1

Patient Nutrition Assistant Jobs (NOW HIRING)

Nutrition Assistant

Morrisville, VT · On-site

$19.81 - $25.13/hr

You will assist in various tasks related to nutrition assessment, meal planning, and patient education. This is an excellent opportunity for individuals passionate about nutrition and eager to ...

Nutrition Assistant - PRN

Decatur, IN · On-site

$15 - $20.25/hr

The Nutrition Assistant is responsible for data entry in electronic medical records, communicating with dietitians and nursing regarding patient nutritional status, taking and preparing patient and ...

Nutrition Assistant II

Lincoln, NE · On-site

$13.50 - $18.50/hr

As a Nutrition Assistant, you will assist in delivering high-quality, safe, and efficient food ... Collecting patient food preferences and ensuring compliance with prescribed diet orders.

Nutrition Assistant 2

Oxnard, CA

$16.50 - $22.25/hr

One California As a Nutrition Assistant, you will assist in delivering high-quality, safe, and ... Follows organizational standards and guidelines for a high quality patient and customer experience.

Nutrition Assistant II

Kearney, NE · On-site

$13.50 - $18.25/hr

As a Nutrition Assistant, you will assist in delivering high-quality, safe, and efficient food ... Collecting patient food preferences and ensuring compliance with prescribed diet orders.

Nutrition Assistant

Middlebury, VT · On-site

$25.48 - $30.46/hr

Kate Davies The Nutrition Assistant is responsible for assisting in preparing foods, distributing and collecting menus on a daily basis, and preparing kitchen production sheets according to patient ...

Showing results 21-40

Patient Nutrition Assistant information

See salary details

$11

$21

$61

How much do patient nutrition assistant jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for patient nutrition assistant in the United States is $21.96, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $21.39 per hour, depending on experience, location, and employer.

What is a patient nutrition assistant?

Patient Nutrition Assistants are healthcare support professionals who help ensure patients receive meals that meet their dietary needs and preferences while following medical or nutritional guidelines set by healthcare providers. They typically work in hospitals, nursing homes, or other healthcare facilities, collaborating with dietitians, nurses, and kitchen staff. Their responsibilities include taking meal orders, delivering food trays, addressing patient dietary concerns, and sometimes assisting with menu planning to accommodate special diets. Their role is essential for patient health, comfort, and recovery, as proper nutrition is a key part of medical care.

What skills and qualifications are needed to thrive as a patient nutrition assistant?

To thrive as a Patient Nutrition Assistant, you need knowledge of basic nutrition, food safety, and experience in food service, often supported by a high school diploma or equivalent. Familiarity with dietary management software, tray line systems, and compliance with food handling regulations is typical. Strong communication, attention to detail, and empathy help you accurately address patient dietary needs and collaborate with healthcare teams. These skills are crucial for ensuring patients receive safe, appropriate meals that support their health and recovery.

What are common challenges faced by patient nutrition assistants, and how can they be addressed?

Patient Nutrition Assistants often encounter challenges such as balancing dietary restrictions with patient preferences, managing high volumes of meal orders, and ensuring clear communication with both patients and clinical staff. To address these, it's important to develop strong organizational skills, be attentive to detail, and stay up to date on hospital dietary guidelines. Effective teamwork and proactive communication with dietitians and nursing staff can also help resolve issues quickly and ensure patients receive appropriate and enjoyable meals.

What is the difference between Patient Nutrition Assistant vs Diet Aide?

AspectPatient Nutrition AssistantDiet Aide
CertificationsTypically requires a nutrition-related certification or trainingMay require basic food service or dietary aide certification
Work EnvironmentHospitals, clinics, long-term care facilitiesHospitals, nursing homes, food service settings
Job ResponsibilitiesAssisting with patient meal planning, monitoring intake, supporting diet ordersPreparing and serving meals, assisting with food service tasks

The Patient Nutrition Assistant primarily focuses on supporting patient-specific dietary needs and monitoring intake within healthcare settings, often requiring specialized nutrition knowledge. In contrast, the Diet Aide typically handles food preparation and service tasks in various food service environments. While both roles involve working in healthcare or food service settings, the Patient Nutrition Assistant has a more clinical focus on patient care related to nutrition.

What do you need to become a patient nutrition assistant?

To become a patient nutrition assistant, candidates typically need a high school diploma or equivalent and may require certification in nutrition or food service. Relevant skills include communication, basic knowledge of nutrition, and the ability to follow dietary plans. Some positions may also require experience in healthcare or food preparation environments.
More about Patient Nutrition Assistant jobs

What cities are hiring for Patient Nutrition Assistant jobs?

Cities with the most Patient Nutrition Assistant job openings:

What states have the most Patient Nutrition Assistant jobs?

States with the most job openings for Patient Nutrition Assistant jobs include:

Infographic showing various Patient Nutrition Assistant job openings in the United States as of August 2026, with employment types broken down into 4% As Needed, 69% Full Time, 19% Part Time, and 8% Contract. Highlights an 96% Physical, 1% Hybrid, and 3% Remote job distribution, with an average salary of $45,686 per year, or $22 per hour.

Nutrition Assistant

Copley Hospital

Morrisville, VT • On-site

$19.81 - $25.13/hr

Full-time

Re-posted 23 days ago


Copley Hospital rating

6.8

Company rating: 6.8 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

600th of 1,065 rated hospitals


Job description

Copley Hospital, located in Morrisville/Stowe VT, is in search of a Nutrition Assistant to join our team! As a Nutrition Assistant at Copley Hospital, you will play a vital role in supporting our nutritionists and dietitians in delivering exceptional service to our guests. You will assist in various tasks related to nutrition assessment, meal planning, and patient education. This is an excellent opportunity for individuals passionate about nutrition and eager to contribute to a dynamic and growing organization.

This is a Full-Time position (PT available). 

Copley Hospital has a variety of shifts available across Full-Time, Part-Time, and Per Diem needs. Please consider applying to discuss how your availability may align.

Compensation: $19.81-25.13/hour.

The posted salary range reflects base compensation for candidates with a variety of experience. An offer within this range may be presented based on experience.


  • Carries out daily, weekly, and monthly cleaning duties.
  • Sets up and delivers patient trays, following policies and procedure.
  • Stocks patient line items, patient kitchenettes, worker prep area.
  • Dishwashing

  • Ability to read, write, and follow oral and written instructions.
  • One year of experience in restaurant or hospital desired.
  • Manual dexterity, good motor coordination, and ability to perform repetitive tasks.

What Copley Hospital employees say

Pay

Workplace

Get the full story on Breakroom