Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Primarily responsible for managing all aspects of poultry debone and slaughter processing ensuring procedures are followed, to achieve the highest level of productivity in the most cost-efficient ...
New
Primarily responsible for managing all aspects of poultry debone and slaughter processing ensuring procedures are followed, to achieve the highest level of productivity in the most cost-efficient ...
New
Primarily responsible for managing all aspects of poultry debone and slaughter processing ensuring procedures are followed, to achieve the highest level of productivity in the most cost-efficient ...
Primarily responsible for managing all aspects of poultry debone and slaughter processing ensuring procedures are followed, to achieve the highest level of productivity in the most cost-efficient ...
Processing Plant Supervisor
Dandridge, TN · On-site
Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Processing Plant Supervisor
Dandridge, TN · On-site
Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Primarily responsible for managing all aspects of poultry debone and slaughter processing ensuring procedures are followed, to achieve the highest level of productivity in the most cost-efficient ...
Primarily responsible for managing all aspects of poultry debone and slaughter processing ensuring procedures are followed, to achieve the highest level of productivity in the most cost-efficient ...
Processing Plant Supervisor
Bybee, TN · On-site
Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Processing Plant Supervisor
Bybee, TN · On-site
Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Processing Plant Supervisor
Newport, TN · On-site
Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Processing Plant Supervisor
Newport, TN · On-site
Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Processing Plant Supervisor
Mosheim, TN · On-site
Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Processing Plant Supervisor
Mosheim, TN · On-site
Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Processing Plant Supervisor
Mohawk, TN · On-site
Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Processing Plant Supervisor
Mohawk, TN · On-site
Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Processing Plant Supervisor
Lowland, TN · On-site
Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Processing Plant Supervisor
Lowland, TN · On-site
Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Primarily responsible for managing all aspects of poultry debone and slaughter processing ensuring procedures are followed, to achieve the highest level of productivity in the most cost-efficient ...
Primarily responsible for managing all aspects of poultry debone and slaughter processing ensuring procedures are followed, to achieve the highest level of productivity in the most cost-efficient ...
Primarily responsible for managing all aspects of poultry debone and slaughter processing ensuring procedures are followed, to achieve the highest level of productivity in the most cost-efficient ...
Primarily responsible for managing all aspects of poultry debone and slaughter processing ensuring procedures are followed, to achieve the highest level of productivity in the most cost-efficient ...
Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of ... General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP.
Poultry Processing Plant Manager information
See salary details
$40.5K - $53.1K
3% of jobs
$53.1K - $65.7K
4% of jobs
$65.7K - $78.3K
7% of jobs
$78.3K - $90.9K
9% of jobs
$91.6K is the 25th percentile. Wages below this are outliers.
$90.9K - $103.5K
14% of jobs
The median wage is $114.6K / yr.
$103.5K - $116K
14% of jobs
$116K - $128.6K
14% of jobs
$137.6K is the 75th percentile. Wages above this are outliers.
$128.6K - $141.2K
14% of jobs
$141.2K - $153.8K
13% of jobs
$153.8K - $166.4K
5% of jobs
$166.4K - $179K
3% of jobs
$40.5K
$116.4K
$179K
How much do poultry processing plant manager jobs pay per year?
As of Sep 5, 2026, the average yearly pay for poultry processing plant manager in the United States is $116,420.00, according to ZipRecruiter salary data. Most workers in this role earn between $91,000.00 and $140,500.00 per year, depending on experience, location, and employer.
What is a poultry processing plant manager?
A Poultry Processing Plant Manager oversees daily operations in a poultry processing facility, ensuring production runs efficiently, safely, and in compliance with regulations. They manage staff, monitor quality control, enforce food safety standards, and coordinate with other departments to meet production goals. The role also involves maintaining equipment, optimizing processes, and addressing any operational issues. Strong leadership, problem-solving, and industry knowledge are essential for success in this position.
What are the key skills and qualifications needed to thrive as a poultry processing plant manager?
To thrive as a Poultry Processing Plant Manager, you need a strong background in operations management, food safety regulations, and staff supervision, typically supported by a degree in food science, business, or a related field. Familiarity with HACCP, USDA and FDA compliance systems, and production management software is commonly required. Strong leadership, problem-solving abilities, and effective communication set individuals apart in this role. These skills are essential for maintaining product quality, ensuring safety, and leading efficient, motivated teams in a fast-paced environment.
What are the primary challenges faced by a poultry processing plant manager, and how are they typically addressed?
A Poultry Processing Plant Manager often faces challenges such as ensuring strict compliance with food safety regulations, managing workforce productivity, and responding to fluctuating production demands. Addressing these challenges typically involves continuous staff training, implementing robust quality assurance processes, and closely monitoring workflow using specialized software. Managers routinely collaborate with quality control, maintenance, and logistics departments to resolve issues quickly and maintain high operational standards. While demanding, these challenges offer opportunities to develop leadership and process improvement skills, making the role both rewarding and integral to the success of the plant.
More about Poultry Processing Plant Manager jobs
What cities are hiring for Poultry Processing Plant Manager jobs?
Cities with the most Poultry Processing Plant Manager job openings:
What states have the most Poultry Processing Plant Manager jobs?
States with the most job openings for Poultry Processing Plant Manager jobs include:
What job categories do people searching Poultry Processing Plant Manager jobs look for?
The top searched job categories for Poultry Processing Plant Manager jobs are:
Other
Medical, Dental, Vision, Life, Retirement, PTO
Posted 22 days ago
Koch Foods rating
6.5
Based on 56 frontline employees who took The Breakroom Quiz
288th of 444 rated food and drinks producers
Job description
Shift
3rd Shift
Description
Lead, coach and train a team, providing professional development through ongoing coaching. Safety is of the utmost importance; constantly promote safety throughout the work area and with your team. Responsible for ensuring proper scheduling to run production area. Motivate, train and help the team to optimize performance. Ensure compliance with company policies, and our established food safety programs. Optimize employee engagement through positive leadership. All other relevant duties related to the job of a supervisor.
Requirements
2+ year leadership and/or supervisory experience required. Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of study preferred. Excellent interpersonal and communication skills. Proficient technology, computer, mathematical and analytical skills. General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP. Sound work ethic, honesty and moral character.
Physical Requirements
Benefits Information
Benefits Eligibility Varies Paid Time Off 401k Savings Plan Health, Dental and Vision Insurance Short-Term and Long-Term Disability Insurance FREE $25,000 life insurance policy with additional life insurance programs available Company Sponsored Purchasing Program Perks & Bonuses: On-the-Job Training Provided Weekly Pay Check Promotional Career Opportunities All required Personal Protection Equipment is provided Company Cook-Outs, Safety Rewards, Giveaways, etc. Come be a part of a Family Oriented Company that offers so much more!
3rd Shift
Description
Lead, coach and train a team, providing professional development through ongoing coaching. Safety is of the utmost importance; constantly promote safety throughout the work area and with your team. Responsible for ensuring proper scheduling to run production area. Motivate, train and help the team to optimize performance. Ensure compliance with company policies, and our established food safety programs. Optimize employee engagement through positive leadership. All other relevant duties related to the job of a supervisor.
Requirements
2+ year leadership and/or supervisory experience required. Bachelor degree in Poultry Science, Animal Science, Business Management, or other related field of study preferred. Excellent interpersonal and communication skills. Proficient technology, computer, mathematical and analytical skills. General knowledge of plant operations, food safety regulations, OSHA guidelines, GMPs and HACCP. Sound work ethic, honesty and moral character.
Physical Requirements
- Occasionally lift up to 25 lbs.
- Exposure to noise (>85 decibels), CO2, and moving production lines.
- Exposure to damp, wet, and cold environments.
- Work around live and/or raw animal odors.
Benefits Information
Benefits Eligibility Varies Paid Time Off 401k Savings Plan Health, Dental and Vision Insurance Short-Term and Long-Term Disability Insurance FREE $25,000 life insurance policy with additional life insurance programs available Company Sponsored Purchasing Program Perks & Bonuses: On-the-Job Training Provided Weekly Pay Check Promotional Career Opportunities All required Personal Protection Equipment is provided Company Cook-Outs, Safety Rewards, Giveaways, etc. Come be a part of a Family Oriented Company that offers so much more!
What Koch Foods employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Koch Foods
Sourced by ZipRecruiter
Industry
Food and drink manufacturing
Company size
10,000+ Employees
Headquarters location
Park Ridge, IL, US