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Sushi Restaurants Jobs (NOW HIRING)

We are looking to hire a highly-skilled sushi chef to prepare sushi dishes in accordance with food health and safety regulations and restaurant standards. The sushi chefs responsibilities include ...

Sushi Chef

Chicago, IL

$65K - $75K/yr

Kitchen Chef / Sushi Chef Casual Sushi Restaurant -- Lawrence Fish Market Chinatown Lawrence Fish Market Chinatown is seeking an experienced and reliable Kitchen Chef / Sushi Chef to join our ...

We are looking to hire a highly-skilled sushi chef to prepare sushi dishes in accordance with food health and safety regulations and restaurant standards. The sushi chefs responsibilities include ...

Proven experience working in upscale sushi restaurants. * Valid food handler's license. * Sound knowledge of food safety regulations. Must speak English, and have reliable transportation.

Sushi Roku is a game-changer in the world of Japanese cuisine based in Southern California and part ... Have an extensive knowledge of our restaurant's food offerings and beverage program. * Possess a ...

Sushi Roku is a game-changer in the world of Japanese cuisine based in Southern California and part ... Have an extensive knowledge of our restaurant's food offerings and beverage program. * Possess a ...

Sushi Chef/Cook

Cincinnati, OH ยท On-site

$18 - $22/hr

Free food & snacks Baru barusushi.com Baru Sushi is a Japanese inspired restaurant and bar. Sophisticated yet approachable. With a 30 seat central bar, a 10 seat omakase bar, and 80 seat dining room.

Sushi Chef

Columbus, OH ยท On-site

Mandrake has the opportunity to be the best restaurant in the city. We are looking for a Sushi Chef who enjoys working in a high-energy environment and seeks to elevate their career by building new ...

WE ARE A FAST PACED SUSHI RESTAURANT, SPEED AND ACCURACY ARE REQUIRED. FREE MEAL PROVIDED, POSITIVE FAMILY ENVIRONMENT SUSHI TOKYO KINGS HIGHWAY, BROOKLYN, NY BROOKLYN RESIDENT PREFERRED, LONG ...

Sushi Roller

Dallas, TX ยท On-site

Non-Exempt Role Description Dallas Country Club is looking to hire a highly skilled Sushi Roller to prepare sushi dishes in accordance with food health and safety regulations and restaurant standards.

Sushi Chef

Columbus, OH ยท On-site

Mandrake has the opportunity to be the best restaurant in the city. We are looking for a Sushi Chef who enjoys working in a high-energy environment and seeks to elevate their career by building new ...

Sushi Roku is a game-changer in the world of Japanese cuisine based in Southern California and part ... Have an extensive knowledge of our restaurant's food offerings and beverage program. * Possess a ...

As an El Paso owned and operated restaurant for over 20 years, we take pride in delivering exceptional sushi to our customers. About the Role: * Prepare all types of sushi using various raw fish and ...

As an El Paso owned and operated restaurant for over 20 years, we take pride in delivering exceptional sushi to our customers. About the Role: * Prepare all types of sushi using various raw fish and ...

As an El Paso owned and operated restaurant for over 20 years, we take pride in delivering exceptional sushi to our customers. About the Role: * Prepare all types of sushi using various raw fish and ...

As an El Paso owned and operated restaurant for over 20 years, we take pride in delivering exceptional sushi to our customers. About the Role: * Prepare all types of sushi using various raw fish and ...

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Sushi Restaurants information

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How much do sushi restaurants jobs pay per hour?

As of Jul 13, 2026, the average hourly pay for sushi restaurants in the United States is $23.97, according to ZipRecruiter salary data. Most workers in this role earn between $17.31 and $26.92 per hour, depending on experience, location, and employer.

How much do sushi chefs earn?

Sushi chefs typically earn between $25,000 and $50,000 annually, with experienced chefs or those working in high-end restaurants earning higher wages. Salaries can vary based on location, skill level, and the restaurant's prestige, and many sushi chefs also receive tips and benefits.

What is a Sushi Restaurants job?

A sushi restaurant job involves preparing, assembling, and serving sushi dishes while maintaining high food safety and hygiene standards. Roles may include sushi chefs, kitchen staff, and servers, each responsible for different aspects of the dining experience. Sushi chefs specialize in crafting sushi rolls, sashimi, and nigiri, often using fresh ingredients. Servers take customer orders, explain menu items, and ensure a pleasant dining experience. Teamwork and attention to detail are essential in a fast-paced sushi restaurant environment.

How much do sushi girls make?

Sushi servers or sushi girls typically earn an hourly wage that includes a base pay plus tips, with average earnings ranging from $10 to $20 per hour. Experienced staff or those working in high-end restaurants can make higher tips, significantly increasing total income. Wages may vary based on location, experience, and the restaurant's tipping culture.

What are the typical daily responsibilities for employees working in a sushi restaurant?

Employees in a sushi restaurant often prepare ingredients, assemble sushi rolls, maintain cleanliness in the kitchen and sushi bar, and provide attentive customer service. Depending on the role, team members may also manage inventory, take orders, and handle food safety procedures. Close collaboration with chefs and servers is common to ensure smooth operations and a positive dining experience for guests. Being able to adapt to busy service periods and communicate effectively with coworkers is essential for day-to-day success in this role.

What are the key skills and qualifications needed to thrive in the Sushi Restaurants position, and why are they important?

To thrive in a sushi restaurant, you need strong food preparation skills, knowledge of Japanese cuisine, and experience in safe food handling practices. Familiarity with kitchen equipment, sushi-making tools, and relevant food safety certifications, such as a Food Handler's Permit, is typically required. Excellent customer service, teamwork, and attention to detail set outstanding employees apart in this environment. These qualities are crucial for maintaining high standards of food quality, safety, and client satisfaction in a fast-paced dining setting.

Do sushi chefs get paid a lot?

Sushi chefs' salaries vary based on experience, location, and establishment, but they generally earn moderate to high wages compared to other culinary roles. Skilled sushi chefs with certification and extensive training can earn higher salaries, especially in upscale restaurants or high-demand areas.

What are the different types of sushi jobs?

Sushi jobs include roles such as sushi chef or itamae, responsible for preparing sushi, and sushi server or waiter, who takes orders and serves food. Other positions may include kitchen staff, dishwashers, and managers, all working in a fast-paced restaurant environment that often requires knowledge of food safety and knife skills.
More about Sushi Restaurants jobs
What cities are hiring for Sushi Restaurants jobs? Cities with the most Sushi Restaurants job openings:
What states have the most Sushi Restaurants jobs? States with the most job openings for Sushi Restaurants jobs include:
What job categories do people searching Sushi Restaurants jobs look for? The top searched job categories for Sushi Restaurants jobs are:
Infographic showing various Sushi Restaurants job openings in the United States as of July 2026, with employment types broken down into 64% Full Time, and 36% Part Time. Highlights an 100% Physical job distribution, with an average salary of $49,855 per year, or $24 per hour.
Sushi Chef

Sushi Chef

Baru

Cincinnati, OH โ€ข On-site

Full-time

Re-posted 26 days ago


Job description

We are looking to hire a highly-skilled sushi chef to prepare sushi dishes in accordance with food health and safety regulations and restaurant standards. The sushi chefs responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and placing orders for supplies as needed. You should also be able to customize customers orders according to preferences and food allergy considerations.
To be successful as a sushi chef, you should ensure that all ingredients used in dishes are of the highest quality. Ultimately, an exceptional sushi chef should work well under pressure and maintain restaurant standards during busy periods.
Sushi Chef Responsibilities:
Expertly cutting, slicing, and filleting different types of fish.
Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes and informing the Executive Chef when quality is sub-standard.
Preparing various types of sushi dishes according to established guidelines on quality, portion size, presentation, and food safety.
Maintaining a clean work environment in order to prevent food contamination.
Regularly taking inventory of food supplies and other products.
Reporting any problems with kitchen equipment to the manager on duty.
Sterilizing all utensils, instruments, and equipment used in sushi preparation before every use.
Communicating with wait staff to ensure that special requests and food allergy considerations are met.
Sushi Chef Requirements:
Proven experience working in upscale sushi restaurants.
Sound knowledge of food safety regulations.
The ability to work under pressure.
The ability to stand for long periods of time.
Excellent time-management skills.
Exceptional customer service skills.
Previous experience as a fine dining restaurant cook preferred
ServeSafe or Food Handlers certification preferred
Effective communication skills
Ability to lift 50+ lbs
Excellent knife skills. Owning your own knives is a plus