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Patient Nutrition Assistant Jobs (NOW HIRING)

Nutrition Assistant

Turtle Lake, ND ยท On-site

$12.25 - $16.75/hr

Nutrition Assistant As our Nutrition Assistant, you will assist in delivering high-quality, safe ... Patient Communication & Education: Explains basic therapeutic diet orders and menus to patients and ...

Nutrition Assistant II

Omaha, NE ยท On-site

$14.75 - $20/hr

At CHI Health Creighton University Medical Center - Bergan Mercy, our focus is patient-centered ... As a Nutrition Assistant, you will assist in delivering high-quality, safe, and efficient food ...

Nutrition Assistant II

Omaha, NE ยท On-site

$15.67 - $22.14/hr

Nutrition Assistant II Inspired by faith. Driven by innovation. Powered by humankindness ... Collecting patient food preferences and ensuring compliance with prescribed diet orders.

Nutrition Assistant 2

Oxnard, CA ยท On-site

$16.50 - $22.25/hr

One California As a Nutrition Assistant, you will assist in delivering high-quality, safe, and ... Follows organizational standards and guidelines for a high quality patient and customer experience.

Nutrition Assistant

Miami, FL ยท On-site

$19.25/hr

Nutrition Assistant Location: Miami, FL Schedule: Per Diem, 8-hour shifts Compensation: $19.25 per ... Responsible for patient food service contact, patient menu management, obtaining patient menu ...

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Patient Nutrition Assistant information

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$61

How much do patient nutrition assistant jobs pay per hour?

As of Aug 10, 2026, the average hourly pay for patient nutrition assistant in the United States is $21.96, according to ZipRecruiter salary data. Most workers in this role earn between $15.62 and $21.39 per hour, depending on experience, location, and employer.

What is a patient nutrition assistant?

Patient Nutrition Assistants are healthcare support professionals who help ensure patients receive meals that meet their dietary needs and preferences while following medical or nutritional guidelines set by healthcare providers. They typically work in hospitals, nursing homes, or other healthcare facilities, collaborating with dietitians, nurses, and kitchen staff. Their responsibilities include taking meal orders, delivering food trays, addressing patient dietary concerns, and sometimes assisting with menu planning to accommodate special diets. Their role is essential for patient health, comfort, and recovery, as proper nutrition is a key part of medical care.

What skills and qualifications are needed to thrive as a patient nutrition assistant?

To thrive as a Patient Nutrition Assistant, you need knowledge of basic nutrition, food safety, and experience in food service, often supported by a high school diploma or equivalent. Familiarity with dietary management software, tray line systems, and compliance with food handling regulations is typical. Strong communication, attention to detail, and empathy help you accurately address patient dietary needs and collaborate with healthcare teams. These skills are crucial for ensuring patients receive safe, appropriate meals that support their health and recovery.

What are common challenges faced by patient nutrition assistants, and how can they be addressed?

Patient Nutrition Assistants often encounter challenges such as balancing dietary restrictions with patient preferences, managing high volumes of meal orders, and ensuring clear communication with both patients and clinical staff. To address these, it's important to develop strong organizational skills, be attentive to detail, and stay up to date on hospital dietary guidelines. Effective teamwork and proactive communication with dietitians and nursing staff can also help resolve issues quickly and ensure patients receive appropriate and enjoyable meals.

What is the difference between Patient Nutrition Assistant vs Diet Aide?

AspectPatient Nutrition AssistantDiet Aide
CertificationsTypically requires a nutrition-related certification or trainingMay require basic food service or dietary aide certification
Work EnvironmentHospitals, clinics, long-term care facilitiesHospitals, nursing homes, food service settings
Job ResponsibilitiesAssisting with patient meal planning, monitoring intake, supporting diet ordersPreparing and serving meals, assisting with food service tasks

The Patient Nutrition Assistant primarily focuses on supporting patient-specific dietary needs and monitoring intake within healthcare settings, often requiring specialized nutrition knowledge. In contrast, the Diet Aide typically handles food preparation and service tasks in various food service environments. While both roles involve working in healthcare or food service settings, the Patient Nutrition Assistant has a more clinical focus on patient care related to nutrition.

More about Patient Nutrition Assistant jobs
What cities are hiring for Patient Nutrition Assistant jobs? Cities with the most Patient Nutrition Assistant job openings:
What states have the most Patient Nutrition Assistant jobs? States with the most job openings for Patient Nutrition Assistant jobs include:
Infographic showing various Patient Nutrition Assistant job openings in the United States as of August 2026, with employment types broken down into 3% As Needed, 71% Full Time, 19% Part Time, and 7% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $45,686 per year, or $22 per hour.

$15.50 - $21/hr

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Re-posted 2 days ago


Job description

Nutrition Assistant

The Nutrition Assistant is responsible for processing and delivering patient meal requests. Must have the ability to work weekends and holidays as needed. High School diploma or equivalent is preferred. Prior food preparation and/or direct customer service experience preferred. Students are welcome to apply.