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Resort Cook Jobs in Washington (NOW HIRING)

Line Cook

Springfield, VA · On-site

$20 - $23/hr

From à la minute cooking to preparing restaurant-quality, chef-inspired meals, you'll play a key ... its resort-style amenities and engaging lifestyle. We're proud to be part of a growing national ...

Line Cook

Springfield, VA · On-site

$20 - $23/hr

From a la minute cooking to preparing restaurant-quality, chef-inspired meals, you'll play a key ... its resort-style amenities and engaging lifestyle. We're proud to be part of a growing national ...

Cook II

Falls Church, VA · On-site

$15 - $20/hr

Prepare and cook food according to recipes, quality standards, presentation standards, and food ... resort locations around the world. JW believes our associates come first. Because if you're happy ...

Cook 1

Leesburg, VA

$16.25 - $20.25/hr

Cook 1 Ready to join a dynamic company in the hospitality and service industry where people help ... resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Come be a ...

Cook 1

Centreville, VA

$15.75 - $19.75/hr

Cook 1 Ready to join a dynamic company in the hospitality and service industry where people help ... resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Come be a ...

Cook 1

Centreville, VA · On-site

$21 - $25/hr

Cook 1 Ready to join a dynamic company in the hospitality and service industry where people help ... resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Come be a ...

Cook 1

Rockville, MD · On-site

$17 - $21.25/hr

Cook 1 Ready to join a dynamic company in the hospitality and service industry where people help ... resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Come be a ...

Cook 1

Centreville, VA

$15.75 - $19.75/hr

Cook 1 Ready to join a dynamic company in the hospitality and service industry where people help ... resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Come be a ...

Cook 1

Rockville, MD

$16.25 - $20.50/hr

Cook 1 Ready to join a dynamic company in the hospitality and service industry where people help ... resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Come be a ...

Cook 1

Rockville, MD · On-site

$17.65 - $20/hr

Cook 1 Ready to join a dynamic company in the hospitality and service industry where people help ... resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Come be a ...

Cook 1

Rockville, MD · On-site

$17 - $21.25/hr

Cook 1 Ready to join a dynamic company in the hospitality and service industry where people help ... resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Come be a ...

Cook 1

Rockville, MD · On-site

$17.65 - $25/hr

Cook 1 Ready to join a dynamic company in the hospitality and service industry where people help ... resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Come be a ...

Cook 1

Rockville, MD

$16.25 - $20.50/hr

Cook 1 Ready to join a dynamic company in the hospitality and service industry where people help ... resort-style pools, state-of-the-art racquet facilities, fitness centers, and much more. Come be a ...

Pastry Cook/Baker

Arlington, VA · On-site

$20.25 - $24.50/hr

... pastry cook to work at our Arlington location. Our Bakers prepare desserts and baked goods ... or resort. • Working knowledge of all measuring devices, mixing strategies, and equipment ...

Cook II

Falls Church, VA · On-site

$22.71 - $23.18/hr

Prepare and cook food according to recipes, quality standards, presentation standards, and food ... resort locations around the world. JW believes our associates come first. Because if you're happy ...

Line Cook Part-Time

Washington, DC · On-site

$17.75 - $22.25/hr

Lucia, and Portugal's Algarve, with a forthcoming resort in Sun Valley, Idaho slated to open in ... Overview The Cook is responsible for preparing all food items, based on standardized recipes, for ...

Line Cook Part-Time

Washington, DC · On-site

$20 - $25/hr

Lucia, and Portugal's Algarve, with a forthcoming resort in Sun Valley, Idaho slated to open in ... Overview The Cook is responsible for preparing all food items, based on standardized recipes, for ...

Line Cook Part-Time

Washington, DC

$17.75 - $22.25/hr

Lucia, and Portugal's Algarve, with a forthcoming resort in Sun Valley, Idaho slated to open in ... Overview The Cook is responsible for preparing all food items, based on standardized recipes, for ...

Line Cook Part-Time

Washington, DC · On-site

$17.75 - $22.25/hr

Lucia, and Portugal's Algarve, with a forthcoming resort in Sun Valley, Idaho slated to open in ... The Cook is responsible for preparing all food items, based on standardized recipes, for the ...

Cook III

Bethesda, MD · On-site

$21.45 - $23.06/hr

Prepare and cook food according to recipes, quality standards, presentation standards, and food ... resort locations around the world. JW believes our associates come first. Because if you're happy ...

Showing results 41-60

Resort Cook information

See Washington salary details

$10

$18

$25

How much do resort cook jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for resort cook in Washington is $18.15, according to ZipRecruiter salary data. Most workers in this role earn between $15.24 and $20.43 per hour, depending on experience, location, and employer.

What are the typical challenges a resort cook faces during peak seasons?

During peak seasons, Resort Cooks often experience high volumes of guests, requiring them to maintain quality while working efficiently under pressure. Managing multiple orders simultaneously and adapting to last-minute menu changes are common challenges. Additionally, collaborating closely with kitchen staff and front-of-house teams is crucial to ensure timely service and guest satisfaction. Strong organizational skills and the ability to stay calm during rush periods are essential for success in this environment.

What are the key skills and qualifications needed to thrive as a resort cook?

To thrive as a Resort Cook, you need strong culinary skills, food safety knowledge, and often a relevant culinary degree or certificate. Familiarity with commercial kitchen equipment, inventory systems, and adherence to HACCP food safety standards is typical. Attention to detail, teamwork, and the ability to work efficiently under pressure are crucial soft skills in this role. These skills ensure the consistent delivery of high-quality meals and a positive guest experience in a dynamic hospitality environment.

What is the difference between Resort Cook vs Hotel Cook?

AspectResort CookHotel Cook
CredentialsFood safety certifications, culinary trainingFood safety certifications, culinary training
Work EnvironmentResort kitchens, often outdoor or scenic settingsHotel kitchens, often in urban or city locations
Employer & IndustryResort and hospitality industry, seasonal or year-roundHotel industry, urban or city-based
Common Search & ComparisonResort Cook vs Hotel Cook

Resort Cooks and Hotel Cooks share similar culinary skills and certifications, but their work environments differ. Resort Cooks typically work in scenic, outdoor, or resort settings, often catering to vacationers, while Hotel Cooks work in urban hotel kitchens. Both roles are vital in the hospitality industry, with overlapping responsibilities and credentials.

What is a resort cook?

Resort cooks are culinary professionals who prepare and cook meals for guests at resorts. They are responsible for creating a variety of dishes, often catering to diverse tastes and dietary needs. Resort cooks may work in different settings within the resort, such as restaurants, buffets, or event venues, and are expected to maintain high standards of food safety and presentation. Their role often involves working as part of a team to deliver an enjoyable dining experience for vacationers and visitors.

What are popular job titles related to Resort Cook jobs in Washington?

For Resort Cook jobs in Washington, the most frequently searched job titles are:

What job categories do people searching Resort Cook jobs in Washington look for?

The top searched job categories for Resort Cook jobs in Washington are:

Infographic showing various Resort Cook job openings in Washington as of August 2026, with employment types broken down into 75% Full Time, and 25% Part Time. Highlights an 100% In-person job distribution, with an average salary of $37,761 per year, or $18.2 per hour.

$20 - $23/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 9 days ago


Job description

Location:
Greenspring Village by Erickson Senior Living
Turn your passion for cooking into a career with purpose! We're looking for a talented Line Cook to join our vibrant dining team and bring flavor, creativity, and energy to every plate. From à la minute cooking to preparing restaurant-quality, chef-inspired meals, you'll play a key role in creating memorable dining experiences for our residents. If you thrive in a fast-paced kitchen, love teamwork, and take pride in serving great food, we'd love to have you on our team!
What we offer
  • Quality of life - most of our restaurant's team members are out before 9pm
  • PTO, volunteer hours, and competitive benefits packages including medical, dental, vision for eligible team members, in accordance with applicable state law
  • 30% discount on food and drinks at on-site dining venues, plus additional healthy choice meal options at discounted prices!
  • A culture of diversity, inclusion, equity and belonging, which builds on our mission, vision and values
  • Growth Opportunities - grow with the company as we open new communities and expand on our existing ones!
  • Onsite medical centers, providing wellness visits and sick care for all team members over 18 years of age
  • 401k for all team members 18 and over with a company 3% match
  • Compensation: $20.00 - $23.00 per hour, based on experience

How you will make an impact
  • Consistently prepare all meals and menu items following proper safety and cooking techniques.
  • Ensure accurate portioning, plating, temperature, and presentation of meals.
  • Utilize your culinary skills to create high-quality dishes that enhance resident satisfaction.
  • Keep the kitchen and workstation clean and sanitized at all times.

What you will need
  • Minimum of 1 year of cook-to-order experience
  • Must be able to work some weekends and holidays.
  • Be able to lift and/or move objects weighing up to 50 pounds
  • Ability to work in varying temperatures, from hot kitchens to cold refrigerators and freezers

Greenspring is a vibrant 60-acre continuing care retirement community located in Springfield, Virginia, often described as a "cruise ship on land" for its resort-style amenities and engaging lifestyle. We're proud to be part of a growing national network of communities managed by Erickson Senior Living, one of the country's largest and most respected providers of senior living and health care. Every day, our dedicated team members help residents live better lives by delivering on our promises of a vibrant lifestyle, financial stability, and personalized health and wellness services. As a member of our team, you'll enjoy flexibility and work-life balance to support your personal and professional goals. We're committed to providing opportunities for learning, growth, and meaningful impact.
Erickson Senior Living, its affiliates, and managed communities are Equal Opportunity Employers and are committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or physical disability, sexual orientation, gender identity or expression, genetic information or any other category protected by federal, state or local law.
Please note that specific state regulations and requirements may be applicable. These regulations take precedence over the requirements outlined in the job description.
Greenspring is a beautiful 58-acre continuing care retirement community in Springfield, Virginia. We're part of a growing national network of communities managed by Erickson Senior Living, one of the country's largest and most respected providers of senior living and health care. Greenspring helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. As part of our team, you'll enjoy flexibility and work-life balance to meet your personal and professional goals, and we are committed to providing you with opportunities to learn and grow.
Erickson Senior Living, its affiliates, and managed communities are Equal Opportunity Employers and are committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or physical disability, sexual orientation, gender identity or expression, genetic information or any other category protected by federal, state or local law.