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Performance Chef Jobs in Nebraska (NOW HIRING)

Sous Chef

Denton, NE · On-site

$46K - $62K/yr

Sous Chef Location: Old Main Bar and Grill Crete, NE Job Type: Full-time About Us Old Main Bar and ... Competitive salary + performance-based bonuses * Opportunities for career advancement within a ...

Executive Chef

Omaha, NE · On-site

$70K - $80K/yr

Our Executive Chefs develop and lead team members by coaching and providing feedback on job performance. This individual is accountable for creating a positive environment that sets expectations for ...

Sous Chef

Beatrice, NE · On-site

$48K - $65K/yr

Sous Chef Location: Old Main Bar and Grill Crete, NE Job Type: Full-time About Us Old Main Bar and ... Competitive salary + performance-based bonuses * Opportunities for career advancement within a ...

Sous Chef

Crete, NE · On-site

$43K - $59K/yr

Sous Chef Location: Old Main Bar and Grill Crete, NE Job Type: Full-time About Us Old Main Bar and ... Competitive salary + performance-based bonuses * Opportunities for career advancement within a ...

Sous Chef

Lincoln, NE

$43K - $58K/yr

Sous Chef Location: Old Main Bar and Grill Crete, NE Job Type: Full-time About Us Old Main Bar and ... Competitive salary + performance-based bonuses * Opportunities for career advancement within a ...

Our Executive Chefs develop and lead team members by coaching and providing feedback on job performance. This individual is accountable for creating a positive environment that sets expectations for ...

Executive Chef

Omaha, NE · On-site

$70K - $80K/yr

Our Executive Chefs develop and lead team members by coaching and providing feedback on job performance. This individual is accountable for creating a positive environment that sets expectations for ...

Our Executive Chefs develop and lead team members by coaching and providing feedback on job performance. This individual is accountable for creating a positive environment that sets expectations for ...

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Executive Chef

Omaha, NE · On-site

$70K - $80K/yr

Our Executive Chefs develop and lead team members by coaching and providing feedback on job performance. This individual is accountable for creating a positive environment that sets expectations for ...

Be Seen First

Sous Chef

Omaha, NE · On-site

$55K - $65K/yr

Our Sous Chefs partner with the Executive Chef to provide direction and training to team members by coaching, counseling, and providing feedback on job performance. The Sous Chefs are responsible for ...

Coach, train, and mentor chefs to improve performance and consistency * Elevate culinary skills and build strong, capable teams Operations & Execution * Provide direct café support as needed ...

Coach, train, and mentor chefs to improve performance and consistency * Elevate culinary skills and build strong, capable teams Operations & Execution * Provide direct café support as needed ...

Coach, train, and mentor chefs to improve performance and consistency * Elevate culinary skills and build strong, capable teams Operations & Execution * Provide direct café support as needed ...

Coach, train, and mentor chefs to improve performance and consistency * Elevate culinary skills and build strong, capable teams Operations & Execution * Provide direct cafe support as needed ...

SummaryRestaurant Chef Location: Omaha, NE Department: Food & Beverage Status: Full-Time Salary ... performance. * Monitors food preparation and presentation to ensure adherence to recipes ...

SummaryRestaurant Chef Location: Omaha, NE Department: Food & Beverage Status: Full-Time Salary ... performance. * Monitors food preparation and presentation to ensure adherence to recipes ...

SummaryRestaurant Chef Location: Omaha, NE Department: Food & Beverage Status: Full-Time Salary ... performance. * Monitors food preparation and presentation to ensure adherence to recipes ...

Competitive Pay & Performance Incentives : Monthly and annual bonuses based on performance ... The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily ...

Competitive Pay & Performance Incentives : Monthly and annual bonuses based on performance ... The Senior Sous Chef or Kitchen Manager or Chef De Cuisine leads a culinary team managing daily ...

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Showing results 1-20

Performance Chef information

See Nebraska salary details

$38.1K

$94.9K

$146.4K

How much do performance chef jobs pay per year?

As of Jul 13, 2026, the average yearly pay for performance chef in Nebraska is $94,895.00, according to ZipRecruiter salary data. Most workers in this role earn between $62,400.00 and $120,100.00 per year, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive in the Performance Chef position, and why are they important?

To thrive as a Performance Chef, you need a deep understanding of nutrition, advanced culinary techniques, and experience in meal planning tailored to athletic or high-performance clients, often supported by culinary or nutrition certifications. Familiarity with specialized kitchen equipment, dietary management software, and sometimes certifications like ServSafe or nutrition-focused credentials add value. Strong communication, adaptability, and organizational skills help you succeed in high-pressure, team-centric environments. These abilities are vital for delivering precise, nutritious meals that align with performance goals and client needs while working efficiently with multidisciplinary teams.

What are the typical daily responsibilities of a Performance Chef?

As a Performance Chef, your daily responsibilities often include designing menus that meet the specific nutritional requirements of athletes or high-performance clients, preparing balanced meals, and managing ingredient sourcing to ensure freshness and quality. You'll collaborate closely with nutritionists, trainers, and sometimes medical staff to adapt recipes and meal schedules to individual or team goals. In addition to cooking, tasks may involve monitoring food safety, maintaining kitchen cleanliness, and keeping detailed records for dietary tracking. The pace can be fast and routines may change based on training or competition schedules, making flexibility and attention to detail especially important. Working as a Performance Chef is both challenging and rewarding, as you directly contribute to the health and success of your clients.

What is a Performance Chef job?

A Performance Chef specializes in creating meals that optimize athletic performance, recovery, and overall health. They work closely with sports teams, individual athletes, or organizations to design nutritionally balanced menus tailored to specific training and competition needs. Their role involves sourcing quality ingredients, meal planning, and adjusting recipes based on dietary goals. They collaborate with nutritionists, coaches, and medical staff to ensure meals align with performance objectives.

What are the most commonly searched types of Performance Chef jobs in Nebraska? The most popular types of Performance Chef jobs in Nebraska are:
What are popular job titles related to Performance Chef jobs in Nebraska? For Performance Chef jobs in Nebraska, the most frequently searched job titles are:
What job categories do people searching Performance Chef jobs in Nebraska look for? The top searched job categories for Performance Chef jobs in Nebraska are:
What cities in Nebraska are hiring for Performance Chef jobs? Cities in Nebraska with the most Performance Chef job openings:
Infographic showing various Performance Chef job openings in Nebraska as of July 2026, with employment types broken down into 54% Full Time, 31% Part Time, and 15% Temporary. Highlights an 100% In-person job distribution, with an average salary of $94,895 per year, or $45.6 per hour.
Sous Chef

$46K - $62K/yr

Full-time

Posted 26 days ago


Job description

Job Title: Sous Chef
Location: Old Main Bar and Grill Crete, NE
Job Type: Full-time

About Us

Old Main Bar and Grill is a distinguished steakhouse recognized for its premium cuts, scratch-made sides, and exceptional guest experience. Our culinary team is dedicated to excellence, combining classic steakhouse tradition with innovative flavors. We’re seeking a passionate and skilled Sous Chef to help lead our kitchen operations and uphold our reputation for quality and consistency.

Position Overview

As Sous Chef, you’ll work directly with the Executive Chef to oversee daily kitchen operations, ensure consistency in food quality and presentation, and lead a talented back-of-house team. The ideal candidate is a strong leader, hands-on cook, and dedicated to maintaining the highest culinary standards.

Key Responsibilities

  • Assist the Executive Chef in planning and executing daily menu items, specials, and events
  • Supervise and train kitchen staff, ensuring proper technique, timing, and presentation
  • Maintain quality control and consistency across all menu items, especially steaks and proteins
  • Manage inventory, ordering, and food cost controls
  • Ensure kitchen cleanliness, organization, and adherence to all health and safety standards
  • Support a positive, team-oriented kitchen culture
  • Step in for the Executive Chef during absences

Qualifications

  • 3+ years of professional kitchen experience, with at least 1 year in a supervisory or sous chef role
  • Strong understanding of steakhouse operations, including grilling, broiling, and meat preparation
  • Excellent leadership and communication skills
  • Proven ability to manage a team in a fast-paced, high-volume kitchen
  • Culinary degree or equivalent experience preferred
  • Current food safety certification required

What We Offer

  • Competitive salary + performance-based bonuses
  • Opportunities for career advancement within a growing company
  • Employee dining discounts
  • Supportive, professional work environment

How to Apply

Please send your resume and a brief cover letter highlighting your culinary background to hr@capitaltower.com or apply in person at 1103 Main St Crete, NE. Or submit your application through any major job board.


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