1

Production Line Assistant Jobs in Wisconsin (NOW HIRING)

Machine Operator - 2/2/3 Nights

Hilbert, WI · On-site

$16.75 - $20/hr

Work on production line to assist in solving operational problems, set-ups, adjust machinery and equipment, change film, check quality at work stations of line, assist with changeovers and maintain a ...

Line Lead

Beaver Dam, WI · On-site

$16.50 - $21/hr

Essential Functions 1. Assist with job set-up, including minor equipment adjustment and product ... assisting line workers, monitoring material levels and machine operation. Utilize employees ...

Line Lead/Job Trainer

Fort Atkinson, WI · On-site

$15.25 - $19.50/hr

Assist the Production Supervisor as the Assembly Line LEAD by organizing the daily hands-on operation of the packaging product to enhance productivity and services provided to consumers and ...

Machine Operator - 2/2/3 Nights

Hilbert, WI · On-site

$16.75 - $20/hr

Work on production line to assist in solving operational problems, set-ups, adjust machinery and equipment, change film, check quality at work stations of line, assist with changeovers and maintain a ...

Operate production and assembly line machinery as required. * Assist with picking and packing components or finished products for packaging and shipment. * Maintain a clean and organized work area in ...

Showing results 21-40

Production Line Assistant information

What are some common challenges faced by production line assistants, and how can they be managed effectively?

Production Line Assistants often encounter challenges such as maintaining a fast work pace, ensuring product quality, and adapting to changes in production schedules. Effective time management and clear communication with team members can help address these challenges. It's also important to stay attentive to detail and follow safety protocols to minimize errors and accidents. Many employers provide training and encourage teamwork, which further supports assistants in overcoming day-to-day obstacles.

What are the key skills and qualifications needed to thrive as a production line assistant, and why are they important?

To thrive as a Production Line Assistant, you need good manual dexterity, attention to detail, and basic knowledge of manufacturing processes, often requiring a high school diploma or equivalent. Familiarity with assembly line machinery, safety protocols, and inventory management systems is typically expected. Reliability, teamwork, and the ability to follow instructions help individuals excel in this role. These skills and qualities ensure products are assembled efficiently, safely, and to quality standards, supporting overall production goals.

What is the difference between Production Line Assistant vs Production Worker?

AspectProduction Line AssistantProduction Worker
CredentialsHigh school diploma or equivalent; on-the-job trainingHigh school diploma or equivalent; on-the-job training
Work EnvironmentManufacturing plants, assembly linesManufacturing facilities, assembly lines
Job ResponsibilitiesAssisting with assembly, monitoring equipment, quality checksOperating machinery, assembling products, quality inspection
Employer & Industry UsageCommonly employed in manufacturing and assembly industriesWidely used in manufacturing, production, and assembly sectors

Both roles involve working in manufacturing environments with similar credentials and responsibilities. The Production Line Assistant typically supports the production process by assisting with tasks and monitoring equipment, while the Production Worker often performs more direct manufacturing tasks like operating machinery and assembling products. Both positions are essential in production settings and share overlapping skills and work environments.

What is a production line assistant?

Production Line Assistants are workers who help ensure the smooth operation of manufacturing or assembly lines. Their duties often include supplying materials, monitoring equipment, performing quality checks, and assisting machine operators. They play a key role in keeping production processes efficient and maintaining product quality. Production Line Assistants often work in factories, warehouses, or plants, and may be required to stand for long periods and follow strict safety protocols.
What are the most commonly searched types of Production Line jobs in Wisconsin? The most popular types of Production Line jobs in Wisconsin are:
What are popular job titles related to Production Line Assistant jobs in Wisconsin? For Production Line Assistant jobs in Wisconsin, the most frequently searched job titles are:
What job categories do people searching Production Line Assistant jobs in Wisconsin look for? The top searched job categories for Production Line Assistant jobs in Wisconsin are:
What cities in Wisconsin are hiring for Production Line Assistant jobs? Cities in Wisconsin with the most Production Line Assistant job openings:
Infographic showing various Production Line Assistant job openings in Wisconsin as of August 2026, with employment types broken down into 66% Full Time, and 34% Nights. Highlights an 100% In-person job distribution.

Food Production Line Worker / Trabajador de la línea de producción de alimentos

Echo Lake Foods, Inc.

Franksville, WI • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 11 days ago


Job description

Echo Lake Foods is a leading manufacturer of ready-to-eat egg products and breakfast foods, including waffles, pancakes, French toast, scrambled eggs, omelets, and egg patties, serving major retail, foodservice, and national restaurant customers across the United States. Founded in 1941 and headquartered in Burlington, Wisconsin, the company operates multiple production facilities throughout the Midwest and has built a strong reputation for quality, innovation, and customer partnerships.
In 2025, Echo Lake Foods was acquired by Cal-Maine Foods, Inc., the largest producer and distributor of fresh shell eggs in the United States, marking an exciting new chapter of growth. This partnership strengthens our resources, expands our capabilities, and supports continued investment in our people, facilities, and products. Creating new opportunities for employees to grow their careers within a stable and expanding organization.
The Food Production Line Worker is responsible for performing various tasks in a fast-paced food manufacturing environment, including food preparation, packaging, inspection, and maintaining cleanliness and safety standards. This role ensures that products meet quality specifications and are produced efficiently in accordance with company policies and regulatory requirements.
Hours: 6:00 AM - 6:00 PM
Hours: 6:00 PM - 6:00 AM
Key Responsibilities:
  • Operate and monitor production line equipment safely and efficiently
  • Assemble, process, and package food products according to specifications
  • Inspect products for quality, defects, and compliance with standards
  • Maintain a clean and organized work area in accordance with GMP (Good Manufacturing Practices)
  • Follow all food safety, sanitation, and safety procedures (including PPE usage)
  • Assist with line changeovers and equipment setup as needed
  • Accurately label, pack, and palletize finished products
  • Report equipment malfunctions, product issues, or safety concerns to supervisors
  • Meet daily production goals and efficiency standards
  • Work collaboratively with team members and supervisors

Qualifications:
  • High school diploma or GED preferred
  • Previous experience in food production, manufacturing, or warehouse environments preferred
  • Ability to work in a fast-paced, repetitive environment
  • Strong attention to detail and quality
  • Basic understanding of food safety and sanitation practices is a plus

Physical Requirements:
  • Ability to stand for long periods (8-12 hours)
  • Frequent lifting, pushing, or pulling up to 50 lbs
  • Repetitive hand and arm movements
  • Ability to work in varying temperatures (hot, cold, or refrigerated environments)

Work Environment:
  • Food manufacturing facility with exposure to noise, machinery, and food ingredients
  • May require working weekends, overtime, and flexible shifts
  • Must follow strict hygiene and safety standards

Skills & Competencies:
  • Teamwork and communication
  • Reliability and punctuality
  • Attention to detail
  • Ability to follow instructions and standard operating procedures
  • Strong work ethic and accountability

Compliance Requirements:
  • Adhere to all company policies and procedures
  • Follow OSHA safety guidelines and food safety regulations (FDA/USDA as applicable)
  • Maintain attendance and productivity standard

Benefits:
  • 401k - 3% contribution
  • Dental insurance
  • Employee discount
  • Health insurance
  • Opportunities for advancement
  • Paid time off
  • Safety equipment provided
  • Tuition reimbursement
  • Vision insurance

We are an equal opportunity employer. We do not discriminate on the basis of race, color, religion, age, sex, national origin, disability, military service, protected veteran status, genetic information, sexual orientation, gender identity, or any other characteristic protected by federal, state or local law.
Echo Lake Foods es un fabricante líder de productos de huevo listos para consumir y alimentos para el desayuno, incluyendo waffles, panqueques, tostadas francesas, huevos revueltos, omelets y tortitas de huevo. La empresa atiende a importantes clientes del sector minorista, de servicios de alimentos y cadenas nacionales de restaurantes en todo Estados Unidos.Fundada en 1941 y con sede en Burlington, Wisconsin, la compañía opera múltiples instalaciones de producción en todo el Medio Oeste de los Estados Unidos y ha construido una sólida reputación basada en la calidad, la innovación y las sólidas relaciones con sus clientes.
En 2025, Echo Lake Foods fue adquirida por Cal-Maine Foods, Inc., el mayor productor y distribuidor de huevos frescos con cáscara en los Estados Unidos, marcando así una nueva y emocionante etapa de crecimiento. Esta alianza fortalece nuestros recursos, amplía nuestras capacidades y respalda la inversión continua en nuestra gente, nuestras instalaciones y nuestros productos, creando nuevas oportunidades para que los empleados desarrollen sus carreras dentro de una organización estable y en expansión.
El/La Trabajador/a de Línea de Producción de Alimentos es responsable de realizar diversas tareas en un entorno de manufactura de alimentos de ritmo acelerado, incluyendo la preparación de alimentos, empaque, inspección y el mantenimiento de altos estándares de limpieza y seguridad. Este puesto garantiza que los productos cumplan con las especificaciones de calidad y se produzcan de manera eficiente, de acuerdo con las políticas de la empresa y los requisitos regulatorios.
Horario del primer turno: 6:00 a. m. - 6:00 p. m.
Horario del segundo turno: 6:00 p. m. - 6:00 a. m.

Responsabilidades Clave
  • Operar y monitorear el equipo de la línea de producción de manera segura y eficiente
  • Ensamblar, procesar y empacar productos alimenticios según las especificaciones establecidas
  • Inspeccionar los productos para verificar calidad, defectos y cumplimiento de estándares
  • Mantener un área de trabajo limpia y organizada conforme a las Buenas Prácticas de Manufactura (GMP)
  • Cumplir con todos los procedimientos de seguridad alimentaria, sanidad y seguridad, incluyendo el uso adecuado de equipo de protección personal (PPE)
  • Apoyar en cambios de línea y configuraciones básicas de equipos cuando sea necesario
  • Etiquetar, empacar y paletizar productos terminados de forma precisa
  • Reportar fallas en el equipo, problemas de producto o preocupaciones de seguridad a los supervisores
  • Cumplir con las metas diarias de producción y eficiencia
  • Trabajar de manera colaborativa con compañeros de equipo y supervisores

Calificaciones
  • Diploma de escuela secundaria o GED preferido
  • Experiencia previa en producción de alimentos, manufactura o almacén preferida
  • Capacidad para trabajar en un entorno rápido y repetitivo
  • Gran atención al detalle y compromiso con la calidad
  • Conocimiento básico de prácticas de seguridad alimentaria y sanidad es una ventaja

Requisitos Físicos
  • Capacidad para estar de pie por períodos prolongados (8-12 horas)
  • Levantar, empujar o jalar objetos de hasta 50 libras con frecuencia
  • Movimientos repetitivos de manos y brazos
  • Capacidad para trabajar en temperaturas variables, incluyendo ambientes calientes, fríos o refrigerados

Ambiente de Trabajo
  • Planta de manufactura de alimentos con exposición a ruido, maquinaria e ingredientes alimenticios
  • Puede requerir trabajar fines de semana, tiempo extra y horarios flexibles
  • Se exige el cumplimiento estricto de estándares de higiene y seguridad

Habilidades y Competencias
  • Trabajo en equipo y comunicación efectiva
  • Confiabilidad y puntualidad
  • Atención al detalle
  • Capacidad para seguir instrucciones y procedimientos operativos estándar
  • Fuerte ética laboral y sentido de responsabilidad

Requisitos de Cumplimiento
  • Cumplir con todas las políticas y procedimientos de la empresa
  • Seguir las normas de seguridad OSHA y las regulaciones de seguridad alimentaria aplicables (FDA/USDA)
  • Mantener estándares de asistencia, productividad y desempeño

Somos un empleador que ofrece igualdad de oportunidades. No discriminamos por motivos de raza, color, religión, edad, sexo, origen nacional, discapacidad, servicio militar, condición de veterano protegido, información genética, orientación sexual, identidad de género ni cualquier otra característica protegida por las leyes federales, estatales o locales aplicables.