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Pickle Jobs in Washington (NOW HIRING)

They make bread and butter pickled celery for the menu.... we make a pickle brine cocktail! General Accountabilities We're looking for an enthusiastic and hospitable person to take on the day to day ...

They make bread and butter pickled celery for the menu.... we make a pickle brine cocktail! General Accountabilities We're looking for an enthusiastic and hospitable person to take on the day to day ...

Pickle information

See Washington salary details

$39.6K

$82.4K

$111.6K

How much do pickle jobs pay per year?

As of Aug 10, 2026, the average yearly pay for pickle in Washington is $82,368.00, according to ZipRecruiter salary data. Most workers in this role earn between $73,600.00 and $91,200.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a pickle, and why are they important?

I'm sorry, but 'Pickle' is not recognized as a real-world professional occupation, so I cannot provide a relevant answer.

What is a pickle?

Pickle jobs typically refer to positions involving the preparation, processing, or packaging of pickled foods such as cucumbers, peppers, and other vegetables. Employees in these roles may work in food manufacturing plants, commercial kitchens, or small artisan businesses, handling tasks like brining, fermenting, and bottling products. The work often requires attention to food safety standards and may involve operating machinery or manual labor. These jobs can range from entry-level positions to supervisory roles, depending on the size and type of the employer.

What is the difference between Pickle vs Food Preservation Specialist?

AspectPickleFood Preservation Specialist
CredentialsTypically no formal certification requiredMay require food safety or preservation certifications
Work EnvironmentHome kitchens, small-scale production, food marketsCommercial kitchens, food manufacturing facilities
Industry UsageCommonly used in culinary and artisanal food contextsUsed in food industry, research, and large-scale preservation
Search & Comparison IntentYesYes

Pickle refers to the process or product of preserving food in vinegar or brine, often in a culinary or artisanal setting. Food Preservation Specialist, on the other hand, is a professional role focused on developing and managing food preservation techniques in commercial or industrial environments. While pickling is a specific method, a Food Preservation Specialist may work with various preservation methods, including pickling, drying, or freezing.

What are popular job titles related to Pickle jobs in Washington? For Pickle jobs in Washington, the most frequently searched job titles are:
What job categories do people searching Pickle jobs in Washington look for? The top searched job categories for Pickle jobs in Washington are:
Infographic showing various Pickle job openings in Washington as of August 2026, with employment types broken down into 50% Full Time, and 50% Part Time. Highlights an 100% In-person job distribution, with an average salary of $82,368 per year, or $39.6 per hour.

BAR & SERVICE MANAGER

Manifest Bread

Riverdale Park, MD • On-site

$65K - $75K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 11 days ago


Job description

Job Summary

We are building a dining experience unique to the Manifest way. Bakery during the day, dinner, and cocktails at night! 

If you are an experienced server, bartender, or manager that is looking to switch up the scenery a little bit, our 30 seat neighborhood restaurant is perfect for you. This is an opportunity to work with quality ingredients, friendly staff and still have a place to park when you get to work.

We pride ourselves in having a bustling business with exceptional customer service. Our bakery is centered around handmade sourdough breads, pastries, sweets, and prepared salads and sandwiches. Our dinner menu features a variety of oven roasted entrees, bright salads, shared snacks, and pizza. Our beloved guests are showing up for the cocktail selection that is centered around classics and variations on the theme, but also driven by our ever changing seasonal ingredients from the kitchen and bakery. They make bread and butter pickled celery for the menu.... we make a pickle brine cocktail! 

General Accountabilities

We're looking for an enthusiastic and hospitable person to take on the day to day responsibilities of running a thoughtful bar program, focused wine list, and polished but casual service. You will be working with the owner(s) and tasked with organization and ordering of inventory, scheduling, and creating/implementing systems for efficiency. 

You will be involved in guest services, full bar, guest ordering systems, and staff management. It is important that you are willing to jump into many aspects of the business.

Job Qualifications

Please have experience in full service dining and bar serivce.

Must be knowledgable with cocktail programs including building proper cocktails, creating balanced one of a kind cocktails, managing waste and inventory, and bar efficiency and cleanliness.

Must have a base knowledge of wine regions, grapes, and styles. Must be willing to study and train to expand knowledge of producers that we carry.

Must have a base knowledge of culiary terms and ingredients and an open mind to learning more.

Must be a thorough and detail oriented closer willing to hold the staff accountable and secure the building fully. 

Most importantly, you must have an enthusiasm for consistency and pride in your work!

Company Description

Manifest Bread is a family owned business that is driven by our passion for this industry! Hospitality and quality products are what fuel us each day. We love teaching staff and working with new ingredients often. This ensures that your time here will be exciting and fulfilling.