some common challenges faced by restaurant managers, and how can they be effectively addressed?
Restaurant managers often encounter challenges such as managing staffing shortages, handling customer complaints, and maintaining consistent service quality during busy periods. Effective communication, strong organizational skills, and proactive staff training are key to overcoming these obstacles. Managers can also benefit from implementing efficient scheduling systems and fostering a positive team culture to reduce turnover and enhance team performance. Regular feedback and open communication with both staff and customers help ensure a smoothly running restaurant.
What is the difference between Restaurant Manager vs Food Service Supervisor?
| Aspect | Restaurant Manager | Food Service Supervisor |
|---|---|---|
| Credentials | Experience in hospitality, management certifications often preferred | Food safety certifications, supervisory experience |
| Work Environment | Oversees entire restaurant operations, including staff, customer service, and finances | Supervises food service staff, ensures quality and safety standards |
| Industry Usage | Commonly used in restaurants, hotels, and hospitality venues | Used in restaurants, cafeterias, and catering services |
The main difference between a Restaurant Manager and a Food Service Supervisor lies in scope and responsibilities. The Restaurant Manager oversees all aspects of the restaurant, including staff management, customer experience, and financial performance. In contrast, the Food Service Supervisor primarily focuses on supervising food service staff and maintaining food safety standards. Both roles require relevant certifications and experience, but the Restaurant Manager typically has broader responsibilities and a higher level of oversight.
What are the key skills and qualifications needed to thrive as a Restaurant Manager, and why are they important?
To thrive as a Restaurant Manager, you need strong leadership skills, knowledge of food safety regulations, and experience in hospitality or business management, often supported by a relevant degree or certification. Familiarity with point-of-sale (POS) systems, inventory management software, and scheduling tools is typically required. Excellent communication, problem-solving abilities, and the capacity to motivate staff are standout soft skills in this role. These competencies are crucial for ensuring efficient operations, high-quality customer service, and a productive team environment.
What does a restaurant manager actually do?
A restaurant manager oversees daily operations of a restaurant, including managing staff, ensuring customer satisfaction, controlling costs, and maintaining quality standards. They handle scheduling, inventory, and compliance with health and safety regulations, often using management software to streamline tasks.
What does a restaurant manager do?
A restaurant manager oversees the daily operations of a restaurant, ensuring that customers receive excellent service and that the business runs smoothly and efficiently. Their responsibilities include managing staff, handling customer complaints, ordering supplies, managing budgets, and ensuring compliance with health and safety regulations. Restaurant managers also play a key role in hiring and training employees, developing marketing strategies, and maintaining quality control throughout the establishment.
More about Restaurant Manager jobs
What are the most commonly searched types of Restaurant jobs in Rochester, MN? The most popular types of Restaurant jobs in Rochester, MN are:
What job categories do people searching Restaurant Manager jobs in Rochester, MN look for? The top searched job categories for Restaurant Manager jobs in Rochester, MN are:
What cities near Rochester, MN are hiring for Restaurant Manager jobs? Cities near Rochester, MN with the most Restaurant Manager job openings:
$13.25 - $16.50/hr
Other
PTO
Posted 7 days ago
Job description
Team Lead
 If you're a positive, burrito-loving, high performer and a born leader, then we want to talk to you! As the Restaurant Manager, you'll enjoy the following work-related perks: uniforms provided, paid vacation days, meal discounts, and advancement opportunities.
POSITION SUMMARY: The Team Lead is responsible for managing restaurant operations, in conjunction with or in the absence of the Restaurant Manager. Uses discretion in daily management decisions with accountability for living the Brand values and helping the brand thrive. Focuses on developing a people and guest-centric culture that consistently delivers excellent guest service and food quality while ensuring compliance with policies, procedures, and regulatory requirements:
- Trains, develops, coaches, and evaluates employee performance; ensures systems for training employees are fully implemented and followed
- Identifies and develops internal candidates for Team Leader positions
- Treats employees with respect and dignity and regularly recognizes and rewards employees
- Complies with all state and federal labor laws and regulations
- Manages daily activities to achieve excellence in restaurant operational performance
- Holds restaurant team accountable for consistently delivering excellent guest service and food quality in adherence to brand systems, procedures, and food safety requirements to provide a raveable guest experience
- Reviews practices and modifies as needed to continuously improve the guest experience
- Interacts with guests and the community; responds to guest questions, concerns and complaints in a timely and professional manner to ensure positive resolution and guest recovery
- Maintains brand image by ensuring restaurant cleanliness, maintenance, and excellent service
- Partners with the restaurant manager in using management information tools to analyze restaurant operational and financial performance
- Identifies trends and implements action plans for improvement
- Focuses efforts on developing long term sales growth initiatives designed to drive profitable sales growth
- Considers cost/benefit impact of financial decisions and works to protect the brand
- Monitors costs and adherence to budget and restaurant goals
The Team Lead will help to support the company by maintaining an outstanding work environment through leadership, direction, training, and development.
At Qdoba, we bring flavor to peoples’ lives. This means we highly value the diversity, and flavor, our employees bring to the table.