1

Restaurant District Manager Quick Service Jobs (NOW HIRING)

Restaurant District Manager

Saint Louis, MO · On-site

$75K - $85K/yr

  • Medical

The Restaurant District Manager will play a key role in providing multi-unit leadership to ... This is a highly visible role tasked with consistently delivering guest service excellence ...

Restaurant District Manager

Norfolk, VA · On-site

$75K - $80K/yr

  • Medical

The Restaurant District Manager will play a key role in providing multi-unit leadership to ... This is a highly visible role tasked with consistently delivering guest service excellence ...

District Manager - QSR

Carmichael, CA · On-site

$78K - $96K/yr

District Manager - Quick Service Restaurants (QSR) Location: Sacramento, CA Company: Franchisee Corporation Company Overview: We are a leading multi-unit franchisee of a renowned Quick Service ...

Restaurant District Manager

Arcadia, FL · On-site

$61K - $75K/yr

Previous experience in quick service restaurants, retail, customer service, or other related fields ... District Managers oversee 3-4 locations, are hands on managers and communicate regularly between ...

Restaurant District Manager

Champaign, IL · On-site

$75K - $85K/yr

  • Medical

The Restaurant District Manager will play a key role in providing multi-unit leadership to ... This is a highly visible role tasked with consistently delivering guest service excellence ...

Restaurant District Manager

Davenport, IA · On-site

$75K - $85K/yr

  • Medical

The Restaurant District Manager will play a key role in providing multi-unit leadership to ... This is a highly visible role tasked with consistently delivering guest service excellence ...

Restaurant District Manager

Fort Meade, FL · On-site

$57K - $70K/yr

Previous experience in quick service restaurants, retail, customer service, or other related fields ... District Managers oversee 3-4 locations, are hands on managers and communicate regularly between ...

Restaurant District Manager

Hudson, FL · On-site

$61K - $75K/yr

Previous experience in quick service restaurants, retail, customer service, or other related fields ... District Managers oversee 3-4 locations, are hands on managers and communicate regularly between ...

Restaurant District Manager

Lake Placid, FL · On-site

$61K - $75K/yr

Previous experience in quick service restaurants, retail, customer service, or other related fields ... District Managers oversee 3-4 locations, are hands on managers and communicate regularly between ...

Restaurant District Manager

Wildwood, FL · On-site

$59K - $73K/yr

Previous experience in quick service restaurants, retail, customer service, or other related fields ... District Managers oversee 3-4 locations, are hands on managers and communicate regularly between ...

Restaurant District Manager

Brooksville, FL · On-site

$56K - $69K/yr

Previous experience in quick service restaurants, retail, customer service, or other related fields ... District Managers oversee 3-4 locations, are hands on managers and communicate regularly between ...

Restaurant District Manager

Dade City, FL · On-site

$59K - $73K/yr

Previous experience in quick service restaurants, retail, customer service, or other related fields ... District Managers oversee 3-4 locations, are hands on managers and communicate regularly between ...

Restaurant District Manager

Sebring, FL · On-site

$56K - $69K/yr

Previous experience in quick service restaurants, retail, customer service, or other related fields ... District Managers oversee 3-4 locations, are hands on managers and communicate regularly between ...

Restaurant District Manager

Davenport, FL · On-site

$61K - $75K/yr

Previous experience in quick service restaurants, retail, customer service, or other related fields ... District Managers oversee 3-4 locations, are hands on managers and communicate regularly between ...

Restaurant District Manager

Gainesville, FL · On-site

$59K - $73K/yr

Previous experience in quick service restaurants, retail, customer service, or other related fields ... District Managers oversee 3-4 locations, are hands on managers and communicate regularly between ...

Restaurant District Manager

Bradenton, FL · On-site

$62K - $77K/yr

Previous experience in quick service restaurants, retail, customer service, or other related fields ... District Managers oversee 3-4 locations, are hands on managers and communicate regularly between ...

Restaurant District Manager

Lake Wales, FL · On-site

$61K - $76K/yr

Previous experience in quick service restaurants, retail, customer service, or other related fields ... District Managers oversee 3-4 locations, are hands on managers and communicate regularly between ...

Restaurant District Manager

Tarpon Springs, FL · On-site

$59K - $73K/yr

Previous experience in quick service restaurants, retail, customer service, or other related fields ... District Managers oversee 3-4 locations, are hands on managers and communicate regularly between ...

Restaurant District Manager

Haines City, FL · On-site

$58K - $71K/yr

Previous experience in quick service restaurants, retail, customer service, or other related fields ... District Managers oversee 3-4 locations, are hands on managers and communicate regularly between ...

Showing results 41-60

Restaurant District Manager Quick Service information

See salary details

$53.5K

$78.2K

$105K

How much do restaurant district manager quick service jobs pay per year?

As of Aug 13, 2026, the average yearly pay for restaurant district manager quick service in the United States is $78,217.00, according to ZipRecruiter salary data. Most workers in this role earn between $69,000.00 and $85,000.00 per year, depending on experience, location, and employer.

What is the difference between Restaurant District Manager Quick Service vs Restaurant General Manager?

AspectRestaurant District Manager Quick ServiceRestaurant General Manager
Primary FocusOversees multiple locations within a district, focusing on operations, sales, and staff management across several restaurants.Manages daily operations of a single restaurant, ensuring quality, service, and profitability.
Work EnvironmentRegional office and multiple restaurant sites.Single restaurant location.
CredentialsExperience in restaurant management, leadership skills, often a degree in hospitality or related field.Experience in restaurant management, customer service, and team leadership.

The main difference is that a Restaurant District Manager Quick Service oversees multiple restaurant locations within a district, focusing on strategic operations and performance across sites. In contrast, a Restaurant General Manager manages daily operations of a single restaurant, ensuring smooth service and customer satisfaction.

More about Restaurant District Manager Quick Service jobs

What cities are hiring for Restaurant District Manager Quick Service jobs?

Cities with the most Restaurant District Manager Quick Service job openings:

What states have the most Restaurant District Manager Quick Service jobs?

States with the most job openings for Restaurant District Manager Quick Service jobs include:

Infographic showing various Restaurant District Manager Quick Service job openings in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $78,217 per year, or $37.6 per hour.

Restaurant District Manager

Qdoba

Saint Louis, MO • On-site

$75K - $85K/yr

Full-time

Medical

Re-posted 23 days ago


Job description


Restaurant District Manager

QDOBA Mexican Eats is seeking an energetic Restaurant District Manager who has a passion for flavorful food and a guest-centric culture. The Restaurant District Manager will play a key role in providing multi-unit leadership to restaurant level Managers including driving restaurant sales, training, & safety, and profitability.


This is a highly visible role tasked with consistently delivering guest service excellence, operational effectiveness and strong revenue results.


KEY DUTIES/RESPONSIBILITIES:

• Ensure all management and employees are focused on meeting and exceeding guidelines related to food quality and excellence, facility cleanliness, maintenance practices and service procedures

• Attain the financial objectives of the business through effective management of people, product, service and facility processes, including a focus on the revenue and profit components

• Manages to budget; follows-up daily on the operating numbers

• Thinks strategically and helps managers to identify trends and implement action plans to improve restaurant sales and profit.

• Performs an active role in promoting the Qdoba restaurant in the local community, including networks with community leaders to establish relationships; participates and represents the Company in community events; keeps informed of local competitor activities.

• Promotes a guest-centric culture and holds restaurant managers accountable for continuously improving the guest experience, including: reviews guest experience reports (i.e. Voice Of Guest, Earn the Next Visit, guest relations calls), coaches and empowers restaurant management to deliver on all aspects of the guest experience including food quality and safety, speed of service, employee friendliness, problem resolution, cleanliness and order accuracy.

• Provides constructive and actionable feedback; follows-up with managers to ensure timely and professional resolution of guest complaints and guest issues; contacts guest as needed.

• Conducts high impact visits to the restaurants to observe all areas of operations and evaluate the guest experience.

• Develops relationships with restaurant employees and promotes a work environment of mutual respect; seeks and acts upon employee feedback; addresses employee relations issues and ethics calls; conducts employee investigations and resolves issues.

• Oversees the ongoing training and development of internal and external candidates for management and team leader positions; partners with management to identify development needs and implement development plans; and ensures succession management by leading training sessions and workshops.

QUALIFICATIONS:

  • 3+ years of Restaurant Multi-Unit Leadership experience.
  • Requires ability to speak, read, and write effectively in English; excellent interpersonal skills and collaborative management skills.
  • Maintains professionalism and optimistic attitude in all situations.
  • Is a self-starter who takes initiative and willingly accepts responsibility.
  • Good listener, self-motivator and can motivate others.
  • Proficient knowledge of personal computers and related business software applications (Microsoft Office).
  • Demonstrates integrity and ethical behavior.


PHYSICAL REQUIREMENTS:

  • Ability to move freely throughout the restaurant; ability to drive a motor vehicle and travel to restaurants and other business locations approximately 85%-90% of time.


COMPENSATION & BENEFITS

  • Base salary of $75,000 per year to $85,000 per year based on qualifications and experience.
  • Strong and attainable monthly profit-sharing bonus
  • Auto stipend paid at the beginning of each monthly period
  • Health Insurance
  • Tuition Reimbursement Program