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Performance Chef Jobs in Nebraska (NOW HIRING)

P.F. Chang's

Senior Sous Chef Kitchen Manager

Omaha, NE · On-site

$65K - $84K/yr

Competitive Pay & Performance Incentives : Monthly and annual bonuses based on performance ... The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily ...

Ho-Chunk, Inc.

Restaurant Chef-Omaha

Omaha, NE · On-site

$62K - $85K/yr

The Restaurant Chef works closely with the Executive Chef to execute menus, support special events ... performance. * Monitors food preparation and presentation to ensure adherence to recipes ...

WarHorse Casino

Restaurant Chef-Omaha

Omaha, NE · On-site

$62K - $85K/yr

The Restaurant Chef works closely with the Executive Chef to execute menus, support special events ... performance. * Monitors food preparation and presentation to ensure adherence to recipes ...

B Hospitality Corp

Sous Chef- Chicago

Ord, NE · On-site

$50K - $68K/yr

Great Location and rapidly hiring a Sous Chef to join our team! Full-time and Part time US-based ... performance of this job. It is not to be construed as an exhaustive statement of duties ...

HURRDAT LLC

Executive Chef

Omaha, NE · On-site

$60K - $70K/yr

Conducting regular performance evaluations and providing direct, constructive feedback to staff. * Building a positive, respectful work environment that reduces turnover and develops staff into ...

New

The Marcus Corporation

Executive Chef

Lincoln, NE · On-site

$95K/yr

We're seeking an Executive Chef who is passionate about their craft and driven by the details that ... Manage departmental financial performance, including budgeting, labor, inventory, and cost controls

Marcus Hotels

Executive Chef

Lincoln, NE · On-site

$95K/yr

We're seeking an Executive Chef who is passionate about their craft and driven by the details that ... Manage departmental financial performance, including budgeting, labor, inventory, and cost controls

Cornhusker Hotel

Executive Chef

Lincoln, NE · On-site

$95K/yr

We're seeking an Executive Chef who is passionate about their craft and driven by the details that ... Manage departmental financial performance, including budgeting, labor, inventory, and cost controls

Arbor Day Foundation

Sous Chef

Nebraska City, NE

$44K - $60K/yr

We need a Sous Chef to create and develop! You Have: * Leadership skills. A proven ability to ... Supervise. Establish training plans, engage team members, performance evaluations, scheduling ...

Arbor Day Foundation

Sous Chef

Nebraska City, NE · On-site

$44K - $60K/yr

We need a Sous Chef to create and develop! You Have: * Leadership skills. A proven ability to ... Supervise. Establish training plans, engage team members, performance evaluations, scheduling ...

Sodexo

Executive Chef 1

Springfield, NE

$63K - $81K/yr

Role Overview The Executive Sous Chef supports culinary operations for a highprofile corporate ... performance support. * Ensure Safety and Compliance - Drive food safety, sanitation, audit ...

New

B Hospitality Corp

Sous Chef- O'Hare Airport

Ord, NE · On-site

$50K - $68K/yr

We are looking for talented SOUS CHEFS to join our growing teams in CHICAGO! WHY BUTLER ... The above is intended to describe the general content of and requirements for the performance of ...

Sodexo

Executive Chef 1

Springfield, NE · On-site

$63K - $81K/yr

Role Overview The Executive Sous Chef supports culinary operations for a highprofile corporate ... performance support. * Ensure Safety and Compliance - Drive food safety, sanitation, audit ...

New

Sodexo

Executive Chef 1

Springfield, NE · On-site

$56K - $72K/yr

Role Overview The Executive Sous Chef supports culinary operations for a high-profile corporate ... performance support. * Ensure Safety and Compliance - Drive food safety, sanitation, audit ...

New

BETHESDA GROUP

Chef - Part Time Evenings

Omaha, NE · On-site

$17.25/hr

Chef/Cook - Part Time Evening Shift We are seeking a Chef/Cook dedicated to meeting the dining ... of performance. * Ensures adequate daily coverage for meal service by communicating with the ...

New

BETHESDA GROUP

Chef - Part Time Evenings

Omaha, NE · On-site

$17.25/hr

Chef/Cook - Part Time Evening Shift We are seeking a Chef/Cook dedicated to meeting the dining ... of performance. * Ensures adequate daily coverage for meal service by communicating with the ...

New

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All JobsPerformance Chef JobsPerformance Chef Jobs in Nebraska

Performance Chef information

See Nebraska salary details

$38.1K

$94.9K

$146.4K

How much do performance chef jobs pay per year?

As of Jul 13, 2026, the average yearly pay for performance chef in Nebraska is $94,895.00, according to ZipRecruiter salary data. Most workers in this role earn between $62,400.00 and $120,100.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Performance Chef position, and why are they important?

To thrive as a Performance Chef, you need a deep understanding of nutrition, advanced culinary techniques, and experience in meal planning tailored to athletic or high-performance clients, often supported by culinary or nutrition certifications. Familiarity with specialized kitchen equipment, dietary management software, and sometimes certifications like ServSafe or nutrition-focused credentials add value. Strong communication, adaptability, and organizational skills help you succeed in high-pressure, team-centric environments. These abilities are vital for delivering precise, nutritious meals that align with performance goals and client needs while working efficiently with multidisciplinary teams.

What are the typical daily responsibilities of a Performance Chef?

As a Performance Chef, your daily responsibilities often include designing menus that meet the specific nutritional requirements of athletes or high-performance clients, preparing balanced meals, and managing ingredient sourcing to ensure freshness and quality. You'll collaborate closely with nutritionists, trainers, and sometimes medical staff to adapt recipes and meal schedules to individual or team goals. In addition to cooking, tasks may involve monitoring food safety, maintaining kitchen cleanliness, and keeping detailed records for dietary tracking. The pace can be fast and routines may change based on training or competition schedules, making flexibility and attention to detail especially important. Working as a Performance Chef is both challenging and rewarding, as you directly contribute to the health and success of your clients.

What is a Performance Chef job?

A Performance Chef specializes in creating meals that optimize athletic performance, recovery, and overall health. They work closely with sports teams, individual athletes, or organizations to design nutritionally balanced menus tailored to specific training and competition needs. Their role involves sourcing quality ingredients, meal planning, and adjusting recipes based on dietary goals. They collaborate with nutritionists, coaches, and medical staff to ensure meals align with performance objectives.

What are the most commonly searched types of Performance Chef jobs in Nebraska? The most popular types of Performance Chef jobs in Nebraska are:
What are popular job titles related to Performance Chef jobs in Nebraska? For Performance Chef jobs in Nebraska, the most frequently searched job titles are:
What job categories do people searching Performance Chef jobs in Nebraska look for? The top searched job categories for Performance Chef jobs in Nebraska are:
What cities in Nebraska are hiring for Performance Chef jobs? Cities in Nebraska with the most Performance Chef job openings:
Performance Chef jobs near you
Infographic showing various Performance Chef job openings in Nebraska as of July 2026, with employment types broken down into 54% Full Time, 31% Part Time, and 15% Temporary. Highlights an 100% In-person job distribution, with an average salary of $94,895 per year, or $45.6 per hour.
Senior Sous Chef Kitchen Manager

Senior Sous Chef Kitchen Manager

P.F. Chang's

Omaha, NE • On-site

$65K - $84K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 4 days ago

P.F. Chang's rating

6.2

Company rating: 6.2 out of 10

Based on 96 frontline employees who took The Breakroom Quiz

35th of 86 rated restaurants

Job description

P.F. Chang's Pay Range (based on experience): $65,007.80 - $84,999.20 / year
This position is non-exempt. The annual rate listed assumes 50 hours per week.
P.F. Chang's Pay Range (based on experience): $22.73 - $29.72 / hour
Benefits We Offer:
  • Comprehensive Benefits: Medical, dental, vision, 401(K), and paid time off.
  • Competitive Pay & Performance Incentives: Monthly and annual bonuses based on performance.
  • Professional Development: Paid management training program to enhance skills and advance career - we promote from within.
  • Referral Program: Earn a $250 referral bonus for Team Member positions and $500 for restaurant management positions through our employee referral program (for locations other than home location).
  • Exclusive Discounts: Access exclusive employee discounts.
  • Holidays: Most locations closed on Thanksgiving and Christmas.
  • Supportive Community: Financial assistance through the Lucky Cat Fund during hardships for qualifying team members.

Hiring immediately for full-time Senior Sous Chef or Senior Kitchen Manager or Chef De Cuisine:
Job Summary:
The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily restaurant culinary and food service operations to ensure high operating standards and reports directly to the Executive Chef.
Job Responsibilities:
  • Lead a high volume, scratch kitchen culinary team with food prep and execution of menu items, procedures, and recipes, providing clear direction throughout the shift
  • Ensure guest satisfaction through memorable culinary experience
  • Develop, mentor, and inspire your culinary team to continue to learn and teach
  • Promote a fun and positive family work environment
  • Assists with scheduling, interviewing, and hiring
  • Provides feedback to staff and recognition of staff
  • Responsible for maintaining product quality standards by performing regular line checks
  • Will engage in prep and line cooking activities as needed during the shift to ensure timely execution
  • Accountable for following and executing all state safety and sanitation guidelines
  • Contributes to building sales and maximize financial success for the restaurant
  • Assists with cost control and food inventories as directed by the Executive Chef

Job Requirements:
  • 3+ years of prior culinary or restaurant leadership experience
  • Experience working in a hands-on, fast paced, high volume environment
  • Must possess a valid driver's license to perform occasional duties such as providing shift coverage, meeting liquor license requirements (depending on the state), delivering large catering orders (which may include operating a rental truck), making supply runs, local restaurant marketing, attending offsite training and business meetings, and traveling between restaurant locations to support operations.
  • Experience mentoring and training hourly Team Members
  • Exposure to managing inventory, cost of goods and overall control of financials
  • Must be able to stand and walk for periods of eight to ten hours in length each shift
  • Must be able to reach, bend, balance and transport various objects weighing up to 30 lbs. repeatedly during a shift. At times it might be necessary to lift up to 50 lbs.
  • Must be able to operate kitchen equipment including a wok, mixer, slicer, and buffalo chopper, as well as have the ability to use knives appropriately and maintain their integrity
  • Must be able to work around various levels of temperature, including warm to very warm temperatures in the kitchen

Preferences:
  • Restaurant leadership experience working in casual or upscale dining
  • Experience working in a restaurant chain or franchise with established processes, systems, and accustomed to corporate structure and protocols

Why work for us?
Because it's more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.
Apply Now
  • Search for jobs by keyword or location.
  • Gather your work history, and if applicable, prepare your resume for submission.
  • Click "Apply Now" to submit your application.

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