ZipRecruiter

Log In

1

Philly Cheese Steak Jobs (NOW HIRING)

Exit 32 Retail Llc

Be Seen First

Human Resources Manager

Laredo, TX · On-site

$55K/yr

Our food court offers Sonic favorites and delicious Philly Cheese Steak varieties at Charley's as well as your Tex-Mex favorites at Toritos. Title: Human Resources Manager Salary : $55,000 annual ...

Exit 32 Retail Llc

Be Seen First

Human Resources Manager

Laredo, TX · On-site

$55K/yr

Our food court offers Sonic favorites and delicious Philly Cheese Steak varieties at Charley's as well as your Tex-Mex favorites at Toritos. Title: Human Resources Manager Salary : $55,000 annual ...

All JobsFood JobsPhilly Cheese Steak Jobs

Philly Cheese Steak information

See salary details

$14

$18

$34

How much do philly cheese steak jobs pay per hour?

As of Aug 24, 2026, the average hourly pay for philly cheese steak in the United States is $18.47, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $18.51 per hour, depending on experience, location, and employer.

What is a Philly Cheese Steak?

A Philly Cheese Steak is a popular sandwich originating from Philadelphia, Pennsylvania. It consists of thinly sliced beefsteak, usually ribeye, cooked on a griddle and served in a long hoagie roll. The sandwich is typically topped with melted cheese, such as Cheez Whiz, provolone, or American cheese, and may include sautéed onions, peppers, or mushrooms. The Philly Cheese Steak is known for its savory flavor and is a staple of Philadelphia cuisine.

What are the key skills and qualifications needed to thrive as a Philly Cheese Steak cook?

To thrive as a Philly Cheese Steak cook, you need strong food preparation skills, familiarity with sandwich assembly, and a basic understanding of kitchen safety and hygiene. Experience with commercial kitchen equipment such as griddles, meat slicers, and food handling certifications are often required. Attention to detail, speed, and customer service orientation are valuable soft skills for this role. These skills ensure the consistent quality, safety, and customer satisfaction essential for success in a competitive food service environment.

What are some common challenges faced by line cooks preparing Philly cheesesteaks in a busy restaurant setting?

Line cooks making Philly cheesesteaks often face challenges such as maintaining a fast pace during peak hours while ensuring consistency in taste and presentation. Balancing the correct steak-to-cheese ratio and properly sautéing onions and peppers are crucial for quality. Additionally, cooks must efficiently communicate with team members to manage special orders and food allergies. Adapting to high-volume demands without sacrificing food safety and cleanliness is also a key aspect of the role.

What is the difference between Philly Cheese Steak vs Restaurant Cook?

AspectPhilly Cheese SteakRestaurant Cook
Primary RolePrepare and serve cheesesteak sandwichesPrepare a variety of dishes in a restaurant
Work EnvironmentFast-paced food service settingKitchen of a restaurant, diverse cuisines
Required SkillsFood prep, customer service, sandwich assemblyCooking techniques, food safety, multitasking
CertificationsFood handler's permit often preferredFood safety certification usually required

Philly Cheese Steak is a specialized food service role focused on preparing a specific sandwich, while a Restaurant Cook has a broader culinary role involving various dishes. Both work in food service environments and may require food safety certifications, but their responsibilities and scope differ significantly.

More about Philly Cheese Steak jobs

What cities are hiring for Philly Cheese Steak jobs?

Cities with the most Philly Cheese Steak job openings:

What states have the most Philly Cheese Steak jobs?

States with the most job openings for Philly Cheese Steak jobs include:

What job categories do people searching Philly Cheese Steak jobs look for?

The top searched job categories for Philly Cheese Steak jobs are:

Philly Cheese Steak jobs near you
Infographic showing various Philly Cheese Steak job openings in the United States as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $38,409 per year, or $18.5 per hour.

District Manager

The Cheese Steak Shop

Pleasant Hill, CA

$80K - $85K/yr

Full-time

Medical, Dental, Vision, Retirement

Re-posted 22 days ago

Job description

ONE The Cheese Steak Shop is Now Hiring a District Manager for our shops in Contra Costa County. You will oversee multiple locations.

ONE The Cheese Steak Shop is currently seeking a District Manager. We have 23 locations in the Greater Bay Area and have been serving Philly Cheese Steaks sandwiches for over 40 years! Our famous Philadelphia style hot sandwiches are iconic and unique in the Bay Area. We have fans all over the world and we need you in order to continue our success. District Managers are responsible for all aspects of overseeing 6-7 modern day restaurants. If you know how to be a leader, develop teamwork, understand coaching, have a great attitude, and like to have fun, then this is your career.

- $85,000 - $90,000 annual salary plus a generous bonus plan

- Medical, Dental and Vision Insurance Available

- 401k with Company Match

- Auto Allowance

- Meal Plan

Must have a minimum of 2 years experience as a Restaurant District Manager (Fast Casual Experience Preferred). Applicants who do not meet this minimum requirement will not be considered.

Must be able to provide documentation of authorization to work in the United States, possess a valid California Driver's License and have a working vehicle with current registration and auto insurance.

You love cheese steaks? We do too! See how great it is to work at your favorite place to eat!
--
Founders Keith and Kathy Layton opened the first “The Cheese Steak Shop” in San Francisco in 1982. East coast transplants with a love for authentic cheese steaks, we’ve made it our mission to bring the real-deal, Philly-style sandwich to our new home in the Bay Area.
In early 2018, The Cheese Steak Shop was purchased by two foodservice professionals, Dana Huie and Tony Bendana, who combined, have over 80 years of experience in all facets of the Restaurant industry.
For 40 years we have been committed to using high quality, fresh ingredients to make the best possible sandwiches. To keep it authentic, we even source specialty items like our Amoroso rolls, Tastykakes and Hanks beverages direct from Philadelphia!
All our shops make your sandwich fresh to order, any way you want it: “wit or witout ” onions, with white American or Provolone cheese, hot and/or sweet peppers, even using chicken or veggies in place of steak. No matter how you like it, The Cheese Steak Shop loves to serve it to you the “Real Philly” way.