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Pasta Manager Jobs (NOW HIRING)

Parry's Pizzeria & Taphouse

Pasta/Sautee Cook

Cibolo, TX · On-site

$14 - $17.75/hr

Pasta & Sauté Line Cooks are responsible for preparing pasta, sautéed, and grilled menu items ... This role requires excellent communication, strong time management, and the ability to work ...

Parry's Pizzeria & Taphouse

Pasta/Sautee Cook

Northglenn, CO · On-site

$16.25 - $20.25/hr

Pasta & Sauté Line Cooks are responsible for preparing pasta, sautéed, and grilled menu items ... This role requires excellent communication, strong time management, and the ability to work ...

Riva Mare

Pasta Maker

North Charleston, SC · On-site

Pasta Maker Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... Ability to communicate effectively with managers, employees, and all guests * A flexible schedule ...

Riva Mare

Pasta Maker

North Charleston, SC · On-site

$13 - $14.75/hr

Pasta MakerHospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... Ability to communicate effectively with managers, employees, and all guests * A flexible schedule ...

Parry's Pizzeria & Taphouse

Pasta/Sautee Cook

Sheridan, CO · On-site

$15.50 - $19.50/hr

Pasta & Sauté Line Cooks are responsible for preparing pasta, sautéed, and grilled menu items ... This role requires excellent communication, strong time management, and the ability to work ...

Parry's Pizzeria & Taphouse

Pasta/Sautee Cook

Kingwood, TX · On-site

$13.75 - $17.25/hr

Pasta & Sauté Line Cooks are responsible for preparing pasta, sautéed, and grilled menu items ... This role requires excellent communication, strong time management, and the ability to work ...

Riva Mare

Pasta Maker

North Charleston, SC · On-site

Pasta Maker Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where ... Ability to communicate effectively with managers, employees, and all guests * A flexible schedule ...

Riva Mare

Pasta Maker

North Charleston, SC · On-site

Pasta Maker Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG), where ... Ability to communicate effectively with managers, employees, and all guests * A flexible schedule ...

Riva Mare

Pasta Maker

North Charleston, SC · On-site

Pasta Maker Hospitality Starts Here: Welcome to The Indigo Road Hospitality Group (IRHG) , where ... Ability to communicate effectively with managers, employees, and all guests * A flexible schedule ...

Mezzetta

Sr. Brand Manager - Pasta Sauce

Larkspur, CA · On-site

Mezzetta is seeking a high-impact Senior Brand Manager to lead the Pasta Sauce category, a strategically important business and key growth priority for the company. Pasta Sauce represents a focal ...

DeMarco's Italian

$36K - $49K/yr

The Sous Chef will work closely with the culinary and management teams to develop pasta dishes, refine recipes, and ensure smooth kitchen operations. Responsibilities * Oversee daily BOH operations ...

Innerspin

Dishwasher @ Pinwheel Pasta

Rancho Cucamonga, CA · On-site

$16.90 - $20/hr

Join the exceptional team at Pinwheel Pasta, known for its delectable cuisine and top-notch service ... Notify the manager anytime the dish machine wash or rinse cycle falls below safety standard ...

Innerspin

Dishwasher @ Pinwheel Pasta

Rancho Cucamonga, CA · On-site

$16.90 - $20/hr

Join the exceptional team at Pinwheel Pasta, known for its delectable cuisine and top-notch service ... Notify the manager anytime the dish machine wash or rinse cycle falls below safety standard ...

Mother Wolf Miami

Pasta Cook - Mother Wolf Miami

Miami, FL · On-site

$21 - $24/hr

*** Open Interviews Each Tuesday*** 2:30PM-4:30PM Please bring an updated resume and be prepared to interview with our management team! Mother Wolf: 3841 NE 2nd Ave, Miami, FL 33137 Pasta Cooks also ...

Pasta Sisters

Front of House Team Member

Culver City, CA · On-site

$18.42/hr

Manage and organize the takeout station, ensuring orders are complete, properly packaged, and handed out promptly. * Prepare and serve desserts according to Pasta Sisters standards. * Work the bar ...

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Pasta/Sautee Cook

Cibolo, TX • On-site

Parry's Pizzeria & Taphouse
Restaurants • 501 - 1,000 employees
Learn more about Parry's Pizzeria & Taphouseexternal

$14 - $17.75/hr

Full-time, Part-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 12 days ago

Key responsibilities

  • Prepare pasta, sautéed, and grilled menu items according to recipes, standards, and ticket-time expectations

  • Execute food orders accurately, maintain station organization, and communicate proactively with team members

  • Monitor station supplies, maintain cleanliness, and follow food safety and sanitation standards

Parry's Pizzeria & Taphouse rating

5.0

Company rating: 5.0 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

Job description

Description:
Role Overview
We are looking for a part-time cook to support the hot-side of our line.
Pasta & Sauté Line Cooks are responsible for preparing pasta, sautéed, and grilled menu items according to Parry's recipes, quality standards, and ticket-time expectations. This role requires excellent communication, strong time management, and the ability to work efficiently while maintaining exceptional food quality.
Success in this position means delivering every plate accurately, consistently, and on time while supporting a clean, organized, and high-performing kitchen.
Responsibilities + Duties
  • Prepare pasta, sautéed, and grilled menu items by following Parry's recipes, portion standards, and presentation expectations
  • Execute food orders accurately while maintaining company ticket-time standards
  • Understand the taste, appearance, and quality expectations for every menu item prepared on the station
  • Communicate proactively with the Leader in the Window and fellow line cooks to ensure guests receive complete orders together
  • Prioritize multiple tickets while maintaining composure, organization, and attention to detail
  • Label, date, rotate, and store all food products according to company standards
  • Monitor station pars throughout the shift and communicate product needs before they become shortages
  • Maintain a clean, stocked, and organized workstation throughout the shift
  • Follow all food safety, sanitation, and temperature standards consistently
  • Support overall BOH execution by assisting teammates, completing opening and closing duties, and helping wherever needed during volume

Requirements:
Qualifications + Skills
  • Previous BOH or line cook experience preferred
  • Experience working a pasta, sauté, or grill station is a plus
  • Strong sense of urgency and ability to multitask during high-volume service
  • Excellent communication and teamwork skills
  • Attention to detail with a commitment to food quality and consistency
  • Ability to work nights, weekends, and holidays as business requires
  • Able to stand for extended periods of time and lift up to 35 lbs. as needed
  • Reliable, professional, and coachable with a desire to continuously improve

Additional Info:
Perks + Benefits
  • Flexible scheduling
  • Ongoing training and career growth opportunities
  • Discounted meals (50% off!)
  • 401(k) with company match
  • Health benefits, including medical, dental, and vision (available to eligible full-time employees)
  • Accrued paid time off (PTO) (available to eligible full-time employees)

About Parry's
At Parry's Pizzeria & Taphouse, we create memorable dining experiences through Craveably Crafted™ Food & Beer and Uncommon Hospitality. Our Pasta & Sauté Line Cooks play a key role in delivering that experience by preparing high-quality dishes with precision, urgency, and consistency.
Parry's restaurants are fast-paced, high-volume, and team-driven. This role is ideal for cooks who thrive under pressure, enjoy working multiple tickets at once, and take pride in preparing every plate recipe-right.

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