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Restaurant Events Manager Jobs in Colorado (NOW HIRING)

Postino WineCafe

Restaurant Manager

Denver, CO · On-site

$67K - $75K/yr

Company appreciation events and parties * Anniversary recognition and rewards Requirements: * The position requires 1 year of full-service restaurant Manager experience or 3-5 years of a lead or ...

Postino WineCafe

Restaurant Manager

Boulder, CO · On-site

Company appreciation events and parties * Anniversary recognition and rewards Requirements * The position requires 1 year of full-service restaurant Manager experience or 3-5 years of a lead or ...

Postino Wine Cafe

Restaurant Manager

Denver, CO · On-site

... Event Management programs Fitness Program Discount Opportunities to give your feedback and let your ... full-service restaurant Manager experience or 3-5 years of a lead or supervisory role in a ...

Upward Projects Holdings

Restaurant Manager

Denver, CO · On-site

Company appreciation events and parties * Anniversary recognition and rewards Requirements * The position requires 1 year of full-service restaurant Manager experience or 3-5 years of a lead or ...

Postino WineCafe

Restaurant Manager

Highlands Ranch, CO · On-site

$67K - $75K/yr

Company appreciation events and parties * Anniversary recognition and rewards Requirements * The position requires 1 year of full-service restaurant Manager experience or 3-5 years of a lead or ...

Postino WineCafe

Restaurant Manager

Boulder, CO · On-site

Company appreciation events and parties * Anniversary recognition and rewards Requirements: * The position requires 1 year of full-service restaurant Manager experience or 3-5 years of a lead or ...

Postino Wine Cafe

Restaurant Manager

Boulder, CO · On-site

... Event Management programs Fitness Program Discount Opportunities to give your feedback and let your ... full-service restaurant Manager experience or 3-5 years of a lead or supervisory role in a ...

Postino Wine Cafe

Restaurant Manager

Boulder, CO · On-site

... Event Management programs Fitness Program Discount Opportunities to give your feedback and let your ... full-service restaurant Manager experience or 3-5 years of a lead or supervisory role in a ...

Postino WineCafe

Restaurant Manager

Denver, CO · On-site

$64K - $72K/yr

Company appreciation events and parties * Anniversary recognition and rewards Requirements * The position requires 1 year of full-service restaurant Manager experience or 3-5 years of a lead or ...

The Wooden Nickel

Business Manager

Crested Butte, CO · On-site

Regular partnership with Finance, Events, Training, and venue leadership * Competitive compensation ... About Elk Ave Hospitality Elk Ave Hospitality is a growing family of restaurants and hospitality ...

The Wooden Nickel

Business Manager

Crested Butte, CO · On-site

Regular partnership with Finance, Events, Training, and venue leadership * Competitive compensation ... About Elk Ave Hospitality Elk Ave Hospitality is a growing family of restaurants and hospitality ...

Home Team Management Company LLC

Host

Aspen, CO · On-site

$18/hr

Manage reservations and waitlists, making sure both guests and servers are set up for success. * Stay aware of what's happening in the restaurant--events, crowd flow, table turns, and special ...

Kona Grill - Denver

Manager

Denver, CO · On-site

Promote the brand through word-of-mouth marketing, restaurant events, and local partnerships ... Proven leadership experience as a Restaurant Manager, General Manager, or Hospitality Manager

Saltwater Social Denver

Manager

Denver, CO · On-site

Promote the brand through word-of-mouth marketing, restaurant events, and local partnerships ... Proven leadership experience as a Restaurant Manager, General Manager, or Hospitality Manager

STK Denver

Front of House Manager

Denver, CO

$75K - $80K/yr

Promote the brand through word-of-mouth marketing, restaurant events, and local partnerships ... Proven leadership experience as a Restaurant Manager, General Manager, or Hospitality Manager

Sonnenalp Hotel

Restaurant Manager

Vail, CO · On-site

$70K - $84K/yr

The Manager will ensure consistent, superior service and food quality and must be able to step into ... Help with promoting the restaurant for both regular business and special events * Assist in ...

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All JobsRestaurant Events JobsRestaurant Events Manager JobsRestaurant Events Manager Jobs in Colorado

Restaurant Events Manager information

What does a restaurant events manager do?

A Restaurant Events Manager is responsible for planning, coordinating, and executing events such as private parties, corporate gatherings, weddings, and other special occasions held at a restaurant. They work closely with clients to understand their needs, manage event logistics, coordinate with kitchen and service staff, and ensure a seamless experience from start to finish. Their duties also include budgeting, overseeing event setup and breakdown, and handling any issues that arise during the event to ensure customer satisfaction.

What are the key skills and qualifications needed to thrive as a restaurant events manager?

To thrive as a Restaurant Events Manager, you need strong organizational skills, event planning experience, and a background in hospitality or business, often supported by a relevant degree or certification. Familiarity with event management software, reservation systems, and budgeting tools is essential. Excellent interpersonal skills, attention to detail, and the ability to multitask under pressure set outstanding candidates apart. These skills are critical for delivering seamless events, ensuring customer satisfaction, and driving business success within a dynamic restaurant environment.

How does a restaurant events manager collaborate with other departments to ensure successful event execution?

A Restaurant Events Manager works closely with various teams, including kitchen staff, servers, and marketing, to coordinate all aspects of an event. This role involves regular communication with the culinary team to finalize menus, with the service staff to manage event timelines, and with marketing or sales to promote special functions. Effective collaboration ensures that guest expectations are met, logistical details are handled smoothly, and any last-minute changes are addressed efficiently. Building strong relationships across departments is key to delivering memorable and seamless events.

What is the difference between Restaurant Events Manager vs Restaurant Coordinator?

AspectRestaurant Events ManagerRestaurant Coordinator
CredentialsExperience in event planning, hospitality management, certifications like CMP or CSEP beneficialCustomer service experience, hospitality or restaurant management background often preferred
Work EnvironmentLeads event planning, coordinates with staff, manages large events in restaurant settingsAssists with daily operations, supports event setup, handles client inquiries
Employer & Industry UsageUsed by restaurants, hotels, event venues for managing eventsCommonly used in restaurants and hospitality for supporting event and service delivery
Search & Comparison IntentPeople comparing roles related to event planning and management in restaurantsIndividuals seeking roles supporting restaurant events and daily operations

The Restaurant Events Manager focuses on planning and executing large-scale events within a restaurant, overseeing staff and logistics. In contrast, the Restaurant Coordinator provides support for daily restaurant operations and assists with smaller events. Both roles require hospitality experience but differ in scope and responsibilities.

What are popular job titles related to Restaurant Events Manager jobs in Colorado?

For Restaurant Events Manager jobs in Colorado, the most frequently searched job titles are:

What job categories do people searching Restaurant Events Manager jobs in Colorado look for?

The top searched job categories for Restaurant Events Manager jobs in Colorado are:

What cities in Colorado are hiring for Restaurant Events Manager jobs?

Cities in Colorado with the most Restaurant Events Manager job openings:

Restaurant Events Manager jobs near you
Infographic showing various Restaurant Events Manager job openings in Colorado as of August 2026, with employment types broken down into 87% Full Time, 11% Part Time, 1% Temporary, and 1% Contract. Highlights an 81% Physical, 2% Hybrid, and 17% Remote job distribution.

Restaurant Manager

Postino WineCafe

Denver, CO • On-site

$67K - $75K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 7 days ago

Job description

Description:

WHO WE ARE

We are a restaurant group that thrives on creating authentic and inspiring experiences for the communities we serve. Through the contributions of countless incredible people, past and present, we’re headed to the moon with a simple mission — to make people feel good. While no one on the team is quite like the other, it’s our common values that keep us united.

  • Be Authentic and Humble
  • Act with Integrity
  • Bring Good Energy
  • Achieve as a Team
  • Get Extraordinary Results
  • Inspire with Hospitality


ABOUT THE RESTAURANT MANAGER ROLE

The primary responsibilities of the Restaurant Manager are to create sincere and genuine connections with team members, guests, vendors, and members of the community. This position is responsible for directing, planning, implementing, and monitoring the functions of staff members to deliver positive memorable experiences, produce quality work, and efficiently use the company’s resources to meet or exceed budgeted sales and profits.


TO BE SUCCESSFUL YOU MUST

  • Manage beverage ordering, pars, promotions, and cost control (COGs).
  • Conduct Bar Walks to audit wash lines, builds, and jigger use.
  • Maintain FOH inventory accuracy and support beverage P&L management.
  • Perform regular Facilities Walks and audits to uphold cleanliness, maintenance, and decor standards.
  • Oversee maintenance requests, invoicing, and vendor management through Service Channel.
  • Manage vendors for cleaning, linens, pest control, plants, and seasonal needs (heaters, mats, irrigation).
  • Maintain all furniture, equipment, umbrellas, heaters, lighting, and music systems.
  • Oversee store lighting, music ambiance, and ensure seasonal equipment is in place and functional.
  • Lead first aid and safety equipment checks; participate in Safety Committee.
  • Ensure execution and upkeep of menus, table talkers, and promotional marketing materials.
  • Maintain backstock and condition of glassware, smallwares, and printed materials.
  • Manage Preventative Maintenance (PM) and Repairs & Maintenance (R&M) budgets.
  • Provide updates and reporting on budget spend, project status, and area of responsibility at manager meetings.
  • Support hiring, scheduling, and development of service assistant and host teams.
  • Coach and train team members to uphold standards in lighting, music levels, and guest environment even in leadership’s absence.


BENEFITS TO ENJOY

  • Medical with company contribution
  • Vision and Dental Insurance
  • Vacation
  • We pay sick time in accordance with the Colorado Healthy Families and Workplaces Act
  • 401K with company match
  • Flexible Spending and Dependent Care Accounts
  • Teledoc Services for all team members
  • Long Term Disability, Life Insurance, and AD&D
  • Paid Parental Leave
  • Meal Discounts and Perks
  • Thanksgiving and Christmas off
  • Mental Wellness and Life Event Management programs
  • Fitness Program Discount
  • Opportunities to give your feedback and let your voice be heard
  • Company appreciation events and parties
  • Anniversary recognition and rewards
Requirements:
  • The position requires 1 year of full-service restaurant Manager experience or 3-5 years of a lead or supervisory role in a restaurant.
  • Combined work experience and education will be considered in decisions.
  • Bachelor’s or Associate’s degree in Hospitality, Management, or Business preferred.
  • Servsafe and Responsible Alcohol Service Certifications are required