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Prep Cook Jobs in Santa Rosa, CA (NOW HIRING)

Prep Cook

Healdsburg, CA

$16.50 - $20.75/hr

The Prep Cook ensures quality standards and thoroughness for all assignments. The position will occasionally be in contact with guests and to provide sincere hospitality and create a warm environment ...

Prep Cook

Rohnert Park, CA

$16.90 - $28.25/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Prep Cook

Rohnert Park, CA

$16.90 - $28.25/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Prep Cook

Rohnert Park, CA · On-site

$16.90 - $28.25/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Prep Cook

Healdsburg, CA · On-site

$20 - $24/hr

The Prep Cook ensures quality standards and thoroughness for all assignments. The position will occasionally be in contact with guests and to provide sincere hospitality and create a warm environment ...

Prep Cook

Rohnert Park, CA · On-site

$16.90 - $28.25/hr

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment ...

Prep Cook

Santa Rosa, CA · On-site

$18.21 - $23/hr

Prep Cook We build jobs that advance into lifelong careers. Start crafting yours today. You give your all to delight our Guests, we serve up the ingredients for you to live your best life. * Flexible ...

Prep Cook

Santa Rosa, CA · On-site

$18.21 - $23/hr

Prep Cook We build jobs that advance into lifelong careers. Start crafting yours today. You give your all to delight our Guests, we serve up the ingredients for you to live your best life. * Flexible ...

Prep Cook

Yountville, CA · On-site

$22 - $26/hr

Prep Cook positions are available. * Health benefits are available. * Training will begin immediately. * Full and part-time opportunities available. These positions involve high volume, a la minute ...

Prep Cook

Yountville, CA · On-site

$22 - $26/hr

Prep Cook positions are available. * Health benefits are available. * Training will begin immediately. * Full and part-time opportunities available. These positions involve high volume, a la minute ...

Prep Cook

Rohnert Park, CA · On-site

$19 - $25/hr

The primary responsibilities of a Prep Cook are to quickly, efficiently and consistently prepare the proper amounts of high quality food from products that meet our product specifications and exactly ...

Prep Cook - BOA Steakhouse

Napa, CA · On-site

$18.50 - $23.50/hr

BOA Steakhouse now accepting applications for PREP COOKS Innovative Dining Group (IDG), the acclaimed hospitality company behind iconic restaurant brands including BOA Steakhouse, Sushi Roku, and ...

Prep Cook - BOA Steakhouse

Napa, CA · On-site

$18.50 - $23.50/hr

BOA Steakhouse now accepting applications for PREP COOKS Innovative Dining Group (IDG), the acclaimed hospitality company behind iconic restaurant brands including BOA Steakhouse, Sushi Roku, and ...

Prep Cook - BOA Steakhouse

Napa, CA

$18.50 - $23.50/hr

Description BOA Steakhouse now accepting applications for PREP COOKS Innovative Dining Group (IDG), the acclaimed hospitality company behind iconic restaurant brands including BOA Steakhouse, Sushi ...

Prep Cook - BOA Steakhouse

Napa, CA · On-site

$18.50 - $23.50/hr

Description BOA Steakhouse now accepting applications for PREP COOKS Innovative Dining Group (IDG), the acclaimed hospitality company behind iconic restaurant brands including BOA Steakhouse, Sushi ...

PREP COOK

Santa Rosa, CA · On-site

$24/hr

* We are hiring immediately for full time PREP COOK positions. * Location : Cardinal Newman - 4320 Old Redwood Highway, Santa Rosa, CA 95403. Note: online applications accepted only. * Schedule ...

Prep Cook - Santa Rosa, CA

Santa Rosa, CA · On-site

$15.50 - $19.75/hr

Experience as a prep cook or line server in a commercial kitchen preferred. * Ability to understand and execute recipes and instructions in English accurately. * Ability to interact with SAGE guests ...

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Prep Cook information

See Santa Rosa, CA salary details

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$17

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How much do prep cook jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for prep cook in Santa Rosa, CA is $17.15, according to ZipRecruiter salary data. Most workers in this role earn between $15.00 and $18.94 per hour, depending on experience, location, and employer.

What is a prep cook?

A prep cook works in a restaurant or private kitchen, preparing ingredients for other chefs to cook. As a prep cook, your responsibilities center on simplifying the cooking process for everyone in the kitchen. Your duties include cleaning, peeling, chopping, cutting, slicing, and dicing vegetables, fruits, meats, cheeses, and other food. You are also responsible for maintaining health and safety standards in the kitchen, which is a responsibility of everyone on the staff. You need excellent knife skills to safely and quickly prepare food, and you need communication skills to follow instructions and collaborate with your coworkers. Experience working in a kitchen is helpful when you look for jobs as a prep cook, but a prep cook can sometimes be considered to be an entry-level position.

What are some common challenges faced by prep cooks, and how can they be managed effectively?

Prep cooks often encounter challenges such as working in fast-paced environments, managing multiple tasks simultaneously, and maintaining consistency in food preparation. To manage these effectively, it’s important to develop strong time-management skills, stay organized, and communicate clearly with other kitchen staff. Building stamina and adaptability will also help handle peak hours, and being attentive to detail ensures quality and food safety standards are consistently met.

How to get a job as a prep cook?

To get a job as a prep cook, you should gain basic cooking skills, knowledge of food safety and sanitation, and experience in a kitchen environment. Many employers look for previous kitchen work, a high school diploma or equivalent, and the ability to work efficiently in a fast-paced setting. Applying to entry-level restaurant or catering positions and demonstrating reliability can improve your chances of securing a prep cook role.

What is the difference between Prep Cook vs Line Cook?

AspectPrep CookLine Cook
ResponsibilitiesPrepares ingredients, washes, chops, and organizes supplies cooks dishes during service, manages specific station
Skills & CertificationsBasic cooking skills, food safety, knife skillsAdvanced cooking skills, station-specific knowledge
Work EnvironmentKitchen prep area, early shiftsHot line during service, fast-paced environment
Typical EmployerRestaurants, catering servicesRestaurants, hotels, catering

Prep cooks focus on preparing ingredients and organizing supplies, while line cooks handle cooking dishes during service. Both roles require food safety knowledge, but line cooks often need more advanced skills and work in a faster, high-pressure environment. Understanding these differences helps job seekers find the right culinary role.

What are the key skills and qualifications needed to thrive as a prep cook, and why are they important?

To thrive as a Prep Cook, you need basic culinary skills, knowledge of food safety and sanitation, and experience with kitchen equipment, usually gained through on-the-job training or a culinary certificate. Familiarity with commercial kitchen tools such as slicers, mixers, and standardized recipes is common in this role. Strong attention to detail, time management, and teamwork are essential soft skills for handling multiple tasks efficiently. These abilities ensure high-quality food preparation, kitchen safety, and smooth operation during busy service periods.
What are the most commonly searched types of Prep Cook jobs in Santa Rosa, CA? The most popular types of Prep Cook jobs in Santa Rosa, CA are:
What are popular job titles related to Prep Cook jobs in Santa Rosa, CA? For Prep Cook jobs in Santa Rosa, CA, the most frequently searched job titles are:
What job categories do people searching Prep Cook jobs in Santa Rosa, CA look for? The top searched job categories for Prep Cook jobs in Santa Rosa, CA are:
What cities near Santa Rosa, CA are hiring for Prep Cook jobs? Cities near Santa Rosa, CA with the most Prep Cook job openings:
Infographic showing various Prep Cook job openings in Santa Rosa, CA as of August 2026, with employment types broken down into 62% Full Time, and 38% Part Time. Highlights an 100% In-person job distribution, with an average salary of $35,674 per year, or $17.2 per hour.

$16.50 - $20.75/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 14 days ago


Job description

ABOUT LITTLE SAINT

Located in the heart of historic downtown Healdsburg, Little Saint is a vibrant meeting place where guests are invited to connect over food, music, art and conversation. Our mission is to create an environment that is good for the soul, the earth and the community. Inside our 10,000-square-foot space, Little Saint offers up a full-service farm-forward restaurant, cafe and wine shop with a focus on plant-based cuisine. The building is home to exciting live music and thought-provoking conversations, as well as a series of film screenings and performances to benefit local artists and our farming community.

SUMMARY OF POSITION

We are hiring a motivated Prep Cook to join our growing Little Saint team! Under the supervision of the Culinary Director, Executive Chef and Sous Chefs, the Prep Cook focuses on daily culinary preparation for all Little Saint menus and culinary experiences. The Prep Cook ensures quality standards and thoroughness for all assignments. The position will occasionally be in contact with guests and to provide sincere hospitality and create a warm environment for the guest.

CORE RESPONSIBILITIES

  • Work cohesively within the assigned section of the kitchen and liaising with the culinary director, executive and sous chefs to ensure a successful working environment.
  • Prepare ingredients and handling mise en place, safely utilizing kitchen equipment.
  • Cook and prepare dishes and menu items according to quality standards and prep list assignments.
  • Occasionally interact with customers in a kind, positive and warm manner.
  • Monitor the stock of mise en place, ingredients and inventory.
  • Ensure their section of the kitchen adheres to safety and health regulations.

IDEAL QUALIFICATIONS

  • Minimum 1+ years of cooking experience in a restaurant kitchen setting.
  • Commitment to service quality, excellence, and sincere hospitality.
  • Self-motivated and highly organized, with the ability to self-manage multiple priorities simultaneously in a timely manner.
  • Proven communication skills.
  • Ability to read and speak English fluently.
  • Ability to stand for extended periods of time
  • Ability to frequently push, pull, carry and lift up to 50 pounds.
  • Manual dexterity and the ability to stoop, bend, reach and do repetitive motions with tools.
  • Flexibility with a schedule that includes evenings, holidays and extended hours.

COMPENSATION

  • Competitive Wage
  • Medical, Dental, Vision Plans
  • Paid Time Off
  • 401(k)
  • Employee Dining Discounts
  • Employee Assistance Program
  • Uniform

THE IDEAL CANDIDATE STRIVES TO

  • Make a positive impact, taking responsibility and initiative to resolve issues, always clearly communicating with leadership team and team members
  • Be decisive, taking initiative for making things happen, anticipating issues, and developing contingency plans
  • Be an active listener, remaining present and open, providing verbal, non-verbal, and supportive feedback, and showing our respect and empathy to their team.
  • Be motivated and committed, approaching all tasks of all sizes with enthusiasm and seizing opportunities to learn new skills or knowledge in order to improve your performance
  • Be flexible, responding with urgency and positively to changing environments
  • Maintain team focus via cooperation and support to other team members in the pursuit of company and department goals
  • Be a role model to the team, embodying the values of the Little Saint management team. 

Each of the items listed is considered to be an essential function of the role. However, this list should not be construed as an exhaustive list of all the responsibilities of the position. Little Saint reserves the right to alter the duties of this role.

Little Saint is an equal opportunity employer to all, regardless of age, ancestry, color, disability (mental and physical), exercising the right to family care and medical leave, gender, gender expression, gender identity, genetic information, marital status, medical condition, military or veteran status, national origin, political affiliation, race, religious creed, sex (includes pregnancy, childbirth, breastfeeding and related medical conditions), and sexual orientation in accordance with applicable federal, state and local laws.

Little Saint is committed to hiring a diverse workforce, sustaining an inclusive culture, fostering an environment of continual improvement, and opportunities for growth and career development.