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Restaurant Maintenance Jobs in Florida (NOW HIRING)

McDonald's

Restaurant Maintenance

Panama City, FL · On-site

$13 - $17/hr

Maintenance Team Member Position The Maintenance Team Member plays a crucial role in ensuring the McDonald's restaurant remains clean, safe, and inviting for both customers and crew. Attention to ...

McDonald's

Restaurant Maintenance

Panama City, FL · On-site

$13 - $17/hr

Maintenance Team Member Position The Maintenance Team Member plays a crucial role in ensuring the McDonald's restaurant remains clean, safe, and inviting for both customers and crew. Attention to ...

McDonald's

Restaurant Maintenance

Panama City, FL · On-site

$13 - $17/hr

Maintenance Team Member Position The Maintenance Team Member plays a crucial role in ensuring the McDonald's restaurant remains clean, safe, and inviting for both customers and crew. Attention to ...

McDonald's

Restaurant Maintenance

Panama City, FL · On-site

$13 - $17/hr

Maintenance Team Member Position The Maintenance Team Member plays a crucial role in ensuring the McDonald's restaurant remains clean, safe, and inviting for both customers and crew. Attention to ...

McDonald's

Restaurant Maintenance

Panama City Beach, FL · On-site

$13 - $17/hr

Maintenance Team Member Position The Maintenance Team Member plays a crucial role in ensuring the McDonald's restaurant remains clean, safe, and inviting for both customers and crew. Attention to ...

McDonald's

Restaurant Maintenance

Niceville, FL · On-site

$15 - $19/hr

If you have experience in fast food, restaurants, and maintenance, then we want to hear from you! Responsibilities The Maintenance Person's responsibilities may include, but are not limited to:

McDonald's

Restaurant Maintenance

Navarre, FL · On-site

$13.25 - $17.50/hr

Maintenance Team Member Position The Maintenance Team Member plays a crucial role in ensuring the McDonald's restaurant remains clean, safe, and inviting for both customers and crew. Attention to ...

McDonald's

Restaurant Maintenance

Marianna, FL · On-site

$13.50 - $17.75/hr

Maintenance Team Member Position The Maintenance Team Member plays a crucial role in ensuring the McDonald's restaurant remains clean, safe, and inviting for both customers and crew. Attention to ...

McDonald's

Restaurant Maintenance

Panama City Beach, FL · On-site

$13 - $17/hr

Maintenance Team Member Position The Maintenance Team Member plays a crucial role in ensuring the McDonald's restaurant remains clean, safe, and inviting for both customers and crew. Attention to ...

Domino's

Restaurant Maintenance Technician

Brandon, FL · On-site

$35 - $40/hr

Company Description Restaurant Maintenance Technician Checkmate pizza, one of the largest Domino's franchises in the United States, has over 80+ locations in the Southeast market. We are seeking an ...

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All JobsRestaurant Maintenance JobsRestaurant Maintenance Jobs in Florida

Restaurant Maintenance information

See Florida salary details

$3

$16

$23

How much do restaurant maintenance jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for restaurant maintenance in Florida is $16.47, according to ZipRecruiter salary data. Most workers in this role earn between $12.93 and $21.54 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a restaurant maintenance technician, and why are they important?

To thrive as a Restaurant Maintenance Technician, you need strong mechanical and electrical repair skills, knowledge of HVAC, plumbing, and kitchen equipment, and often a high school diploma or relevant trade certification. Familiarity with maintenance management systems, hand and power tools, and safety protocols is typically required. Attention to detail, problem-solving abilities, and reliability are critical soft skills for efficiently addressing urgent repairs and minimizing downtime. These skills and qualities ensure the safe, continuous operation of restaurant facilities and support a positive dining experience for guests.

What is the difference between Restaurant Maintenance vs Restaurant Equipment Technician?

AspectRestaurant MaintenanceRestaurant Equipment Technician
CredentialsHVAC, plumbing, electrical certificationsAppliance repair, HVAC, electrical certifications
Work EnvironmentRestaurants, commercial kitchensRestaurants, commercial kitchens
Employer & Industry UsageRestaurants, hospitality industryRestaurants, hospitality industry
Common Search/ComparisonYesYes

Restaurant Maintenance involves general upkeep of restaurant facilities, including plumbing, electrical, and HVAC systems. Restaurant Equipment Technicians focus specifically on repairing and maintaining kitchen appliances and equipment. While both roles require similar certifications and work environments, Maintenance covers broader facility issues, whereas Equipment Technicians specialize in kitchen appliances. Understanding these differences helps employers and job seekers find the right fit for their skills and needs.

What does restaurant maintenance do?

Restaurant maintenance involves inspecting, repairing, and maintaining equipment, plumbing, electrical systems, and facilities to ensure safe and efficient operation. Maintenance workers often perform routine tasks, troubleshoot issues, and may use tools like hand tools or diagnostic equipment to prevent breakdowns and ensure a clean, functional environment.

What are some common maintenance challenges faced in a restaurant setting, and how are they typically addressed?

Restaurant maintenance professionals often encounter challenges such as keeping kitchen equipment operational, managing HVAC issues, and ensuring plumbing and electrical systems run smoothly. Due to the fast-paced environment, quick troubleshooting and prioritization are crucial, especially during peak service hours. Maintenance staff typically work closely with kitchen and management teams to schedule repairs during off-hours and minimize disruption to operations. Continuous preventive maintenance and regular inspections are key strategies to prevent major breakdowns and ensure a safe, efficient work environment.

What is a restaurant maintenance worker?

Restaurant maintenance workers are responsible for ensuring that all equipment, facilities, and systems within a restaurant are functioning properly and safely. Their duties include repairing kitchen appliances, performing routine inspections, handling plumbing or electrical issues, and maintaining a clean and safe environment for staff and guests. By addressing maintenance needs promptly, they help restaurants operate smoothly and comply with health and safety regulations.
What are popular job titles related to Restaurant Maintenance jobs in Florida? For Restaurant Maintenance jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Restaurant Maintenance jobs in Florida look for? The top searched job categories for Restaurant Maintenance jobs in Florida are:
Restaurant Maintenance jobs near you
Infographic showing various Restaurant Maintenance job openings in Florida as of August 2026, with employment types broken down into 1% As Needed, 81% Full Time, 14% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $34,257 per year, or $16.5 per hour.

Restaurant Maintenance

McDonald's

Panama City, FL • On-site

$13 - $17/hr

Full-time

Medical, PTO

This job post has expired today. Applications are no longer accepted.

McDonald's rating

5.1

Company rating: 5.1 out of 10

Based on 11,040 frontline employees who took The Breakroom Quiz

60th of 106 rated fast food restaurants

Job description

Maintenance Team Member Position
The Maintenance Team Member plays a crucial role in ensuring the McDonald's restaurant remains clean, safe, and inviting for both customers and crew. Attention to detail and dedication help maintain smooth operations and uphold the quality guests expect.
Why Join our Team?
• Tuition assistance and education support
• Career development to become a Crew Trainer or Shift Manager
• Paid Time Off (PTO) for eligible employees
• Free meals during shifts
• 30% national employee discount
• Free annual uniform replacement
• PerkSpot access for everyday discounts
• Subsidized health insurance for full-time employees
• Referral bonuses
Job Duties
• Perform outdoor cleaning and maintenance tasks such as washing windows, sweeping walkways, and degreasing the drive-thru lane
• Maintain clean and sanitary washrooms
• Conduct general cleaning including walls, tables, chairs, equipment, ceiling tiles, vents, and floors (sweeping and mopping)
• Sanitize ice machines, ketchup dispensers, and bag holders
• Scrub and clean floor drains and handwashing sinks
• Clean inside cabinets and polish doors
• Thoroughly clean behind vending machines and kitchen equipment
• Scrub, clean, and polish kitchen equipment to uphold hygiene and safety standards
Qualifications
• Strong commitment to maintaining a safe, clean, and sanitary environment
• Mechanical skills and maintenance experience considered an asset
• Good communication skills and ability to work collaboratively with the team
This role is essential to creating a clean, safe, and efficient environment that supports both team members and customers, contributing to the McDonald's experience that keeps guests returning.
Additional Info:
This job posting contains some information about what it is like to work in a McDonald's restaurant, but it is not a complete job description. People who work in a McDonald's restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.
By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald's USA. I understand that this franchisee is a separate company and a separate employer from McDonald's USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant. I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing and scheduling. By applying for a job at a franchisee operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application. I acknowledge that McDonald's USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.

What McDonald's employees say

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Benefits

Hours and flexibility

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About McDonald's

Sourced by ZipRecruiter

What began as a small drive-in restaurant in San Bernardino, California and has grown into an American icon that proudly serves 63 million customers every day around the globe. While much has changed over the last six decades, Ray Kroc's original commitment to Quality, Service, Cleanliness and Value has endured and made McDonald's a trusted favorite for over 65 years.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Chicago, IL, US

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