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Remote Tourism Board Jobs (NOW HIRING)

$14/hr

Approval of remote and hybrid work is not guaranteed regardless of work location.For additional ... Represent the student society executive board while meeting with PGM Faculty * Create social events ...

$15 - $19/hr

Approval of remote and hybrid work is not guaranteed regardless of work location.For additional ... Represent the student society executive board while meeting with PGM Faculty * Create social events ...

Director, Development

Oakland, CA · On-site +1

$111K - $122K/yr

Board & Donor Relations * Support the CEO and CCEO in fulfilling their responsibilities to the ... Limited remote work may be available after an evaluation period and is dependent on ongoing ...

Culinary Trainer

Charleston, WV · Remote

$75K - $82K/yr

... tourism in 1967, leading the first tourist expedition through the Northwest Passage in 1984, and ... most remote and pristine locations on our fleet of 20 ships, and are committed to ensuring our ...

... tourism in 1967, leading the first tourist expedition through the Northwest Passage in 1984, and ... most remote and pristine locations on our fleet of 20 ships, and are committed to ensuring our ...

Remote Tourism Board information

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$11K

$98K

$160.5K

How much do remote tourism board jobs pay per year?

As of Aug 16, 2026, the average yearly pay for remote tourism board in the United States is $97,999.00, according to ZipRecruiter salary data. Most workers in this role earn between $22,000.00 and $160,000.00 per year, depending on experience, location, and employer.

What is the difference between Remote Tourism Board vs Remote Travel Consultant?

AspectRemote Tourism BoardRemote Travel Consultant
Required CredentialsTourism or hospitality certifications, knowledge of regional attractionsTravel certifications (e.g., IATA), customer service skills
Work EnvironmentCollaborates with tourism boards, marketing teams, and local partnersInteracts directly with clients, booking travel arrangements
Employer & Industry UsageTourism boards, regional tourism organizationsTravel agencies, tour operators, online booking platforms
Search & Comparison IntentUnderstanding roles in tourism promotionFinding travel planning or booking services

The Remote Tourism Board focuses on promoting and marketing tourism destinations, working with local partners and industry stakeholders. In contrast, a Remote Travel Consultant assists clients directly with travel planning, bookings, and personalized travel advice. While both roles involve the travel industry, their responsibilities, credentials, and work environments differ significantly.

More about Remote Tourism Board jobs

What cities are hiring for Remote Tourism Board jobs?

Cities with the most Remote Tourism Board job openings:

What are the most commonly searched types of Tourism Board jobs?

The most popular types of Tourism Board jobs are:

What states have the most Remote Tourism Board jobs?

States with the most job openings for Remote Tourism Board jobs include:

What job categories do people searching Remote Tourism Board jobs look for?

The top searched job categories for Remote Tourism Board jobs are:

Infographic showing various Remote Tourism Board job openings in the United States as of August 2026, with employment types broken down into 83% Full Time, and 17% Part Time. Highlights an 100% Remote job distribution, with an average salary of $97,999 per year, or $47.1 per hour.

Festival Manager & Promoter (Remote)

By Landmark

Plainfield, NJ • Remote

$70 - $80/hr

Full-time

Medical, Retirement

Re-posted 6 days ago


Job description

Festival Manager & Promoter

Company: By Landmark

Location: On-Site | Plainfield, NJ (with travel to Hudson Valley, NY; Asbury Park, NJ; Jersey City, NJ and additional markets as the Division expands)

Job Type: Full-Time

Reports To: Executive Leadership

About By Landmark

By Landmark owns and operates a portfolio of distinct venues, boutique hotels, award-winning restaurants, and lounges throughout the tristate area. We are launching a new Festival Division, an experience-driven initiative built around culinary artistry, craft beverages, and community gathering. We're starting with the 1st Annual Food, Wine & Spirits Festival in New Hope, PA, and expanding into additional markets and formats, including music festivals, car shows, and other cultural events.

About the Role

By Landmark is seeking an experienced Festival Manager & Promoter to build and lead our Festival Division from the ground up. This is both a brand-building and event management role. You will shape the Division's identity, formats, and markets; build and scale the team behind it; and serve as the primary driver of a growing, multi-city festival program.

You will work in close partnership with the By Landmark executive team and our creative/strategic partner, Pie Lab, to bring each festival to life, from initial concept through execution and post-event reporting.

A background or working knowledge of food and beverage, culinary events, and hospitality is important to this role, given the Division's focus on culinary artistry, craft beverages, and guest experience.

Key Responsibilities

Brand & Strategic Vision

Lead the creative and strategic development of By Landmark's Festival Division, establishing brand identity, positioning, and voice across all markets

Identify and develop new festival formats, markets, and partnership opportunities

Ensure each festival market has its own distinct positioning and audience strategy

Partner with the executive team and Pie Lab to align festival initiatives with broader company strategy and brand standards

Team Building & Leadership

Build, hire, and develop the Festival Division team from the ground up

Establish operational infrastructure, processes, and standards that support growth without sacrificing quality

Recruit, train, and manage event staff, volunteers, and contracted vendors across all markets

Festival Planning & Operations

Develop and manage comprehensive master plans for each festival, including timelines, budgets, logistics, and staffing schedules

Source, negotiate, and secure vendor agreements with food artisans, wineries, distilleries, breweries, specialty spirits producers, musicians, and experiential partners

Coordinate venue layout, permitting, licensing, insurance, and local authority requirements across multiple markets

Oversee setup, execution, and breakdown logistics for all festival days and locations

Develop contingency plans for weather, crowd flow, and other operational challenges

Sponsorship & Brand Partnerships

Identify, pursue, and secure sponsorship partnerships (tourism boards, culinary associations, spirit and wine guilds, lifestyle media, automotive brands, music platforms, and similar organizations) that align with the festival's identity

Build a sponsorship strategy and package offerings that grow year over year

Develop activation concepts that deliver value to partners and enhance the guest experience

Leverage sponsorship relationships to drive attendance, media coverage, and brand awareness

Promotion & Marketing

Design and execute multi-channel promotional strategies (social media, email, PR, print, digital advertising) alongside the Pie Lab team

Manage festival brand identity, website content, and consumer-facing communications for each market

Cultivate relationships with local media, food and lifestyle influencers, and regional press

Drive ticket sales through targeted campaigns and community/sponsorship partnerships

Build relationships with local businesses and tourism boards in each market

Financial Performance & Reporting

Own the Festival Division P build budgets, track expenditures, and report financial performance to leadership

Analyze ticket sales, attendance, sponsorship performance, and attendee feedback

Deliver post-event reports with KPIs, lessons learned, and recommendations for future events

Required Qualifications

35 years of direct experience planning and executing festivals, concerts, or large-scale experiential events in a leadership capacity

Background or demonstrated knowledge of food and beverage, culinary events, and/or hospitality

Demonstrated experience building and scaling a team

Proven track record in event promotion, marketing, and driving measurable growth in ticket sales and audience development

Experience securing and activating brand sponsorships

Strong vendor negotiation and contract management skills across diverse vendor categories

Experience with permitting, licensing, and regulatory compliance for public events, including liquor compliance

Excellent project management skills, with the ability to manage multiple concurrent workstreams across multiple markets

Proficiency with event management software, social media platforms, and email marketing tools

Availability for significant evening and weekend hours around festival dates

Preferred Qualifications

Experience growing a festival or event brand from its inaugural edition into an established, multi-year platform

Genuine passion for food, wine, craft spirits, music, and culinary culture

Experience launching events in multiple distinct markets with differentiated positioning for each

Established relationships within regional food & beverage, music, and experiential communities

Knowledge of liquor licensing laws and liquor service regulations across markets

Compensation & Benefits

Competitive salary, commensurate with experience (named at offer)

Health insurance, 401(k), employee discounts, and additional benefits (full-time eligibility)

Direct creative, strategic, and operational support from the executive team and Pie Lab

Full access to festival programming, including staff tastings, chef events, music, and car shows

Ground-floor opportunity to build and shape a new Division, team, and brand

How to Apply

Submit your resume and a brief cover letter describing your most impactful event. Portfolio links (past festivals, campaigns, sponsorship wins, earned press) are welcome.

By Landmark is an Equal Opportunity Employer.