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Poultry Processing Jobs in Florida (NOW HIRING)

Supervisory experiencerequired, preferably in poultry processing or slaughter operations.Must have an understanding of USDA and OSHA regulations. * Skills:Proficient in Microsoft Office; SAP ...

Supervisory experience required, preferably in poultry processing or slaughter operations. Must have an understanding of USDA and OSHA regulations. * Skills: Proficient in Microsoft Office; SAP ...

Supervisory experience required, preferably in poultry processing or slaughter operations. Must have an understanding of USDA and OSHA regulations. * Skills: Proficient in Microsoft Office; SAP ...

Responsibilities: · Process poultry products using tools, manual labor, and equipment according to USDA and Pilgrim's standards. · Monitor equipment operation and report malfunctions or safety ...

Responsibilities: · Process poultry products using tools, manual labor, and equipment according to USDA and Pilgrim's standards. · Monitor equipment operation and report malfunctions or safety ...

Production Hourly

Live Oak, FL · On-site

$15.35/hr

Responsibilities: • Process poultry products using tools, manual labor, and equipment according to USDA and Pilgrim's standards. • Monitor equipment operation and report malfunctions or safety ...

Responsibilities: · Process poultry products using tools, manual labor, and equipment according to USDA and Pilgrim's standards. · Monitor equipment operation and report malfunctions or safety ...

Production Hourly

Lulu, FL · On-site

$15.35/hr

Responsibilities: · Process poultry products using tools, manual labor, and equipment according to USDA and Pilgrim's standards. · Monitor equipment operation and report malfunctions or safety ...

$11.50 - $14.25/hr

... and processed meats. Assists in merchandising seafood, rotisserie chickens, prepared foods, and ... Rotates meats, poultry, seafood, prepared foods, and cheeses according to expiration dates. Follows ...

Responsibilities: · Process poultry products using tools, manual labor, and equipment according to USDA and Pilgrim's standards. · Monitor equipment operation and report malfunctions or safety ...

Responsibilities: · Process poultry products using tools, manual labor, and equipment according to USDA and Pilgrim's standards. · Monitor equipment operation and report malfunctions or safety ...

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Showing results 1-20

Poultry Processing information

See Florida salary details

$7

$11

$12

How much do poultry processing jobs pay per hour?

As of Jul 4, 2026, the average hourly pay for poultry processing in Florida is $11.20, according to ZipRecruiter salary data. Most workers in this role earn between $10.96 and $11.49 per hour, depending on experience, location, and employer.

What are some common challenges faced in poultry processing roles, and how can new employees prepare for them?

Poultry processing roles often involve working in fast-paced environments with repetitive tasks, strict hygiene standards, and temperature-controlled settings. New employees may find it challenging to adapt to standing for long periods, handling raw poultry, and meeting productivity targets. To prepare, it's helpful to focus on physical stamina, learn proper safety and sanitation protocols, and communicate proactively with team members and supervisors. Many facilities offer on-the-job training and emphasize teamwork to help newcomers acclimate successfully.

What is poultry processing?

Poultry processing is the series of steps involved in preparing poultry, such as chickens or turkeys, for consumption. This includes slaughtering, defeathering, eviscerating, cleaning, and packaging the meat for distribution. The process is carried out in specialized facilities called poultry processing plants, which follow strict hygiene and safety regulations to ensure food quality and safety. Workers in poultry processing may operate machinery, inspect products, and handle tasks on the production line.

What are the key skills and qualifications needed to thrive in Poultry Processing, and why are they important?

To thrive in Poultry Processing, you need a strong understanding of food safety protocols, basic animal handling, and physical stamina, often with a high school diploma or equivalent. Familiarity with industrial processing equipment, safety gear, and tools like knives or automated machinery is typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are key soft skills for this role. These skills are crucial to ensure product quality, workplace safety, and effective operation within high-volume processing environments.

What is the difference between Poultry Processing vs Poultry Butchering?

AspectPoultry ProcessingPoultry Butchering
CredentialsTypically no formal certifications required, but food safety training is commonSimilar; food safety and knife skills are essential
Work EnvironmentFactories or processing plants with machinery and assembly linesButcher shops, processing plants, or farms, often involving manual work
Industry UsageUsed broadly in poultry industry for large-scale processingMore specific to cutting, portioning, and preparing poultry

Both roles involve handling poultry, but poultry processing focuses on the entire processing line, including slaughter, cleaning, and packaging, often in large-scale facilities. Poultry butchering emphasizes manual cutting, portioning, and preparing poultry for sale or cooking. While they share similar skills and environments, poultry processing covers a broader scope within the industry.

What are popular job titles related to Poultry Processing jobs in Florida? For Poultry Processing jobs in Florida, the most frequently searched job titles are:
Quality Assurance Manager

Quality Assurance Manager

Pilgrim's

Live Oak, FL

$109K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 8 days ago


Pilgrim's rating

5.9

Company rating: 5.9 out of 10

Based on 127 frontline employees who took The Breakroom Quiz

305th of 389 rated food and drinks producers


Job description

Quality Assurance Manager

At Pilgrim's,Safety IsACondition, which means the safety of our team members comes first - always.

The Quality Assurance Manager is accountable for implementing and verifying their facility's adherence to Pilgrim's Pride Corporation (PPC) Food Safety and Quality Assurance (FSQA) programs.This Manager leads thefacilitiesfood safety and quality culture through their supervisors and team,establishingand maintaining quality assurance standards,proceduresand controls.This position works directly with corporate and plant management teams.

Responsibilities:

  • Lead and manage food safety and quality programsto ensure consistent production standards and regulatory compliance.
  • Develop and implement procedures and trainingaligned with corporate FSQA policies, including root cause analysis and corrective actions.
  • Use statistical analysis and budgeting techniquesto drive continuous improvement and cost reduction in quality operations.
  • Coordinate with internal teams and external partnersto resolve customer complaints andmaintainstrong relationships.
  • Oversee audits and inspectionsfrom customers, third parties, and regulatory agencies, ensuring readiness and compliance.
  • Coach and develop FSQA team members, fostering a culture of accountability, safety, and quality excellence.
  • Other duties as assigned

WhatYou'llNeed:

  • Education:Bachelor of Science Degree in Food Science or similar field; or five (5) years related experience and/or training, or equivalent combination of education and training.
  • Certifications:GFSI (BRC specifically)training preferred.
  • Experience:Supervisory experiencerequired, preferably in poultry processing or slaughter operations.Must have an understanding of USDA and OSHA regulations.
  • Skills:Proficient in Microsoft Office; SAP experience is a plus.Strong communicationand leadership skills, both written and verbal. Quick learner of customer quality programs and adaptable to change. Solid math and analytical abilities for problem-solving and decision-making. Reliable and ethical, withastrongworkethicand punctuality. Team-oriented and self-motivated, able to thrive in a fast-paced environment.
  • Bilingual (English/Spanish) preferred.
  • Ability to lift50 lbs.or more

Candidate Expectations:

  • Travel up to 10% annually, with occasional overnight stays (1-4 days per trip).
  • Flexible schedulerequired, including some weekends and varying shifts to meet deadlines.
  • Works independently while upholding company valuesand supporting FSQA programs.
  • Maintains a positive, collaborative work environmentthrough effective communication and teamwork.
  • Comfortable navigating production areas and equipmentsafely and efficiently.
  • Proactivelyidentifiesandaddressessafety and food safety risks, promoting safe practices throughout the facility.

Why Work for Pilgrim's?

  • Benefits: Vision, Medical, and Dental coverage begin after60 daysof employment;
  • Paid Time Off:Sick leave, vacation, companyobservedholidays or, any other statutorilyrequiredpaid leave;
  • 401(k):company match begins after the first year of service and follows the company vesting schedule;
  • Base salaryrange of$109,356.30 +/- based on experience
  • Incentive Pay:This position is eligible toparticipatein the Company's annual bonusplan;the amount of bonus varies and is subject to the standard terms and conditions of the incentive program; and
  • Career Development:Our company is dedicated to supporting professional growth by offering continuous learning opportunities and a focus on career growth through various learning and development programs;
  • Better Futures

The Company is dedicated to ensuring a safe and secure environment for our team members and visitors. Toassistin achieving that goal, we conduct drug, alcohol, and background checks for all new team members post-offer and prior to the start of employment. The Immigration Reform and Control Act requires that verification of employment eligibility be documented for all new employees by the end of the third day of work.

About us:Pilgrim's is a leading global food company with more than 62,000 team members worldwide. The company processes, prepares, packages, and delivers fresh, frozen, and value-added food products for customers in more than 100 countries. Pilgrim'soperatesprotein processing plants and prepared foods facilities in 14 states, Puerto Rico, Mexico, the U.K,the Republic of Irelandand continental Europe.

Our mission:To be the best in all that we do, completely focused on our business, ensuring the best products and services to our customers, a relationship of trust with our suppliers, profitability for our shareholders and the opportunity of a better future forall ofour team members.

Our core valuesare:Availability, Determination, Discipline, Humility, Ownership, Simplicity, Sincerity

EOE, including disability/vets

Unsolicited Assistance:JBS and its companies do not accept unsolicitedassistancefrom any recruitment vendors for any of our open jobs. All resumes or candidate profilessubmittedby recruitment vendors or headhunters to any employee at JBS and its companies or via the applicant tracking system, in any form without a valid written request and search agreement previously approved by HR, will be solely owned by JBS and its companies. No fees will be paid should the candidate be hired by JBS and its companies because of an unsolicited referral.

Employment Type: Full-Time

What Pilgrim's employees say

Pay

Benefits

Hours and flexibility

Workplace

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Pilgrim's logo

About Pilgrim's

Sourced by ZipRecruiter

Pilgrim's is a leading global provider of high-quality food products, including well-recognized brands and value-added premium products. As one of the world's largest poultry producers, Pilgrim's has provided wholesome, quality products to customers and consumers for more than seven decades. It's our passion for excellence that continues to drive us to be the best, and we seek opportunities to diversify and grow.

Industry

Animal farming

Company size

10,000+ Employees

Headquarters location

Greeley, CO, US

Year founded

1946

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