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Pizzaiolo Jobs (NOW HIRING)

LoSchiavo Restaurant Group

Manager-Green

Uniontown, OH

$45K - $55K/yr

General Manager (Chief Pizzaiolo) Pizzaiolo = A Skilled Pizza Maker Join the Family and become a Pizzaiolo You can be a part of the North-East Ohio's fastest growing pizza team. We have doubled in ...

MADE IN ITALY USA LLC

Pizza Chef

Miami, FL · On-site

$35K - $47K/yr

Looking for a Pizzaiolo, for night shift, from 7pm to 6am We are looking for a Pizzaiolo for our location in wynwood , is the busiest Food Truck in the area, we are italian and it will be great to ...

Buona Forchetta

Pizzaolo- Orange County

San Clemente, CA · On-site

$25 - $35/hr

Pizzaiolo About Us: At Buona Forchetta, we are passionate about sharing the authentic flavors and traditions of Italian cuisine. Known for our commitment to high-quality ingredients and exceptional ...

MADE IN ITALY USA LLC

Pizza Chef

Miami, FL · On-site

$35K - $47K/yr

Looking for a Pizzaiolo, for night shift, from 7pm to 6am We are looking for a Pizzaiolo for our location in wynwood , is the busiest Food Truck in the area, we are italian and it will be great to ...

V Pizza

Pizzaiolo

Fleming Island, FL · On-site

Description: Our Pizzaiolos are not just pizza makers as we make a Napoletano Pizza, that is a true work of art, and no two pizzas will be the same. We are looking for pizzaiolos that are passionate ...

Buona Forchetta

Pizzaolo- Orange County

Newport Beach, CA · On-site

$25 - $35/hr

Pizzaiolo About Us: At Buona Forchetta, we are passionate about sharing the authentic flavors and traditions of Italian cuisine. Known for our commitment to high-quality ingredients and exceptional ...

LoSchiavo Restaurant Group

Manager-Copley

Copley, OH

$45K - $55K/yr

General Manager (Chief Pizzaiolo) Pizzaiolo = A Skilled Pizza Maker Join the Family and become a Pizzaiolo You can be a part of the North-East Ohio's fastest growing pizza team. We have doubled in ...

V Pizza

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Pizzaiolo

Ponte Vedra Beach, FL · On-site

$18 - $21/hr

We are hiring at multiple locations including Ponte Vedra Beach, St Augustine, and Jacksonville Beach! Our Pizzaiolos are not just pizza makers as we make a Napoletano Pizza, that is a true work of ...

LoSchiavo Restaurant Group

Manager-Avon

Avon, OH · On-site

$45K - $55K/yr

General Manager (Chief Pizzaiolo) Pizzaiolo = A Skilled Pizza Maker Join the Family and become a Pizzaiolo You can be a part of the North-East Ohio's fastest growing pizza team. We have doubled in ...

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Pizzaiolo information

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How much do pizzaiolo jobs pay per hour?

As of Jun 13, 2026, the average hourly pay for pizzaiolo in the United States is $15.24, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $17.31 per hour, depending on experience, location, and employer.

What are the typical daily responsibilities of a Pizzaiolo?

A Pizzaiolo's daily routine typically includes preparing fresh dough, selecting and prepping ingredients, assembling pizzas, and baking them to perfection in specialized ovens. They are responsible for maintaining cleanliness and food safety standards in their work area, as well as monitoring oven temperatures and timing for optimal results. Collaboration with kitchen staff and front-of-house team members is common to ensure a smooth service and quick turnaround on customer orders. This role is often fast-paced, requiring strong multitasking skills and attention to detail to consistently deliver high-quality pizzas.

What is a Pizzaiolo job?

A Pizzaiolo is a professional pizza maker responsible for preparing, cooking, and presenting pizzas in a restaurant or pizzeria. They specialize in dough preparation, ingredient selection, and oven operation, often using traditional methods like wood-fired ovens. A Pizzaiolo ensures consistency in taste, texture, and presentation while maintaining kitchen hygiene and safety standards. Their role may also involve managing inventory, coordinating with kitchen staff, and experimenting with new recipes to enhance menu offerings.

What jobs pay 2000 a day?

Jobs that can pay $2,000 a day typically include high-level roles such as specialized surgeons, senior corporate executives, successful entrepreneurs, or certain freelance consultants with extensive experience. These positions often require advanced skills, certifications, or significant industry expertise and may involve long hours or high responsibility levels.

What is the job description of a pizzaiolo?

A pizzaiolo is a professional who prepares and cooks pizzas, often working in a pizzeria or restaurant kitchen. They are responsible for dough preparation, topping assembly, and operating pizza ovens, requiring knowledge of ingredients, cooking techniques, and food safety standards. Attention to detail and efficiency are important in this role.

Which job pays the most in work at a pizza place?

In a pizza restaurant, managerial roles such as store managers or general managers typically earn the highest wages, often supplemented by bonuses and profit sharing. Experienced chefs with specialized skills or certifications may also earn higher wages, especially in upscale or high-volume establishments.

What are the key skills and qualifications needed to thrive in the Pizzaiolo position, and why are they important?

To thrive as a Pizzaiolo, you need strong skills in dough preparation, pizza assembly, and operating high-temperature ovens, usually acquired through culinary training or hands-on kitchen experience. Familiarity with kitchen equipment such as wood-fired or gas ovens, dough mixers, and food safety regulations is often required, and some restaurants may prefer certifications in food handling. Attention to detail, teamwork, and the ability to work efficiently under pressure are valuable soft skills in this role. These competencies ensure consistently high-quality pizzas, efficient kitchen operations, and a positive experience for both customers and coworkers.

What job makes $10,000 a month without a degree?

A Pizzaiolo typically does not earn $10,000 a month without significant experience or working in high-end establishments. Most pizza chefs earn moderate wages, and reaching $10,000 monthly usually requires additional roles, business ownership, or supplementary income sources. High earnings in food service are uncommon without specialized skills, certifications, or owning a restaurant or franchise.
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Pizzaiolo jobs near you

Manager-Green

LoSchiavo Restaurant Group

Uniontown, OH

$45K - $55K/yr

Full-time

Medical, PTO

Posted 15 days ago

Job description

We are looking for a high-energy, transformative leader that takes OWNERSHIP of their store! You will need to be able to work every station in the front of house and back of house so if you're kitchen shy, this is not the right fit for you.

If you're not afraid of hard work you can go far with our company! Pay increases and advancement opportunities are based on your performance.

Pay is based on experience. The pay range is based off of an HOURLY RATE of a guaranteed hour work week. This means that we'll guarantee you (x) amount of hours. You can choose to work less than that some weeks and you'll be compensated for whatever hours you work...but unlike a salaried position, if you work MORE than your hourly schedule you get paid overtime!

We understand that Managers have to take ownership of their store and sometimes have to work more than scheduled. No more working 60+ hours and not getting a cent more! Every hour over 40 you work for us you get paid overtime!

General Manager (Chief Pizzaiolo)
Pizzaiolo = A Skilled Pizza Maker
Join the Family and become a Pizzaiolo
You can be a part of the North-East Ohio's fastest growing pizza team. We have doubled in size in the past 5 years and are looking for ambitious, positive thinking, hard-working individuals that want to grow their careers with our team of over 500 people. The Pizzaiolo is responsible for day-to-day operations of an Antonio's restaurant. This position will help oversee the family crew members and Apprentice, Junior and Senior Pizzaiolos and ensure each shift is run effectively with optimal operational excellence.

Awesome Benefits:

  • Competitive wage
  • Free meal while working. 40% off while not working
  • Health insurance
  • Fun work environment and flexible scheduling
  • Paid vacation
  • Opportunity for growth through our Pizzaiolo Career Path

Primary Responsibilities: Job responsibilities include but are not limited to:

  • Effectively communicates with Guests, and all team members.
  • Learn and train all food stations in the restaurant
  • Performs interviews and assists with the selection process of new Team Members.
  • Participates in performance reviews and disciplinary coaching of family crew members.
  • Performs pre-opening checks to ensure restaurant opens in accordance to Antonio's standards.
  • Completes all opening and closing duties, to include: cash handling, inventory, and other daily reports.
  • Welcomes Guests as they enter the restaurant and sets the stage for an exceptional experience.
  • Prepares and assembles ingredients for recipes while complying with food safety standards.
  • Thorough knowledge of setup, operation, breakdown and cleaning of all kitchen equipment, including proper handling of chemicals used for cleaning.
  • Prepares and cooks all food according to Antonio's recipes and food safety standards.
  • Maintains a clean and sanitary work station during hours of operation.
  • Sweeps/mops floors, cleans and maintains equipment and assists with maintaining all areas of the restaurant

Requirements of the position:

  • Strong knowledge of cooking standards, food preparation and recipe adherence.
  • Must be computer literate
  • Effectively communicates through verbal and interpersonal skills.
  • Knowledge of principles and procedures for recruitment, selection and training.
  • Flexibility to work up to 55 hours per week, rotating shifts, including weekends and holidays
  • Consent to background screening, including criminal, driving and drug screening
  • Demonstrated ability to lead and manage your own team in a fast-paced, dynamic environment
  • Working knowledge of cost of goods sold
  • Excellent problem solving and decision-making skills, results oriented and customer focused
  • Server Safe Certified or willing to go through our internal SSC Class.
  • After going through our training program Candidate must meet the internal minimal requirements of a Pizzaiolo
  • Must be 21+ years of age
Pay Rate: $45000 - $55000

Apply