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Personal Chef Assistant Jobs in Raleigh, NC (NOW HIRING)

ClubCorp

Cook 1

Raleigh, NC · On-site

$18 - $20/hr

Reporting Structure • Reports to the Kitchen Manager, Sous Chef or Executive Chef Key ... Take the initiative in personal and professional growth and maintain any required certifications ...

Invited Clubs

Cook 1

Raleigh, NC · On-site

$13.75 - $17.25/hr

Reporting Structure Reports to the Kitchen Manager, Sous Chef or Executive Chef Key ... Take the initiative in personal and professional growth and maintain any required certifications ...

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Personal Chef Assistant information

See Raleigh, NC salary details

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$39

How much do personal chef assistant jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for personal chef assistant in Raleigh, NC is $22.52, according to ZipRecruiter salary data. Most workers in this role earn between $16.11 and $25.24 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the personal chef assistant position, and why are they important?

To excel as a Personal Chef Assistant, you should have a strong grasp of kitchen safety, food preparation techniques, and menu planning, often supported by prior culinary experience or formal training. Familiarity with kitchen equipment, inventory management systems, and possibly relevant certifications like a food handler's permit are valuable. Reliability, time management, and discretion with clients' preferences and privacy set top candidates apart. These skills ensure the assistant can support the chef effectively, maintain a smooth-running kitchen, and deliver high-quality, personalized service to clients.

How to start working as a personal chef assistant?

To start working as a personal chef assistant, gaining experience in food preparation and cooking is essential, often through culinary training or working in kitchens. Developing strong organizational skills, attention to detail, and familiarity with kitchen tools can improve job prospects. Building a network and seeking opportunities through job boards or personal connections can also help secure positions.

What types of tasks can I expect to handle daily as a personal chef assistant?

As a Personal Chef Assistant, your daily responsibilities may include prepping ingredients, following detailed recipes, maintaining kitchen cleanliness, and assisting with grocery shopping or errands. You will often support the chef in meal planning, plating dishes, and adapting to clients' dietary preferences or special requests. Additionally, you might help with inventory tracking and occasionally serve meals at the client's home or during private events. This dynamic role requires flexibility and close teamwork with the chef to ensure clients receive impeccable service.

What is a personal chef assistant?

A Personal Chef Assistant helps a professional chef with meal preparation, cooking, and kitchen organization. Responsibilities may include ingredient preparation, grocery shopping, cleaning, and assisting with menu planning. They typically work in private homes, for catering services, or alongside personal chefs to ensure smooth kitchen operations. This role requires culinary skills, time management, and the ability to follow instructions precisely.

What does a personal chef assistant do?

A personal chef assistant helps with meal preparation, cooking, and kitchen organization for clients. They may also handle grocery shopping, menu planning, and maintaining food safety standards, often working closely with the chef or client to meet dietary preferences and schedules.

What does a personal chef assistant get paid?

A personal chef assistant typically earns between $15 and $25 per hour, depending on experience, location, and the scope of duties. Some may work on a salary basis or receive tips, especially when assisting with private clients or events.

Is there a demand for personal chef assistants?

The demand for personal chef assistants is growing as more individuals seek personalized meal preparation and in-home culinary support. This role often requires strong cooking skills, organization, and the ability to work flexible hours, with employment opportunities increasing in affluent households and private settings.
What are the most commonly searched types of Personal Chef jobs in Raleigh, NC? The most popular types of Personal Chef jobs in Raleigh, NC are:
What are popular job titles related to Personal Chef Assistant jobs in Raleigh, NC? For Personal Chef Assistant jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Personal Chef Assistant jobs in Raleigh, NC look for? The top searched job categories for Personal Chef Assistant jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Personal Chef Assistant jobs? Cities near Raleigh, NC with the most Personal Chef Assistant job openings:
Personal Chef Assistant jobs near you
Infographic showing various Personal Chef Assistant job openings in Raleigh, NC as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $46,845 per year, or $22.5 per hour.

Kitchen Supervisor - Full Time

Hilton Garden Inn Raleigh Cary

Cary, NC • On-site

$19 - $20/hr

Full-time

Medical, Dental, PTO

Re-posted 19 days ago

Job description

Join Our Team as a Kitchen Supervisor at the Hilton Garden Inn Raleigh Cary

At Parks Hospitality Group, we are seeking a skilled Kitchen Supervisor to oversee back-of-house operations. You will work with the kitchen staff during meal periods and banquets, maintain inventory, and ensure food safety and quality.

What You’ll Do:

  • Oversee daily kitchen operations, ensuring high-quality food preparation and presentation.
  • Work alongside kitchen staff, providing training and guidance.
  • Monitor inventory levels, handle orders, and control food costs.
  • Ensure compliance with food safety and sanitation regulations.
  • Work closely with the Executive Chef to maintain and update menus.
  • Manage kitchen maintenance, ensuring equipment is cleaned and functional.
  • Assist the Executive Chef with preparing for banquet meals and in-house restaurant meal periods

What You’ll Need:

  • 3+ years of kitchen operations experience, with at least 1 year in a supervisory role is preferred.
  • Strong leadership and organizational skills.

Why You’ll Love Working Here:

  • Competitive pay and comprehensive benefits, including medical, and dental.
  • Paid time off (PTO) for all team members, because we value your well-being.
  • Team Member Recognition Program to celebrate your achievements.
  • Discounts on hotel stays and dining.
  • Opportunities for personal and professional growth within Parks Hospitality Group, a company recognized as a Best Place to Work.

About Us:

At Parks Hospitality Group, we strive for excellence in everything we do. Our team is dedicated to delivering outstanding service and creating memorable experiences for our guests. We offer a supportive and collaborative environment where you can grow professionally and be recognized for your contributions.

Location:

Hilton Garden Inn Raleigh Cary
131 Columbus Ave
Cary, NC 27518