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Perishable Manager Jobs in Salem, WI (NOW HIRING)

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e-COMMERCE/DEPARTMENT LEAD

Oak Creek, WI · On-site

Assist the Store e-Commerce manager in managing the day-to-day operation of the store's e-Commerce ... Print and distribute order labels, including orders for perishable departments * Troubleshoot e ...

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Grocery Clerk

Oak Creek, WI · On-site

$14.25 - $17/hr

... manager in reaching sales and profit goals established for the department and monitor all ... Grocery Clerk provides customers with fresh and non-perishable grocery products that they have ...

Metro Market

Grocery Clerk

Mukwonago, WI · On-site

$14.75 - $17.50/hr

... manager in reaching sales and profit goals established for the department and monitor all ... Grocery Clerk provides customers with fresh and non-perishable grocery products that they have ...

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Grocery Clerk

Mount Pleasant, WI · On-site

$14 - $16.75/hr

... manager in reaching sales and profit goals established for the department and monitor all ... Grocery Clerk provides customers with fresh and non-perishable grocery products that they have ...

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Grocery Clerk

Muskego, WI · On-site

$14 - $16.75/hr

... manager in reaching sales and profit goals established for the department and monitor all ... Grocery Clerk provides customers with fresh and non-perishable grocery products that they have ...

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Grocery Clerk

West Allis, WI · On-site

$14.75 - $17.50/hr

... manager in reaching sales and profit goals established for the department and monitor all ... Grocery Clerk provides customers with fresh and non-perishable grocery products that they have ...

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Grocery Clerk

Mount Pleasant, WI · On-site

$14 - $16.75/hr

... manager in reaching sales and profit goals established for the department and monitor all ... Grocery Clerk provides customers with fresh and non-perishable grocery products that they have ...

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Grocery Clerk

Oak Creek, WI · On-site

$14.25 - $17/hr

... manager in reaching sales and profit goals established for the department and monitor all ... Grocery Clerk provides customers with fresh and non-perishable grocery products that they have ...

Avidity Science

Material Handler

Waterford, WI · On-site

$16.25 - $19.75/hr

Monitor stock of perishable supplies. * Maintain a neat and orderly area adhering to the 5S ... Other duties as assigned by the Supervisor/Manager. Skills, Knowledge, Abilities: To perform this ...

FHI

Warehouse Associate

Pleasant Prairie, WI · On-site

$15 - $25/hr

Current shifts * 872 - Perishables * 1st Shift: 3:00 am- Until Complete * 3rd Shift: 12:00 am ... Interact respectfully and courteously with associates, co-workers, management, and customers

FHI

Warehouse Associate

Pleasant Prairie, WI · On-site

$15 - $25/hr

Current shifts * 872 - Perishables * 1st Shift: 3:00 am- Until Complete * 3rd Shift: 12:00 am ... Interact respectfully and courteously with associates, co-workers, management, and customers

FHI

Warehouse Associate

Kenosha, WI · On-site

$15 - $25/hr

Current shifts * 872 - Perishables * 1st Shift: 3:00 am- Until Complete * 3rd Shift: 12:00 am ... Interact respectfully and courteously with associates, co-workers, management, and customers

FHI

Warehouse Associate

Pleasant Prairie, WI

$15 - $25/hr

Current shifts * 872 - Perishables * 1st Shift: 3:00 am- Until Complete * 3rd Shift: 12:00 am ... Interact respectfully and courteously with associates, co-workers, management, and customers

FHI

Warehouse Associate

Pleasant Prairie, WI · On-site

$15 - $25/hr

Current shifts * 872 - Perishables * 1st Shift: 3:00 am- Until Complete * 3rd Shift: 12:00 am ... Interact respectfully and courteously with associates, co-workers, management, and customers

Metro Market

e-COMMERCE/DEPARTMENT LEAD

Mukwonago, WI · On-site

$16.75 - $18.75/hr

Assist the Store e-Commerce manager in managing the day-to-day operation of the store's e-Commerce ... Print and distribute order labels, including orders for perishable departments * Troubleshoot e ...

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All JobsPerishable JobsPerishable Manager JobsPerishable Manager Jobs in Salem, WI

Perishable Manager information

See Salem, WI salary details

$24.4K

$65K

$108.6K

How much do perishable manager jobs pay per year?

As of Sep 2, 2026, the average yearly pay for perishable manager in Salem, WI is $65,010.00, according to ZipRecruiter salary data. Most workers in this role earn between $46,600.00 and $73,100.00 per year, depending on experience, location, and employer.

What is a perishable manager?

Perishable Managers oversee the operations of departments that handle perishable goods, such as produce, dairy, meat, and bakery items, in grocery stores or supermarkets. Their responsibilities include ensuring product freshness, managing inventory, supervising staff, and maintaining health and safety standards. They also coordinate with suppliers, monitor product quality, and implement merchandising strategies to maximize sales and minimize waste. Effective Perishable Managers play a key role in customer satisfaction and store profitability.

What are the key skills and qualifications needed to thrive as a perishable manager?

To thrive as a Perishable Manager, you need strong knowledge of inventory management, food safety standards, and retail operations, typically supported by experience in grocery or food service environments. Familiarity with point-of-sale (POS) systems, inventory tracking software, and HACCP certification are commonly required. Leadership, attention to detail, and effective communication are vital soft skills for managing teams and ensuring product quality. These skills and qualifications are crucial for maintaining compliance, minimizing waste, and delivering a high-quality customer experience in fast-paced retail settings.

What are some common challenges faced by a perishable manager and how can they be addressed?

Perishable Managers often encounter challenges such as maintaining product freshness, managing inventory turnover, and ensuring compliance with food safety standards. Balancing efficient ordering with unpredictable demand can lead to overstock or stockouts, both of which impact profitability. Successful Perishable Managers address these challenges by closely monitoring product movement, training staff on proper handling, and leveraging inventory management systems to optimize ordering and reduce waste. Consistent communication with team members and suppliers also plays a key role in overcoming these daily hurdles.

What is the difference between Perishable Manager vs Perishable Stocker?

AspectPerishable ManagerPerishable Stocker
CredentialsFood safety certifications, management experienceBasic food handling certifications, entry-level experience
Work EnvironmentSupervises perishable departments, manages staffAssists in stocking and organizing perishable items
Employer & IndustryGrocery stores, supermarkets, wholesale clubsGrocery stores, supermarkets

The Perishable Manager oversees the entire perishable department, focusing on inventory, safety, and staff management. In contrast, the Perishable Stocker primarily handles stocking, organizing, and maintaining perishable items on the sales floor. While both roles require knowledge of food safety, the manager's role involves leadership and operational responsibilities, whereas the stocker focuses on daily stocking tasks.

What job categories do people searching Perishable Manager jobs in Salem, WI look for?

The top searched job categories for Perishable Manager jobs in Salem, WI are:

What cities near Salem, WI are hiring for Perishable Manager jobs?

Cities near Salem, WI with the most Perishable Manager job openings:

Perishable Manager jobs near you

Receiving Clerk - Food & Beverage Purchasing & Inventory | Part-Time

Delavan Holdings

Delavan, WI • On-site

$15 - $18/hr

Part-time

Posted 23 days ago

Job description

Lake Lawn Resort is seeking a dependable and detail-oriented Receiving Clerk - Food & Beverage Purchasing & Inventory to join our Purchasing and Receiving team. This role is responsible for receiving, inspecting, organizing, and distributing food, beverage, and non-food deliveries throughout the resort. The ideal candidate is highly organized, accurate, and comfortable working with inventory, invoices, purchase orders, and food safety standards in a fast-paced hospitality environment.
Position Details
  • Job Title: Receiving Clerk - Food & Beverage Purchasing & Inventory
  • Employment Type: Part-Time
  • Shift: Flexible / Days, Weekends & Holidays as Needed
  • Department: Purchasing & Receiving / Food & Beverage
  • Location: Delavan, Wisconsin

What You'll Do
  • Receive, inspect, and check in deliveries of food, beverages, liquor, and non-food supplies.
  • Verify deliveries against purchase orders and invoices, confirming item quantities, pricing, quality, and condition.
  • Identify and communicate delivery shortages, substitutions, damaged products, or other discrepancies to the appropriate departments.
  • Receive, store, and distribute food and beverage products according to established resort procedures.
  • Maintain proper FIFO (First In, First Out) inventory rotation to ensure product freshness and minimize waste.
  • Date, label, and properly store perishable food items in accordance with food safety standards.
  • Maintain clean, organized, and sanitary food and beverage storage areas, coolers, freezers, and receiving spaces.
  • Fulfill department requisitions for food, beverage, and non-food supplies.
  • Prepare daily receiving reports and assist with accurate processing of food and beverage invoices.
  • Assist the Purchasing and Receiving Manager with liquor inventory and perpetual inventory control.
  • Assist with monthly food and beverage inventory counts and reporting.
  • Monitor and maintain inventory of high-cost meats throughout storerooms, coolers, and freezers.
  • Assist with food and non-food purchasing inventories and ordering needs for the Executive Chef.
  • Prepare and ship packages, ensuring orders are accurate and delivered on time.
  • Communicate with departments regarding incoming deliveries and ensure received products are distributed promptly.
  • Maintain a clean, safe, and organized loading dock, receiving area, and dumpster area.
  • Follow all resort safety, sanitation, food handling, and inventory control procedures.
  • Complete receiving and inventory documentation accurately and on time.
  • Perform additional duties as assigned by the Purchasing and Receiving Manager or Supervisor.

Requirements
What We're Looking For
  • Previous receiving, warehouse, inventory, purchasing, food & beverage, hospitality, grocery, or stockroom experience preferred.
  • Strong attention to detail and accuracy when working with quantities, invoices, purchase orders, and inventory.
  • Basic math and computer skills.
  • Ability to understand and follow FIFO food inventory practices and food safety procedures.
  • Strong organizational and time management skills.
  • Ability to identify discrepancies and communicate issues professionally.
  • Experience with inventory management or purchasing systems preferred.
  • Previous experience handling food, beverage, or perishable products preferred.
  • Ability to work independently while collaborating with multiple resort departments.
  • Reliable, punctual, and able to work in a fast-paced hospitality environment.
  • Ability to work flexible schedules including weekends and holidays as needed.

Physical Requirements
  • Ability to stand and walk for extended periods throughout the shift.
  • Frequent lifting, carrying, pushing, pulling, bending, reaching, and repetitive motions.
  • Ability to lift and move food cases, beverage products, boxes, and other supplies.
  • Ability to work in refrigerated coolers and freezer environments for periods of time.
  • Ability to safely operate or learn to operate pallet jacks and other receiving equipment.
  • Ability to maintain a clean and organized work area throughout the shift.

Work Environment
  • Active receiving, warehouse, and food & beverage storage environment.
  • Regular exposure to loading docks, coolers, freezers, and outdoor delivery areas.
  • Frequent interaction with vendors, delivery drivers, chefs, managers, and resort team members.
  • Fast-paced environment requiring accuracy, organization, and timely distribution of products.
  • Exposure to varying temperatures when moving between indoor storage areas and loading docks.

About Lake Lawn Resort
Located on Delavan Lake, Lake Lawn Resort is a premier destination known for exceptional guest service and a strong team culture. Our housekeeping support team plays a key role in delivering a great guest experience.
Disclaimer
This role includes a variety of responsibilities to support daily operations.

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