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Plant Manager Cheese Jobs in Reno, NV (NOW HIRING)

Director of Quality Assurance

Reno, NV · On-site

$120 - $180/hr

Provide technical cheese manufacturing and product quality guidance to conversion plant personnel ... WHAT YOULL BRING Ability to manage multiple tasks in a fast-paced environment. Ability to adhere to ...

Warehouse Associate - 2nd Shift

Reno, NV · On-site

$16 - $19/hr

Pacific Cheese has been family owned and operated for over 50 years. We offer a generous and ... plant to ensure conformance to company standards • Compile worksheets or tickets from customer ...

New

Maintenance Inventory Clerk

Reno, NV · On-site

$17 - $20.50/hr

Pacific Cheese has been family owned and operated for over 50 years. We offer a generous and ... Must be able to navigate CMMS/Redzone or similar maintenance management systems with accuracy.

Plant Manager Cheese information

See Reno, NV salary details

$40.4K

$116.1K

$178.5K

How much do plant manager cheese jobs pay per year?

As of Aug 14, 2026, the average yearly pay for plant manager cheese in Reno, NV is $116,079.00, according to ZipRecruiter salary data. Most workers in this role earn between $90,700.00 and $140,100.00 per year, depending on experience, location, and employer.

What are popular job titles related to Plant Manager Cheese jobs in Reno, NV?

For Plant Manager Cheese jobs in Reno, NV, the most frequently searched job titles are:

What cities near Reno, NV are hiring for Plant Manager Cheese jobs?

Cities near Reno, NV with the most Plant Manager Cheese job openings:

Director of Quality Assurance

Pacific Cheese, Co.

Reno, NV • On-site

$120 - $180/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted 4 days ago


Job description

If you are unable to complete this application due to a disability, contact this employer to ask for an accommodation or an alternative application process.

Director of Quality Assurance

Senior Management Nevada, Reno, NV, US

Are you a Quality Assurance Professional?

We are currently seeking a Director of Quality Assurance, based in Reno, NV.

Pacific Cheese has been family owned and operated for over 50 years.

  • We offer a generous and affordable benefits package, including health, dental and vision.
  • We also provide AD&D, LTD, STD, Employee Life Insurance at no cost.
  • In addition to paid vacation, sick, and holiday time, as well as a 401(k)-retirement plan with employer match.
POSITION SUMMARY

This Corporate QA position is responsible as the subject matter expert for cheese products with emphasis on primary manufacturing and product conversion and will lead the development and implementation of the Corporate Sustainability Program. This position will provide back-up to support the Corporate QA team during an emergency.

DUTIES AND RESPONSIBILITIES
  • Provide technical cheese manufacturing and product quality guidance to conversion plant personnel, customers, and sales staff.
  • Champion department initiatives and act as a subject matter expert in applicable technologies, policies, programs, and systems management.
  • Develop, Lead and Inspire Sustainability Innovation across the organization ensuring alignment with the Pacific Cheese vision and strategy.
  • Utilize extensive knowledge in Dairy Science and Manufacturing to inform and stay abreast of innovative strategies and processes.
  • Assist the QA department by way of cross-training on tasks related to product quality/safety and audit compliance.
  • Provide cheese evaluation and testing expertise during troubleshooting and continuous improvement projects.
  • Interpret technical product inquiries when requested and provide timely advice as may be appropriate.
  • Research Dairy Industry Regulatory and Key Customer Sustainability initiatives and brief the management team when action is required to maintain compliance.
  • Perform other duties as assigned.
WHAT YOULL BRING

Ability to manage multiple tasks in a fast-paced environment.

Ability to adhere to aggressive deadlines and work with minimal direct supervision.

Excellent English written communication and organizational skills

A track record of attention to detail, intrinsic motivation and learning ability.

Ability to interpret customer requirements and advise Sales, Marketing, Product Development, QA, etc. through clear communication.

Education and Experience

MS in Dairy/Food Science, Nutrition, or a closely related field (PhD Desirable).

10-15+ years’ experience in the cheese & dairy industry, primarily in a manufacturing, product quality, product development or regulatory compliance position.

Experience working with and current knowledge of USDA/FDA/ORGANIC Regulations as they pertain to labeling, standards of identity, allergens, food safety and sustainability.

Working Conditions

Working conditions are a mixture of ambient office and chilled packaging/warehouse environment of <40F for extended periods of time. Must be able to lift 45 lbs.

Travel Requirements

Some travel will be required for training, key customer site visits and external auditing activities. This may be a mixture of day trips and overnight trips of several days’ duration. Expected front end travel is ~50%. 25%-50% Travel after training is competed.

Pacific Cheese is an Equal Opportunity/Affirmative Action Employer. All qualified applicants will receive consideration for employment without regard to race, color, creed, religion, gender, age, sexual orientation, national origin, disability, veteran status, or any other characteristic protected by state, federal or local law.

Pacific Cheese is a drug free workplace; pre-employment includes a drug screen.

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