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Pasta Production Manager Jobs (NOW HIRING)

Pasta Mia

Reception

Fullerton, CA · On-site

$17.75 - $20/hr

Manage general office email inquiries * Maintain a clean and organized reception and conference ... frozen pasta products, proudly bringing authentic Italian tradition to American tables. With a ...

Ainslie Bowery

Chef de Cuisine

New York, NY

$85K - $90K/yr

... pasta production, wood-fired cooking, and elevated yet approachable Italian dining. Our venues ... Manage and develop BOH management and culinary teams * Maintain food quality, consistency, and ...

Gecko Hospitality (Brian Blum)

Be Seen First

Sous Chef

Ferrisburgh, VT · On-site

$60K - $65K/yr

Proficiency in pasta production, butchery, or wood-fired cooking is a strong asset * Solid understanding of food safety standards, proper temperature control, and HACCP protocols * Ability to manage ...

Uncle Giuseppe's, Inc.

Pasta Maker

Melville, NY · On-site

$17 - $18/hr

... management. Requirements * High school diploma or equivalent required. * Minimum of 1 year of pasta-making experience required. * Experience with packaging and/or production operations preferred.

Mother Wolf - Miami

Pasta Cook

Miami, FL

$21 - $24/hr

Manages the quality of food items and stores food products correctly (FIFO). * Must be able to ... At least two (2) years' experience as a pasta cook. * Exceptional communication skills. * Must be a ...

Mezzetta

Brand Manager - Pasta Sauce

Larkspur, CA

Mezzetta is seeking a high-impact Brand Manager to lead the Pasta Sauce category, a strategically ... Build and manage a pipeline of products that drive both growth and differentiation * Partner with ...

Pasta Montana

Packaging Assistant

Great Falls, MT · On-site

$20.26/hr

... leads and management. Pasta Montana team members are also expected to have on-time, regular ... Strives to minimize pasta waste and prevent products from hitting the floor. * Ensure bag and case ...

Pasta Montana

Packaging Assistant

Great Falls, MT · On-site

$20.26/hr

... leads and management. Pasta Montana team members are also expected to have on-time, regular ... Strives to minimize pasta waste and prevent products from hitting the floor. * Ensure bag and case ...

Winlandfoods

Plant / MIll Manager

Minot, ND

... pasta production sites throughout North America. Operational focus areas of responsibility will also include safety, quality, cost, delivery, and people leadership. Success in this role is driven by ...

Indaco Alys Beach

Pasta Maker

Inlet Beach, FL · On-site

Stocks and maintains sufficient levels of food products at line stations to assure a smooth service ... Ability to communicate effectively with managers, employees, and all guests * A flexible schedule ...

Indaco Alys Beach

Pasta Maker

Alys Beach, FL · On-site

$12.25 - $14/hr

Stocks and maintains sufficient levels of food products at line stations to assure a smooth service ... Ability to communicate effectively with managers, employees, and all guests * A flexible schedule ...

Indaco Alys Beach

Pasta Maker

Alys Beach, FL

$12 - $13.75/hr

Stocks and maintains sufficient levels of food products at line stations to assure a smooth service ... Ability to communicate effectively with managers, employees, and all guests * A flexible schedule ...

Indaco Alys Beach

Pasta Maker

Alys Beach, FL · On-site

$12.25 - $14/hr

Stocks and maintains sufficient levels of food products at line stations to assure a smooth service ... Ability to communicate effectively with managers, employees, and all guests * A flexible schedule ...

Indaco Alys Beach

Pasta Maker

Alys Beach, FL · On-site

Stocks and maintains sufficient levels of food products at line stations to assure a smooth service ... Ability to communicate effectively with managers, employees, and all guests * A flexible schedule ...

Winland Foods

Plant / MIll Manager

Minot, ND · On-site

... pasta production sites throughout North America. Operational focus areas of responsibility will also include safety, quality, cost, delivery, and people leadership. Success in this role is driven by ...

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Pasta Production Manager information

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$29.5K

$70.9K

$114K

How much do pasta production manager jobs pay per year?

As of Jun 7, 2026, the average yearly pay for pasta production manager in the United States is $70,872.00, according to ZipRecruiter salary data. Most workers in this role earn between $56,000.00 and $80,500.00 per year, depending on experience, location, and employer.

What does a Pasta Production Manager do?

A Pasta Production Manager oversees the daily operations involved in manufacturing pasta products. This includes managing production schedules, ensuring quality control, supervising staff, and maintaining compliance with food safety standards. They are also responsible for monitoring equipment, optimizing production processes, and coordinating with other departments such as procurement and logistics. Their role is essential in ensuring efficient, safe, and high-quality pasta production.

What are some common challenges faced by a Pasta Production Manager, and how can they be effectively addressed?

Pasta Production Managers often encounter challenges such as maintaining consistent product quality, managing production schedules during peak demand, and ensuring compliance with food safety regulations. Effective solutions include implementing rigorous quality control processes, cross-training staff to handle multiple production lines, and staying up-to-date with the latest industry standards for hygiene and safety. Strong communication and collaboration with quality assurance, maintenance, and supply chain teams are also essential to prevent bottlenecks and maintain smooth operations.

What is the difference between Pasta Production Manager vs Pasta Quality Control Supervisor?

AspectPasta Production ManagerPasta Quality Control Supervisor
ResponsibilitiesOversees entire pasta manufacturing process, manages staff, ensures production efficiencyMonitors product quality, inspects pasta batches, enforces quality standards
Required CredentialsFood production experience, management skills, relevant certificationsFood safety certifications, quality assurance training, technical knowledge
Work EnvironmentFactory floor, production lines, team managementLaboratory, inspection areas, quality assurance departments
Industry UsageCommonly employed in pasta manufacturing companiesFound in quality assurance departments within pasta factories

The Pasta Production Manager focuses on overseeing the entire production process, managing staff, and ensuring efficiency. In contrast, the Pasta Quality Control Supervisor concentrates on inspecting and maintaining product quality standards. Both roles require food safety knowledge and industry experience, but their primary focus areas differ within the pasta manufacturing industry.

What are the key skills and qualifications needed to thrive as a Pasta Production Manager, and why are they important?

To thrive as a Pasta Production Manager, you need a strong background in food science or engineering, experience in food manufacturing, and knowledge of quality and safety standards. Familiarity with industrial pasta production equipment, HACCP certification, and ERP or production management software is typically required. Strong leadership, problem-solving abilities, and effective communication skills are essential for managing teams and optimizing production processes. These skills ensure efficient, safe, and high-quality pasta production, meeting both regulatory requirements and business goals.
Reception

Reception

Pasta Mia

Fullerton, CA • On-site

$17.75 - $20/hr

Full-time

Medical, Dental, PTO

Posted 16 days ago

Job description

We are seeking a professional and bilingual Receptionist to serve as the first point of contact for customers, vendors, drivers, and visitors. This position supports front office operations, mail distribution, document control, and provides assistance to the Accounting department with Accounts Receivable and Accounts Payable tasks.

This role is ideal for someone who is organized, personable, detail-oriented, and comfortable working in a manufacturing environment.

Bilingual Requirement:

  • Spanish/English required
  • Italian/English plus

Essential Duties & Responsibilities

  • Greet customers, vendors, drivers, and visitors in a professional manner
  • Answer and direct incoming phone calls
  • Manage general office email inquiries
  • Maintain a clean and organized reception and conference area
  • Coordinate visitor sign-in procedures
  • Receive, sort, and distribute incoming mail and packages
  • Prepare outgoing mail and courier shipments
  • Maintain mail logs and documentation when required
  • Monitor office supplies and assist with ordering
  • Scan, file, and maintain physical and electronic records
  • Organize vendor and customer documentation
  • Assist with document preparation and data entry
  • Maintain confidentiality of employee and financial records
  • Assist with preparing and distributing customer invoices
  • Support follow-up on past-due accounts and maintain updated customer files
  • Match invoices to purchase orders and receiving documentation
  • Prepare supporting documentation for check runs
  • Maintain organized and up-to-date customer and vendor files
  • Perform other related administrative duties as assigned.

Qualifications

  • High school diploma required; Associate degree preferred
  • 1-3 years of receptionist experience
  • Experience in a manufacturing or distribution environment preferred
  • Proficiency in Microsoft Office (Excel, Outlook, Word)

Skills & Competencies

  • Professional and courteous communication
  • Strong attention to detail
  • Organized and dependable
  • Ability to multitask and prioritize
  • Comfortable working in a fast-paced environment
  • Ability to handle confidential information

Company Description

Pasta Mia is a trusted brand in the United States for premium-filled and frozen pasta products, proudly bringing authentic Italian tradition to American tables. With a focus on innovation, quality, and safety, Pasta Mia offers a wide range of specialties - from ravioli and tortellini to gnocchi, cannelloni, manicotti, and more. Every product reflects a passion for excellence and a commitment to delivering the true taste of Italy.