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Sushi Restaurants Jobs (NOW HIRING)

Kinoko is a Japanese- fusion restaurant located in Greenpoint Brooklyn. We are looking to hire a sushi chef to support our small but mighty team! Applicants must meet these requirements: - Atleast 2 ...

We are hiring for an upscal restaurant in the upper east side a sushi line cook At least 4 years of experience in high volume and sushi restaurants. knowledge in fish cutting, rice prep, vegetable ...

We are looking to hire a highly-skilled sushi chef to prepare sushi dishes in accordance with food health and safety regulations and restaurant standards. The sushi chefs responsibilities include ...

We are looking to hire a highly-skilled sushi chef to prepare sushi dishes in accordance with food health and safety regulations and restaurant standards. The sushi chefs responsibilities include ...

Proven experience working in upscale sushi restaurants. * Valid food handler's license. * Sound knowledge of food safety regulations. Must speak English, and have reliable transportation.

Baru Sushi is a Japanese inspired restaurant and bar. Sophisticated yet approachable. With a 30 seat central bar, a 10 seat omakase bar, and 80 seat dining room. Providing an energetic late night ...

Sushi Roku is a game-changer in the world of Japanese cuisine based in Southern California and part ... Have an extensive knowledge of our restaurant's food offerings and beverage program. * Possess a ...

Sushi Roku is a game-changer in the world of Japanese cuisine based in Southern California and part ... Have an extensive knowledge of our restaurant's food offerings and beverage program. * Possess a ...

Free food & snacks Baru barusushi.com Baru Sushi is a Japanese inspired restaurant and bar. Sophisticated yet approachable. With a 30 seat central bar, a 10 seat omakase bar, and 80 seat dining room.

Non-Exempt Role Description Dallas Country Club is looking to hire a highly skilled Sushi Roller to prepare sushi dishes in accordance with food health and safety regulations and restaurant standards.

Mandrake has the opportunity to be the best restaurant in the city. We are looking for a Sushi Chef who enjoys working in a high-energy environment and seeks to elevate their career by building new ...

Mandrake has the opportunity to be the best restaurant in the city. We are looking for a Sushi Chef who enjoys working in a high-energy environment and seeks to elevate their career by building new ...

Sushi Roku is a game-changer in the world of Japanese cuisine based in Southern California and part ... Have an extensive knowledge of our restaurant's food offerings and beverage program. * Possess a ...

As an El Paso owned and operated restaurant for over 20 years, we take pride in delivering exceptional sushi to our customers. About the Role: * Prepare all types of sushi using various raw fish and ...

As an El Paso owned and operated restaurant for over 20 years, we take pride in delivering exceptional sushi to our customers. About the Role: * Prepare all types of sushi using various raw fish and ...

As an El Paso owned and operated restaurant for over 20 years, we take pride in delivering exceptional sushi to our customers. About the Role: * Prepare all types of sushi using various raw fish and ...

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Sushi Restaurants information

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How much do sushi restaurants jobs pay per hour?

As of Jun 13, 2026, the average hourly pay for sushi restaurants in the United States is $23.97, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $26.92 per hour, depending on experience, location, and employer.

How much do sushi chefs earn?

Sushi chefs typically earn between $25,000 and $50,000 annually, with experienced chefs or those working in high-end restaurants earning higher wages. Salaries can vary based on location, skill level, and the restaurant's prestige, and many sushi chefs also receive tips and benefits.

What is a Sushi Restaurants job?

A sushi restaurant job involves preparing, assembling, and serving sushi dishes while maintaining high food safety and hygiene standards. Roles may include sushi chefs, kitchen staff, and servers, each responsible for different aspects of the dining experience. Sushi chefs specialize in crafting sushi rolls, sashimi, and nigiri, often using fresh ingredients. Servers take customer orders, explain menu items, and ensure a pleasant dining experience. Teamwork and attention to detail are essential in a fast-paced sushi restaurant environment.

What are the common sushi job titles?

Common sushi job titles include Sushi Chef, Sushi Cook, Sushi Line Cook, and Sushi Assistant. These roles involve preparing and assembling sushi, often requiring knowledge of proper techniques and knife skills. Additional positions may include Sushi Bar Attendant or Sushi Roll Maker, depending on the restaurant's size and structure.

What are the typical daily responsibilities for employees working in a sushi restaurant?

Employees in a sushi restaurant often prepare ingredients, assemble sushi rolls, maintain cleanliness in the kitchen and sushi bar, and provide attentive customer service. Depending on the role, team members may also manage inventory, take orders, and handle food safety procedures. Close collaboration with chefs and servers is common to ensure smooth operations and a positive dining experience for guests. Being able to adapt to busy service periods and communicate effectively with coworkers is essential for day-to-day success in this role.

Do sushi chefs make a lot of money?

Sushi chefs' earnings vary based on experience, location, and establishment type, with skilled chefs earning higher wages. In general, sushi chefs can earn from $25,000 to over $60,000 annually, with top professionals and those working in high-end restaurants earning more. Certifications and mastery of knife skills can also influence income levels.

What are the key skills and qualifications needed to thrive in the Sushi Restaurants position, and why are they important?

To thrive in a sushi restaurant, you need strong food preparation skills, knowledge of Japanese cuisine, and experience in safe food handling practices. Familiarity with kitchen equipment, sushi-making tools, and relevant food safety certifications, such as a Food Handler's Permit, is typically required. Excellent customer service, teamwork, and attention to detail set outstanding employees apart in this environment. These qualities are crucial for maintaining high standards of food quality, safety, and client satisfaction in a fast-paced dining setting.

Is sushi chef a stressful job?

A sushi chef's job can be stressful due to the fast-paced environment, precision required, and high standards for food quality and presentation. Long hours, physical demands, and the need for skillful knife work and timing can contribute to stress levels in this role.
More about Sushi Restaurants jobs
What cities are hiring for Sushi Restaurants jobs? Cities with the most Sushi Restaurants job openings:
What states have the most Sushi Restaurants jobs? States with the most job openings for Sushi Restaurants jobs include:
What job categories do people searching Sushi Restaurants jobs look for? The top searched job categories for Sushi Restaurants jobs are:
Infographic showing various Sushi Restaurants job openings in the United States as of June 2026, with employment types broken down into 99% Full Time, and 1% Part Time. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $49,855 per year, or $24 per hour.

Sushi Chef

Kinoko

New York, NY

$22 - $26/hr

Full-time

Posted 12 days ago


Job description

Kinoko is a Japanese- fusion restaurant located in Greenpoint Brooklyn. We are looking to hire a sushi chef to support our small but mighty team! Applicants must meet these requirements:
- Atleast 2 of experience in high volume and sushi restaurants
-Knowledge in fish butchering, rice prep, vegetable Japanese prep is a MUST
-Collaborate on menu development and seasonal offerings
-Maintain strict food safety and sanitation standards
-Must be eligible to work in the US
-Experience with dry aging fish is a plus
-Food handling certificate is a plus
-Must be available Tuesday - Saturday PM shifts
More detail about Kinoko, please visit https://culinaryagents.com/entities/675839-Kinoko