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Recipe Development Jobs in Wisconsin (NOW HIRING)

Bon Appetit

Culinary Systems Chef

Kenosha, WI · On-site

$75K - $80K/yr

Experience with menu planning, recipe development, and food production systems. * Knowledge of nutrition, allergens, and menu transparency practices. * Excellent organizational, communication, and ...

Compass Group

Culinary Systems Chef

Kenosha, WI

$75K - $80K/yr

Experience with menu planning, recipe development, and food production systems. * Knowledge of nutrition, allergens, and menu transparency practices. * Excellent organizational, communication, and ...

Compass Group

Culinary Systems Chef

Kenosha, WI · On-site

$75K - $80K/yr

Experience with menu planning, recipe development, and food production systems. * Knowledge of nutrition, allergens, and menu transparency practices. * Excellent organizational, communication, and ...

Compass Group

Culinary Systems Chef

Kenosha, WI · On-site

$75K - $80K/yr

Experience with menu planning, recipe development, and food production systems. * Knowledge of nutrition, allergens, and menu transparency practices. * Excellent organizational, communication, and ...

THE BARTOLOTTA RESTAURANTS

Executive Sous Chef

Milwaukee, WI · On-site

$64K - $81K/yr

Contributes to menu and recipe development. * On-going menu engineering and monitoring menu content for effectiveness. * Develop recipe costing for menu items and costing out food specials. * Ensure ...

Willy Street Co-op

Production Cook

Madison, WI · On-site

$22.35/hr

Participate in recipe development * Participate in kitchen deep cleaning projects and inventories as assigned * Maintain accurate records as required * Manage oven and stove * Be watchful and assist ...

Compass Group

Senior Wellness Coordinator

Kenosha, WI · On-site

$75K - $80K/yr

Manage menu and recipe development and ensure accurate nutrient analyses. * Training: Lead implementation of wellness initiatives and provide ongoing training and support for assigned accounts to ...

Bon Appetit

Senior Wellness Coordinator (RD)

Kenosha, WI · On-site

$75K - $80K/yr

Manage menu and recipe development and ensure accurate nutrient analyses. * Training: Lead implementation of wellness initiatives and provide ongoing training and support for assigned accounts to ...

Brown County, WI

Dietitian-On-Call

Green Bay, WI · On-site

$28/hr

Knowledge of food service administration including budgeting, personel management, and recipe development and adjustment. Knowledge of state and federal quality food service and clinical nutrition ...

Brown County

Dietitian-On-Call

Green Bay, WI · On-site

$28/hr

Knowledge of food service administration including budgeting, personel management, and recipe development and adjustment. Knowledge of state and federal quality food service and clinical nutrition ...

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All JobsRecipe Development JobsRecipe Development Jobs in Wisconsin

Recipe Development information

See Wisconsin salary details

$29.3K

$53.9K

$81.8K

How much do recipe development jobs pay per year?

As of Jul 4, 2026, the average yearly pay for recipe development in Wisconsin is $53,917.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,900.00 and $60,600.00 per year, depending on experience, location, and employer.

Is recipe developer a job?

Yes, a recipe developer is a professional who creates and tests new recipes for food companies, publications, or restaurants. They often have skills in culinary arts, food science, and may use tools like recipe management software; some positions require culinary certifications or degrees. Recipe development is a recognized career in the food industry with specific job responsibilities and work environments.

What are the key skills and qualifications needed to thrive in Recipe Development, and why are they important?

To thrive in Recipe Development, you need a strong culinary background, creativity in food pairing, and a solid understanding of nutrition and food science, often supported by a culinary degree or relevant experience. Familiarity with recipe management software, food costing tools, and kitchen equipment is typically required. Attention to detail, adaptability, and excellent communication skills help you refine recipes and collaborate with chefs, clients, or brands. These skills ensure the creation of innovative, reliable, and appealing recipes that meet both culinary standards and consumer expectations.

What are some common challenges faced in a recipe development role, and how can they be managed?

One of the main challenges in recipe development is balancing creativity with practicality, as recipes must be both innovative and reproducible by home cooks or commercial kitchens. Developers often need to test multiple iterations to ensure consistency, flavor, and clarity in instructions. Managing feedback from taste testers, nutritionists, and editorial teams is also key, requiring strong communication and flexibility. Staying organized and documenting each version meticulously helps streamline the process and minimize errors.

What is recipe development?

Recipe development is the process of creating, testing, and refining recipes to achieve desired flavors, textures, and presentation. This involves experimenting with ingredients, cooking methods, and measurements to ensure the final dish is both delicious and reliable. Professionals in recipe development often work for food brands, magazines, or restaurants, ensuring recipes are innovative, accurate, and easy for others to follow. The process may also include considering dietary restrictions, nutrition, and food trends.

What jobs pay $500,000 a year in the US?

In the field of recipe development, highly experienced and successful chefs or food entrepreneurs can reach annual earnings of $500,000 or more, especially if they own popular restaurants, publish bestselling cookbooks, or have lucrative media deals. Such high income levels typically require extensive industry experience, strong branding, and multiple revenue streams. Most recipe developers or culinary professionals earning this level of income operate in high-profile environments or have diversified their culinary careers beyond standard roles.

What Are the Qualifications to Get a Recipe Development Job?

The qualifications to get a recipe development job depend greatly on your career path. If you start in the restaurant or fine dining industry, you may get a book deal to write about your restaurant’s food or ingredients. This requires years of patience and success as a cook. Others study food science or nutrition in college or at a culinary institute. Other recipe developers may have no formal background in food or food science, but they combine their passion for cooking with their writing skills and develop recipes for their audience.

How much do recipe developers get paid?

Recipe developers typically earn between $40,000 and $70,000 annually, depending on experience, location, and employer. Freelance recipe developers may charge per project or hour, with rates ranging from $20 to $100 or more per hour. Skills in culinary arts, food science, and recipe testing can influence earning potential.

How do you become a recipe developer?

To become a recipe developer, individuals typically gain culinary skills through formal education or hands-on experience in kitchens, and develop a strong understanding of food science, flavor pairing, and presentation. Building a portfolio of tested recipes and proficiency with food photography or writing can also help establish credibility in the field.
More about Recipe Development jobs
What are the most commonly searched types of Recipe Development jobs in Wisconsin? The most popular types of Recipe Development jobs in Wisconsin are:
What are popular job titles related to Recipe Development jobs in Wisconsin? For Recipe Development jobs in Wisconsin, the most frequently searched job titles are:
What job categories do people searching Recipe Development jobs in Wisconsin look for? The top searched job categories for Recipe Development jobs in Wisconsin are:
What cities in Wisconsin are hiring for Recipe Development jobs? Cities in Wisconsin with the most Recipe Development job openings:
Recipe Development jobs near you
Infographic showing various Recipe Development job openings in Wisconsin as of June 2026, with employment types broken down into 79% Full Time, 17% Part Time, and 4% Contract. Highlights an 91% Physical, 4% Hybrid, and 5% Remote job distribution, with an average salary of $53,917 per year, or $25.9 per hour.
Sales Associate, Kohler Original Recipe Chocolates

Sales Associate, Kohler Original Recipe Chocolates

Kohler Co.

Kohler, WI • On-site

$12.40 - $18.60/hr

Full-time, Part-time

Medical, Dental, Vision, Retirement

Posted 19 days ago

Job description

Sales Associate, Kohler Original Recipe Chocolates
Work Mode: Onsite
Location:Kohler, WI
Opportunity
Our team at KOHLER Original Recipe Chocolates offers the finest handcrafted chocolates, from the original buttery Terrapins to the light and beautiful Rare Facets.
Specific Responsibilities:
  • Greet all customers and take customer orders accurately
  • Operate coffee making equipment
  • Prepare and present beverages according to established recipe and presentation standards
  • Serve prepared food items
  • Record and accurately process purchases
  • Collect and process payments from the customer including cash, credit and debit cards
  • Maintain clean and hygienic work area
  • Dismantle and clean machinery as needed
  • Display merchandise in an attractive and functional manner
  • Monitor and order inventory
  • Stock inventory according to storage requirements
  • Complete opening and closing duties for each shift

This is a Casual part-time opportunity working weekdays & weekends. Hours will primarily be between 9:30am-8:00pm.
Skills/Requirements
  • Ability to speak effectively with customers and associates of the organization.
  • Customer service-oriented personality.
  • Alcohol/Bartenders License for selling of alcoholic retail items, will be trained on job.
  • The ability to walk and stand for the majority of each shift and to lift up to 50 pounds.

Applicants must be authorized to work in the US without requiring sponsorship now or in the future.
The hourly range for this position is $12.40 - $18.60. The specific hourly rate offered to a candidate may be influenced by a variety of factors including candidate's education and work location.
Why Work at Kohler Co.?
Kohler Co.'s mission is to contribute to a higher level of gracious living for those who are touched by our products and services. We understand that it takes investment in our associates' development to make that happen. So, we offer ongoing investment in each individual's personal development and the opportunity to collaborate with others across functions and roles at Kohler.
In addition to the investment in your development, Kohler offers a benefits package including a competitive salary, health, vision, dental, 401(k) with company matching, and more!
About Us
Beyond the competitive benefits and compensation, Kohler proudly offers a rich history, steeped in creativity and a commitment to our associates and communities. We invite you to learn more about our culture and company at www.kohlercompany.com.
It is Kohler's policy to recruit, hire, and promote qualified personnel in all job classifications without regard to race, creed, religion, age, sex, sexual orientation, gender identity or expression, marital status, national origin, disability or status as a protected veteran. If, as an individual with a disability, you need reasonable accommodation during the recruitment process, please contact kohlerjobs@kohler.com. Kohler Co. is an equal opportunity/affirmative action employer.
We invite you to learn more about equal employment opportunity by reviewing the Federal EEO is the Law and the EEO is the Law Supplement .

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