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Per Diem Bakery Machine Operator Jobs in Georgia

Machine Operator 1st Shift

Norcross, GA

$15.75 - $18.75/hr

Job Summary The Machine Operator is responsible for operating bakery-pastry machinery and its associated down-stream equipment. The Machine Operator will monitor and control the continuous flow of ...

Machine Operator

Mcdonough, GA · On-site

$15.69/hr

Machine Operators McDonough, GA $15.69 per hour Temp-to-Perm Opportunity We are currently seeking experienced Machine Operators for a manufacturing and warehouse facility in McDonough, GA. This is an ...

Machine Operator

Mcdonough, GA · On-site

$15.69/hr

Machine Operators McDonough, GA | $15.69 per hour Temp-to-Perm Opportunity We are currently seeking experienced Machine Operators for a manufacturing and warehouse facility in McDonough, GA. This is ...

Machine Operator 2nd Shift

Norcross, GA

$15.75 - $19/hr

Job Summary The Machine Operator is responsible for operating bakery-pastry machinery and its associated down-stream equipment. The Machine Operator will monitor and control the continuous flow of ...

Machine Operator 3rd Shift

Norcross, GA

$15.75 - $18.75/hr

Job Summary The Machine Operator is responsible for operating bakery-pastry machinery and its associated down-stream equipment. The Machine Operator will monitor and control the continuous flow of ...

Machine Operator| $19.00| 12 hr shift 6:45pm- 7:15am or 6:45am- 7:15pm What Matters Most: Temp to ... 00 per hour Medical, dental, vision insurance Referral program Your New Organization : A ...

Print Press Machine Operator Temp-to-Hire Opportunity Schedule Rotating 3-Day Workweek * Monday ... Night Shift: 7:45 PM - 8:00 AM Pay Rate $17.00 - $18.70 per hour Position Overview PRT Staffing is ...

Machine Operator

Bremen, GA · On-site

$15 - $18/hr

Ensure any machine deficiencies, cases per hour, and other parameters are noted on the communication board. * Communicate with oncoming Machine Operator. * Assist other operators to set up machines ...

Ensure any machine deficiencies, cases per hour, and other parameters are noted on the communication board. * Communicate with oncoming Machine Operator. * Assist other operators to set up machines ...

Machine Operator

Bremen, GA · On-site

$18.55/hr

Ensure any machine deficiencies, cases per hour, and other parameters are noted on the communication board. * Communicate with oncoming Machine Operator. * Assist other operators to set up machines ...

Machine Operator

Bremen, GA

$15 - $18/hr

Ensure any machine deficiencies, cases per hour, and other parameters are noted on the communication board. * Communicate with oncoming Machine Operator. * Assist other operators to set up machines ...

Machine Operator

Bremen, GA

$15 - $18/hr

Ensure any machine deficiencies, cases per hour, and other parameters are noted on the communication board. * Communicate with oncoming Machine Operator. * Assist other operators to set up machines ...

Print Press Machine Operator Temp-to-Hire Opportunity Schedule Rotating 3-Day Workweek * Monday ... Night Shift: 7:45 PM - 8:00 AM Pay Rate $17.00 - $18.70 per hour Position Overview PRT Staffing is ...

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Showing results 1-20

Per Diem Bakery Machine Operator information

What is the difference between Per Diem Bakery Machine Operator vs Bakery Production Worker?

AspectPer Diem Bakery Machine OperatorBakery Production Worker
CredentialsMay require food safety certifications, basic machine operation trainingTypically no formal certifications, on-the-job training
Work EnvironmentManufacturing bakery setting, operating machineryAssisting in various bakery production tasks, often in a bakery plant
Industry UsageCommonly employed in bakery manufacturing, especially on a per diem basisGeneral bakery production roles, often full-time or temporary

Per Diem Bakery Machine Operators focus on operating bakery machinery, often on a temporary or as-needed basis, requiring specific certifications and safety training. Bakery Production Workers perform broader tasks in bakery production, usually with less specialized training. Both roles are essential in bakery manufacturing but differ mainly in scope and certification requirements.

What is the role of a Per Diem Bakery Machine Operator?

A Per Diem Bakery Machine Operator is responsible for operating and maintaining bakery equipment such as mixers, ovens, and packaging machines to produce baked goods. They ensure products meet quality standards, follow safety procedures, and may work flexible or on-call schedules in a bakery environment.

What job categories do people searching Per Diem Bakery Machine Operator jobs in Georgia look for?

The top searched job categories for Per Diem Bakery Machine Operator jobs in Georgia are:

What cities in Georgia are hiring for Per Diem Bakery Machine Operator jobs?

Cities in Georgia with the most Per Diem Bakery Machine Operator job openings:

Infographic showing various Per Diem Bakery Machine Operator job openings in Georgia as of August 2026, with employment types broken down into 40% Full Time, 58% Part Time, 1% Contract, and 1% Nights. Highlights an 99% Physical, and 1% Remote job distribution.

Machine Operator 1st Shift

Crown Bakeries

Norcross, GA

$15.75 - $18.75/hr

Other

Posted 23 days ago


Crown Bakeries rating

8.0

Company rating: 8.0 out of 10

Based on 12 frontline employees who took The Breakroom Quiz

89th of 438 rated food and drinks producers


Job description

Job Summary

The Machine Operator is responsible for operating bakery-pastry machinery and its associated down-stream equipment. The Machine Operator will monitor and control the continuous flow of product thru the production process, from mixing ingredients to oven baking to product packaging. The Machine Operator will adjust control panel settings as needed. Collaborate with team members, maintenance, and supervisors to maintain a safe work environment and adhering to Crown Bakeries GMPs and established procedures.


Responsibilities: 

  • Operate assigned machinery in a safe and efficient manner.
  • Equipment may include Oven systems, Mixer Equipment, Proofers, Laminators, Boilers, Slicers, Packaging and/or Bagging Machines.
  • Maintains and adjusts freezer-retard temperature and sets timer to required setting.
  • Monitors the process to ensure continues bakery product process flow through conveyor systems.
  • Will operate various PLC panels to control proper flow of product.
  • Troubleshoots process and makes speed adjustments.
  • Document weight, product yield, downtime and additional metrics.
  • Collaborates with the in-line Mixer to ensure continues product flow.
  • Adjusts ensuring product standards, specifications, and customer requirements are met.
  • Read and work with technology to monitor machine functions. 
  • Notify the Lead or Supervisor of any equipment problems immediately. 
  • Must be able to communicate with supervisors, co-workers, and other departments. 
  • Proficient at routine preventative maintenance as well as changeovers. 
  • Follow company policies and procedures as outlined in the Employee Handbook.
  • Attends all company training sessions.
  • Perform other duties as assigned. 

Food Safety Responsibilities:

  • Follow all GMP's, Food Defense and quality policies as outlined by Crown Bakeries
  • Ensures all GMP and all food hygiene and safety standards are in compliance


  • Report all food safety incidents such as GMP violations, ingredient and product contamination, metal detector, screen or magnet deviancies', glass breakage, and pest harborage.

Qualifications

  • Flexible work schedule including start times and weekend work.
  • Good verbal, written, and mathematical skills.
  • Willing to acquire a wide variety of skills to assist the surrounding team and fully understand the baking processes.
  • Patience is necessary to maintain and facilitate a series of continuous events.
  • Must be able to problem solve, learn on the fly, process, and technical learning.
  • Must be able to work in a team environment as well as work independently
  • Preferred experience in food manufacturing setting.
  • Knowledge of baking processes, equipment, and terminology is desired

Work Environment:


  • Work in a noisy environment.
  • Work indoors.
  • Must frequently lift and/or move up to 50 pounds and occasionally lift and/or move up to 100 pounds with assistance.
  • Work in wet and/or humid conditions.
  • Work in cold or hot environments.
  • Work around machinery.

EEO Statement 

Crown Bakeries is an equal opportunity employer. We are committed to providing a work environment that is free from discrimination and harassment. It is our policy to recruit, hire, train and promote individuals without regard to race, color, religion, sex, national origin, age, disability, veteran status, sexual orientation, gender identity or any other characteristic protected by law. We prohibit any such discrimination or harassment in our workplace and strive to foster a diverse and inclusive workforce. This EEO policy applies to all aspects of employment, including recruitment, hiring, training, promotion, compensation, benefits and other terms and conditions of employment. 


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