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Pizza Restaurant Jobs (NOW HIRING)

Rosati's Pizza

Pizza Cook

Naples, FL · On-site

$13 - $17/hr

To thrive in this job, previous experience working at restaurants is preferred, however not ... Bake a variety of pizza doughs (our traditional thin crust, double dough, and Chicago-style deep ...

JET'S PIZZA MI058

Pizza Delivery Driver

Gaylord, MI

$9 - $15/hr

Jets Pizza is a fast-paced and dynamic pizza restaurant dedicated to delivering delicious, high-quality pizzas and exceptional customer service. We are looking for enthusiastic, reliable, and ...

Rosati's Pizza

Pizza Cook

Crown Point, IN · On-site

$12 - $16/hr

A range of Team Member opportunities exists at each restaurant, including front-of-house, back-of ... As a Pizza Cook, you'll stay busy. We are looking for someone to join our Kitchen Staff and make ...

Papa Johns

Papa Johns Pizza Restaurant Team Member

Toledo, OH · On-site

$10 - $13.50/hr

It is the fourth largest pizza delivery restaurant chain in the United States, with headquarters in Jeffersontown, Kentucky, a suburb of Louisville. Our pizza family is as hungry for perfection today ...

Mountain Mikes Pizza

Pizza Maker

Saginaw, TX

Shift Manager As a Pizza Maker, your job is to prepare Mountain Mikes Pizza Menu items and maintain ... Be a crew/team member by helping co-workers and restaurant in any situation * Communicate ...

Mountain Mike's Pizza

Pizza Maker

Saginaw, TX · On-site

Shift Manager As a Pizza Maker, your job is to prepare Mountain Mikes Pizza Menu items and maintain ... Be a crew/team member by helping co-workers and restaurant in any situation * Communicate ...

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How much do pizza restaurant jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for pizza restaurant in the United States is $15.24, according to ZipRecruiter salary data. Most workers in this role earn between $12.50 and $17.31 per hour, depending on experience, location, and employer.

What is a pizza restaurant?

Pizza restaurants are establishments that specialize in making and serving pizza, a popular Italian dish consisting of a dough base topped with sauce, cheese, and various toppings. These restaurants may offer dine-in, takeout, and delivery options. Many pizza restaurants also serve side dishes like salads, breadsticks, pasta, and beverages. They range from fast-food chains to local pizzerias and can vary in menu offerings, atmosphere, and service style.

What are some common challenges faced by staff working in a pizza restaurant, and how are they typically managed?

Staff in a pizza restaurant often encounter fast-paced shifts, especially during peak hours, which can make multitasking and teamwork essential. Common challenges include handling large volumes of orders quickly, maintaining consistent food quality, and ensuring excellent customer service under pressure. These challenges are usually managed through clear communication, effective training, and a supportive team environment. Many pizza restaurants also implement efficient order management systems and encourage staff to cross-train for various roles, helping to create a flexible and resilient team.

What are the key skills and qualifications needed to thrive in a pizza restaurant role, and why are they important?

To thrive in a pizza restaurant role, you need strong food preparation skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, commercial kitchen equipment, and food handling certifications is typically required. Outstanding customer service, teamwork, and time management set top employees apart. These skills ensure efficient operations, high-quality food, and a positive dining experience for customers.

What is the difference between Pizza Restaurant vs Pizza Cook?

AspectPizza RestaurantPizza Cook
CredentialsBasic food safety and restaurant operation knowledgeFood safety certification, culinary training
Work EnvironmentFast-paced restaurant setting, customer service focusKitchen environment, food preparation
Industry UsageBusiness establishment serving foodKitchen role within a restaurant
Search/Comparison IntentLooking for restaurant jobs or business infoLooking for culinary or kitchen roles

The main difference is that a Pizza Restaurant refers to the entire establishment where pizzas are served, involving management, service, and overall operations. A Pizza Cook is a specific role within that restaurant, responsible for preparing pizzas and working in the kitchen. While both are part of the same industry, the restaurant encompasses the whole business, whereas the cook focuses on food preparation tasks.

What are the positions at a pizza restaurant?

Common positions at a pizza restaurant include cooks or pizza makers, delivery drivers, cashiers, and shift managers. These roles require different skills such as food preparation, customer service, and sometimes driving, often with flexible schedules and on-the-job training.

What skills do you need to work at a pizza restaurant?

Working at a pizza restaurant typically requires good customer service skills, the ability to work quickly and efficiently in a fast-paced environment, and basic food handling knowledge. Teamwork, communication, and reliability are also important, along with the ability to stand for long periods and follow safety and hygiene standards.
More about Pizza Restaurant jobs

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Cities with the most Pizza Restaurant job openings:

What are the most commonly searched types of Pizza Restaurant jobs?

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What states have the most Pizza Restaurant jobs?

States with the most job openings for Pizza Restaurant jobs include:

What job categories do people searching Pizza Restaurant jobs look for?

The top searched job categories for Pizza Restaurant jobs are:

Pizza Restaurant jobs near you
Infographic showing various Pizza Restaurant job openings in the United States as of August 2026, with employment types broken down into 72% Full Time, and 28% Part Time. Highlights an 100% Physical job distribution, with an average salary of $31,705 per year, or $15.2 per hour.

Pizza Cook

Rosati's Pizza

Naples, FL • On-site

$13 - $17/hr

Full-time

Re-posted 27 days ago

Job description

Benefits:
  • Employee discounts
  • Opportunity for advancement
  • Training & development

Rosati's Pizza is 'Chicago's Greatest Thin Crust Pizza' company built on family values, work ethic, and teamwork. At Rosati's, our passion runs deep for our food, our team members, and our customers. Authentic Italian food matched with authentic, genuine people is the Rosati recipe.
Our aim is to serve guests and communities well, and we know that starts with people. Creating a positive and productive place to work is important to us.
Job Summary:
As a Pizza Cook, you'll stay busy. We are looking for someone to join our Kitchen Staff and make delicious pizzas with our Rosati family recipes. To thrive in this job, previous experience working at restaurants is preferred, however not required. You must love great food, hustling to help your team out, and keeping pizzas flying out of the kitchen. We'll teach you everything you need to know, which makes this a perfect starting point to launch or expand your restaurant career.
Responsibilities:
  • Prepare pizzas out of our menu and based on custom orders
  • Bake a variety of pizza doughs (our traditional thin crust, double dough, and Chicago-style deep dish)
  • Ability to perform line-cook related tasks as needed
  • Monitor food stock and place orders as needed
  • Maintain a clean cooking station as well as sterilize equipment

Qualifications:
  • Hands-on experience with preparing and baking pizza doughs
  • Enjoys working on a team in a fast-paced environment
  • Familiarity with professional kitchen equipment
  • Ability to be on your feet approximately 90% of the workday and freely access all areas of the location
  • Capability to withstand warm temperatures and proficient in utilizing kitchen equipment
  • Endure in various physical activities like reaching, bending, kneeling, climbing, and moving about the facility
  • Follow directions and create respectable menu items
  • Flexibility to work a variety of shifts
  • Food Handler Certification preferred

Benefits/Perks:
  • Competitive Hourly Wages
  • Friendly, Team-Oriented Environment
  • Excellent Growth Opportunities
  • Increased Earnings Through Commission Opportunities

Compensation: $13.00 - $17.00 per hour
Rosati's Pizza is a Chicago-based, family-owned Italian food and pizza restaurant, established in 1964 by Dick, Ron and Al Rosati. With the Rosati name firmly established in the Chicago suburbs, generations of mid-westerners have grown up with the brand and continue to spread its legend to every corner of the country.
Rosati's specializes in authentic Chicago-style pizza and Italian cuisine with high quality ingredients, superior customer service and reliability. When people come to Rosati's, they expect the best and that is what we deliver, every time.
Rosati's Pizza is growing fast, and we need you! We have a commitment to and passion for flavorful food, authentic service...and hiring the best! Join our team and you'll become part of a family that is consistently rated among the best.
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Rosati's Pizza.

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