... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
... Point of Purchase instore set up per Brand standards Maintain a safe, secure, and healthy ... Manages cash over/short in restaurant and ensures team members are following franchisee's cash ...
Purchasing Manager Restaurant information
See Boca Raton, FL salary details
$38.4K - $45.9K
4% of jobs
$45.9K - $53.4K
7% of jobs
$53.4K - $60.9K
10% of jobs
$62.6K is the 25th percentile. Wages below this are outliers.
$60.9K - $68.5K
15% of jobs
$68.5K - $76K
13% of jobs
The median wage is $76.6K / yr.
$76K - $83.5K
13% of jobs
$83.5K - $91K
11% of jobs
$92.6K is the 75th percentile. Wages above this are outliers.
$91K - $98.5K
9% of jobs
$98.5K - $106K
7% of jobs
$106K - $113.5K
5% of jobs
$113.5K - $121K
5% of jobs
$38.4K
$79.9K
$121K
How much do purchasing manager restaurant jobs pay per year?
What are some common challenges a Purchasing Manager faces in a restaurant setting, and how can they be addressed?
What is the difference between Purchasing Manager Restaurant vs Purchasing Coordinator Restaurant?
| Aspect | Purchasing Manager Restaurant | Purchasing Coordinator Restaurant |
|---|---|---|
| Responsibilities | Oversees procurement strategies, manages supplier relationships, and negotiates contracts | Assists in order processing, maintains inventory records, and supports purchasing activities |
| Required Credentials | Bachelor's degree in Business, Hospitality, or related field; experience in procurement | Associate's degree or relevant experience; familiarity with purchasing software |
| Work Environment | Office-based with visits to suppliers and restaurant locations | Office setting, supporting restaurant operations |
| Industry Usage | Commonly found in larger restaurant chains and hospitality companies | Typically in smaller restaurants or as part of a procurement team |
The main difference between a Purchasing Manager Restaurant and a Purchasing Coordinator Restaurant lies in their scope of responsibilities. The Purchasing Manager oversees procurement strategies and supplier negotiations, while the Purchasing Coordinator supports daily purchasing tasks. Both roles require knowledge of procurement processes, but the manager position demands more experience and strategic oversight.
What does a Purchasing Manager do in a restaurant?
What are the key skills and qualifications needed to thrive as a Purchasing Manager in a restaurant, and why are they important?
Dunkin' rating
4.7
Based on 2,212 frontline employees who took The Breakroom Quiz
76th of 104 rated fast food restaurants
Job description
Overview
An Assistant Restaurant Manager is generally responsible for supporting the Restaurant Manager, Shift leaders and Team.
They perform all duties of the Restaurant Manager in their absence. Primary duties generally include floor operations, and Brand Training programs. Generally responsible for providing strong, positive leadership to his/ her team to deliver great friendly guest experiences, operational excellence and for helping to build profitable top line sales of a single restaurant. They support the Restaurant Manager in the overall operation of the restaurant according to Dunkin' standards, franchisee policies and procedures and in compliance with all applicable laws.
Responsibilities Include:
Able to perform all responsibilities of restaurant team members
Lead team meetings, along with Restaurant Manager
Oversee Brand Training Programs, schedule, train, validate, certify team and shift lead staff
Ensure Brand standards, recipes and systems are executed
Create and maintain a guest focused culture in the restaurant
Review guest feedback results and implement action plans to drive improvement
Communicates restaurant priorities, goals and results to restaurant team members
Execute along with RM, new product rollouts including training, marketing and sampling where applicable
Execution of Point of Purchase instore set up per Brand standards
Maintain a safe, secure, and healthy environment by following and enforcing safety, food safety, and sanitation requirements and complying with all applicable laws
Control costs to help maximize profitability
Completion of inventory on a periodic basis as determined by Franchisee
Support RM in completion of weekly labor schedule ensuring all shifts are staffed to meet guest demand and service standards
Support RM in assigning staff and deployment
Support to RM in completion of supplier and other vendor orders
Conduct self-assessments and corresponding action plans
Ensure restaurant budget is met as determined by Franchisee
Manages cash over/short in restaurant and ensures team members are following franchisee's cash management policies
Engages with Dunkin' Brands Field Operations team as appropriate
Management Responsibilities Include:
Recruit, hire, onboard and develop restaurant team members
Assist team and shift lead performance appraisal process
Coach restaurant team members to drive sales, improve profitability and guest satisfaction
Education/Experience:
Basic computer skills
Fluent in spoken and written English
Basic math and financial management
Previous leadership experience in retail, restaurant or hospitality
Key Competencies
Good analytical skills and business acumen
Works well with other in a fun fast paced team environment
Ontime, demonstrates honesty and positive attitude
Willingness to learn and embrace change
Ability to train and develop a team
Guest focused
Time Management
Problem solving
Motivating others
Physical Demands/Working Conditions:Standing on feet
Repetitive motion including bending, stooping and reaching
Lifting packages (if applicable)
Wearing a headset (if applicable)
Working in a small space
About Dunkin
Sourced by ZipRecruiter
Dunkin' Donuts, commonly known as Dunkin', is a premier quick service restaurant (QSR) located in Canton, MA, United States. Founded in 1950 by Mr. William Rosenberg, Dunkin' entered the food industry with a mission to serve fresh, delicious coffee and delectable donuts efficiently and affordably. The company primarily operates in the food and beverage industry, specializing in high-quality brewed coffee, baked goods, and delicious sandwiches. Known for their iconic slogan "America Runs on Dunkin'", the company has become a household name, transforming the simple joy of a cup of coffee and a donut into a daily ritual for millions of people around the world.
Industry
Food and beverage stores, retail and food services and drinking places
Company size
10,000+ Employees
Headquarters location
Canton, MA, US