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Restaurant Data Analytics Jobs in Indiana (NOW HIRING)

Popeyes (Aby Groups)

Assistant Manager

Kokomo, IN

Now Hiring Assistant Restaurant Managers!! The Assistant Restaurant Manager has the overall ... calculate and analyze data, display effective leadership skills, and be able to effectively ...

Popeyes (Aby Groups)

Assistant Manager

Gary, IN

Now Hiring Assistant Restaurant Managers!! The Assistant Restaurant Manager has the overall ... calculate and analyze data, display effective leadership skills, and be able to effectively ...

Popeyes (Aby Groups)

Assistant Manager

Warsaw, IN

Now Hiring Assistant Restaurant Managers!! The Assistant Restaurant Manager has the overall ... calculate and analyze data, display effective leadership skills, and be able to effectively ...

Popeyes (Aby Groups)

Assistant Manager

Marion, IN

Now Hiring Assistant Restaurant Managers!! The Assistant Restaurant Manager has the overall ... calculate and analyze data, display effective leadership skills, and be able to effectively ...

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Restaurant Data Analytics information

What is restaurant data analytics?

Restaurant data analytics refers to the process of collecting, analyzing, and interpreting data generated by restaurant operations to make informed business decisions. This can include data from point-of-sale systems, inventory, customer feedback, and sales trends. By leveraging analytics, restaurants can optimize menu offerings, improve customer service, reduce waste, and increase profitability. Data analytics plays a crucial role in understanding customer behavior and enhancing overall restaurant performance.

What are the key skills and qualifications needed to thrive in restaurant data analytics, and why are they important?

To thrive in Restaurant Data Analytics, you need strong analytical skills, a background in statistics or business, and experience with data analysis, often supported by a relevant degree. Proficiency with tools such as Excel, SQL, Tableau, and restaurant POS analytics platforms is typically required. Excellent problem-solving, communication, and attention to detail help analysts translate complex data into actionable insights for restaurant management. These skills are crucial for optimizing operations, driving profitability, and informing strategic decisions in a competitive hospitality environment.

What are the main challenges faced by professionals in restaurant data analytics, and how can they be addressed?

Professionals in Restaurant Data Analytics often face challenges such as integrating data from multiple sources (POS systems, reservations, customer feedback), ensuring data accuracy, and communicating actionable insights to non-technical team members. Addressing these challenges typically involves building robust data pipelines, collaborating closely with IT and restaurant managers, and developing clear visualizations or dashboards that translate complex data into practical recommendations. Continuous learning and staying updated with the latest analytics tools also help professionals remain effective in this dynamic environment.

What are popular job titles related to Restaurant Data Analytics jobs in Indiana?

For Restaurant Data Analytics jobs in Indiana, the most frequently searched job titles are:

What job categories do people searching Restaurant Data Analytics jobs in Indiana look for?

The top searched job categories for Restaurant Data Analytics jobs in Indiana are:

Restaurant Data Analytics jobs near you
Infographic showing various Restaurant Data Analytics job openings in Indiana as of September 2026, with employment types broken down into 1% Internship, 1% As Needed, 76% Full Time, 20% Part Time, and 2% Contract. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution.

Assistant Manager

Elkhart, IN

Popeyes (Aby Groups)
Food Services and Drinking Places • 10K+ employees
Learn more about Popeyes (Aby Groups)external

Full-time

Re-posted yesterday

Popeyes rating

4.3

Company rating: 4.3 out of 10

Based on 408 frontline employees who took The Breakroom Quiz

101st of 108 rated fast food restaurants

Job description

Now Hiring Assistant Restaurant Managers!!

The Assistant Restaurant Manager has the overall responsibility for:
  • Controlling day to day operations by scheduling labor, ordering food and supplies, and developing the restaurant team
  • Ensuring that OSHA, local health and safety codes, and company safety and security procedures are followed
  • Maintaining inventory, managing labor, reviewing financial reports, and taking appropriate actions
  • Ensuring compliance with all Human Resources practices and applicable labor laws
  • Recruiting, interviewing, and hiring team members, conducting performance appraisals, counsels, motivating, and training entire team inclusive of developing Assistant Managers
  • Building sales to meet and exceed store plan by utilizing Local Store Marketing strategies along with community involvement in a self-directed manner
  • Ensuring company standards on equipment, facilities, and grounds are maintained by using a preventative maintenance program
  • Available nights and weekends
  • Lead a team with respect
Individual must have reliable transportation. The individual must have effective oral and written communication skills, the ability to calculate and analyze data, display effective leadership skills, and be able to effectively communicate with all levels. Must be able to interpret Profit and Loss Statements and be computer literate.

What Popeyes employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Popeye's Louisiana Kitchen logo

About Popeye's Louisiana Kitchen

Sourced by ZipRecruiter

Popeyes Louisiana Kitchen, based in Miami, FL, US, is a renowned name in the fast-food industry and the multinational operator of fried chicken fast food restaurants. Their offerings primarily include Fried Chicken, Cajun Cuisine, seafood, red beans and rice, and other regional meals. Founded in New Orleans, Louisiana in 1972, the company strives to bring Louisiana's rich culinary tradition of exceptional flavors, spices, and unique recipes to the world. Their mission is anchored in their core values of passion for their food, respect for their heritage, and love for their guests. Over the decades, Popeyes has scored major achievements like steady global expansion, reaching near 3,000 locations globally, and continually innovating by introducing items like the virally popular Popeyes Chicken Sandwich.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Miami, FL, US

Year founded

1972

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