ZipRecruiter

Log In

1

Recipe Development Jobs in Florida (NOW HIRING)

Counter Culture

Kitchen Hourly

Tampa, FL · On-site

$15 - $18.75/hr

Experience with menu planning and recipe development Responsibilities: Prepare and cook dishes according to our menu and recipes Ensure that all dishes are prepared to our standardsn Maintain a clean ...

Marriott

Restaurant General Manager

Kissimmee, FL · On-site

$44K - $61K/yr

Assists with the menu development, recipe development and food preparation for the designated outlet. Develops beverage programs within the parameters of the company's national agreements. Maintains ...

Marriott

Primo Restaurant General Manager

Orlando, FL · On-site

Assists with the menu development, recipe development and food preparation for the designated outlet. Develops beverage programs within the parameters of the company's national agreements. Maintains ...

Marriott

Restaurant General Manager

Miami Beach, FL · On-site

$53K - $73K/yr

Assists with the menu development, recipe development and food preparation for the designated outlet. Develops beverage programs within the parameters of the company's national agreements. Maintains ...

Aramark

Sous Chef

Tampa, FL · On-site

$45K - $61K/yr

Creative and innovative approach to menu planning and recipe development. Strong organizational and time management skills. Flexibility to work various shifts, including evenings, weekends, and ...

Marriott

Restaurant General Manager

Kissimmee, FL

$44K - $61K/yr

Assists with the menu development, recipe development and food preparation for the designated outlet. Develops beverage programs within the parameters of the company's national agreements. Maintains ...

Areas Hospitality USA

Sous Chef

Tampa, FL · On-site

$47K - $63K/yr

... in menu design and recipe development 5. Maintain a safe, sanitary, and organized kitchen that complies with state and local health department regulations and company policies Skills and ...

Areas Hospitality USA

Sous Chef

Tampa, FL · On-site

$47K - $63K/yr

... in menu design and recipe development 5. Maintain a safe, sanitary, and organized kitchen that complies with state and local health department regulations and company policies Skills and ...

Victoria HR Services

Cafe Chef

Miami Beach, FL · On-site

$55K/yr

Proven experience in menu creation , healthy cuisine , and recipe development. * Strong proficiency in kitchen safety, sanitation, and operational best practices. * Experience managing inventory ...

Four Seasons Resort Palm Beach

Chef de Partie

Palm Beach, FL · On-site

$18.50 - $23.25/hr

Support menu updates, recipe development, and plating standards in collaboration with leadership * Manage requisitions, inventory, and food cost controls within budget guidelines * Delegate opening ...

next page

Showing results 1-20

All JobsRecipe Development JobsRecipe Development Jobs in Florida

Recipe Development information

See Florida salary details

$21.7K

$39.9K

$60.5K

How much do recipe development jobs pay per year?

As of Jun 9, 2026, the average yearly pay for recipe development in Florida is $39,919.00, according to ZipRecruiter salary data. Most workers in this role earn between $31,800.00 and $44,800.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in Recipe Development, and why are they important?

To thrive in Recipe Development, you need a strong culinary background, creativity in food pairing, and a solid understanding of nutrition and food science, often supported by a culinary degree or relevant experience. Familiarity with recipe management software, food costing tools, and kitchen equipment is typically required. Attention to detail, adaptability, and excellent communication skills help you refine recipes and collaborate with chefs, clients, or brands. These skills ensure the creation of innovative, reliable, and appealing recipes that meet both culinary standards and consumer expectations.

What are some common challenges faced in a recipe development role, and how can they be managed?

One of the main challenges in recipe development is balancing creativity with practicality, as recipes must be both innovative and reproducible by home cooks or commercial kitchens. Developers often need to test multiple iterations to ensure consistency, flavor, and clarity in instructions. Managing feedback from taste testers, nutritionists, and editorial teams is also key, requiring strong communication and flexibility. Staying organized and documenting each version meticulously helps streamline the process and minimize errors.

What is recipe development?

Recipe development is the process of creating, testing, and refining recipes to achieve desired flavors, textures, and presentation. This involves experimenting with ingredients, cooking methods, and measurements to ensure the final dish is both delicious and reliable. Professionals in recipe development often work for food brands, magazines, or restaurants, ensuring recipes are innovative, accurate, and easy for others to follow. The process may also include considering dietary restrictions, nutrition, and food trends.

How much money does a recipe developer make?

The average salary for a recipe developer ranges from $40,000 to $70,000 annually, depending on experience, location, and employer. Freelance recipe developers may charge per project or hour, with rates varying widely based on expertise and scope of work.

What Are the Qualifications to Get a Recipe Development Job?

The qualifications to get a recipe development job depend greatly on your career path. If you start in the restaurant or fine dining industry, you may get a book deal to write about your restaurant’s food or ingredients. This requires years of patience and success as a cook. Others study food science or nutrition in college or at a culinary institute. Other recipe developers may have no formal background in food or food science, but they combine their passion for cooking with their writing skills and develop recipes for their audience.

More about Recipe Development jobs
What are the most commonly searched types of Recipe Development jobs in Florida? The most popular types of Recipe Development jobs in Florida are:
What are popular job titles related to Recipe Development jobs in Florida? For Recipe Development jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Recipe Development jobs in Florida look for? The top searched job categories for Recipe Development jobs in Florida are:
What cities in Florida are hiring for Recipe Development jobs? Cities in Florida with the most Recipe Development job openings:
Recipe Development jobs near you

Kitchen Hourly

Counter Culture

Tampa, FL • On-site

$15 - $18.75/hr

Full-time

Posted 28 days ago

Job description

About the Role:

We are seeking an experienced line cook to join our team. As a line cook, you will be responsible for preparing and cooking high-quality dishes to our standards. You will work closely with the executive chef and other kitchen staff to ensure that all dishes are prepared in a timely and efficient manner. Your attention to detail and ability to work in a fast-paced environment will be crucial to your success in this role. Ultimately, you will play a key role in providing an exceptional dining experience for our customers.

Minimum Qualifications & Skills:

Proven experience as a line cook
Excellent knowledge of cooking techniques, ingredients, and equipment
Ability to work in a fast-paced environment
Ability to work well in a team
Flexibility to work in different shifts, including weekends and holidays
Culinary degree or certification or similar restaurant experience
Experience working in a high-volume restaurant
Experience working with a variety of cuisines


Preferred Qualifications:

  • Culinary degree or certification
  • Experience working in high-volume restaurants
  • Experience working with a variety of cuisines
  • Experience with inventory management and ordering supplies
  • Experience with menu planning and recipe development
Responsibilities:

Prepare and cook dishes according to our menu and recipes
Ensure that all dishes are prepared to our standardsn
Maintain a clean and organized kitchen
Adhere to all food safety and sanitation guidelines