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Pizzaiolo Jobs (NOW HIRING)

Pizza Maker/ Pizzaiolo

Hillsborough, NC ยท On-site

$17 - $20/hr

As we prepare to open our dining room we are seeking an experienced Woodfired Oven Pizza Maker, or Pizzaiolo to join our team! What you'll do: * Stretch dough, and build pizzas * Cook each pizza in ...

Pizza Maker/ Pizzaiolo

Hillsborough, NC ยท On-site

$17 - $20/hr

As we prepare to open our dining room we are seeking an experienced Woodfired Oven Pizza Maker, or Pizzaiolo to join our team! What you'll do: * Stretch dough, and build pizzas * Cook each pizza in ...

Pizza Maker/Pizzaiolo

Fayetteville, NY ยท On-site

$19 - $23/hr

The Pizzaiolo prepares and executes pizzas while maintaining quality, speed, and consistency during service. Responsibilities include dough preparation, stretching, topping pizzas, operating ovens ...

Pizzaiolo / Pizza Man

Westport, CT ยท On-site

$18 - $25/hr

Career Advancement Opportunities Job Summary We are seeking a Pizzaiolo to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to ...

Pizzaiolo / Pizza Man

Westport, CT ยท On-site

$18 - $25/hr

Career Advancement Opportunities Job Summary We are seeking a Pizzaiolo to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to ...

Pizza Cook / Pizzaiolo

Englewood, CO ยท On-site

$23 - $25/hr

The Pizza Cook / Pizzaiolo is responsible for preparing high-quality, handcrafted pizzas using fresh ingredients and traditional techniques. This role supports Glenmoor's casual dining outlets, pool ...

Pizzaiolo

Schaumburg, IL ยท On-site

$15 - $20/hr

We're looking for a Pizzaiolo who's passionate about dough, detail, and delivering unforgettable moments. If you thrive in a fast-paced kitchen and love leading a team to excellence, this is your ...

Pizzaiolo

Estero, FL ยท On-site

We're looking for a Pizzaiolo who's passionate about dough, detail, and delivering unforgettable moments. If you thrive in a fast-paced kitchen and love leading a team to excellence, this is your ...

Pizzaiolo

Naperville, IL ยท On-site

$15 - $22/hr

We're looking for a Pizzaiolo who's passionate about dough, detail, and delivering unforgettable moments. If you thrive in a fast-paced kitchen and love leading a team to excellence, this is your ...

Description: Our Pizzaiolos are not just pizza makers as we make a Napoletano Pizza, that is a true work of art, and no two pizzas will be the same. We are looking for pizzaiolos that are passionate ...

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Pizzaiolo information

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How much do pizzaiolo jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for pizzaiolo in the United States is $15.24, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $17.31 per hour, depending on experience, location, and employer.

What are the typical daily responsibilities of a pizzaiolo?

A Pizzaiolo's daily routine typically includes preparing fresh dough, selecting and prepping ingredients, assembling pizzas, and baking them to perfection in specialized ovens. They are responsible for maintaining cleanliness and food safety standards in their work area, as well as monitoring oven temperatures and timing for optimal results. Collaboration with kitchen staff and front-of-house team members is common to ensure a smooth service and quick turnaround on customer orders. This role is often fast-paced, requiring strong multitasking skills and attention to detail to consistently deliver high-quality pizzas.

What is a pizzaiolo?

A Pizzaiolo is a professional pizza maker responsible for preparing, cooking, and presenting pizzas in a restaurant or pizzeria. They specialize in dough preparation, ingredient selection, and oven operation, often using traditional methods like wood-fired ovens. A Pizzaiolo ensures consistency in taste, texture, and presentation while maintaining kitchen hygiene and safety standards. Their role may also involve managing inventory, coordinating with kitchen staff, and experimenting with new recipes to enhance menu offerings.

What are the duties of a pizzaiolo?

A pizzaiolo is responsible for preparing, shaping, and baking pizzas according to recipes and standards. They operate pizza ovens, handle dough, apply toppings, and ensure quality and presentation. The role often requires knowledge of food safety, proper use of kitchen tools, and working efficiently in a fast-paced environment.

What are the key skills and qualifications needed to thrive as a pizzaiolo?

To thrive as a Pizzaiolo, you need strong skills in dough preparation, pizza assembly, and operating high-temperature ovens, usually acquired through culinary training or hands-on kitchen experience. Familiarity with kitchen equipment such as wood-fired or gas ovens, dough mixers, and food safety regulations is often required, and some restaurants may prefer certifications in food handling. Attention to detail, teamwork, and the ability to work efficiently under pressure are valuable soft skills in this role. These competencies ensure consistently high-quality pizzas, efficient kitchen operations, and a positive experience for both customers and coworkers.

What cities are hiring for Pizzaiolo jobs? Cities with the most Pizzaiolo job openings:
What are the most commonly searched types of Pizzaiolo jobs? The most popular types of Pizzaiolo jobs are:
What states have the most Pizzaiolo jobs? States with the most job openings for Pizzaiolo jobs include:
What job categories do people searching Pizzaiolo jobs look for? The top searched job categories for Pizzaiolo jobs are:
Infographic showing various Pizzaiolo job openings in the United States as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $31,705 per year, or $15.2 per hour.

Pizza Maker/ Pizzaiolo

Pizza Cornicione

Hillsborough, NC โ€ข On-site

$17 - $20/hr

Full-time

Re-posted 12 days ago


Job description

Pizza Cornicione is the sister restaurant of Glasshalfull in Carrboro NC. “Cornicione” is the Italian word for the edge or rim of the pizza which we like to think of as – the crust. The cornicione of a Neapolitan pizza is an airy, raised edge that’s crunchy on the outside and light and soft on the inside. Pizza Cornicione prepares wood-fired Neapolitan-style pizza, prepared with the finest ingredients by a great kitchen team.

As we prepare to open our dining room we are seeking an experienced Woodfired Oven Pizza Maker, or Pizzaiolo to join our team!

What you’ll do:

  • Stretch dough, and build pizzas
  • Cook each pizza in our wood fired oven
  • Maintain positive working relationship with team members
  • Ensure that all recipes, product, food preparations and food execution meet restaurant's specifications and commitment to culinary excellence. To the highest degree possible, ensure that kitchen & physical plant is kept clean, safe and up to all “A/100” level health code standards.

What we need from you:

  • 1+ year of experience making pizza (wood fired experience preferred)
  • Certification in Hospitality-related field, or equivalent (preferred)
  • Demonstrated experience in collaborating and communicating across teams
  • English fluency and some spanish preferred, but not required