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Temporary Production Supervisor Meat Processing Jobs

Surge Staffing

Meat Processing Associate

Tukwila, WA · On-site

$21.50/hr

About the Role We're hiring a Meat Processing Associate to join a food production team. This role ... Communicate effectively with team members and supervisors What We're Looking For * Experience with ...

New

Surge Staffing

Meat Processing Associate

Tukwila, WA · On-site

$21.50/hr

About the Role We're hiring a Meat Processing Associate to join a food production team. This role ... Communicate effectively with team members and supervisors What We're Looking For * Experience with ...

New

Broulim's Supermarkets, Inc.

Meat - Meat Cutter

Rexburg, ID · On-site

$12.75 - $17/hr

Meat Cutter Primary Supervisor: Meat Manager Status: Non-Exempt Join our team as a Meat Cutter at ... Operate meat processing equipment such as slicers, grinders, and saws, ensuring safety and ...

Broulim's Supermarkets, Inc.

Meat - Meat Cutter

Driggs, ID · On-site

$14.75 - $19.50/hr

Meat Cutter Primary Supervisor: Meat Manager Status: Non-Exempt Join our team as a Meat Cutter at ... Operate meat processing equipment such as slicers, grinders, and saws, ensuring safety and ...

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Temporary Production Supervisor Meat Processing information

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$29.5K

$70.9K

$114K

How much do temporary production supervisor meat processing jobs pay per year?

As of Jul 14, 2026, the average yearly pay for temporary production supervisor meat processing in the United States is $70,872.00, according to ZipRecruiter salary data. Most workers in this role earn between $56,000.00 and $80,500.00 per year, depending on experience, location, and employer.

Is working at a meat processing plant hard?

Working as a temporary production supervisor in a meat processing plant can be physically demanding and requires attention to safety protocols, such as proper handling of equipment and hygiene standards. The job often involves standing for long periods, working in cold environments, and managing a team to meet production goals. Prior experience with food safety regulations and certifications may be beneficial.

What is the role of a meat supervisor?

A meat supervisor oversees the daily operations of meat processing facilities, ensuring safety, quality, and efficiency. They supervise workers, enforce safety protocols, and may assist with inventory management and compliance with industry regulations.

What is the role of a production supervisor?

A production supervisor oversees daily operations in a manufacturing or processing environment, such as meat processing, ensuring production goals are met efficiently and safely. They coordinate staff, monitor quality control, enforce safety protocols, and may use tools like production schedules and quality management systems to maintain workflow.

What are the four types of meat processing?

The four main types of meat processing are slaughtering, butchering, curing, and packaging. These processes involve preparing meat for sale and consumption, often requiring knowledge of food safety standards and equipment operation. As a temporary production supervisor in meat processing, understanding these stages helps ensure quality and compliance in the production line.

What is the difference between Temporary Production Supervisor Meat Processing vs Temporary Quality Control Inspector Meat Processing?

AspectTemporary Production Supervisor Meat ProcessingTemporary Quality Control Inspector Meat Processing
CredentialsRelevant certifications in meat processing, supervisory experienceFood safety certifications, quality assurance training
Work EnvironmentSupervising production lines, managing staff, ensuring safetyInspecting products, testing samples, ensuring compliance
Employer & Industry UsageCommonly employed in meat processing plants, manufacturingUsed in quality assurance departments within meat processing facilities

The main difference is that the Temporary Production Supervisor Meat Processing oversees daily production operations and staff, focusing on efficiency and safety. In contrast, the Temporary Quality Control Inspector Meat Processing concentrates on inspecting products for quality and safety standards. Both roles require industry-specific certifications but serve different functions within the meat processing industry.

What cities are hiring for Temporary Production Supervisor Meat Processing jobs? Cities with the most Temporary Production Supervisor Meat Processing job openings:
What are the most commonly searched types of Production Supervisor Meat Processing jobs? The most popular types of Production Supervisor Meat Processing jobs are:
What states have the most Temporary Production Supervisor Meat Processing jobs? States with the most job openings for Temporary Production Supervisor Meat Processing jobs include:
Temporary Production Supervisor Meat Processing jobs near you
Infographic showing various Temporary Production Supervisor Meat Processing job openings in the United States as of July 2026, with employment types broken down into 62% Full Time, and 38% Part Time. Highlights an 100% Physical job distribution, with an average salary of $70,872 per year, or $34.1 per hour.
Production Supervisor

Production Supervisor

Berks Packing Co., Inc.

Reading, PA • On-site

Other

Medical, Dental, Vision, Retirement, PTO

Re-posted 4 days ago

Job description

2nd Shift- Production Supervisor- Berks Packing Co., Inc. Reading, PA Berks Packing is looking for a proactive 2nd Shift-Production Supervisor to lead operations in our USDA-certified meat processing operations. This role is ideal for someone with strong leadership skills, a passion for process improvement, and experience in meat processing. What You'll Do: Supervise daily production and lead a team to meet performance goals Manage labor, inventory, and scheduling for maximum efficiency Ensure compliance with USDA, OSHA, HACCP, SQF, and GMP standards Drive cost-saving initiatives and continuous improvement Collaborate across departments and support employee development What We're Looking For: Bachelor's in Operations, Business, or Food Science 5+ years in USDA meat processing (fresh/RTE), 3+ years in supervision HACCP certification preferred Experience with ERP systems and union environments a plus Benefits: Competitive compensation package Health, dental, prescription and vision insurance. 401(k) with company match. Paid vacation and holidays. Career growth opportunities and training programs. If you're ready to make an impact in a fast-paced, quality-driven environment, we'd like to hear from you. A pre-employment physical and drug/alcohol screen is required. We conduct background checks as part of our pre-employment screening process and follow all EEOC and FCRA regulations regarding the use of criminal records in the hiring process.

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