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Production Supervisor Meat Processing Jobs (NOW HIRING)

IPM Foods

Meat Processing Operator

Janesville, WI · On-site

$17.50 - $22/hr

The Meat Processing Operator plays a critical role in the production and preparation of meat ... Report any equipment malfunctions or safety hazards to supervisors promptly. * Follow all standard ...

Broulim's Supermarkets, Inc.

Meat - Meat Cutter

Rexburg, ID · On-site

$12.75 - $17/hr

Meat Cutter Primary Supervisor: Meat Manager Status: Non-Exempt Join our team as a Meat Cutter at ... Operate meat processing equipment such as slicers, grinders, and saws, ensuring safety and ...

Broulim's Supermarkets, Inc.

Meat - Meat Cutter

Rigby, ID · On-site

$13 - $17.25/hr

Meat Cutter Primary Supervisor: Meat Manager Status: Non-Exempt Join our team as a Meat Cutter at ... Operate meat processing equipment such as slicers, grinders, and saws, ensuring safety and ...

Broulim's Supermarkets, Inc.

Meat - Meat Cutter

Afton, WY · On-site

$14.75 - $19.50/hr

Meat Cutter Primary Supervisor: Meat Manager Status: Non-Exempt Join our team as a Meat Cutter at ... Operate meat processing equipment such as slicers, grinders, and saws, ensuring safety and ...

Stand-By Personnel

Productio Supervisor

Owasso, OK

$50K - $60K/yr

Production Supervisor Pay: $50,000-$60,000/year Hours: Monday-Friday, 3:00 PM-1:00 AM (some ... in meat processing, food manufacturing, or related industry • Knowledge of meat processing ...

Conagra Brands

Meat Processing Expert

Troy, OH · Hybrid

$82K - $120K/yr

... improvement across production facilities that process raw meat proteins into finished and ... semifinished goods. You will partner closely with Subject Matter Experts, Site Specialists, and ...

United Future

Production Supervisor

Kalamazoo, MI · On-site

PRODUCTION SUPERVISOR QUALIFICATIONS: * Bilingual skills preferred but not required * 2-5 years of ... Knowledge of meat processing and job specifications * Strong management and communication skills ...

Select Foods Inc

Production Supervisor

Albert Lea, MN · On-site

ABOUT OUR COMPANY A privately-held meat processing company, we pride ourselves on delivering the ... In your role as Production Supervisor, you start your day by checking in with your team and ...

Conagra Brands

Meat Processing Expert

Russellville, AR · Hybrid

$82K - $120K/yr

... improvement across production facilities that process raw meat proteins into finished and ... semifinished goods. You will partner closely with Subject Matter Experts, Site Specialists, and ...

CONAGRA

Meat Processing Expert

Russellville, AR · Hybrid

$82K - $120K/yr

... improvement across production facilities that process raw meat proteins into finished and ... semifinished goods. You will partner closely with Subject Matter Experts, Site Specialists, and ...

Philly's Best Steak

Production Supervisor

Yeadon, PA

$65K - $80K/yr

Description Philly's Best Steak Company Inc. is a leading Philadelphia area meat processing ... The Production Area Supervisor oversees and manages the sub-departments within our production ...

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All JobsProduction Supervisor Meat Processing Jobs

Production Supervisor Meat Processing information

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$29.5K

$70.9K

$114K

How much do production supervisor meat processing jobs pay per year?

As of Jun 6, 2026, the average yearly pay for production supervisor meat processing in the United States is $70,872.00, according to ZipRecruiter salary data. Most workers in this role earn between $56,000.00 and $80,500.00 per year, depending on experience, location, and employer.

What does a Production Supervisor do in meat processing?

A Production Supervisor in meat processing oversees the daily operations on the production floor, ensuring that meat products are processed safely, efficiently, and according to quality standards. They manage and coordinate production staff, monitor workflow, enforce safety and sanitation regulations, and resolve any issues that arise during production. Additionally, they are responsible for training employees, maintaining production schedules, and ensuring compliance with industry regulations and company policies.

What are some common challenges faced by a Production Supervisor in meat processing, and how can they be effectively managed?

Production Supervisors in meat processing often encounter challenges such as maintaining strict food safety standards, managing a diverse team across different shifts, and meeting production targets without compromising quality. Effective management involves clear communication of safety protocols, regular training sessions for staff, and close collaboration with quality assurance and maintenance teams. Proactively addressing equipment issues and fostering a culture of accountability can also help minimize downtime and ensure smooth operations.

What is the difference between Production Supervisor Meat Processing vs Meat Processing Line Lead?

AspectProduction Supervisor Meat ProcessingMeat Processing Line Lead
ResponsibilitiesOversees entire production process, manages staff, ensures safety and quality standardsSupervises specific production line, monitors daily operations, assists line workers
CredentialsHigh school diploma or equivalent; experience in meat processing; leadership skillsHigh school diploma; experience on the production line; basic leadership skills
Work EnvironmentPlant floor, supervisory office, quality control areasProduction line, plant floor
Industry UsageCommonly used in meat processing plants for managerial rolesUsed for frontline supervision of specific lines in meat processing facilities

The main difference is that the Production Supervisor Meat Processing oversees the entire production process and manages staff, while the Meat Processing Line Lead focuses on supervising a specific production line and assisting workers. Both roles require experience in meat processing, but the supervisor typically has broader responsibilities and oversight.

What are the key skills and qualifications needed to thrive as a Production Supervisor in Meat Processing, and why are they important?

To thrive as a Production Supervisor in Meat Processing, you need strong knowledge of food safety regulations, production processes, and team leadership, typically supported by experience in food manufacturing or a related field. Familiarity with HACCP systems, industrial processing equipment, and inventory management software is highly valuable. Excellent communication, problem-solving, and organizational skills help you effectively manage teams and adapt to shifting production demands. These skills and qualities are crucial for ensuring efficient operations, product quality, and compliance with safety standards.
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Production Supervisor Meat Processing jobs near you
Infographic showing various Production Supervisor Meat Processing job openings in the United States as of May 2026, with employment types broken down into 84% Full Time, 5% Part Time, and 11% Nights. Highlights an 100% In-person job distribution, with an average salary of $70,872 per year, or $34.1 per hour.
Meat Processing Operator

Meat Processing Operator

IPM Foods

Janesville, WI • On-site

$17.50 - $22/hr

Full-time

Posted 18 days ago

Job description

About Company:

Naturpak is the world's largest co-manufacturer that utilizes the Tetra Recart format for human and animal nutrition, chosen as a trusted partner by market-leading brands.


Strategically based in America’s Heartland near many of the largest food and vegetable sources in the country, NaturPak is your leading shelf-stable solutions partner dedicated to supporting consumer and pet brand companies with everything from R&D to packaging, and more. From concept to creation, NaturPak is your partner in creating deliciously original products. We’re All In.


About the Role:

The Meat Processing Operator plays a critical role in the production and preparation of meat products within a processing facility. This position is responsible for operating machinery and equipment used in the cutting, trimming, and packaging of meat to ensure products meet quality and safety standards. The operator must maintain strict adherence to food safety regulations and company protocols to guarantee the hygiene and integrity of all products. Attention to detail and efficiency are essential to optimize production flow while minimizing waste. Ultimately, the role contributes directly to delivering safe, high-quality meat products to customers and supporting the overall success of the processing operation.

Responsibilities:

  • Operate and monitor meat processing machinery such as slicers, grinders, and packaging equipment.
  • Perform cutting, trimming, and portioning of meat products according to specifications and quality standards.
  • Inspect raw and finished products to ensure compliance with safety and quality guidelines.
  • Maintain cleanliness and sanitation of work areas and equipment in accordance with food safety regulations.
  • Report any equipment malfunctions or safety hazards to supervisors promptly.
  • Follow all standard operating procedures and safety protocols to prevent contamination and accidents.
  • Assist in inventory management by tracking materials and finished goods.
  • Collaborate with team members to meet daily production targets and deadlines.

Skills:

The required skills enable the Meat Processing Operator to efficiently and safely handle machinery and perform precise meat cutting and packaging tasks. Attention to detail ensures that all products meet quality and safety standards, reducing waste and preventing contamination. Communication skills are important for reporting issues and collaborating with team members to maintain smooth operations. Preferred skills such as mechanical aptitude and knowledge of regulatory standards enhance the operator's ability to troubleshoot equipment and ensure compliance with industry requirements. Together, these skills support a productive, safe, and high-quality meat processing environment.


2nd Shift