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Restaurant Manager Assistant Manager Jobs in California

Post Ranch Inn

Restaurant Manager

Big Sur, CA · On-site

$90K/yr

Must have at least 2 years of Restaurant Manager, Assistant Manager experience in a refined dining establishment * Proven track record of providing a unique guest experience * Continual interest in ...

Tsgwlco Llc

Restaurant Assistant Manager

Laguna Hills, CA · On-site

$20.50 - $21.50/hr

Career Advancement Opportunities Job Summary We are seeking an experienced Assistant Restaurant Manager to join our team! As an assistant Manager, you will be working closely to the store manager ...

Gul Food Management

Assistant Manager

Santa Rosa, CA · On-site

This job posting is for a position in a restaurant owned and operated by an independent franchisee ... As the Assistant Restaurant Manager you will manage restaurant operations in conjunction with, or ...

Pilot Flying J

Restaurant Assistant Manager

Orland, CA · On-site

$23.52 - $37.49/hr

Our Restaurant Assistant Managers assist the Restaurant General Manager and are responsible for helping to manage the restaurant operation within a travel center. You will also be responsible for the ...

Dhillon Foods Inc

Assistant Manager

Oakland, CA · On-site

Assistant Manager As the Assistant Restaurant Manager you will manage restaurant operations in conjunction with, or in the absence of, the Restaurant Manager. You will recruit, select, train and ...

Jack In The Box

Assistant Manager

Los Angeles, CA · On-site

Assistant Manager As the Assistant Restaurant Manager you will manage restaurant operations in conjunction with, or in the absence of, the Restaurant Manager. You will recruit, select, train and ...

Dhillon Foods Inc

Assistant Manager

Oakland, CA · On-site

Assistant Manager As the Assistant Restaurant Manager you will manage restaurant operations in conjunction with, or in the absence of, the Restaurant Manager. You will recruit, select, train and ...

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Restaurant Manager Assistant Manager information

What does a restaurant manager assistant manager do?

A Restaurant Manager Assistant Manager supports the restaurant manager in overseeing daily operations, ensuring excellent customer service, and managing staff. Their responsibilities often include scheduling employees, handling customer complaints, assisting with inventory and ordering supplies, and maintaining health and safety standards. They play a key role in training staff and helping implement company policies to ensure a smooth and efficient dining experience.

What skills and qualifications are needed to be a restaurant manager assistant manager?

To thrive as a Restaurant Manager Assistant Manager, you need strong leadership, organizational, and customer service skills, typically supported by experience in hospitality or a related field. Familiarity with point-of-sale (POS) systems, scheduling software, and food safety certifications like ServSafe is often required. Excellent communication, conflict resolution, and adaptability are standout soft skills in this role. These competencies ensure smooth operations, satisfied customers, and effective team management in a fast-paced restaurant environment.

How do restaurant manager assistant managers balance administrative tasks with on-the-floor responsibilities?

Restaurant Manager Assistant Managers often split their time between handling administrative tasks, such as scheduling, inventory management, and staff training, and being present on the restaurant floor to oversee service, address customer concerns, and support team members. Effective time management and clear prioritization are essential, as unexpected challenges can arise during busy shifts. Most establishments expect Assistant Managers to be flexible, shifting their focus as needed to ensure smooth daily operations and excellent customer experiences. Regular communication with both the management team and frontline staff helps maintain this balance and keeps the restaurant running efficiently.

What jobs can a restaurant manager assistant manager change to?

A restaurant assistant manager can transition to roles such as restaurant manager, operations supervisor, food service manager, or hospitality supervisor, leveraging skills in team leadership, customer service, and operations management. These positions often require experience in staff management, scheduling, and familiarity with restaurant software or POS systems.

What are popular job titles related to Restaurant Manager Assistant Manager jobs in California?

For Restaurant Manager Assistant Manager jobs in California, the most frequently searched job titles are:

What job categories do people searching Restaurant Manager Assistant Manager jobs in California look for?

The top searched job categories for Restaurant Manager Assistant Manager jobs in California are:

What cities in California are hiring for Restaurant Manager Assistant Manager jobs?

Cities in California with the most Restaurant Manager Assistant Manager job openings:

Restaurant Manager Assistant Manager jobs near you
Infographic showing various Restaurant Manager Assistant Manager job openings in California as of August 2026, with employment types broken down into 82% Full Time, 15% Part Time, and 3% Contract. Highlights an 79% Physical, 3% Hybrid, and 18% Remote job distribution.

Restaurant Manager

Post Ranch Inn

Big Sur, CA • On-site

$90K/yr

Full-time

Retirement, PTO

Re-posted 25 days ago

Job description


Are you inspired by nature, food and beauty? We invite you to join a friendly and innovative team of dedicated hospitality professionals to provide a world class guest experience as a Restaurant Manager at Post Ranch Inn. 
 As a member of the Post Ranch Inn and Sierra Mar, the Restaurant Manager will ensure a world class guest experience is delivered by interacting with guests, supporting the management team and leading the service staff, in collaboration with the kitchen team. The Restaurant Manager actively embodies, inspires and teaches skills that will elevate the core values of Post Ranch Inn and Sierra Mar Restaurant, to continue the long-term success of providing unparalleled hospitality. 
MINIMUM EDUCATION & EXPERIENCE:

  • Must have a High School diploma; college or secondary education preferred 
  • Must have at least 2 years of Restaurant Manager, Assistant Manager experience in a refined dining establishment 
  • Proven track record of providing a unique guest experience 
  • Continual interest in staying up to date with beverage, wine, and fine dining trends
  • Ability to establish effective partnerships with all departments
  • Either have, or be able to provide a CA Food Handler permit within 30 days of hire 
  • Must be 21 years of age 

PHYSICAL REQUIREMENTS:

  • Ability to use repetitive hand and body motions on a regular basis such as grasping, writing, typing, listening, hearing, and visual acuity
  • Ability to stand and walk for extended periods of time on varying ground levels with stairs on a regular basis 
  • Ability to lift 30 pounds or more on a consistent basis and to bend, stoop, stretch, climb and squat frequently to fulfill a range of manual tasks

Pay for the Restaurant Manager position is $90,000 annually.

ABOUT US: Post Ranch Inn is one of the most acclaimed five star luxury resorts in the world and is consistently listed as one of the world's best places to stay. Embracing the dramatic beauty of the California coastline with its cliffs, mountains, and panoramic ocean views, the 39 guestrooms and private homes blend rustic elegance with luxury and comfort, intertwined with a strong commitment to environmental and social responsibility.
Post Ranch Inn is a member of the prestigious Preferred Boutique Hotel group, and hotel amenities include the Sierra Mar restaurant.  This Wine Spectator Grand-Award winning restaurant offers exquisite dining with a menu that changes daily, complimentary gourmet breakfast buffet and a spectacular setting with endless ocean views. Guests can relax by the pools and take in the splendid views; rejuvenate with an in-room massage, spa treatment or yoga class; or explore all that nature has to offer.  Picturesque Monterey and Carmel are a short drive away.
Post Ranch Inn offers its employees a chance to experience Big Sur at its finest. We offer very competitive benefits which include affordable insurance plans, paid vacation and sick time, 401K Retirement Matching Contribution, discounts throughout the property and Guest Experience Stays. In addition to these wonderful benefits, Sierra Mar offers an employee culinary reference library, educational trips, ongoing culinary education and the opportunity to pick fresh ingredients directly from our garden on property. 

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