Area Director
Denver, CO · On-site
$65K - $80K/yr
As an Area Director, you will focus on daily sales, marketing plans and restaurant operations including cost of goods sold, labor and guest relations. This role lays the foundation for high ...
Area Director
Denver, CO · On-site
$65K - $80K/yr
As an Area Director, you will focus on daily sales, marketing plans and restaurant operations including cost of goods sold, labor and guest relations. This role lays the foundation for high ...
Area Director
Denver, CO · On-site
$65K - $80K/yr
As an Area Director, you will focus on daily sales, marketing plans and restaurant operations including cost of goods sold, labor and guest relations. This role lays the foundation for high ...
Area Director
Denver, CO · On-site
$65K - $80K/yr
As an Area Director, you will focus on daily sales, marketing plans and restaurant operations including cost of goods sold, labor and guest relations. This role lays the foundation for high ...
Area Director
Oklahoma City, OK · On-site
Monitor restaurant-level P&L performance and ensure financial targets are met. Labor Management * Maintain accountability for labor percentage, staffing levels, scheduling, and productivity
New
Quick apply
Area Director
Oklahoma City, OK · On-site
Monitor restaurant-level P&L performance and ensure financial targets are met. Labor Management * Maintain accountability for labor percentage, staffing levels, scheduling, and productivity
New
Area Director
Denver, CO · On-site
$65K - $80K/yr
As an Area Director, you will focus on daily sales, marketing plans and restaurant operations including cost of goods sold, labor and guest relations. This role lays the foundation for high ...
Area Director
Denver, CO · On-site
$65K - $80K/yr
As an Area Director, you will focus on daily sales, marketing plans and restaurant operations including cost of goods sold, labor and guest relations. This role lays the foundation for high ...
Area Director
Denver, CO · On-site
$65K - $80K/yr
As an Area Director, you will focus on daily sales, marketing plans and restaurant operations including cost of goods sold, labor and guest relations. This role lays the foundation for high ...
Area Director
Denver, CO · On-site
$65K - $80K/yr
As an Area Director, you will focus on daily sales, marketing plans and restaurant operations including cost of goods sold, labor and guest relations. This role lays the foundation for high ...
Area Director
Lynwood, CA · On-site
$120 - $130K/hr
Description The Area Director will be responsible for all aspects of restaurant operations overseeing various restaurant units in the market. The Area Director provides direct oversight, validation ...
Area Director
Lynwood, CA · On-site
$120 - $130K/hr
Description The Area Director will be responsible for all aspects of restaurant operations overseeing various restaurant units in the market. The Area Director provides direct oversight, validation ...
Area Director
Winter Haven, FL · On-site
$80K - $100K/yr
This role will begin as a traveling Area Director , supporting our restaurants across our five markets while building relationships, strengthening teams, and learning our operations inside and out.
Area Director
Winter Haven, FL · On-site
$80K - $100K/yr
This role will begin as a traveling Area Director , supporting our restaurants across our five markets while building relationships, strengthening teams, and learning our operations inside and out.
Area Director
Winter Haven, FL · On-site
$80K - $100K/yr
This role will begin as a traveling Area Director , supporting our restaurants across our five markets while building relationships, strengthening teams, and learning our operations inside and out.
Area Director
Winter Haven, FL · On-site
$80K - $100K/yr
This role will begin as a traveling Area Director , supporting our restaurants across our five markets while building relationships, strengthening teams, and learning our operations inside and out.
Area Director
Winter Haven, FL · On-site
$80K - $100K/yr
This role will begin as a traveling Area Director , supporting our restaurants across our five markets while building relationships, strengthening teams, and learning our operations inside and out.
Quick apply
Area Director
Winter Haven, FL · On-site
$80K - $100K/yr
This role will begin as a traveling Area Director , supporting our restaurants across our five markets while building relationships, strengthening teams, and learning our operations inside and out.
Area Director of Operations Reports to : Director of Operations Job Type: Full-time FLSA Status ... Flynn Group owns and operates more than 2,600 restaurants and fitness clubs across Applebee's, Arby ...
Area Director of Operations Reports to : Director of Operations Job Type: Full-time FLSA Status ... Flynn Group owns and operates more than 2,600 restaurants and fitness clubs across Applebee's, Arby ...
Restaurant Area Manager
Bakersfield, CA · On-site
$80K - $90K/yr
Full - Denny's Restaurants Area Manager **Starting Pay Between $80,000-$90,000/year** A ... In conjunction with the Executive Director, Regional Operations Director, lead the succession ...
Restaurant Area Manager
Bakersfield, CA · On-site
$80K - $90K/yr
Full - Denny's Restaurants Area Manager **Starting Pay Between $80,000-$90,000/year** A ... In conjunction with the Executive Director, Regional Operations Director, lead the succession ...
Area Director
$83K - $110K/yr
Area Director of Operations Reports to : Director of Operations Job Type: Full-time FLSA Status ... Flynn Group owns and operates more than 2,600 restaurants and fitness clubs across Applebee's, Arby ...
Area Director
$83K - $110K/yr
Area Director of Operations Reports to : Director of Operations Job Type: Full-time FLSA Status ... Flynn Group owns and operates more than 2,600 restaurants and fitness clubs across Applebee's, Arby ...
Restaurant General Manager
Wytheville, VA · On-site
$50K - $70K/yr
Maintains regular contact and communication with the restaurant's Area Director and performs other duties assigned from time to time by the restaurant's Area Director. Authority The General Manager ...
Restaurant General Manager
Wytheville, VA · On-site
$50K - $70K/yr
Maintains regular contact and communication with the restaurant's Area Director and performs other duties assigned from time to time by the restaurant's Area Director. Authority The General Manager ...
Area Director
Phoenix, AZ · On-site
$120K - $130K/yr
WHO WE ARE We are a restaurant group that thrives on creating authentic and inspiring experiences ... The Area Director will be the bridge between company vision and store-level execution, ensuring ...
Quick apply
Area Director
Phoenix, AZ · On-site
$120K - $130K/yr
WHO WE ARE We are a restaurant group that thrives on creating authentic and inspiring experiences ... The Area Director will be the bridge between company vision and store-level execution, ensuring ...
Area Director
Phoenix, AZ · On-site
$120K - $130K/yr
Description WHO WE ARE We are a restaurant group that thrives on creating authentic and inspiring ... The Area Director will be the bridge between company vision and store-level execution, ensuring ...
Area Director
Phoenix, AZ · On-site
$120K - $130K/yr
Description WHO WE ARE We are a restaurant group that thrives on creating authentic and inspiring ... The Area Director will be the bridge between company vision and store-level execution, ensuring ...
Area Director
Charlottesville, VA · On-site
Area Director of Operations Reports to : Director of Operations Job Type: Full-time FLSA Status ... Flynn Group owns and operates more than 2,600 restaurants and fitness clubs across Applebee's, Arby ...
Area Director
Charlottesville, VA · On-site
Area Director of Operations Reports to : Director of Operations Job Type: Full-time FLSA Status ... Flynn Group owns and operates more than 2,600 restaurants and fitness clubs across Applebee's, Arby ...
IHOP Restaurant Multi-Unit Area Director
Richardson, TX · On-site
$65K - $85K/yr
ACG Texas, a proud IHOP franchisee, is searching for a full-time Area Director of Restaurant Operations to oversee multiple locations in the state of Texas. We offer this position a salary range of ...
IHOP Restaurant Multi-Unit Area Director
Richardson, TX · On-site
$65K - $85K/yr
ACG Texas, a proud IHOP franchisee, is searching for a full-time Area Director of Restaurant Operations to oversee multiple locations in the state of Texas. We offer this position a salary range of ...
Area Director
Prineville, OR · On-site
As an Area Director, you will focus on daily sales, marketing plans and restaurant operations including cost of goods sold, labor and guest relations. This role lays the foundation for high ...
Area Director
Prineville, OR · On-site
As an Area Director, you will focus on daily sales, marketing plans and restaurant operations including cost of goods sold, labor and guest relations. This role lays the foundation for high ...
Area Director
Saint Louis, MO · On-site
As an Area Director, you will focus on daily sales, marketing plans and restaurant operations including cost of goods sold, labor and guest relations. This role lays the foundation for high ...
Area Director
Saint Louis, MO · On-site
As an Area Director, you will focus on daily sales, marketing plans and restaurant operations including cost of goods sold, labor and guest relations. This role lays the foundation for high ...
Area Director
Phoenix, AZ · On-site
$120K - $130K/yr
Job Type Full-time Description WHO WE ARE We are a restaurant group that thrives on creating ... The Area Director will be the bridge between company vision and store-level execution, ensuring ...
Area Director
Phoenix, AZ · On-site
$120K - $130K/yr
Job Type Full-time Description WHO WE ARE We are a restaurant group that thrives on creating ... The Area Director will be the bridge between company vision and store-level execution, ensuring ...
Restaurant Area Director information
See salary details
$52K - $60.8K
4% of jobs
$60.8K - $69.5K
6% of jobs
$76.8K is the 25th percentile. Wages below this are outliers.
$69.5K - $78.3K
18% of jobs
$78.3K - $87.1K
18% of jobs
The median wage is $90K / yr.
$87.1K - $95.9K
13% of jobs
$95.9K - $104.6K
11% of jobs
$109.5K is the 75th percentile. Wages above this are outliers.
$104.6K - $113.4K
9% of jobs
$113.4K - $122.2K
5% of jobs
$122.2K - $131K
3% of jobs
$131K - $139.7K
4% of jobs
$139.7K - $148.5K
8% of jobs
$52K
$98.2K
$148.5K
How much do restaurant area director jobs pay per year?
As of Sep 14, 2026, the average yearly pay for restaurant area director in the United States is $98,199.00, according to ZipRecruiter salary data. Most workers in this role earn between $77,000.00 and $114,000.00 per year, depending on experience, location, and employer.
What is a restaurant area director?
A Restaurant Area Director is a senior-level manager responsible for overseeing the operations of multiple restaurant locations within a specific geographic area. They ensure that each location meets company standards for quality, service, and profitability by supervising restaurant managers, analyzing performance data, and implementing strategic initiatives. Area Directors also handle staffing, training, budgeting, and compliance with health and safety regulations. Their role is crucial in maintaining consistency and achieving business goals across all their assigned restaurants.
What is a restaurant area director?
A restaurant area director is a district manager who oversees the operations of multiple restaurants in a specific region or area. In this career, you are usually employed by chain restaurants that have multiple establishments; however, smaller-scale restaurants may also hire you to ensure consistent product quality across their establishments. Your responsibilities are numerous; you are in charge of all aspects of all restaurants in your area. Your duties include staffing, staff and manager training, performing guest services, and managing the cost expectations and sales goals of your restaurants, making adjustments to the operations as necessary. You may also be in charge of opening new restaurants and recruiting or hiring staff for new eateries.
What are the key skills and qualifications needed to thrive as a restaurant area director, and why are they important?
To thrive as a Restaurant Area Director, you need extensive experience in multi-unit restaurant management, strong leadership abilities, and a background in business or hospitality, often supported by a bachelor’s degree. Familiarity with restaurant management systems, financial reporting tools, and inventory software is typically required. Exceptional communication, problem-solving, and team-building skills help you motivate staff and resolve operational challenges across multiple locations. These competencies are vital for ensuring consistent service quality, achieving financial targets, and driving the success of several restaurant units.
How does a restaurant area director typically balance time between multiple locations and ensure consistent performance across all units?
A Restaurant Area Director usually divides their time strategically across various locations, focusing on sites that require more attention while maintaining regular check-ins with all units. They establish clear communication channels, set performance benchmarks, and work closely with general managers to monitor operations, address challenges, and implement company standards. Consistency is maintained through routine site visits, training sessions, and data analysis to identify trends or issues early. This role requires strong organizational skills and the ability to prioritize tasks to support teams and drive overall success.
What is the difference between Restaurant Area Director vs Restaurant General Manager?
| Aspect | Restaurant Area Director | Restaurant General Manager |
|---|---|---|
| Responsibilities | Oversees multiple restaurant locations within a region, focusing on operational standards, sales growth, and team development. | Manages daily operations of a single restaurant, including staff management, customer service, and financial performance. |
| Work Environment | Regional office and multiple restaurant sites. | Single restaurant location. |
| Required Credentials | Typically requires extensive experience in restaurant management, often with a focus on leadership and operational skills; certifications vary. | Usually requires experience as a restaurant manager; certifications like ServSafe may be preferred. |
The Restaurant Area Director oversees multiple restaurant locations within a region, focusing on strategic growth and operational consistency, while the Restaurant General Manager manages daily operations of a single restaurant. Both roles require strong management skills, but the Area Director has a broader scope and strategic responsibilities.
More about Restaurant Area Director jobs
What cities are hiring for Restaurant Area Director jobs?
Cities with the most Restaurant Area Director job openings:
What are the most commonly searched types of Restaurant Area jobs?
The most popular types of Restaurant Area jobs are:
Who are the top companies hiring for Restaurant Area Director jobs?
The top employers for Restaurant Area Director jobs are:
What states have the most Restaurant Area Director jobs?
States with the most job openings for Restaurant Area Director jobs include:
What are popular job titles related to Restaurant Area Director jobs?
For Restaurant Area Director jobs, the most frequently searched job titles are:
Area Director
Denver, CO • On-site
Arby's
• Food Services and Drinking Places • 10K+ employees10,000+ employees
$65K - $80K/yr
Other
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted yesterday
Arby's rating
5.0
Based on 1,238 frontline employees who took The Breakroom Quiz
Job description
In a world full of quick service options, Arby's is different and better, we are Premier! Our core values are the Will of a Champion, Passion for People, and Vision of an Owner. When you work at Arby's, it will be more than a job, it will be a place that prioritizes your growth and development while offering a fun atmosphere. We're proud of the food we serve, and our goal is to be the best in the business, and we can't do that without great people like you!
An Area Director is a critical role within the company, you will oversee our management staff and developing top talent within our restaurants. You will serve as the liaison between your team and the support center ensuring strong communication. As an Area Director, you will focus on daily sales, marketing plans and restaurant operations including cost of goods sold, labor and guest relations. This role lays the foundation for high performing restaurants and happy, motivated team members.
What else is in it for you? A lot! You'll be eligible for monthly bonuses and a comprehensive benefits program including paid time off, 401(k) plan with company match, and medical, dental, vision, and life insurance. You will have the resources you need to develop your career and leadership skills. We're passionate about you and want you on our team!
Area Director Compensation Range: $65,000 - $80,000 per year. There is no fixed deadline to apply for this position. To apply, click the ‘Apply Now’ button.
Monthly profit share bonuses, Medical/Dental/Vision, 401k with match, PTO, Paid Sick Leave, Life insurance
Physical Standards: The employee is responsible for performing the essential responsibilities of this position with or without reasonable accommodation. The employee should notify Flynn Arby's of any reasonable accommodation requests and may need to provide supporting medical documentation.
For a copy of Flynn Group’s Workplace Privacy Notice, please visit
https://flynn.com/privacy-policy/
Flynn Arby's is an equal opportunity employer.
About Arby's
Sourced by ZipRecruiter
The Arby's brand purpose is Inspiring Smiles Through Delightful Experiences. Arby's delivers on its purpose by celebrating the art of Meatcraft with a variety of high-quality proteins and innovative, crave-able sides, such as Curly Fries and Jamocha shakes. Arby's Fast Crafted restaurant services feature a unique blend of quick-serve speed combined with the quality and made-for-you care of fast casual.
Industry
Food services and drinking places and restaurants
Company size
10,000+ Employees
Headquarters location
Atlanta, GA, US