Cook
Claremont, NH · On-site
$20 - $23/hr
Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...
Cook
Claremont, NH · On-site
$20 - $23/hr
Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate ...
Cook
Claremont, NH · On-site
$15 - $19/hr
Cook **We offer early wage access through Tapcheck so you can cash out on your wages before payday!** At KFC, we feed the world. But we do more than fill people up. We fulfill their lives. Our meals ...
Cook
Claremont, NH · On-site
$15 - $19/hr
Cook **We offer early wage access through Tapcheck so you can cash out on your wages before payday!** At KFC, we feed the world. But we do more than fill people up. We fulfill their lives. Our meals ...
Breakfast Cook / Attendant
Wood Stock, VT · On-site
$14.50 - $19/hr
We are looking for a skilled Breakfast Cook to prepare delicious meals according to our menu. You will be responsible for preparing ingredients, cooking meals, and ensuring that the kitchen and ...
Breakfast Cook / Attendant
Wood Stock, VT · On-site
$14.50 - $19/hr
We are looking for a skilled Breakfast Cook to prepare delicious meals according to our menu. You will be responsible for preparing ingredients, cooking meals, and ensuring that the kitchen and ...
Cook (Windham Center) - PT/40
Bellows Falls, VT · On-site
$18 - $22.50/hr
Medical
Dental
Vision
Retirement
PTO
Plan cooking schedule according to job flow. * Prepare food according to recipes and follows cooking method for a consistent product. * Utilize weights and measures to insure proper quantities.
Quick apply
Cook (Windham Center) - PT/40
Bellows Falls, VT · On-site
$18 - $22.50/hr
Medical
Dental
Vision
Retirement
PTO
Plan cooking schedule according to job flow. * Prepare food according to recipes and follows cooking method for a consistent product. * Utilize weights and measures to insure proper quantities.
Cook (Windham Center) - PT/40
VT · On-site
$18 - $22.50/hr
Medical
Dental
Vision
Retirement
PTO
Plan cooking schedule according to job flow. * Prepare food according to recipes and follows cooking method for a consistent product. * Utilize weights and measures to insure proper quantities.
Cook (Windham Center) - PT/40
VT · On-site
$18 - $22.50/hr
Medical
Dental
Vision
Retirement
PTO
Plan cooking schedule according to job flow. * Prepare food according to recipes and follows cooking method for a consistent product. * Utilize weights and measures to insure proper quantities.
Cook (Windham Center) - PT/40
$18 - $22.50/hr
Medical
Dental
Vision
Retirement
PTO
Plan cooking schedule according to job flow. * Prepare food according to recipes and follows cooking method for a consistent product. * Utilize weights and measures to insure proper quantities.
Cook (Windham Center) - PT/40
$18 - $22.50/hr
Medical
Dental
Vision
Retirement
PTO
Plan cooking schedule according to job flow. * Prepare food according to recipes and follows cooking method for a consistent product. * Utilize weights and measures to insure proper quantities.
Breakfast Cook / Attendant
Wood Stock, VT · On-site
$14.50 - $19/hr
We are looking for a skilled Breakfast Cook to prepare delicious meals according to our menu. You will be responsible for preparing ingredients, cooking meals, and ensuring that the kitchen and ...
Breakfast Cook / Attendant
Wood Stock, VT · On-site
$14.50 - $19/hr
We are looking for a skilled Breakfast Cook to prepare delicious meals according to our menu. You will be responsible for preparing ingredients, cooking meals, and ensuring that the kitchen and ...
The Closing Crew Food/Prep is the key to ensuring guest satisfaction. This is a very important ... Sanders perfected his secret blend of 11 herbs and spices, as well as the basic cooking techniques.
Quick apply
The Closing Crew Food/Prep is the key to ensuring guest satisfaction. This is a very important ... Sanders perfected his secret blend of 11 herbs and spices, as well as the basic cooking techniques.
Line Cook
Weston, VT · On-site
$20 - $30/hr
Retirement
PTO
A rare opportunity to cook at the intersection of destination restaurant, a working farm, and an award-winning wine cellar. The Left Bank has been named #1 Hotel in New England by Condé Nast ...
Line Cook
Weston, VT · On-site
$20 - $30/hr
Retirement
PTO
A rare opportunity to cook at the intersection of destination restaurant, a working farm, and an award-winning wine cellar. The Left Bank has been named #1 Hotel in New England by Condé Nast ...
The KFC Chicken Cook/Kitchen is the key to ensuring guest satisfaction. This is a very important position for a friendly, helpful individual who enjoys working in a fast-paced environment. Why should ...
Quick apply
The KFC Chicken Cook/Kitchen is the key to ensuring guest satisfaction. This is a very important position for a friendly, helpful individual who enjoys working in a fast-paced environment. Why should ...
Kitchen Cook - Urgently Hiring
$13.75 - $18.50/hr
Applebee's - Keene is looking for a hardworking individual to join our kitchen team as a full time or part time Kitchen Cook in Keene, NH. As part of the BOH team, you'll be responsible for food ...
Kitchen Cook - Urgently Hiring
$13.75 - $18.50/hr
Applebee's - Keene is looking for a hardworking individual to join our kitchen team as a full time or part time Kitchen Cook in Keene, NH. As part of the BOH team, you'll be responsible for food ...
Kitchen Cook - Urgently Hiring
$13.75 - $18.50/hr
Applebee's - Keene is looking for a hardworking individual to join our kitchen team as a full time or part time Kitchen Cook in Keene, NH. As part of the BOH team, you'll be responsible for food ...
Kitchen Cook - Urgently Hiring
$13.75 - $18.50/hr
Applebee's - Keene is looking for a hardworking individual to join our kitchen team as a full time or part time Kitchen Cook in Keene, NH. As part of the BOH team, you'll be responsible for food ...
Cook for Assisted Living Community
Sunapee, NH · On-site
$14.50 - $19.25/hr
Medical
Dental
Vision
Life
Retirement
PTO
Responsible for the preparation and cooking of food in the community. Ensure that all meals are prepared and presented according to HallKeen Assisted Living Communities standards. Duties and ...
Quick apply
Cook for Assisted Living Community
Sunapee, NH · On-site
$14.50 - $19.25/hr
Medical
Dental
Vision
Life
Retirement
PTO
Responsible for the preparation and cooking of food in the community. Ensure that all meals are prepared and presented according to HallKeen Assisted Living Communities standards. Duties and ...
Cook for Assisted Living Community
Sunapee, NH · On-site
$14.50 - $19.25/hr
Medical
Dental
Vision
Life
Retirement
PTO
Responsible for the preparation and cooking of food in the community. Ensure that all meals are prepared and presented according to HallKeen Assisted Living Communities standards. Duties and ...
Cook for Assisted Living Community
Sunapee, NH · On-site
$14.50 - $19.25/hr
Medical
Dental
Vision
Life
Retirement
PTO
Responsible for the preparation and cooking of food in the community. Ensure that all meals are prepared and presented according to HallKeen Assisted Living Communities standards. Duties and ...
Prep Cook information
See Springfield, VT salary details
$9.42 - $10.44
1% of jobs
$10.44 - $11.45
3% of jobs
$11.45 - $12.46
7% of jobs
$12.46 - $13.47
8% of jobs
$13.95 is the 25th percentile. Wages below this are outliers.
$13.47 - $14.48
11% of jobs
$14.48 - $15.49
15% of jobs
The median wage is $15.77 / hr.
$15.49 - $16.50
17% of jobs
$17.45 is the 75th percentile. Wages above this are outliers.
$16.50 - $17.51
14% of jobs
$17.51 - $18.52
13% of jobs
$18.52 - $19.53
7% of jobs
$19.53 - $20.54
4% of jobs
$9
$15
$20
How much do prep cook jobs pay per hour?
As of Aug 18, 2026, the average hourly pay for prep cook in Springfield, VT is $15.77, according to ZipRecruiter salary data. Most workers in this role earn between $13.75 and $17.40 per hour, depending on experience, location, and employer.
What is a prep cook?
A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.
What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?
To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.
What are some common challenges faced by prep cooks, and how can they be managed effectively?
Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.
What is the difference between Prep Cook vs Line Cook?
| Aspect | Prep Cook | Line Cook |
|---|---|---|
| Responsibilities | Prepares ingredients, washes, chops, and organizes supplies | cooks dishes during service, manages specific station |
| Skills & Certifications | Basic cooking skills, food safety, knife skills | Advanced cooking skills, station-specific knowledge |
| Work Environment | Kitchen prep area, early shifts | Hot line during service, fast-paced environment |
| Typical Employer | Restaurants, catering services | Restaurants, hotels, catering |
Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.
Is a prep cook a hard job?
A prep cook role involves preparing ingredients and assisting with kitchen tasks, which can be physically demanding and require attention to detail. The job often involves standing for long periods, working quickly during busy hours, and following safety and hygiene standards. Experience with kitchen tools and time management skills can help manage the workload effectively.
What does a prep cook do?
A prep cook is responsible for preparing ingredients and basic dishes in a kitchen, such as chopping vegetables, measuring ingredients, and assembling components for chefs. They work in a fast-paced environment, often using knives, food processors, and other kitchen tools, and typically follow food safety and sanitation standards.
More about Prep Cook jobs
What are popular job titles related to Prep Cook jobs in Springfield, VT?
For Prep Cook jobs in Springfield, VT, the most frequently searched job titles are:
What cities near Springfield, VT are hiring for Prep Cook jobs?
Cities near Springfield, VT with the most Prep Cook job openings:
Healthcare Services Group rating
5.0
Based on 479 frontline employees who took The Breakroom Quiz
233rd of 254 rated facilities management
Job description
Role: Cook
Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference!
USD $22.00 - USD $25.00 /Hr.
- Free Telemedicine*
- Free Prescription Discount Program
- Free Employee Assistance Programs
- Get paid when you need it with PNC EarnedIt
- Financial Wellness Support from PNC Workplace Banking
- Hands-on-Training & Support
- Career Development
Click here for more benefits information
or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf
*Not available in AR.
- Prepare and cook meals according to planned menus and recipes.
- Ensure food quality, taste, and presentation meet HCSG standards.
- Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen.
- Assist with inventory management and ordering of supplies.
- Interact positively with residents, staff, and guests, providing excellent customer service.
- All other duties as assigned.
- High school diploma or equivalent.
- Previous experience as a cook or in food preparation is preferred.
- Ability to follow recipes and dietary restrictions.
- Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks.
- Compliance with COVID-19 vaccination policies
- Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods.
- Must be able to perform routine, repetitive tasks continuously.
- Must be able to work around food and cleaning products.
- May be required to complete an approved sanitation and safety course.
- Current ServSafe or Food Handler certification is required based on State / County law.
- Residency within the service area required
Ready to Join Us?
If you're looking for a role where you can contribute to serving delicious meals and be part of a supportive and dedicated team, apply now and start making a difference at HCSG!
HCSG is proud to be an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage employees to bring their authentic, original, and best selves to work for a culturally inclusive team. We offer equal employment opportunities (EEO) to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions or affiliations, veteran status, or other legally protected classes. HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate.
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