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Pm Line Cooks Jobs (NOW HIRING)

PM Line Cook

Philipsburg, MT · On-site

$14.50 - $18.25/hr

PM Line Cook • Department: Culinary • Reports to: Executive Chef / Sous Chef • Exempt/Non-Exempt: Exempt Non-Exempt Position Summary The PM Line Cook is responsible for delivering exceptional ...

PM Line Cook

Philipsburg, MT · On-site

$14.50 - $18.25/hr

PM Line Cook • Department: Culinary • Reports to: Executive Chef / Sous Chef • Exempt/Non-Exempt: ☐ Exempt ☒ Non-Exempt Position Summary The PM Line Cook is responsible for delivering ...

PM Line Cook

Pleasant Hill, CA · On-site

$22 - $27/hr

PM Line Cook - Contra Costa Country Club Location: Pleasant Hill, CA Schedule: 2:00 PM - 10:00 PM, including weekends Compensation: $22-$27/hour + service charge Position Summary: We are seeking a ...

Line Cook

Coral Gables, FL

$15 - $19/hr

About the Role Ember Management Group is hiring AM and PM Line Cooks to join the opening culinary team for Buccan, Imoto, and The Sandwich Shop in Coral Gables. This is a hands-on line position for ...

PM Line Cook

Shelton, WA · On-site

$20 - $26/hr

We're looking for a PM Line Cook who can... * Prepare a variety of meats, seafood, poultry, vegetables, soups, and other menu items using broilers, ovens, grills, fryers, saute burners, and other ...

As a PM Line Cook, you will play a vital role in ensuring the timely preparation and execution of ... Collaborate with fellow cooks, chefs, and kitchen staff to ensure smooth and timely service.

PM Line Cook

Lexington, MA · On-site

$17.50 - $22/hr

We are seeking a detail-oriented and organized PM Line Cook to join our culinary team in Lexington ... You will manage line cooks, coordinate food preparation, and maintain a professional, high ...

PM Line Cook

Lexington, MA · On-site

$17.50 - $22/hr

You will manage line cooks, coordinate food preparation, and maintain a professional, high ... Supervise and coordinate all line cooking activities during the PM shift, ensuring timely and ...

PM Line Cook

Union, WA · On-site

$20 - $26/hr

We're looking for a PM Line Cook who can... * Prepare a variety of meats, seafood, poultry, vegetables, soups, and other menu items using broilers, ovens, grills, fryers, saute burners, and other ...

PM Line Cook

San Jose, CA · On-site

$27/hr

We are seeking a dedicated and skilled PM Line Cook to join our culinary team at a prestigious private country club. This role is ideal for someone passionate about food, committed to excellence, and ...

PM Line Cook

Shelton, WA · On-site

$20 - $26/hr

We're looking for a PM Line Cook who can... * Prepare a variety of meats, seafood, poultry, vegetables, soups, and other menu items using broilers, ovens, grills, fryers, sauté burners, and other ...

PM Line Cook

Belfair, WA · On-site

$20 - $26/hr

We're looking for a PM Line Cook who can... * Prepare a variety of meats, seafood, poultry, vegetables, soups, and other menu items using broilers, ovens, grills, fryers, sauté burners, and other ...

PM Line Cook

Lexington, MA

$17.50 - $22/hr

We are seeking a detail-oriented and organized PM Line Cook to join our culinary team in Lexington ... You will manage line cooks, coordinate food preparation, and maintain a professional, high ...

New

PM Line Cook

Union, WA · On-site

$20 - $26/hr

We're looking for a PM Line Cook who can... * Prepare a variety of meats, seafood, poultry, vegetables, soups, and other menu items using broilers, ovens, grills, fryers, sauté burners, and other ...

We're looking for a PM Line Cook who can... * Prepare a variety of meats, seafood, poultry, vegetables, soups, and other menu items using broilers, ovens, grills, fryers, saute burners, and other ...

PM Line Cook

San Jose, CA · On-site

$27 - $33/hr

We are seeking a dedicated and skilled PM Line Cook to join our culinary team at a prestigious private country club. This role is ideal for someone passionate about food, committed to excellence, and ...

Line Cook PM Shift

La Jolla, CA · On-site

$22 - $25/hr

NINE-TEN Restaurant now hiring a full-time PM Line Cook- $22- $25 per/hour DOE plus tips and we pay weekly! Schedule: Friday through Tuesday 2:30 - 11 PM Who We Are: NINE-TEN Restaurant is one of San ...

New

Line Cook

Manhattan Beach, CA · On-site

$16.75 - $21/hr

Join the BOA Steakhouse/Sushi Roku Team - Now Hiring AM and PM Line Cooks! Are you ready to be part of something truly exciting? Sushi Roku/BOA Steakhouse in Manhattan Beach is looking for ...

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Pm Line Cooks information

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$9

$17

$22

How much do pm line cooks jobs pay per hour?

As of Jul 12, 2026, the average hourly pay for pm line cooks in the United States is $17.11, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $18.99 per hour, depending on experience, location, and employer.

How can I make 2000 a week working from home?

Pm line cooks typically work in food service environments and usually do not have remote work options that generate $2000 weekly. To earn that amount from home, consider roles such as freelance cooking instruction, recipe development, or food consulting, which may require culinary skills, certifications, and a strong online presence. These roles often involve building a client base and leveraging digital tools to increase income.

What jobs pay 4000 a week without a degree?

Pm Line Cooks typically do not earn $4,000 a week; however, high-paying roles without a degree include specialized trades like commercial pilots, real estate brokers, or sales managers, which often require experience, certifications, or licenses. These jobs usually involve skilled work, sales expertise, or entrepreneurial effort and can offer high weekly earnings based on performance and market demand.

What are the key skills and qualifications needed to thrive as a PM Line Cook, and why are they important?

To thrive as a PM Line Cook, you need strong culinary skills, attention to detail, and experience with food safety, often gained through previous kitchen roles or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food handling certifications like ServSafe are typically required. Teamwork, time management, and the ability to stay calm under pressure are essential soft skills for success in a busy dinner service. These competencies ensure consistent food quality, efficient kitchen operations, and a positive dining experience for guests.

What are some common challenges PM Line Cooks face during evening shifts, and how can they be managed effectively?

PM Line Cooks often experience a fast-paced and high-pressure environment during dinner service, with multiple orders coming in simultaneously. Challenges can include managing time efficiently, coordinating with other kitchen staff, and maintaining consistency in food quality. Effective communication and organization are key to handling these pressures. Many PM Line Cooks find it helpful to set up their stations meticulously during prep time and to stay adaptable as the volume of orders fluctuates throughout the night.

What is the difference between Pm Line Cooks vs Pm Prep Cooks?

AspectPm Line CooksPm Prep Cooks
CredentialsFood Handler's Permit, culinary trainingFood Handler's Permit, culinary training
Work EnvironmentLine stations during service hoursPrepping ingredients before service
Employer & Industry UsageRestaurants, hotels, cateringRestaurants, hotels, catering
Common Search & ComparisonYesYes

Pm Line Cooks and Pm Prep Cooks both work in restaurant kitchens and often require similar certifications like a food handler's permit. The main difference is that Pm Line Cooks are responsible for preparing dishes during service hours at the line, while Pm Prep Cooks focus on preparing ingredients and components before service begins. Both roles are essential in ensuring smooth kitchen operations during evening shifts.

What is a PM line cook?

A PM line cook is a kitchen staff member responsible for preparing and cooking food during the evening or dinner shift. They work on the restaurant's line, following recipes and standards, often requiring knowledge of kitchen equipment and food safety practices. This role typically involves fast-paced work and teamwork in a restaurant environment.

What are PM line cooks?

PM line cooks are culinary professionals who work the evening or night shift in a restaurant kitchen. They are responsible for preparing, cooking, and plating dishes according to the restaurant's recipes and standards during dinner service. PM line cooks often work under the supervision of a chef or kitchen manager and must maintain food safety, cleanliness, and efficiency in a fast-paced environment. Their work is crucial to ensuring guests receive high-quality meals during the busiest dining hours.
More about Pm Line Cooks jobs
What cities are hiring for Pm Line Cooks jobs? Cities with the most Pm Line Cooks job openings:
What states have the most Pm Line Cooks jobs? States with the most job openings for Pm Line Cooks jobs include:
What job categories do people searching Pm Line Cooks jobs look for? The top searched job categories for Pm Line Cooks jobs are:
Infographic showing various Pm Line Cooks job openings in the United States as of July 2026, with employment types broken down into 1% Locum Tenens, 59% Full Time, 39% Part Time, and 1% Temporary. Highlights an 100% Physical job distribution, with an average salary of $35,582 per year, or $17.1 per hour.

PM Line Cook

rockingj

Philipsburg, MT • On-site

$14.50 - $18.25/hr

Other

Re-posted 21 days ago


Job description

• Position Title: PM Line Cook
• Department: Culinary
• Reports to: Executive Chef / Sous Chef
• Exempt/Non-Exempt: Exempt Non-Exempt

Position Summary

The PM Line Cook is responsible for delivering exceptional performance in their role, upholding Forbes 5-Star standards, and embodying the property’s Core Values. This position ensures the consistent preparation of high-quality dishes for evening service. By providing expertly prepared cuisine, the PM Line Cook contributes directly to the property’s reputation for excellence and guest satisfaction.

Key Responsibilities

• Prepare and cook food items according to recipes, production sheets, and established standards of quality and presentation.
• Ensure all dishes are prepared and presented to Forbes 5-Star standards, paying meticulous attention to detail, taste, and visual appeal.
• Collaborate effectively with other kitchen staff and front-of-house teams to ensure seamless service and timely delivery of orders.
• Adhere to all health, safety, and sanitation guidelines and regulations, maintaining a clean and organized workstation at all times.
• Support brand standards and guest experience by consistently producing exceptional culinary offerings.
• Monitor and manage inventory of assigned station, reporting any shortages or discrepancies to the Sous Chef.
• Contribute to a positive and professional work environment, fostering teamwork and respect among colleagues.
• Perform additional duties as assigned by the Executive Chef or Sous Chef.

Qualifications

• Proven experience as a Line Cook in a high-volume, fine dining, or luxury hotel environment.
• Culinary degree or relevant professional certifications preferred.
• Strong knowledge of cooking techniques, food preparation, and kitchen equipment.
• Excellent communication, organizational, and time management skills.
• Ability to work independently and collaboratively in a fast-paced, high-expectation environment.

Physical Requirements

• Ability to stand for extended periods, walk, lift, bend, and carry up to 50 pounds.
• Ability to work flexible hours, including weekends and holidays, as required by business needs.
• Exposure to hot and cold temperatures, and a fast-paced kitchen environment.

This job description is intended to convey information essential to understanding the scope of the position and is not intended to be an exhaustive list of skills, efforts, duties, responsibilities, or working conditions associated with the position. Management may assign or reassign duties and responsibilities to this job at any time.