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Produce Assistant Jobs in Barton, VT (NOW HIRING)

wicor

2nd Shift Stripmill Operator

Saint Johnsbury, VT · On-site

$22.40/hr

Promote, develop, and assist in implementation of process improvements. * Train individuals as required. * Produce and ship products and services as required and specified. * Work to acquire ...

Kent Nutrition Group

MACHINE OPERATOR

Richford, VT · On-site

$22.50 - $26/hr

In this role, you will play a vital part in producing high-quality feed products by supporting ... Mix and prepare livestock feeds efficiently assuring accuracy and high quality * Assist management ...

Kent Corporation

MACHINE OPERATOR

Richford, VT · On-site

$22.50 - $26/hr

In this role, you will play a vital part in producing high-quality feed products by supporting ... Mix and prepare livestock feeds efficiently assuring accuracy and high quality * Assist management ...

Kent Nutrition Group

MACHINE OPERATOR

Richford, VT · On-site

$22.50 - $26/hr

In this role, you will play a vital part in producing high-quality feed products by supporting ... Mix and prepare livestock feeds efficiently assuring accuracy and high quality * Assist management ...

Kent Corporation

MACHINE OPERATOR

Richford, VT · On-site

$22.50 - $26/hr

In this role, you will play a vital part in producing high-quality feed products by supporting ... Mix and prepare livestock feeds efficiently assuring accuracy and high quality * Assist management ...

BAART Programs

Dispensing Nurse - LPN

Newport, VT · On-site

$29 - $29.99/hr

Produce and maintain appropriate records and reports as required by Company protocol, Federal and ... Provide daily assessment of patients * Assist Nursing Supervisor to orient new nursing staff

BAART Programs

Dispensing Nurse - LPN

Newport, VT · On-site

$29 - $29.99/hr

Produce and maintain appropriate records and reports as required by Company protocol, Federal and ... Provide daily assessment of patients * Assist Nursing Supervisor to orient new nursing staff

BAART Programs

Dispensing Nurse - LPN

Newport, VT

$29 - $29.99/hr

Produce and maintain appropriate records and reports as required by Company protocol, Federal and ... Provide daily assessment of patients * Assist Nursing Supervisor to orient new nursing staff

baymark

Dispensing Nurse - LPN

Newport, VT · On-site

$29 - $29.99/hr

Produce and maintain appropriate records and reports as required by Company protocol, Federal and ... Provide daily assessment of patients * Assist Nursing Supervisor to orient new nursing staff

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All JobsProduce JobsProduce Assistant JobsProduce Assistant Jobs in Barton, VT

Produce Assistant information

See Barton, VT salary details

$12

$17

$19

How much do produce assistant jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for produce assistant in Barton, VT is $17.16, according to ZipRecruiter salary data. Most workers in this role earn between $15.58 and $18.22 per hour, depending on experience, location, and employer.

What is a produce assistant?

A produce assistant is responsible for stocking and maintaining the vegetables and fruit in a grocery store’s produce section. As a produce assistant, your job duties include displaying the products in an organized way and assisting customers. You need to be familiar with the types of fruits and vegetables the store carries and be able to work well with other store employees. Other daily responsibilities are restocking product and keeping the department clean and well maintained. Many grocery store managers start their careers as produce assistants and work their way up. Qualifications include strong organizational and customer service skills.

What are the key skills and qualifications needed to thrive as a produce assistant, and why are they important?

To thrive as a Produce Assistant, you need a solid understanding of fruit and vegetable handling, basic food safety knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, inventory management tools, and food safety certifications like ServSafe can be advantageous. Strong customer service skills, attention to detail, and the ability to work well in a team are crucial soft skills in this role. These abilities are vital to ensure produce quality, maintain store standards, and deliver excellent customer experiences.

What are some common challenges faced by produce assistants in a grocery store setting?

Produce Assistants often encounter challenges such as maintaining the freshness and quality of fruits and vegetables throughout their shift, especially during busy periods. They must also ensure proper rotation of stock to minimize waste and adhere to health and safety standards. Additionally, Produce Assistants frequently interact with customers, answering questions and providing recommendations, which requires good communication skills and product knowledge. Managing these tasks efficiently, sometimes under time pressure, is key to success in the role.

What is the difference between Produce Assistant vs Grocery Clerk?

AspectProduce AssistantGrocery Clerk
CredentialsHigh school diploma or equivalent, basic food safety knowledgeHigh school diploma or equivalent, customer service skills
Work EnvironmentFresh produce section, handling fruits and vegetablesGeneral grocery aisles, stocking and assisting customers
Employer & IndustryGrocery stores, supermarketsGrocery stores, supermarkets
Common Search/ComparisonProduce Assistant vs Grocery Clerk

The Produce Assistant primarily focuses on handling fresh produce, ensuring quality, and maintaining the produce section. In contrast, a Grocery Clerk has a broader role, stocking shelves, assisting customers across various departments, and managing inventory. Both roles are essential in grocery stores and share similar credentials, but their daily tasks and focus areas differ.

More about Produce Assistant jobs

What are the most commonly searched types of Produce jobs in Barton, VT?

The most popular types of Produce jobs in Barton, VT are:

What cities near Barton, VT are hiring for Produce Assistant jobs?

Cities near Barton, VT with the most Produce Assistant job openings:

Produce Assistant jobs near you
Infographic showing various Produce Assistant job openings in Barton, VT as of June 2026, with employment types broken down into 77% Full Time, 21% Part Time, 1% Temporary, and 1% Contract. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $35,700 per year, or $17.2 per hour.

Produce Manager

Caledonia Food Cooperative Inc

Saint Johnsbury, VT • On-site

$18.75 - $23.25/hr

Full-time

Re-posted 18 days ago

Job description

Description:

About Caledonia Food Co-op

Caledonia Food Co-op is a member-owned grocery store that draws together the diverse communities of Caledonia County and surrounding areas in an inclusive space supporting food justice, local resilience, environmental stewardship, area food producers and a vibrant downtown St. Johnsbury.


Essential Job Duties

  • Supervise and manage Produce staff
  • Staffing and scheduling of Produce Department 
  • Model impeccable and admirable leadership qualities, identify and develop leadership qualities in others, support succession planning and provide ongoing staff training/development
  • Achieve and maintain Produce departmental goals for sales, margin, and superior customer service
  • Administrative duties, including ordering, inventory, recruitment, training, performance management, discipline, departmental sales, and other duties as assigned
  • Negotiate with suppliers for favorable prices, terms, quality, and delivery
  • Coordinate sale specials, demos, and utilize available advertising
  • Evaluate suppliers and investigate new sources of supply with a focus on local suppliers/farms


Additional Duties

  • Represent the company when dealing with vendors and local businesses
  • Assist in special projects/duties as assigned by Store Manager/General Manager


Essential Skills

  • Excellent customer service skills for both internal and external customers
  • Ability to multitask, prioritize, and work under pressure
  • Ability to effectively delegate tasks, train, and motivate staff
  • Excellent communication, organizational, and time management skills
  • Ability to effectively monitor, maintain, and improve staff performance by respectfully and constructively delivering coaching and counseling to staff


Essential Mental & Physical Requirements

  • Works independently with limited guidance
  • Performs a variety of tasks independently as dictated by organizational demands
  • Relates information to diverse individuals both orally and in writing
  • Must have good analytical ability and be proficient in math
  • Standing for long periods, bending, walking, reaching, and sitting
  • Ability to climb up and down stepladders and stairs daily
  • Able to lift and carry up 50 lbs. as needed throughout the day


Requirements:

Experience and Educational Requirements

  • A minimum of three years’ experience in a Produce Management role or an Associate degree and 1 year of applicable experience. 


Other Qualifications

  • Ability to safely and successfully perform essential job functions consistent with the ADA, FMLA & other federal, state & local standards - including meeting qualitative and/or quantitative productivity standards 
  • Ability to maintain reasonably regular, punctual attendance consistent with the ADA, FMLA & other federal, state and local standards 
  • Compliance with all personnel policies