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Produce Manager Jobs in Florida (NOW HIRING)

Produce Manager

Key Biscayne, FL

$17.75 - $22/hr

Description Produce Manager - Job Summary: We are looking for an experienced, organized, and hands-on Produce Manager to lead the daily operations of our Produce Department. This position combines ...

Produce Manager

Key Biscayne, FL · On-site

$17.75 - $22/hr

Job Type Full-time Description Produce Manager - Job Summary: We are looking for an experienced, organized, and hands-on Produce Manager to lead the daily operations of our Produce Department. This ...

Produce Manager

Key Biscayne, FL · On-site

$17.75 - $22/hr

Produce Manager - Job Summary: We are looking for an experienced, organized, and hands-on Produce Manager to lead the daily operations of our Produce Department. This position combines team ...

Produce Manager

Tampa, FL · On-site

$17.50 - $18.09/hr

JOB DETAILS Job Summary The Produce Manager is responsible for overseeing all aspects of the produce department, including inventory management, product quality, merchandising, and team performance.

Produce Manager

Tampa, FL

$17.50 - $18.09/hr

Job Summary The Produce Manager is responsible for overseeing all aspects of the produce department, including inventory management, product quality, merchandising, and team performance. This role ...

The purpose of this position is to assist the Produce Manager with keeping the produce department running properly and profitably. This person will be responsible for knowing all aspects of the ...

Produce Clerk

Pensacola, FL · On-site

$12.75 - $15.25/hr

PRODUCE CLERK Produce Clerks are responsible for assisting the produce manager with tasks including, filling, culling, and rotating produce. Produce Clerks will also be responsible for wrapping ...

Produce Clerk

Pensacola, FL · On-site

$14.25 - $17/hr

PRODUCE CLERK Produce Clerks are responsible for assisting the produce manager with tasks including, filling, culling, and rotating produce. Produce Clerks will also be responsible for wrapping ...

Produce Clerk

Jay, FL · On-site

$14.50 - $17.50/hr

PRODUCE CLERK Produce Clerks are responsible for assisting the produce manager with tasks including, filling, culling, and rotating produce. Produce Clerks will also be responsible for wrapping ...

Manager - Produce

Boca Raton, FL · On-site

$65K - $75K/yr

As Produce Department Manager, you'll lead every aspect of the department--from maintaining the highest standards for fresh fruits and vegetables to developing your team, driving sales, and creating ...

Produce-Floral Manager

Homestead, FL

$17.50 - $21.75/hr

Overview Fresco y Mas is committed to fostering a work environment where all associates can be authentic, feel valued, while reaching their full potential. Mgr, Produce & Floral Job Purpose Job ...

Produce-Floral Manager

Miami, FL

$16.75 - $21/hr

Overview Fresco y Mas is committed to fostering a work environment where all associates can be authentic, feel valued, while reaching their full potential. Mgr, Produce & Floral Job Purpose Job ...

Produce-Floral Manager

Hialeah, FL

$17.25 - $21.50/hr

Overview Fresco y Mas is committed to fostering a work environment where all associates can be authentic, feel valued, while reaching their full potential. Mgr, Produce & Floral Job Purpose Job ...

Produce-Floral Manager

Miami, FL · On-site

$18.25 - $22.75/hr

Overview Fresco y Mas is committed to fostering a work environment where all associates can be authentic, feel valued, while reaching their full potential. Mgr, Produce & Floral Job Purpose Job ...

Overview Fresco y Mas is committed to fostering a work environment where all associates can be authentic, feel valued, while reaching their full potential. Mgr, Produce & Floral Job Purpose Job ...

Produce-Floral Manager

Miami, FL

$18.25 - $22.75/hr

Overview Fresco y Mas is committed to fostering a work environment where all associates can be authentic, feel valued, while reaching their full potential. Mgr, Produce & Floral Job Purpose Job ...

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Produce Manager information

See Florida salary details

$9

$16

$24

How much do produce manager jobs pay per hour?

As of Jul 28, 2026, the average hourly pay for produce manager in Florida is $16.41, according to ZipRecruiter salary data. Most workers in this role earn between $13.65 and $17.07 per hour, depending on experience, location, and employer.

What is a produce manager?

A produce manager is responsible for overseeing the fresh produce section of a grocery store or supermarket. They manage inventory, ensure product quality, coordinate stocking, and may supervise staff to maintain a clean and organized display. Strong knowledge of produce, inventory management skills, and sometimes certification in food safety are important for this role.

What is the highest paid store manager?

The highest paid store managers are typically those working for large retail chains or in high-cost-of-living areas, with annual salaries often exceeding $100,000. Factors such as experience, store size, and location influence compensation, and some may receive bonuses or profit-sharing as part of their compensation package.

What are Produce Managers?

Produce Managers are responsible for overseeing the produce section of a grocery store or supermarket. They manage inventory, ensure the freshness and quality of fruits and vegetables, supervise staff, and create attractive product displays. Produce Managers also handle ordering, pricing, and maintaining food safety standards. Their goal is to maximize sales while providing customers with high-quality, fresh produce.

What Does a Produce Manager Do?

As a produce manager, your responsibilities center on the operations of the produce department within a grocery store. You manage staff, promote sales, and ensure company standards of quality and customer service. As part of your duties, you may create displays to boost sales of fruits and vegetables, manage and track inventory levels, and collaborate with other department leaders. You check inventory quality, purchase bulk produce based on customer demand, and provide pricing guidelines to employees. Produce managers also help keep the store clean, speak directly with customers, and train staff in customer relations.

How much does a produce manager make?

A produce manager at Meijer typically earns an average salary of around $40,000 to $50,000 per year, depending on experience and location. They are responsible for overseeing produce department operations, inventory, and staff management, often requiring knowledge of food safety standards and inventory systems.

What are the key skills and qualifications needed to thrive as a Produce Manager, and why are they important?

To thrive as a Produce Manager, you need expertise in inventory management, product quality assessment, and merchandising, often supported by prior retail or grocery experience. Familiarity with point-of-sale (POS) systems, ordering software, and food safety certifications is commonly required. Strong organizational skills, leadership, and effective communication make someone excel in this role. These skills ensure the produce section runs efficiently, meets safety standards, and provides customers with fresh, appealing products.

What are some common challenges a Produce Manager faces when maintaining product quality and freshness?

Produce Managers often encounter challenges such as fluctuating temperatures, inconsistent deliveries, and high product turnover, which can all impact the quality and freshness of fruits and vegetables. Staying vigilant with proper storage, rotation, and regular inspections is essential to minimize spoilage and waste. Additionally, managing inventory levels and responding quickly to changes in customer demand are vital to ensure the department consistently offers fresh products while reducing losses.

What jobs pay $500,000 a year in the US?

Produce managers typically do not earn $500,000 annually; such high salaries are usually associated with executive roles like CEOs, surgeons, investment bankers, or specialized professionals in finance and technology. These positions often require advanced degrees, extensive experience, and leadership responsibilities. Compensation at this level may include base salary, bonuses, and stock options.

What is the difference between Produce Manager vs Grocery Clerk?

AspectProduce ManagerGrocery Clerk
Required CredentialsHigh school diploma, experience in produce or retailHigh school diploma or equivalent, basic retail experience
Work EnvironmentSupervises produce department, manages inventoryAssists customers, stocks shelves, maintains cleanliness
Employer & Industry UsageGrocery stores, supermarkets

The Produce Manager oversees the produce department, managing inventory, ordering, and staff, while the Grocery Clerk handles customer service, stocking, and maintaining the store's grocery section. Both roles are essential in grocery retail, but the Produce Manager has more responsibility for department management and specialized knowledge of produce.

How much does a produce manager at Publix make an hour?

A produce manager at Publix typically earns between $15 and $20 per hour, depending on experience and location. The role involves overseeing produce department operations, inventory, and staff management, often requiring knowledge of food safety and customer service skills.

What does a produce manager do?

A produce manager oversees the fresh produce department in a grocery store, ensuring quality, freshness, and proper stock levels. They coordinate with suppliers, monitor inventory, maintain safety standards, and may handle pricing and merchandising to attract customers.
What are the most commonly searched types of Produce jobs in Florida? The most popular types of Produce jobs in Florida are:
What are popular job titles related to Produce Manager jobs in Florida? For Produce Manager jobs in Florida, the most frequently searched job titles are:
What job categories do people searching Produce Manager jobs in Florida look for? The top searched job categories for Produce Manager jobs in Florida are:
What cities in Florida are hiring for Produce Manager jobs? Cities in Florida with the most Produce Manager job openings:
Infographic showing various Produce Manager job openings in Florida as of July 2026, with employment types broken down into 84% Full Time, 14% Part Time, and 2% Contract. Highlights an 94% Physical, 2% Hybrid, and 4% Remote job distribution, with an average salary of $34,133 per year, or $16.4 per hour.

$17.75 - $22/hr

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Medical, Dental, Vision, Retirement

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Job description

Description

Produce Manager - Job Summary:


We are looking for an experienced, organized, and hands-on Produce Manager to lead the daily operations of our Produce Department. This position combines team leadership with direct involvement in stocking, receiving, product rotation, ordering, inventory control, merchandising, shrink management, and customer service.
 

This is a highly hands-on role. The Produce Manager will work alongside the team to keep fruits, vegetables, and related products fresh, fully stocked, properly rotated, clean, and visually appealing throughout the day. The ideal candidate must lead by example, maintain strong department standards, and identify opportunities to improve product displays, organization, assortment, and sales performance. Flexible availability is required, including mornings, evenings, weekends, and holidays based on operational needs.


Produce Manager - Benefits:

  • Weekly pay.
  • Free meal during each shift.
  • Medical, dental, and vision insurance.
  • 401(k) retirement plan with company match.
  • Rickenbacker Causeway toll reimbursement.
  • Employee discounts.
  • Opportunities for growth.
  • Year-end bonus.

Join a stable and growing operation in Key Biscayne with competitive benefits and opportunities to develop within the company.

Requirements

Produce Manager - Key Responsibilities:

  • Lead daily Produce Department operations while working alongside the team to maintain a fresh, fully stocked, organized, and visually appealing department.
  • Manage product ordering, inventory levels, receiving, storage, product availability, shrink, and waste control.
  • Inspect product quality, pricing, signage, and rotation, and promptly remove damaged, spoiled, expired, or poor-quality items.
  • Improve product displays, assortment, placement, and merchandising to strengthen the customer experience and support sales.
  • Train, coach, and guide Produce Clerks while coordinating daily priorities and maintaining accountability for department execution.
  • Maintain food safety, sanitation, cleanliness, organization, and Company standards throughout the department.
  • Coordinate with Purchasing, Receiving, Warehouse, vendors, and store leadership regarding deliveries, inventory needs, quality concerns, and operational priorities.

Produce Manager - Requirements:

  • Previous experience managing or supervising a produce, grocery, fresh food, supermarket, or food retail department required.
  • Strong hands-on knowledge of produce operations, including freshness, FIFO rotation, merchandising, inventory, and shrink control.
  • Experience with ordering, receiving, pricing, vendor communication, and inventory or purchasing systems preferred.
  • Proven ability to lead, train, organize, and maintain accountability within a team.
  • Ability and willingness to perform physical department duties alongside the team throughout the shift.
  • Ability to stand, walk, bend, reach, push, pull, and lift or move products weighing up to 50 lbs., including working in refrigerated or wet areas.
  • Flexible availability, including mornings, evenings, weekends, and holidays.
  • Bilingual English/Spanish preferred but not required.

Produce Manager - Key Competencies:

  • Hands-on leadership and ownership.
  • Produce quality and freshness.
  • Inventory and shrink control.
  • Merchandising and display improvement.
  • Coaching and team development.
  • Organization, urgency, and accountability.


The Company identifies as an Equal Opportunity Employer. All applicants are considered for all positions with no regard to color, race, national origin, religion, non-job-related disability, Vietnam era, disabled veteran status, sexual orientation, age or sex, or marital status.