ZipRecruiter

Log In

2

Remote Baking Jobs in Dallas, TX (NOW HIRING)

Bimbo Bakeries USA

Sourcing Buyer Ingredients

Irving, TX · On-site +1

$76K - $99K/yr

... baking company in the world and our family of 20,000 associates nationwide! Salary Range: $76,300 ... Ability to multi-task and coordinate initiatives in a remote team environment * High energy and ...

Grupo Bimbo

Sourcing Buyer Ingredients

Irving, TX · On-site +1

$76K - $99K/yr

... baking company in the world and our family of 20,000 associates nationwide! Salary Range: $76,300 ... Ability to multi-task and coordinate initiatives in a remote team environment * High energy and ...

Grupo Bimbo

Senior Associate Customer Planning

Irving, TX · On-site

$66K - $86K/yr

... SO1 Come join the largest baking company in the world and our family of 20,000 associates ... The position will be fully remote with minimal travel required. The Senior Associate - Customer ...

All JobsBaking JobsRemote Baking JobsRemote Baking Jobs in Dallas, TX

Remote Baking information

See Dallas, TX salary details

$7

$17

$27

How much do remote baking jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for remote baking in Dallas, TX is $17.77, according to ZipRecruiter salary data. Most workers in this role earn between $14.76 and $19.52 per hour, depending on experience, location, and employer.

What is remote baking?

Remote baking refers to the practice of teaching, demonstrating, or coordinating baking activities through online platforms, rather than in a traditional kitchen or bakery setting. Remote bakers may host virtual classes, provide step-by-step video tutorials, or offer consultations for home bakers and businesses. This job leverages technology to connect with clients or students from anywhere in the world, making baking instruction and collaboration more accessible and flexible. It often requires strong communication skills, proficiency in using online tools, and the ability to clearly convey baking techniques remotely.

What are the key skills and qualifications needed to thrive as a remote baker?

To thrive as a Remote Baker, you need strong baking skills, recipe development knowledge, and often a culinary degree or relevant certification. Familiarity with virtual collaboration tools, bakery management software, and online sales platforms is typically required. Creativity, attention to detail, and excellent communication skills help you stand out in remote client interactions and team settings. These skills ensure you can consistently produce high-quality baked goods, manage orders efficiently, and maintain strong customer relationships from a distance.

How does a remote baker typically collaborate with clients or team members to ensure quality and timely delivery?

In a remote baking role, collaboration with clients and team members usually happens through digital communication tools such as video calls, project management platforms, and email. Bakers often share recipe updates, production schedules, and quality assurance steps online to ensure everyone is aligned. Regular check-ins and photo or video submissions are common to verify product standards before shipping. This structure requires strong communication skills and self-discipline, but also allows for flexibility and the opportunity to work with diverse clients or teams from different locations.

What is the difference between Remote Baking vs Remote Pastry Chef?

AspectRemote BakingRemote Pastry Chef
CredentialsBasic baking skills, culinary certificationsAdvanced pastry certifications, culinary degrees
Work EnvironmentHome kitchens, online collaborationHome kitchens, specialized pastry tools, online platforms
Industry UsageFood production, online baking classes, recipe developmentPastry design, dessert creation, culinary content
Search & Comparison IntentGeneral baking vs pastry specialization

Remote Baking involves basic to intermediate baking tasks often related to bread, cookies, and simple desserts, suitable for home bakers and online food content creators. Remote Pastry Chef focuses on advanced pastry arts, including intricate desserts and pastry design, requiring specialized skills and certifications. Both roles operate remotely but differ in complexity, tools, and industry focus.

How can I make money baking from home?

Remote baking involves selling baked goods directly to customers through online platforms, social media, or local delivery services. Successful home bakers often build a brand, obtain necessary food permits, and develop a menu to attract customers and generate income.

What are the most commonly searched types of Baking jobs in Dallas, TX?

The most popular types of Baking jobs in Dallas, TX are:

What are popular job titles related to Remote Baking jobs in Dallas, TX?

For Remote Baking jobs in Dallas, TX, the most frequently searched job titles are:

What job categories do people searching Remote Baking jobs in Dallas, TX look for?

The top searched job categories for Remote Baking jobs in Dallas, TX are:

What cities near Dallas, TX are hiring for Remote Baking jobs?

Cities near Dallas, TX with the most Remote Baking job openings:

Remote Baking jobs near you
Infographic showing various Remote Baking job openings in Dallas, TX as of August 2026, with employment types broken down into 71% Full Time, 20% Part Time, and 9% Nights. Highlights an 100% Remote job distribution, with an average salary of $36,952 per year, or $17.8 per hour.

Manager Process Improvement Operations

Bimbo Bakeries USA

Fort Worth, TX • On-site, Remote

$94K - $122K/yr

Full-time

Retirement, PTO

Posted 17 days ago

Key responsibilities

  • Lead process improvement initiatives across manufacturing operations, partnering with plant and functional stakeholders to design, implement, and monitor controls.

  • Design and execute maturity model assessments, defining dimensions, scoring criteria, and improvement roadmaps for leadership review.

  • Own the Control Self-Assessment (CSA) process end to end, including launch communications, coordination with process owners, results analysis, and follow-up on remediation plans.

Bimbo Bakeries USA rating

6.0

Company rating: 6.0 out of 10

Based on 128 frontline employees who took The Breakroom Quiz

17th of 48 rated bakeries

Job description

Have you ever enjoyed Arnold®, Brownberry® or Oroweat® bread? A Thomas'® English muffin or bagel? Or perhaps snacked on a Sara Lee®, Entenmann's® or Marinela® cake or donut? If the answer is yes, then you know Bimbo Bakeries USA!
More than 20,000 associates in bakeries, sales centers, offices and on sales routes work to ensure our consumers have the freshest products at every meal. In addition to competitive pay and benefits, we provide a safe and inclusive work environment that appreciates diversity, promotes development and allows our associates to be their authentic selves.
Come join the largest baking company in the world and our family of 20,000 associates nationwide!
Top Reasons to Work at Bimbo Bakeries USA:
Salary Range: $94,300 - $122,600
Annual Bonus Eligibility
Comprehensive Benefits Package
Paid Time Off
401k & Company Match
#LI-BB1
This position is remote and may require up to 50% travel at certain times throughout the calendar year.
Position Summary:
Drive process improvement and internal control maturity across North America Manufacturing operations (BBU & Bimbo Canada), partnering with plant, functional, and Global Manufacturing leadership to strengthen the control environment. Lead maturity model assessments, Control Self-Assessments (CSAs), and risk-based process reviews that improve the quality, objectivity, and reliability of manufacturing controls, ensuring alignment with COSO and Global Manufacturing methodology and guidelines.
Key Responsibilities:
  • Lead process improvement initiatives across manufacturing operations, partnering with plant and functional stakeholders to design, implement, and monitor controls that strengthen efficiency, food quality, and food safety.
  • Design and execute maturity model assessments across manufacturing and support processes, defining dimensions, scoring criteria, and improvement roadmaps for leadership review.
  • Own the Control Self-Assessment (CSA) process end to end - launch communications, coordination with process owners, results analysis, and follow-up on remediation plans.
  • Coach manufacturing managers to own risk and control responsibilities directly, providing hands-on support for audit action plan follow-up and issue remediation.
  • Build and maintain self-assessment practices across manufacturing functional areas (raw materials, warehouse, formulas, production scheduling, etc.).
  • Develop and maintain internal policies, guidelines, standards, technical specifications, and procedures, and facilitate training on current and new processes across plants.
  • Manage the local site repository of policies and procedures, coordinating creation, revision, removal, and authorization workflows.
  • Define and monitor Key Performance Indicators for operational and control processes; report and drive resolution of deviations.
  • Translate manufacturing and food safety best practices into scalable frameworks, models, and procedures for plant-level implementation.
  • Partner with Internal Control and Risk Management to strengthen information security by supporting the Identity and Access Management (IAM) process across GB business applications.
  • Support coordination of internal and external audit activities related to manufacturing processes, including scheduling, evidence collection, and issue tracking.
  • Other duties as assigned.

Behavioral Competencies:
  • Excellent organizational and people skills.
  • Project management skills, with an ability to openly convey information to team members in a timely, concise manner.
  • Strong organizational skills in strategy, communication at all levels and execution.
  • Progressive analytical software skills: Microsoft Excel, Word, PowerPoint and SharePoint.
  • Strong analytic background in problem solving (mathematical, statistical).
  • Must be able to work in a fast pace environment.
  • Strong teamwork orientation

Education and Work History:
  • Bachelor's degree in food science, Business Administration, Finance, or a related field. A combination of education, training, and experience that demonstrates equivalent competency may be substituted.
  • 3-5 years of experience in manufacturing processes, business management, internal controls, or risk management.
  • Understanding of food safety regulations (FDA) and safety/environmental regulations (OSHA) preferred.
  • Working knowledge of internal control frameworks (e.g., COSO) and risk assessment methodologies.
  • Strong analytical and problem-solving skills, with intellectual curiosity.
  • Ability to bring structure, planning, and prioritization to ambiguous or less-structured environments.
  • Strong communication skills, with the ability to influence stakeholders at multiple levels.
  • Ability to work cross-functionally across all Grupo Bimbo organizations.
  • High attention to detail and accuracy.
  • Proficient in Microsoft Office (Excel, PowerPoint, Word); familiarity with data visualization or GRC tools a plus.
  • Ability to work independently while contributing effectively as part of a cross-functional team.

The physical and mental demands described in each job posting are representative of those that must be met by an associate to successfully perform the essential functions of each job. Reasonable accommodations may be requested to enable qualified individuals with disabilities to perform the essential functions of each job.
Bimbo Bakeries USA is an equal opportunity employer with a policy that provides equal employment opportunity for applicants and employees regardless of race, color, religion, sex (including pregnancy, sexual orientation, or gender identity), national origin, age, disability, genetic information, marital status, veteran status, any other classification protected by law.
It is unlawful in Massachusetts to require or administer a lie detector test as a condition of employment or continued employment. An employer who violates this law shall be subject to criminal penalties and civil liability.

What Bimbo Bakeries USA employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Bimbo Bakeries logo

About Bimbo Bakeries

Sourced by ZipRecruiter

From the breakfast table to lunch boxes to family barbecues, Bimbo Bakeries USA's fresh, high-quality products have delighted Americans for generations. As the largest commercial baking company in the U.S., we are proud to deliver our bread, bagels, buns, English muffins and sweet baked goods to every town, city and community in the United States. Bimbo Bakeries USA is proud part of Grupo Bimbo, the world’s largest baking company with operations in 34 countries.

Industry

Food and drink manufacturing

Company size

10,000+ Employees

Headquarters location

Horsham, PA, US

Year founded

1945

View All Bimbo Bakeries Jobs

Apply