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Restaurant Busser Jobs (NOW HIRING)

A Restaurant Busser will work in one of our Food & Beverage venues. They will clear, clean, and reset tables in preparation for serving guests while taking food to guests in a timely manner. Duties ...

New

... restaurant as needed. 8.Prepares dining areas for guests by setting tables and stocking all necessary supplies prior to the beginning of service. 9.Stocking Busser- a. Clear and aid dishwasher ...

... the restaurant as needed.8.Prepares dining areas for guests by setting tables and stocking all necessary supplies prior to the beginning of service.9.Stocking Busser- a Clear and aid dishwasher ...

BUSSER / FOOD RUNNER -- REDBIRD Redbird is looking for an experienced Busser / Food Runner to join ... We're looking for someone with solid restaurant experience who is fast, organized, professional and ...

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Restaurant Busser

Honolulu, HI ยท On-site

$14.75/hr

Busser Bussers are responsible for the cleanliness, organization and table-turn of the restaurant, ensuring tables are promptly cleared and reset, and assisting the waitstaff in delivering ...

Restaurant Busser

Overland Park, KS ยท On-site

$15 - $18/hr

The Busser ensures Q39 guests have an exceptional dining experience by maintaining a clean ... Ensure cleanliness of restaurant floors and public area by regularly sweeping and promptly ...

The restaurant busser will reset serving plates, glasses and silverware, refilling beverages and cleaning tables throughout all hours of operation in order to ensure proper service to all guests.

The restaurant busser will reset serving plates, glasses and silverware, refilling beverages and cleaning tables throughout all hours of operation in order to ensure proper service to all guests.

Restaurant Busser

Denver, CO ยท On-site

$16.27/hr

We are searching for an amazing restaurant busser/server assistant who enjoys taking care of our guests! We offer great benefits, including but not limited long-term disability, great travel perks ...

The Busser is responsible for supporting the restaurant team by maintaining a clean, organized, and efficient dining environment. This position assists Servers and Hosts by clearing and resetting ...

The Busser is responsible for supporting the restaurant team by maintaining a clean, organized, and efficient dining environment. This position assists Servers and Hosts by clearing and resetting ...

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Restaurant Busser information

See salary details

$5

$120

How much do restaurant busser jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for restaurant busser in the United States is $13.97, according to ZipRecruiter salary data. Most workers in this role earn between $10.58 and $14.90 per hour, depending on experience, location, and employer.

What does a restaurant busser do?

A restaurant busser is responsible for clearing tables, cleaning dining areas, and resetting tables for new guests. They assist servers by refilling water glasses, bringing bread or other items, and ensuring that the dining area remains tidy and presentable. Bussers play an important role in helping the restaurant run smoothly and providing a positive dining experience for guests.

What are the key skills and qualifications needed to thrive as a restaurant busser, and why are they important?

To thrive as a Restaurant Busser, you need strong attention to detail, physical stamina, and a basic understanding of food service protocols, often gained through on-the-job training rather than formal education. Familiarity with point-of-sale systems, tray-carrying techniques, and health and safety standards is typically required. Excellent teamwork, communication, and a positive attitude help bussers provide seamless support to servers and enhance customer experiences. These skills ensure efficient table turnover, a clean dining environment, and overall guest satisfaction in a busy restaurant setting.

How does a restaurant busser typically collaborate with servers and kitchen staff during busy shifts?

Bussers play a crucial role in maintaining smooth operations during peak hours by working closely with both servers and kitchen staff. They promptly clear and reset tables, ensure water glasses and condiments are replenished, and communicate with servers about table readiness. Additionally, bussers often relay special requests or issues from the dining area to the kitchen, helping to keep service running efficiently. This teamwork helps create a positive dining experience for guests and supports the entire front-of-house team.

What is the difference between Restaurant Busser vs Server?

AspectRestaurant BusserServer
Primary ResponsibilitiesClearing tables, resetting, assisting with serviceTaking orders, serving food and drinks, handling customer payments
Required SkillsTeamwork, efficiency, basic customer serviceCustomer service, communication, multitasking
Work EnvironmentBack-of-house and dining area supportFront-of-house, direct customer interaction
CredentialsNone typically requiredNone typically required, but some establishments prefer experience

While both roles are essential in a restaurant setting, a Restaurant Busser primarily supports the dining experience by clearing and resetting tables, whereas a Server directly interacts with customers, takes orders, and delivers food. Both roles require teamwork and good communication skills, but Servers usually need more customer service experience. Understanding these differences helps job seekers find the right position in the hospitality industry.

More about Restaurant Busser jobs

What cities are hiring for Restaurant Busser jobs?

Cities with the most Restaurant Busser job openings:

What are the most commonly searched types of Restaurant Busser jobs?

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Who are the top companies hiring for Restaurant Busser jobs?

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What states have the most Restaurant Busser jobs?

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What job categories do people searching Restaurant Busser jobs look for?

The top searched job categories for Restaurant Busser jobs are:

What are popular job titles related to Restaurant Busser jobs?

For Restaurant Busser jobs, the most frequently searched job titles are:

Infographic showing various Restaurant Busser job openings in the United States as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $29,065 per year, or $14 per hour.

Hotel Restaurant Busser

Millennium Hotels and Resorts

Chicago, IL โ€ข On-site

Full-time

Re-posted 20 days ago


Key responsibilities

  • Clear dirty table settings and prepare tables for resetting.

  • Maintain stock and cleanliness of stations with necessary equipment.

  • Serve guests with beverages, bread, and butter, and replenish as necessary.


Job description

Hotel Name: The Millennium Hotel Knickerbocker Chicago

Location: Onsite – Chicago, IL

Salary Range: 16.92 - 17.42

Join the Team at The Knickerbocker Chicago

At The Knickerbocker Chicago, hospitality is where timeless style meets the energy of the city. We create experiences that feel both elevated and welcoming—where every guest interaction leaves a lasting impression.

About The Knickerbocker Chicago

Located just steps from Chicago’s iconic Magnificent Mile, The Knickerbocker Chicago places you at the center of it all—world-class shopping, renowned dining, and vibrant city life.

Blending classic charm with modern comfort, the hotel offers a sophisticated yet approachable experience for both business and leisure travelers. From the buzz of the city outside to the warm, inviting atmosphere inside, The Knickerbocker delivers a stay that feels distinctly Chicago—stylish, dynamic, and full of character

As part of Millennium Hotels & Resorts, a global hospitality leader with over 145 hotels across key destinations worldwide, our hotel is backed by a legacy of quality, consistency, and service excellence—driven by a passion for hospitality, an entrepreneurial spirit, innovation, and a progressive, solutions-oriented approach."

At Millennium, we are guided by our core values:

  • Passion for Hospitality – Delivering meaningful and memorable guest experiences
  • Entrepreneurial – Taking ownership and acting with agility
  • Innovation & Progressive – Continuously improving how we operate and serve
  • Solutions & Results Oriented – Staying adaptable and focused on results

These values shape how we work, how we lead, and how we create exceptional experiences for our guests and our teams.

About the Role: Restaurant Busser

As our Restaurant Busser, you will play an integral role in delivering an exceptional guest experience while contributing to a collaborative and high-performing team environment.

This role is ideal for someone who brings a passion for hospitality, takes ownership, and is committed to continuous improvement and results."

Your Impactas a Restaurant Busser, you play an important role in creating a welcoming and enjoyable dining experience for hotel guests. Supporting the restaurant team, you help ensure exceptional service and seamless guest experience. Your attention to detail and teamwork contributes directly to success of our restaurant and guest satisfaction.

You are the face of the hotel—creating first impressions and memorable guest moments. Your energy, attention to detail, and service mindset will directly shape the guest experience and bring our brand to life.

What You’ll Be Doing -

  • Quickly clear dirty table settings and prepare table for resetting. Promptly and consistently rest all serviceware as prescribed
  • Maintain stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen and condiments
  • Serve guests with beverages, bread and butter to begin their dining experience and replenish as necessary
  • Transport all dirty tableware from dining room to dishwashing area for proper cleaning

In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of the time performing each function to be solely determinedby the supervisor based upon the particular requirements of the hotel. Perform general cleaning tasks using standard hotel cleaning products as assigned by supervisor to adhere to health standards.

Operations & Execution

  • Ensure smooth, efficient operations aligned with brand standards
  • Identify opportunities for innovation and continuous improvement
  • Deliver consistent, high-quality results in a fast-paced environment

Guest Experience

  • Deliver exceptional service rooted in passion for hospitality
  • Anticipate needs and respond with a solutions-first mindset
  • Create memorable, personalized experiences for every guest

Team Collaboration

  • Work collaboratively across teams to achieve shared goals
  • Communicate effectively and contribute to a positive work environment
  • Support a culture of respect, energy, and accountability

Compliance & Standards

  • Follow all company policies, safety standards, and procedures
  • Maintain accuracy in processes, reporting, and documentation
  • Uphold a culture of accountability and operational excellence

Requirements

  • Passion for hospitality and delivering exceptional service
  • Strong communication and interpersonal skills
  • Ability to work in a fast-paced, dynamic environment
  • Solutions-oriented mindset with attention to detail
  • Flexibility to work varied schedules, including evenings, weekends, and holidays

Education

  • High school diploma or equivalent required

Benefits

At Millennium Hotels & Resorts, we support our employees with benefits designed to promote wellbeing and long-term success.

Benefits may include:

  • Hotel Room Discounts across our global portfolio
  • Employee Assistance Program (EAP)

Benefits eligibility and offerings are subject to applicable plan terms, company policy, and the Collective Bargaining Agreement (CBA), where applicable.

Why Join Us

At Millennium Hotels & Resorts, you’re not just taking on a role—you’re joining a global organization committed to people, performance, and growth.

Whether you’re supporting operations behind the scenes or delivering service on the front line, your work contributes to a culture focused on hospitality, collaboration, and results.
If you’re looking for an opportunity to grow, contribute, and make an impact, we invite you to join our team.