Restaurant Manager
Houston, TX · On-site
Promote the brand through word-of-mouth marketing, restaurant events, and local partnerships ... Proven leadership experience as a Restaurant Manager, General Manager, or Hospitality Manager
Quick apply
Restaurant Manager
Houston, TX · On-site
Promote the brand through word-of-mouth marketing, restaurant events, and local partnerships ... Proven leadership experience as a Restaurant Manager, General Manager, or Hospitality Manager
Restaurant Manager
Houston, TX · On-site
Promote the brand through word-of-mouth marketing, restaurant events, and local partnerships ... Proven leadership experience as a Restaurant Manager, General Manager, or Hospitality Manager
Restaurant Manager
Houston, TX · On-site
Promote the brand through word-of-mouth marketing, restaurant events, and local partnerships ... Proven leadership experience as a Restaurant Manager, General Manager, or Hospitality Manager
Restaurant Manager
Dallas, TX · On-site
Promote the brand through word-of-mouth marketing, restaurant events, and local partnerships ... Proven leadership experience as a Restaurant Manager, General Manager, or Hospitality Manager
Quick apply
Restaurant Manager
Dallas, TX · On-site
Promote the brand through word-of-mouth marketing, restaurant events, and local partnerships ... Proven leadership experience as a Restaurant Manager, General Manager, or Hospitality Manager
Restaurant Manager
Houston, TX · On-site
$65K - $70K/yr
Promote the brand through word-of-mouth marketing, restaurant events, and local partnerships ... Proven leadership experience as a Restaurant Manager, General Manager, or Hospitality Manager
Quick apply
Restaurant Manager
Houston, TX · On-site
$65K - $70K/yr
Promote the brand through word-of-mouth marketing, restaurant events, and local partnerships ... Proven leadership experience as a Restaurant Manager, General Manager, or Hospitality Manager
Restaurant Manager
Dallas, TX · On-site
Promote the brand through word-of-mouth marketing, restaurant events, and local partnerships ... Proven leadership experience as a Restaurant Manager, General Manager, or Hospitality Manager
Restaurant Manager
Dallas, TX · On-site
Promote the brand through word-of-mouth marketing, restaurant events, and local partnerships ... Proven leadership experience as a Restaurant Manager, General Manager, or Hospitality Manager
Sales and Events Manager ONE|GT Grand Cayman ($65k - $75k USD Tax Free/Net)
Dallas, TX · On-site
$65K - $75K/yr
Sales and Events Manager * Reporting Relationship: Director of Sales * Property: ONE|GT Grand ... Perle - Signature French-Mediterranean restaurant featuring seafood-focused cuisine and an ...
New
Sales and Events Manager ONE|GT Grand Cayman ($65k - $75k USD Tax Free/Net)
Dallas, TX · On-site
$65K - $75K/yr
Sales and Events Manager * Reporting Relationship: Director of Sales * Property: ONE|GT Grand ... Perle - Signature French-Mediterranean restaurant featuring seafood-focused cuisine and an ...
New
Director of Catering
Dallas, TX · On-site
$90 - $140/hr
Event Manager PILF Restaurant Group is looking for a dynamic, high-energy Director of Catering to lead our catering operations, expand our reach, and ensure every event is executed flawlessly. If you ...
Director of Catering
Dallas, TX · On-site
$90 - $140/hr
Event Manager PILF Restaurant Group is looking for a dynamic, high-energy Director of Catering to lead our catering operations, expand our reach, and ensure every event is executed flawlessly. If you ...
Director of Catering
Dallas, TX · On-site
Event Manager PILF Restaurant Group is looking for a dynamic, high-energy Director of Catering to lead our catering operations, expand our reach, and ensure every event is executed flawlessly. If you ...
Director of Catering
Dallas, TX · On-site
Event Manager PILF Restaurant Group is looking for a dynamic, high-energy Director of Catering to lead our catering operations, expand our reach, and ensure every event is executed flawlessly. If you ...
Restaurant General Manager
Round Rock, TX · On-site
$50K - $69K/yr
Promote the brand in the local community through word-of-mouth and restaurant events Job Qualifications * Minimum 3 years of Restaurant General Management experience in a high volume, fast-paced ...
Restaurant General Manager
Round Rock, TX · On-site
$50K - $69K/yr
Promote the brand in the local community through word-of-mouth and restaurant events Job Qualifications * Minimum 3 years of Restaurant General Management experience in a high volume, fast-paced ...
Restaurant General Manager
Leander, TX · On-site
$51K - $71K/yr
Promote the brand in the local community through word-of-mouth and restaurant events Job Qualifications * Minimum 3 years of Restaurant General Management experience in a high volume, fast-paced ...
Restaurant General Manager
Leander, TX · On-site
$51K - $71K/yr
Promote the brand in the local community through word-of-mouth and restaurant events Job Qualifications * Minimum 3 years of Restaurant General Management experience in a high volume, fast-paced ...
Management
El Paso, TX · On-site
As a Manager at Sunny's Sushi, you will play a crucial role in coordinating the daily Front of the ... Promote the brand in the local community through word-of-mouth and restaurant events * Train new ...
Quick apply
Management
El Paso, TX · On-site
As a Manager at Sunny's Sushi, you will play a crucial role in coordinating the daily Front of the ... Promote the brand in the local community through word-of-mouth and restaurant events * Train new ...
Marketing Manager
Houston, TX · On-site
Lead marketing logistics for restaurant events, ticketed experiences and promotional activations ... Ability to manage multiple projects, priorities and deadlines with strong attention to detail
Quick apply
Marketing Manager
Houston, TX · On-site
Lead marketing logistics for restaurant events, ticketed experiences and promotional activations ... Ability to manage multiple projects, priorities and deadlines with strong attention to detail
Management
El Paso, TX · On-site
As a Manager at China Town, you will play a crucial role in coordinating the daily Front of the ... Promote the brand in the local community through word-of-mouth and restaurant events * Train new ...
Quick apply
Management
El Paso, TX · On-site
As a Manager at China Town, you will play a crucial role in coordinating the daily Front of the ... Promote the brand in the local community through word-of-mouth and restaurant events * Train new ...
Marketing Manager
Houston, TX · On-site
Lead marketing logistics for restaurant events, ticketed experiences and promotional activations ... Ability to manage multiple projects, priorities and deadlines with strong attention to detail
Marketing Manager
Houston, TX · On-site
Lead marketing logistics for restaurant events, ticketed experiences and promotional activations ... Ability to manage multiple projects, priorities and deadlines with strong attention to detail
Lead marketing logistics for restaurant events, ticketed experiences and promotional activations ... Ability to manage multiple projects, priorities and deadlines with strong attention to detail
Lead marketing logistics for restaurant events, ticketed experiences and promotional activations ... Ability to manage multiple projects, priorities and deadlines with strong attention to detail
Restaurant Operations Leader - Guest Experience & Growth
Houston, TX · On-site
$50 - $70/hr
Commuterand Dependent Care Benefits What You'll Do As a Restaurant Manager with THE ONE GROUP, you ... Promotethe brand through word-of-mouth marketing, restaurant events, and localpartnerships
Restaurant Operations Leader - Guest Experience & Growth
Houston, TX · On-site
$50 - $70/hr
Commuterand Dependent Care Benefits What You'll Do As a Restaurant Manager with THE ONE GROUP, you ... Promotethe brand through word-of-mouth marketing, restaurant events, and localpartnerships
Manager
$65K - $70K/yr
Promote the brand through word-of-mouth marketing, restaurant events, and local partnerships ... Proven leadership experience as a Restaurant Manager, General Manager, or Hospitality Manager
Manager
$65K - $70K/yr
Promote the brand through word-of-mouth marketing, restaurant events, and local partnerships ... Proven leadership experience as a Restaurant Manager, General Manager, or Hospitality Manager
Manager
Houston, TX · On-site
Promote the brand through word-of-mouth marketing, restaurant events, and local partnerships ... Proven leadership experience as a Restaurant Manager, General Manager, or Hospitality Manager
Manager
Houston, TX · On-site
Promote the brand through word-of-mouth marketing, restaurant events, and local partnerships ... Proven leadership experience as a Restaurant Manager, General Manager, or Hospitality Manager
Manager
Houston, TX · On-site
$65 - $90/hr
Promote the brand through word-of-mouth marketing, restaurant events, and local partnerships ... Proven leadership experience as a Restaurant Manager, General Manager, or Hospitality Manager
Manager
Houston, TX · On-site
$65 - $90/hr
Promote the brand through word-of-mouth marketing, restaurant events, and local partnerships ... Proven leadership experience as a Restaurant Manager, General Manager, or Hospitality Manager
Manager
Memphis, TX · On-site
$52 - $78/hr
Promote the brand through word-of-mouth marketing, restaurant events, and local partnerships ... Proven leadership experience as a Restaurant Manager, General Manager, or Hospitality Manager
Manager
Memphis, TX · On-site
$52 - $78/hr
Promote the brand through word-of-mouth marketing, restaurant events, and local partnerships ... Proven leadership experience as a Restaurant Manager, General Manager, or Hospitality Manager
Restaurant Events Manager information
What does a restaurant events manager do?
A Restaurant Events Manager is responsible for planning, coordinating, and executing events such as private parties, corporate gatherings, weddings, and other special occasions held at a restaurant. They work closely with clients to understand their needs, manage event logistics, coordinate with kitchen and service staff, and ensure a seamless experience from start to finish. Their duties also include budgeting, overseeing event setup and breakdown, and handling any issues that arise during the event to ensure customer satisfaction.
What are the key skills and qualifications needed to thrive as a restaurant events manager?
To thrive as a Restaurant Events Manager, you need strong organizational skills, event planning experience, and a background in hospitality or business, often supported by a relevant degree or certification. Familiarity with event management software, reservation systems, and budgeting tools is essential. Excellent interpersonal skills, attention to detail, and the ability to multitask under pressure set outstanding candidates apart. These skills are critical for delivering seamless events, ensuring customer satisfaction, and driving business success within a dynamic restaurant environment.
How does a restaurant events manager collaborate with other departments to ensure successful event execution?
A Restaurant Events Manager works closely with various teams, including kitchen staff, servers, and marketing, to coordinate all aspects of an event. This role involves regular communication with the culinary team to finalize menus, with the service staff to manage event timelines, and with marketing or sales to promote special functions. Effective collaboration ensures that guest expectations are met, logistical details are handled smoothly, and any last-minute changes are addressed efficiently. Building strong relationships across departments is key to delivering memorable and seamless events.
What is the difference between Restaurant Events Manager vs Restaurant Coordinator?
| Aspect | Restaurant Events Manager | Restaurant Coordinator |
|---|---|---|
| Credentials | Experience in event planning, hospitality management, certifications like CMP or CSEP beneficial | Customer service experience, hospitality or restaurant management background often preferred |
| Work Environment | Leads event planning, coordinates with staff, manages large events in restaurant settings | Assists with daily operations, supports event setup, handles client inquiries |
| Employer & Industry Usage | Used by restaurants, hotels, event venues for managing events | Commonly used in restaurants and hospitality for supporting event and service delivery |
| Search & Comparison Intent | People comparing roles related to event planning and management in restaurants | Individuals seeking roles supporting restaurant events and daily operations |
The Restaurant Events Manager focuses on planning and executing large-scale events within a restaurant, overseeing staff and logistics. In contrast, the Restaurant Coordinator provides support for daily restaurant operations and assists with smaller events. Both roles require hospitality experience but differ in scope and responsibilities.
What are popular job titles related to Restaurant Events Manager jobs in Texas?
For Restaurant Events Manager jobs in Texas, the most frequently searched job titles are:
What job categories do people searching Restaurant Events Manager jobs in Texas look for?
The top searched job categories for Restaurant Events Manager jobs in Texas are:
What cities in Texas are hiring for Restaurant Events Manager jobs?
Cities in Texas with the most Restaurant Events Manager job openings:
Full-time
Medical, Dental, Vision, Retirement, PTO
Re-posted 12 days ago
Job description
Why Join Our Team?
- Industry-Leading Compensation:
- Up to 10% of the base salary in performance-based bonuses
- Competitive Pay
- Comprehensive Benefits Package
- Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits.
- Voluntary Short Term Disability Insurance – Employee Paid.
- Voluntary accident, Hospital Indemnity, and Critical Illness & Cancer Insurance – Employee paid.
- Traditional and Roth 401(k) Plan – All Employees
- Exclusive Perks & Growth Opportunities
- Employee Dining Discounts and/or Complimentary Onsite Meals
- Career Development & Limitless Growth Opportunities
- If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations.
- Paid Time Off
- Employee Assistance Program (EAP)
- Commuter and Dependent Care Benefits
What You’ll Do
As a Restaurant Manager with THE ONE GROUP, you will be responsible for overseeing daily front-of-house and back-of-house operations, ensuring smooth service, and leading a team to deliver unforgettable guest experience. You’ll play a crucial role in maintaining service excellence, team development, and financial performance while fostering a dynamic, high-energy dining atmosphere.
Key Responsibilities
- Operations Leadership
- Oversee daily restaurant operations, including front-of-house and back-of-house management
- Maintain service excellence, ensuring all guests receive an elevated and seamless dining experience
- Monitor product quality, vendor relationships, and compliance with sanitation and safety regulations
- Organize and supervise staff shifts, ensuring optimal floor coverage
- Implement and uphold company policies and hospitality standards
- Team Development & Staffing
- Recruit, hire, and onboard top talent to build and maintain a high-performance team
- Train and mentor employees in customer service best practices and operational excellence
- Conduct performance appraisals and provide constructive feedback to improve productivity
- Foster team morale and motivation, ensuring a collaborative and high-energy work environment
- Guest Satisfaction & Brand Development
- Deliver superior service and maximize customer satisfaction
- Handle guest concerns with professionalism and efficiency, ensuring positive resolutions
- Uphold THE ONE GROUP’s brand image and develop initiatives to enhance its local presence
- Promote the brand through word-of-mouth marketing, restaurant events, and local partnerships
- Recommend creative ways to attract new guests, including social media engagement and promotions
- Financial & Business Performance
- Monitor restaurant revenue and expenses, ensuring profitability and cost control
- Identify areas to optimize sales, reduce waste, and improve overall financial performance
- Work with leadership to develop marketing and promotional strategies to increase guest traffic
- Create detailed reports on weekly, monthly, and annual revenues and expenses
- Maintain oversight of inventory and ensure effective purchasing strategies
What We’re Looking For
- Proven leadership experience as a Restaurant Manager, General Manager, or Hospitality Manager
- Strong customer service background with a focus on guest experience and operational excellence
- Extensive food and beverage knowledge, with the ability to educate staff on menus and ingredients
- Familiarity with restaurant management software (OpenTable, Avero, POS systems, etc.)
- Strong leadership, communication, and problem-solving skills
- Acute financial management skills, with experience handling budgets and P&L reports
Why THE ONE GROUP is Your Next Career Move
This is more than a job—it’s a career opportunity with limitless potential in an expanding global brand. If you’re ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience!