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Quality Group Lead Jobs (NOW HIRING)

OSI Group

Group Lead-Cook

Morristown, IN

$16.50 - $21.25/hr

The Lead Cook is responsible for assisting and cooking for the Corporate Office. Executes the menus ... Follow recipes and use correct portion sizes when cooking food; tasting foods to ensure quality.

HindlePower, Inc.

Group Lead

Easton, PA · On-site

What you'll do... HindlePower is seeking a Production Supervisor to lead and support a ... You will work closely with a Production Managers as well as the Quality, Supply Chain, and ...

Hobson & Motzer Inc

Assembly Machine Operator I

Durham, CT · On-site

$16.25 - $20/hr

Ability to read & comprehend simple instructions (MOI's, Work Instructions, Quality Bulletins, Job Followers, etc.) * Ability to effectively communicate in one-on-one and small group situations with ...

Greenpoint Technologies

Engineering Group Lead

Bothell, WA

$114K - $150K/yr

Work Quality - Demonstrates accuracy and thoroughness, displays commitment to excellence, looks for ... Lead Engineer and/or aircraft completions experience preferred. Employees working on programs ...

Greenpoint Technologies

Engineering Group Lead

Bothell, WA · On-site

$114K - $150K/yr

Work Quality - Demonstrates accuracy and thoroughness, displays commitment to excellence, looks for ... Lead Engineer and/or aircraft completions experience preferred. Employees working on programs ...

Greenpoint Technologies

Engineering Group Lead

Bothell, WA

$114K - $150K/yr

Work Quality - Demonstrates accuracy and thoroughness, displays commitment to excellence, looks for ... Lead Engineer and/or aircraft completions experience preferred. Employees working on programs ...

OSI Group

Group Lead-Cook

Morristown, IN · On-site

$16.50 - $21.25/hr

The Lead Cook is responsible for assisting and cooking for the Corporate Office. Executes the menus ... Follow recipes and use correct portion sizes when cooking food; tasting foods to ensure quality.

Orlando Health

Group Lead, Pat Transport

Orlando, FL · On-site

Group Lead - Patient Transport About the Transport Team At ORMC, our Transport team plays a vital ... compliance, service quality, and team productivity. • Train team members on scripted ...

Brightwing

Engineering Group Lead

Trenton, MI · On-site

The Customer Plant Lead (CPL) is the Voice of the Customer using warranty information, parts return ... plant quality issues between Control Tower and plant engineering Ensure vehicle warranty is ...

Hubbell Incorporated

Group Lead II

Lincoln, NH · On-site

... Lead the work area and be accountable for work flow, training and communication in the group and ... Quality performance (yield & scrap). Maintain skill matrix/cross training chart. Recommend ...

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How much do quality group lead jobs pay per hour?

As of Jul 16, 2026, the average hourly pay for quality group lead in the United States is $28.64, according to ZipRecruiter salary data. Most workers in this role earn between $18.27 and $34.62 per hour, depending on experience, location, and employer.
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Quality Group Lead jobs near you
Group Lead-Cook

Group Lead-Cook

OSI Group

Morristown, IN

$16.50 - $21.25/hr

Full-time

Posted 24 days ago

OSI Group rating

6.6

Company rating: 6.6 out of 10

Based on 16 frontline employees who took The Breakroom Quiz

249th of 396 rated food and drinks producers

Job description

The Lead Cook is responsible for assisting and cooking for the Corporate Office. Executes the menus and food preparation in the kitchen. Creates a great experience for employees and guests. Assists with the entire food cycle including: ordering, deliveries, inventory, production, menu creation, creativity, developing new ideas and concepts, presentation, safety systems, unit cleanliness systems, and catering functions (as applicable).Job Responsibilities Job is an individual contributor and has no direct reports. Prepare lunch for Corporate Office employees and guests. Perform standard operating procedures and guidelines as part of the kitchen/culinary team. Maintain high standards of sanitation, food safety, and nutritious meals. Perform all opening and closing duties including equipment and storeroom temperatures. Support special menus and services as needed for meetings, special events, dinners, etc. Support upcoming menus – which may include ordering, thawing and all advance preparation, utilizing fresh ingredients. Follow recipes and use correct portion sizes when cooking food; tasting foods to ensure quality. Complete temperature logs for all foods prepared, during holding, cooling and any re-heating. Assist with the overall sanitation and organization of kitchen and serving lines. Communicate effectively with employees at all levels ensuring employee feedback is heard This role has the responsibility to understand and place in practice appropriate safety procedures. This responsibility is achieved through education, training, use of protective equipment (as applicable) and by following safety policies, regulations, standards, and laws. Perform other duties as assigned. Experience & Skills 3-5 years of experience in related field is preferred. Experience in a large quantity of food production, commercial, or culinary environment. Experience in lower-level kitchen positions is a plus. Ability to be agile, multi-task. Computer-based skills MS Suite of products. Education High School Diploma and/or equivalent work experience is required. Associates degree or equivalent in related field is a plus. ServSafe food and beverage certification is a plus. Maintain Food Handling certification at company expense as required by State Health regulations. Work Environment Work is generally performed within a business professional office environment, with standard office equipment available. Work conditions are typical of an office environment. This role does not require any domestic travel Position may require the physical agility of lifting up to 50 pounds Work is generally performed within a kitchen/culinary environment. Vision abilities include close vision to a computer screen. This job operates in a kitchen environment, housed with equipment such as ovens, stoves, dishwashers, coffee machine, mixer and knives. The employee is frequently exposed to heat, steam, fire and noise. Position may require the physical ability to stand/walk for Greater than 4 hours. Will be exposed to the touch, feel, and taste of beef, poultry, turkey, dairy, fish, and the standard allergens (milk, egg, shellfish, tree nuts, peanuts, sesame, wheat, and soy).

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