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Production Facility Jobs (NOW HIRING)

Staples, Inc.

Print Production Facility Associate

Irving, TX · On-site

$15.25 - $18.50/hr

Partner with the Production Facility Lead for the timely processing of projects * Be flexible to perform other duties as assigned; may also serve as back up driver Essential skills and experience:

Staples, Inc.

Print Production Facility Associate

Smyrna, GA · On-site

$16.50 - $20/hr

Partner with the Production Facility Lead for the timely processing of projects * Be flexible to perform other duties as assigned; may also serve as back up driver Essential skills and experience:

Staples, Inc.

Print Production Facility Associate

Sharon, MA · On-site

$17.50 - $21/hr

Partner with the Production Facility Lead for the timely processing of projects * Be flexible to perform other duties as assigned; may also serve as back up driver Essential skills and experience:

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Production Facility information

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$10

$16

$21

How much do production facility jobs pay per hour?

As of Jun 10, 2026, the average hourly pay for production facility in the United States is $16.61, according to ZipRecruiter salary data. Most workers in this role earn between $14.90 and $17.79 per hour, depending on experience, location, and employer.

What is the difference between Production Facility vs Production Line Worker?

AspectProduction FacilityProduction Line Worker
RoleOversees entire manufacturing site, manages operations, safety, and logisticsPerforms specific tasks on a manufacturing line, assembling or processing products
CredentialsMay require certifications in safety, operations, or managementTypically requires basic technical skills and on-the-job training
Work EnvironmentLarge manufacturing plant, multiple departmentsAssembly line or production area within a facility
Industry UsageUsed in manufacturing, industrial, and production sectorsCommonly used in manufacturing and assembly industries

The main difference is that a Production Facility refers to the entire manufacturing site or plant, overseeing overall operations, while a Production Line Worker focuses on specific tasks within the production line. Both roles are essential in manufacturing, but they differ in scope, responsibilities, and required credentials.

What are the key skills and qualifications needed to thrive in a production facility role, and why are they important?

To thrive in a production facility role, you generally need mechanical aptitude, basic math skills, attention to detail, and a high school diploma or equivalent. Familiarity with manufacturing equipment, safety protocols, and possibly certifications such as OSHA or forklift operation are commonly required. Strong teamwork, problem-solving, and adaptability help employees excel in dynamic and fast-paced environments. These skills ensure operational efficiency, workplace safety, and the ability to meet production targets.

What is a production facility?

A production facility is a specialized location where goods are manufactured, assembled, or processed. These facilities are equipped with the necessary machinery, equipment, and workforce to produce products on a large scale. Production facilities can include factories, plants, and workshops, depending on the type of product and industry. They play a critical role in the supply chain by transforming raw materials into finished products ready for distribution or sale.

What are some common challenges faced when working in a production facility, and how can they be managed?

Working in a production facility often involves meeting tight deadlines, maintaining quality standards, and adhering to safety protocols. Employees may encounter challenges such as equipment malfunctions, varying production demands, and the need for effective teamwork across shifts. To manage these challenges, it's important to follow standardized procedures, communicate clearly with team members, and stay up-to-date with training on machinery and safety. Many facilities also encourage suggestions for process improvements, providing opportunities for employees to contribute to efficiency and workplace morale.
More about Production Facility jobs
What are the most commonly searched types of Production Facility jobs? The most popular types of Production Facility jobs are:
What job categories do people searching Production Facility jobs look for? The top searched job categories for Production Facility jobs are:
Production Facility jobs near you
Infographic showing various Production Facility job openings in the United States as of June 2026, with employment types broken down into 2% As Needed, 72% Full Time, 22% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $34,551 per year, or $16.6 per hour.
Production Facility Supervisor

Production Facility Supervisor

99 Ranch Market

Buena Park, CA

$70K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 23 days ago

99 Ranch Market rating

6.7

Company rating: 6.7 out of 10

Based on 9 frontline employees who took The Breakroom Quiz

Job description

Production Facility Supervisor/Assistant Manager

Summary:
The Production Facility Supervisor/Assistant Manager for the Produce Processing Center plays a vital role in overseeing the efficient and effective production operations of perishable goods within our organization. This includes managing a team, implementing production processes, ensuring quality standards, optimizing productivity, and maintaining compliance with food safety regulations. The Production Manager is responsible for meeting production targets, maximizing efficiency, and ensuring the timely delivery of high-quality perishable products to retail stores.

Responsibilities:
  • Manage day-to-day operations of the packing center, including scheduling, production planning, and inventory management, while implementing standard operating procedures for efficiency optimization.
  • Lead, supervise, and develop a productive team by providing guidance, training, and performance management to enhance production efficiency and quality.
  • Optimize perishable processing center operations to ensure smooth workflow, efficient production, and adherence to quality standards, safety guidelines, and regulatory requirements.
  • Develop and implement production plans, schedules, and strategies to maximize operational goals, inventory management, and cost control, while meeting timely delivery requirements.
  • Collaborate with cross-functional teams, including Merchandising Managers, Store Operation, Logistics, Receiving, and Quality Control teams, to ensure quality, pricing, timely delivery, and accurate product supply.
  • Foster a culture of safety, continuous improvement, innovation, and strong relationships with suppliers and vendors to promote a safe working environment, encourage employee ideas, and support seamless production processes.
  • Analyze production data and metrics, identify trends, bottlenecks, and process optimization opportunities, and present reports and recommendations to senior management.
  • Ensure compliance with company policies, procedures, and regulatory requirements related to production operations and occupational health and safety standards.
  • Monitor production processes for inefficiencies or bottlenecks and implement corrective actions as needed to enhance productivity and quality.
  • Control production costs, including labor, materials, and operational expenses, to meet budgetary targets and maximize profitability.
  • Provide regular reports on production performance, efficiency, and quality, based on analyzed data and metrics.
  • Stay updated on industry trends, technological advancements, and best practices in perishable processing to drive operational excellence.
  • Perform other duties as assigned by management.

Qualification:
  • A Bachelor's degree in Business Administration, Operations Management, or a related field is preferred.
  • 1+ years of experience in production, preferably in perishable goods or food processing, is required.
  • 1+ year of experience managing a production facility is required.
  • Proficiency in Microsoft Office and other relevant software applications.
  • Familiarity with industry regulations and standards related to food safety, quality, and packaging.
  • Knowledge of perishable processing operations, quality control practices, and regulatory compliance.
  • Strong leadership skills to effectively manage and develop a team.
  • Strong communication, problem-solving, and analytical skills.
  • Strong organizational and problem-solving abilities with attention to detail and accuracy.
  • Ability to thrive in a fast-paced environment and manage multiple priorities simultaneously.
  • Bilingual proficiency in English/Mandarin or English/Spanish preferred.
  • Authorized to work in the United States without sponsorship.

Physical Requirements:
  • Prolonged periods of sitting at a desk and working on a computer.
  • This job may require standing or walking for extended periods of time, lifting up to 50 pounds, and performing repetitive motions.
  • Ability to use tools and equipment, including but not limited to knives, box cutters, electric pallet jacks, and other heavy machinery.

Working Conditions:
  • This job is performed in a production environment that may have exposure to heat, noise, and other environmental factors associated with food production.

Position Details:
  • Employment Type: Full Time
  • Location: 6336 Regio Ave, Buena Park, CA 90620
  • Available to work 6 days a week, and may be required to work weekends, holidays, and night shifts as necessary.

Benefits:
  • Medical, Dental, Vision, and Life Insurance.
  • 401 (k) Retirement Saving Plan with 4% Company Match
  • Long-Term Services Award.
  • Employee Discount.
  • Paid Time Off

Compensation:
The pay range for this job starts at $70,304 per year. This is a general guideline only and not a guarantee of compensation or salary. Additional factors considered in extending an offer include (but are not limited to) the responsibilities of the job, your education, skills, qualifications, experience, and location.

Beware of Job Scams:
We prioritize applicant safety at Tawa Group. Please exercise caution during your job search. Be wary of unsolicited offers, requests for personal information or upfront payments, poorly written job descriptions, unrealistic promises, and unprofessional communication. Research employers, verify job postings, and trust your instincts. Report any suspicious activity. For helpful guidance on identifying job scams, visit this link provided by the Indeed website: https://www.indeed.com/career-advice/finding-a-job/job-scams

Disclaimer:
Tawa Group dba 99 Ranch Market, is an equal opportunity employer committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

About 99 Ranch Market:

99 Ranch Market is one of the largest Asian supermarket chains in the United States. We have store locations in California, Nevada, Texas, Washington, Oregon, Maryland, Massachusetts, Virginia, New Jersey and more to come! We are passionate and honored to be shaping the Asian Supermarket culture within the grocery industry. As 99 Ranch Market expends, we have new positions open. We welcome new members to grow alongside with the family.