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Produce Assistant Jobs in Rutland, VT (NOW HIRING)

All Systems Plus

Produce Manager

Wood Stock, VT · On-site

$21 - $25/hr

Set quality standards for culling. * Assist customers with produce questions and special orders. Offer samples and suggestions for purchase and preparation in a friendly, courteous manner. * Follow ...

All Systems Plus

Produce Clerk (FT & PT)

Wood Stock, VT · On-site

$14.42 - $18/hr

Maintain produce display, prep and storage areas in clean, orderly condition, * Assist with monthly department inventories as directed * Assist customers with produce questions and special orders.

Albertsons

Fresh Cut Produce Clerk

Middlebury, VT · On-site

$15.75 - $18.75/hr

You'll also assist with inventory management, restocking, and customer service. This role is active ... Ability to identify quality produce and follow food safety and handling guidelines. Customer ...

CARRIS REELS GROUP

Machinist (Band VII)

Rutland, VT · On-site

$22.65 - $26.03/hr

This position involves setting up, operating, and maintaining various machines to produce precision ... Leadership Development * Assist in training and mentoring machinists and apprentices. Employee ...

Carris Reels, Inc.

Machinist (Band VII)

VT · On-site

$22.65 - $26.03/hr

This position involves setting up, operating, and maintaining various machines to produce precision ... Leadership Development * Assist in training and mentoring machinists and apprentices. Employee ...

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Produce Assistant information

See Rutland, VT salary details

$12

$17

$19

How much do produce assistant jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for produce assistant in Rutland, VT is $17.62, according to ZipRecruiter salary data. Most workers in this role earn between $16.01 and $18.70 per hour, depending on experience, location, and employer.

What is a produce assistant?

A produce assistant is responsible for stocking and maintaining the vegetables and fruit in a grocery store’s produce section. As a produce assistant, your job duties include displaying the products in an organized way and assisting customers. You need to be familiar with the types of fruits and vegetables the store carries and be able to work well with other store employees. Other daily responsibilities are restocking product and keeping the department clean and well maintained. Many grocery store managers start their careers as produce assistants and work their way up. Qualifications include strong organizational and customer service skills.

What are the key skills and qualifications needed to thrive as a produce assistant, and why are they important?

To thrive as a Produce Assistant, you need a solid understanding of fruit and vegetable handling, basic food safety knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, inventory management tools, and food safety certifications like ServSafe can be advantageous. Strong customer service skills, attention to detail, and the ability to work well in a team are crucial soft skills in this role. These abilities are vital to ensure produce quality, maintain store standards, and deliver excellent customer experiences.

What are some common challenges faced by produce assistants in a grocery store setting?

Produce Assistants often encounter challenges such as maintaining the freshness and quality of fruits and vegetables throughout their shift, especially during busy periods. They must also ensure proper rotation of stock to minimize waste and adhere to health and safety standards. Additionally, Produce Assistants frequently interact with customers, answering questions and providing recommendations, which requires good communication skills and product knowledge. Managing these tasks efficiently, sometimes under time pressure, is key to success in the role.

What is the difference between Produce Assistant vs Grocery Clerk?

AspectProduce AssistantGrocery Clerk
CredentialsHigh school diploma or equivalent, basic food safety knowledgeHigh school diploma or equivalent, customer service skills
Work EnvironmentFresh produce section, handling fruits and vegetablesGeneral grocery aisles, stocking and assisting customers
Employer & IndustryGrocery stores, supermarketsGrocery stores, supermarkets
Common Search/ComparisonProduce Assistant vs Grocery Clerk

The Produce Assistant primarily focuses on handling fresh produce, ensuring quality, and maintaining the produce section. In contrast, a Grocery Clerk has a broader role, stocking shelves, assisting customers across various departments, and managing inventory. Both roles are essential in grocery stores and share similar credentials, but their daily tasks and focus areas differ.

More about Produce Assistant jobs

What are the most commonly searched types of Produce jobs in Rutland, VT?

The most popular types of Produce jobs in Rutland, VT are:

What job categories do people searching Produce Assistant jobs in Rutland, VT look for?

The top searched job categories for Produce Assistant jobs in Rutland, VT are:

What cities near Rutland, VT are hiring for Produce Assistant jobs?

Cities near Rutland, VT with the most Produce Assistant job openings:

Produce Assistant jobs near you
Infographic showing various Produce Assistant job openings in Rutland, VT as of August 2026, with employment types broken down into 1% As Needed, 71% Full Time, 24% Part Time, 1% Temporary, and 3% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $36,659 per year, or $17.6 per hour.

Produce Manager

Associated Grocers Of New England

Wood Stock, VT

$21 - $25/hr

Full-time

Re-posted 25 days ago

Associated Grocers Of New England rating

7.0

Company rating: 7.0 out of 10

Based on 8 frontline employees who took The Breakroom Quiz

29th of 49 rated food wholesalers

Job description

Compensation $21.00 - $25.00/hour

POSITION RESPONSIBILITIES/ACCOUNTABILITIES:

  • Customer Service skills
  • Ordering for the department
  • Responsible for ensuring proper receiving, unloading, storage, and rotation of merchandise and building of displays.
    Ensure produce shelving and display units are maintained, cleaned and organized. This includes ensuring all products are tagged and/or labeled properly. All product must be properly rotated.
  • Master all department opening and closing duties.
  • Work towards learning all aspects of the current position and position yourself to take on more responsibility to go to the next level.
  • Learn and become an expert in all produce equipment, hardware, software, and tasks.
  • Maintain produce display, prep and storage areas in clean, orderly condition, exceeding health department and food safety standards.
  • Preform monthly department inventories as directed
  • Ensure displays are replenished, rotated, culled several times daily. Set quality standards for culling.
  • Assist customers with produce questions and special orders. Offer samples and suggestions for purchase and preparation in a friendly, courteous manner.
  • Follow “COOL” (Country of Origin Labeling) guidelines and requirements.
  • Trim, wash, bundle produce as needed.
  • See that unsellable items are properly disposed of.
  • Create appropriate department signage and displays to help stimulate sales and customer interest and praise.
  • Research under-performing areas of department, and create appropriate solutions to combat these negatives
  • Ensure department signage and shelf tags are always present and reflecting correct pricing information
  • May be required to perform other duties as assigned to meet business objectives
  • Comply with established procedures, practices, sales, safety and security according to A.G. Supermarkets, Inc. policies
  • ESSENTIAL SKILLS & EXPERIENCE:
  • Computer Knowledge
  • Produce background preferred
  • Strong interpersonal and communication skills and the ability to work effectively with a wide range of customers, employees and management.
  • Ability to prioritize work tasks, multi-task and maintain focus
  • Must have flexible schedule availability
  • PHYSICAL DEMANDS & WORK ENVIRONMENT:
  • Work is performed in a typical retail work environment
  • Ability to lift weights up to 50-75 lbs (20-40) lifting frequency
  • Ability to stand for long periods of time
  • Ability to work in different control climate

What Associated Grocers Of New England employees say

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