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Restaurant Accounting Jobs in Georgia (NOW HIRING)

Apsilon Hotels, LLC

Restaurant Supervisor

Atlanta, GA · On-site

May lock and secure restaurant. * Handles all customer's complaints or inquiries polite, friendly ... Ability to interpret a variety of accounting procedures in mathematical form and deal with concrete ...

Apsilon Hotels, LLC

Restaurant Supervisor

Atlanta, GA · On-site

May lock and secure restaurant. * Handles all customer's complaints or inquiries polite, friendly ... Ability to interpret a variety of accounting procedures in mathematical form and deal with concrete ...

K5 Hospitality

CPA

Atlanta, GA · On-site

$80K - $100K/yr

... Restaurant experience. You should also be able to monitor daily transactions and recommend ways we can improve our financial health. Previous work experience, along with a degree in Accounting and a ...

Taco Bell

Assistant Restaurant Manager

Trenton, GA · On-site

$38K - $39K/yr

Assistant Restaurant Manager Are you a highly skilled and motivated individual looking for an ... Basic business math and accounting skills, and strong analytical/decision-making skills * Able to ...

Taco Bell

Assistant Restaurant Manager

Trenton, GA

$38K - $39K/yr

Assistant Restaurant Manager Are you a highly skilled and motivated individual looking for an ... Basic business math and accounting skills, and strong analytical/decision -making skills * Able to ...

Taco Bell

Assistant Restaurant Manager

La Fayette, GA · On-site

$14/hr

Assistant Restaurant Manager Are you a highly skilled and motivated individual looking for an ... Basic business math and accounting skills, and strong analytical/decision-making skills * Able to ...

Taco Bell

Assistant Restaurant Manager

Adairsville, GA · On-site

$14/hr

Assistant Restaurant Manager Are you a highly skilled and motivated individual looking for an ... Basic business math and accounting skills, and strong analytical/decision -making skills * Able to ...

Taco Bell

Assistant Restaurant Manager

Adairsville, GA · On-site

$14/hr

Assistant Restaurant Manager Are you a highly skilled and motivated individual looking for an ... Basic business math and accounting skills, and strong analytical/decision-making skills * Able to ...

Taco Bell

Assistant Restaurant Manager

La Fayette, GA · On-site

$14/hr

Assistant Restaurant Manager Are you a highly skilled and motivated individual looking for an ... Basic business math and accounting skills, and strong analytical/decision -making skills * Able to ...

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Restaurant Accounting information

See Georgia salary details

$10

$18

$25

How much do restaurant accounting jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for restaurant accounting in Georgia is $18.64, according to ZipRecruiter salary data. Most workers in this role earn between $15.82 and $20.72 per hour, depending on experience, location, and employer.

What is restaurant accounting?

A Restaurant Accounting job involves managing the financial records, transactions, and budgets of a restaurant. Responsibilities typically include tracking expenses, processing payroll, reconciling accounts, and ensuring compliance with tax regulations. Accountants in this role help restaurant owners maintain profitability by analyzing financial data and controlling costs. They may also handle vendor payments, monitor inventory costs, and generate financial reports to aid in decision-making.

What are the key skills and qualifications needed to thrive in restaurant accounting?

To thrive in Restaurant Accounting, you need a solid understanding of accounting principles, attention to detail, and experience with accounts payable/receivable within the food service industry, typically supported by a degree in accounting or finance. Familiarity with restaurant management and point-of-sale (POS) systems, as well as proficiency in accounting software such as QuickBooks or Sage, is highly valuable, and certifications like CPA can be an advantage. Excellent organizational skills, problem-solving abilities, and the capacity to communicate financial concepts clearly with both finance professionals and restaurant management will help you excel. These skills ensure accurate financial reporting, compliance, and smooth coordination between operational and financial teams, which are crucial in a fast-paced restaurant environment.

What are some unique challenges faced in restaurant accounting compared to other industries?

Restaurant accounting professionals often deal with challenges such as managing high-volume, low-margin transactions, tracking cash flow from multiple revenue streams (dine-in, takeout, delivery), and effectively handling daily reconciliations. The role also requires close monitoring of inventory, tip distributions, and compliance with regulations around sales tax and payroll in a fast-paced environment. You’ll work closely with managers, servers, and vendors to ensure accurate record-keeping and financial operations. Embracing these challenges can build specialized skills and open doors to advancement within hospitality accounting.

What does a restaurant accountant do?

A restaurant accountant manages financial records, prepares budgets, and analyzes costs to ensure profitability. They handle tasks such as payroll, inventory tracking, and financial reporting, often using accounting software and working closely with management to optimize financial performance.

What are the most commonly searched types of Restaurant Accounting jobs in Georgia?

The most popular types of Restaurant Accounting jobs in Georgia are:

What are popular job titles related to Restaurant Accounting jobs in Georgia?

For Restaurant Accounting jobs in Georgia, the most frequently searched job titles are:

What job categories do people searching Restaurant Accounting jobs in Georgia look for?

The top searched job categories for Restaurant Accounting jobs in Georgia are:

Restaurant Accounting jobs near you
Infographic showing various Restaurant Accounting job openings in Georgia as of August 2026, with employment types broken down into 76% Full Time, and 24% Part Time. Highlights an 100% Physical job distribution, with an average salary of $38,780 per year, or $18.6 per hour.

Restaurant Assistant Manager

Vic's On The River

Savannah, GA • On-site

$60K - $65K/yr

Full-time

Re-posted 20 days ago

Job description

Restaurant Assistant Manager

We are searching for a reliable, innovative assistant restaurant manager to supervise operations at our bustling restaurant. The assistant restaurant manager's duties include scheduling shifts, balancing cash registers, and overseeing payroll. You should also address customers' complaints and queries in a swift, courteous manner.
To be successful as an assistant restaurant manager, you should implement measures to minimize costs and improve profitability. An outstanding assistant restaurant manager will contribute to the professional development of staff.
Assistant Restaurant Manager Responsibilities:
  • Opening and closing the restaurant.
  • Appointing, inducting, and mentoring new staff members.
  • Scheduling shifts and assigning tables to waitstaff.
  • Resolving customers' questions and grievances in a professional manner.
  • Conducting payroll activities in an accurate, timely manner.
  • Ensuring that the restaurant adheres to pertinent health and safety regulations.
  • Purchasing new ingredients, kitchen utensils, and equipment as stock is damaged or depleted.
  • Sourcing better deals on all resources and equipment that warrant replacing or replenishing.
  • Recording all income and expenses and ensuring that cash registers are balanced.

Assistant Restaurant Manager Requirements:
  • High school diploma, GED, or equivalent.
  • 2+ years of supervisory experience, preferably within a restaurant.
  • Intermediate accounting and arithmetic skills.
  • Strong leadership skills with an affinity for capacity development.
  • Excellent conflict resolution abilities.
  • Innovative, trustworthy, and impartial.
  • Ability to work evenings, weekends, and holidays.