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Remote Menu Planning Jobs (NOW HIRING)

Director, Foodservice

Chicago, IL · Remote

  • Medical

  • Dental

  • Retirement

  • PTO

THIS ROLE IS REMOTE** Ways you will make a difference * Develop and lead strategic plans across ... Lead QSR and chain restaurant opportunities, including menu development cycles, limited-time offers ...

HEAD CAMP COOK (FULL TIME)

Anchorage, AK · Remote

$23/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

Previous remote camp experience a plus! * Pay Range: $21.00 per hour to $23.00 per hour ... Prepares various entrees and menu items following established recipes. * Operates and cleans ...

$85K/yr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Remote (travel required) Hours: Full Time Salary: $85,000/yr Pay Frequency: Weekly - Direct Deposit ... Event coordination: Assist the General Manager with planning and executing catering events ...

Loan Officer - Remote

Tampa, FL · Remote

  • Medical

  • Dental

  • Retirement

Tired of losing solid borrowers because your product menu is too small? Our expanded lending ... Well-developed referral base, including realtors, past clients, financial planners, attorneys and ...

Showing results 41-60

Remote Menu Planning information

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$56K

$103.2K

$157K

How much do remote menu planning jobs pay per year?

As of Aug 17, 2026, the average yearly pay for remote menu planning in the United States is $103,218.00, according to ZipRecruiter salary data. Most workers in this role earn between $83,500.00 and $116,500.00 per year, depending on experience, location, and employer.

What is the difference between Remote Menu Planning vs Remote Food Service Coordinator?

AspectRemote Menu PlanningRemote Food Service Coordinator
CredentialsFood service or nutrition certifications, culinary backgroundFood service certifications, communication skills
Work EnvironmentOffice, client sites, or remoteOffice, client sites, or remote
Industry UsageRestaurants, catering, healthcare facilitiesSchools, hospitals, corporate cafeterias
Search IntentPlanning menus, dietary compliance, recipe developmentCoordinating food services, logistics, staff management

Remote Menu Planning focuses on designing menus, ensuring dietary needs, and recipe development, often working closely with clients or culinary teams. Remote Food Service Coordinators handle the logistics, staffing, and operational aspects of food service programs. While both roles involve food industry knowledge, they differ in daily responsibilities and focus areas, making them distinct career paths within the food service industry.

More about Remote Menu Planning jobs

What cities are hiring for Remote Menu Planning jobs?

Cities with the most Remote Menu Planning job openings:

What are the most commonly searched types of Menu Planning jobs?

The most popular types of Menu Planning jobs are:

What states have the most Remote Menu Planning jobs?

States with the most job openings for Remote Menu Planning jobs include:

Infographic showing various Remote Menu Planning job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 85% Full Time, 11% Part Time, and 3% Contract. Highlights an 91% Physical, 3% Hybrid, and 6% Remote job distribution, with an average salary of $103,218 per year, or $49.6 per hour.

Fractional Marketing Consultant

Epic Hospitality

Isle Of Palms, SC • Remote

Part-time

Re-posted 26 days ago


Job description

Fractional Marketing Consultant 

Islander 71 Fish House & Raw Bar
Isle of Palms, SC | Part-Time Consultant | Approx. 10 hours/month

About the Role

Islander 71 is looking for a part-time marketing consultant to own and elevate our overall marketing strategy. This person will serve as the point person for social media, digital marketing, and brand visibility—helping ensure our marketing efforts are intentional, consistent, and driving results.

This is a consulting role for someone who can think strategically, execute where needed, and manage outside partners/vendors effectively. We’re looking for someone who understands hospitality marketing, can keep social media organized and on-brand, and has experience with Google Ads, SEO, and digital performance marketing.

What You’ll Own
  • Develop and manage Islander 71’s overall marketing strategy and calendar
  • Oversee social media planning, posting, and content coordination
  • Manage monthly content cadence and ensure posts align with promotions, events, menu features, and brand priorities
  • Own the relationship with outside marketing/digital vendors and ensure deliverables are on track
  • Oversee and guide Google Ads / paid digital strategy
  • Monitor and help improve SEO / local search presence / website visibility
  • Make recommendations around marketing spend, priorities, and opportunities to drive traffic and awareness
  • Coordinate with ownership/leadership on upcoming events, promotions, and business needs
  • Track performance at a high level and report back on what’s working, what needs adjustment, and where to focus next
What We’re Looking For
  • Experience in marketing strategy, social media management, and digital marketing
  • Strong understanding of Google Ads, SEO, and local business marketing
  • Ability to manage third-party vendors and hold them accountable
  • Organized, proactive, and able to work independently with minimal oversight
  • Hospitality, restaurant, lifestyle, or local brand experience strongly preferred
  • Strong eye for brand voice, content quality, and consistency
Role Structure
  • Consultant / contractor role
  • Approximately 10 hours per month 
  • Flexible schedule
  • Primarily remote, with occasional on-site collaboration as needed